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    56 Kitchen - Solon

    4.3 (352 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

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    56 KITCHEN - SOLON ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - 56 Kitchen - Solon

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    Wine/Beer Menu
    Cindi R.

    We started with roasted Brussel sprouts appetizer. It is amazing. We've ordered it here before and once again not disappointed. Love the fact they put diced sweet potatoes in the dish. I had a pear martini from the happy hour menu which was dynamite. Followed it with a GF pizza with artichokes, spinach and roasted red peppers. You could tell everything was fresh. My typical go to places are ones like this that do that "something unique" to a standard dish. We will be back!!

    Titos Bloody Mary, needed more UMPHH! Like bacon
    Monica A.

    Sunday brunch while in Ohio for hubby's family reunion. First I do have to say the service was ABSOLUTELY amazing. We were 4 full tables, adults, picky teens and 3 children. Drinks were quickly received, my bloody Mary was mostly bloody Mary mix. Seriously did not taste the Titos vodka at all. Hubby ordered shrimp and grits, I had to laugh at the so shallow bowl, it was not an entree size more of a appetizer portion. Grits were very salty!! At other family tables were fresh pizzas, chicken sandwiches, sweet potatoe fries and a variety of plates. Everyone was pleased with their meals, and mostly the company as we were departing and returning to our homes in a number of states. [[HIGHLIGHT]]Ambiance, the restaurant is nearly decorated dim comfortable lighting[[ENDHIGHLIGHT]]. I can't emphasize enough our servers. Even with the 18 of us they did an amazing job. Id like to checke them out again when we are in the area.

    Kid's meal pizza
    Dennis G.

    This was our first visit to 56 Kitchen with our adult children and two grandchildren aged 12 and 9. We were very satisfied with our dining experience. The menu was quite varied and the food was excellent. I had a vegetarian stir fry which was tasty. It had a wide variety of veggies with an large portion. Quite tasty. The other adults had various salads that were well prepared. There was a children's menu although it wasn't printed on the menu. The service was excellent as well. Our server checked several times to see if anything was needed. [[HIGHLIGHT]]The restaurant was dark and sparsely decorated, but clean and comfortable.[[ENDHIGHLIGHT]] We were impressed and will return.

    Bahn Banh Mi Bird sandwich.
    Anthony R.

    A great choice made by my mom for her birthday dinner with the family! My brother and I had never been but we've heard great things about and 56 didn't disappoint!! With a gluten sensitivity, I love it when a menu and staff are well versed. The menu was clearly labeled. Our waiter was very attentive to our food allergies and sensitivities. The initial drink orders were places and then we had some time to look more at the menu and our choices were made. We must've arrived at a prime time because once we ordered, the restaurant really started filling up. The food came out pretty quickly, I'd say about 15-20 minutes. Wow, was it wonderful. I enjoy a simple dish like a burger done to the exact specifications I asked for with the dietary restrictions covered for those who need it. The two sandwiches were both enjoyed. My dad and brother ate half of their sandwiches and then gave the other half to the other and each liked the unique flavors from the toppings. And my birthday mom had to take home almost half of the kung pao cauliflower because she went to town on the crispy brussels. [[HIGHLIGHT]]What a fun little place. Awesome staff. All other parties in the restaurant were all having a great time and their wait staff were really setting the tone.[[ENDHIGHLIGHT]] The hostess upon us leaving saw my mom had a to go order and asked what it was. Her and my mom got to talking and gave her recommendations for next time! So, long story short, we will be back. Lots more things to try!! Well done kitchen 56!!

    Fall Apple Salad with chicken
    Brian D.

    [[HIGHLIGHT]]Nice lunch spot in the middle of a strip mall in Solon.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Definitely surprised by the size of the place.[[ENDHIGHLIGHT]] Service was good, but a little slow. But we weren't in any rush as we were just enjoying time in town. Food was done very well. Very tasty.. Loved the pretzel bagel.

    Elaina F.

    It has been awhile since I have been here and [[HIGHLIGHT]]I still love the atmosphere and ambiance of the restaurant.[[ENDHIGHLIGHT]] I'm not sure if I am a fan of the salmon protein dish with 2 sides. The salmon was good but the sauce was over powering and I'm not completely sure if the salmon was done. Service was good but started to get busy and it seemed like there was only one server during lunch time. If I come back I would try something else.

    Atmosphere
    Kim G.

    My husband dined here not long ago and weren't super impressed. I thought the salad and burger were both mediocre even though the burger looked very visually appealing. [[HIGHLIGHT]]I also didn't like the atmosphere. It didn't have a cohesive feel[[ENDHIGHLIGHT]]. I'd say the best part of the experience was the friendliness of our server.

    Turkey Meatloaf with a substitute for au gratin potatoes.

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    Review Insights

    3 years ago

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    2 years ago

    Food and service is great. Love the pretzels bagel and the french kiss salad. Never had a bad experience.

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    2 years ago

    Large servings. Slow service. Food and ambiance was forgettable. I would not seek this place out.

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    2 years ago

    Shared beef short rib with my husband on a Saturday afternoon a few weeks ago. Reasonably priced and SO good!

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    2 years ago

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    8 years ago

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    8 years ago

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    2 years ago

    Just delicious! Service is amazing. And the ambience is family oriented. Everyone working there is amazing..

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    2 years ago

    Great food, great service, great ambiance, really everything is fantastic! Definitely don't sleep on this little hidden gem of Solon!

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    3 years ago

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    3 years ago

    Great food! The chicken is a little rough but I just won't order that bc EVERYTHING else is amazing

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    3 years ago

    Always fantastic food and service. Staff is great. Good apps and light food or full meals. Get the Brussel sprouts

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    2 years ago

    Food was plentiful and good. Service was excellent. Had a very attentive waitress. Comfortable place to be.

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    Page 2 of 9

    Ask the Community - 56 Kitchen - Solon

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    Sapphire Creek Winery & Gardens - Lobster bisque

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    3.6(188 reviews)
    4.9 mi
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    I think the 3.5 star average rating is deserved. We dined in for valentine's day and enjoyed our…read morevisit, our server was nice and attentive. The food, for me, was nothing to write home about. The beet salad wasn't my fav but it was ok. The chicken I would not recommend because it had literally no flavor and the whole thing was covered in arugula why My boyfriend loved the burger though! And I thought the wine was good This place wins in terms of ambiance, it's really gorgeous and feels exclusive. I just wish the food matched that vibe. I'd come back for their brunch for sure in the summer, I hear they might have bottomless mimosas??

    We were seated promptly and it wasn't too busy in the patio dining room. It took almost 10 minutes…read morefor anyone to come to our table and greet us and ask if we'd like anything to drink. We placed our drink order and waited...out came 2 glasses of wine, then the third and then the beer that was ordered. Also asked for lemon wedges for the water which came after the beer. Placed appetizers order of crab cakes and smash burger. Waited a bit and then placed order for two salads as part of our dinners. Salads came out before the appetizers. I must say the crab cakes were delicious (maybe not $26 delicious), the smash burger was ok, very greasy and fries were not very hot. My biggest disappointment was my entree, Parmesan Crusted Seabass which is one of my all time favorites that I order when I see it on the menu. The plate looked delicious but looks can be deceiving. The Seabass was more breaded than Parmesan crusted. Usually When I order this it is Seabass topped with shredded Parmesan cheese and baked, this was not that! Then the sauce that covered the spinach and potatoes and lobster pieces had red chili flakes added(which is not noted on the menu) which added "heat" to the dish that I was not expecting nor was I able to eat. For $55 I was very disappointed. No, I didn't mention this at the time as we were dining with family and I didn't want to disrupt the dinner by sending it back. Such a simple thing to note on the menu description! The short rib was the best entree of the table, nice portion and delicious sauce. The filet was tiny, maybe 4 oz. Definitely not anywhere near 8 in as stated on the menu and it was hard to find with all of the broccoli on the plate. We will be visiting family here again but definitely won't be back here. On another note, the music they were playing would be more suitable to a dance club than a venue such as this.

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    Odd Fellows

    Odd Fellows

    4.7(28 reviews)
    4.0 mi

    Tonight was another Saturday night date night. But this was a special one. My wife just retired and…read morethis was our retirement celebration night out. So she chose the Christmas lights of Chagrin Falls and "Odd Fellows Restaurant" which looks out on the Gazebo and all the lights of the square. We arrived at the restaurant and immediately were seated at a comfortable table in the center of the room by a very professional young woman. Very shortly after, the sweetest, most bubbly young lady greeted us and introduced herself as Bianca, our server for the evening. I can't say enough about Bianca. She was absolutely extraordinary. Friendly is an understatement. She had a beautiful smile that never left her face. She was so personable you could not help but feel comfortable in her care for the evening. Throughout the 2+ hours we were in her hands she just kept getting more impressive. If you decide to give "Odd Fellows" a try you would be doing yourself a great service by requesting her as your server for the evening when you make your reservation. Our initial order included refreshing drinks from the bar along with great crusty bread and excellent "Roasted red pepper soup". Very nicely done. We followed that with our entrees. I ordered the "Sesame Tuna" which was very nicely prepared. My wife and sister-in-law had the "Walleye" and they loved it. My brother enjoyed the "Shrimp Bucatini". I must say the kitchen did an exemplary job all evening... Kudos to the entire kitchen staff. We followed dinner with excellent coffee and very nicely presented desserts. A marvelous finish to a marvelous evening at "Odd Fellows". I give them my highest recommendation and encourage you to give them a try. Don't forget to request Bianca -- she is the cherry on top.

    Came in for Christmas Eve dinner and had a great experience! Very small and intimate vibe and our…read moreserver was very attentive and helpful as well. Started off with bread that came with a great garlic butter. Wish the bread had come out warm but it was good. I had a Caesar salad with shrimp for dinner which was great, filling but still light and the shrimp were fantastic, nice and big and very flavorful. We also ordered Brussels sprouts, fries and "onion rings" for the table. The Brussels were fantastic, probably my best bite of the night. I also really loved the fries, they had the perfect amount of salt which I always appreciate. The onions rings were very good, but I would call them more of onion straws so just be sure you know what you're getting if you grab those. Others at my table enjoyed the burger a lot, as well as the shrimp pasta. A lovely holiday experience overall!

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    Cru Uncorked - Cardamom Pistachio Streusel Tart

    Cru Uncorked

    4.3(134 reviews)
    4.7 mi
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    An absolutely fantastic visit today…read more Our daughter is moving out of town, and for her "going-away" dinner she wanted one more visit to Cru. What a wonderful choice it turned out to be. From beginning to end, this was truly a remarkable dining experience. Every time we visit, it seems like both the food and the service continue to get even better. We had reserved a table on the outdoor patio and were seated promptly. We absolutely love the patio--its ambiance is second to none and, in our opinion, it's one of the best outdoor dining spaces in the city. This time, we decided to keep things light and ordered a selection of appetizers, a cheese board, and desserts. Since the menu changes four times a year, there's little point in listing every dish, as they'll likely be different by the time someone reads this review. A huge compliment goes to the entire kitchen staff. Every appetizer was beautifully prepared, and they even made a special zucchini blossom for our daughter, which was a wonderful surprise. A special thank you also goes to the pastry chef. The three desserts were outstanding, and the personal touch of writing "Good Luck in Chicago" in chocolate on one of the dessert plates made the evening even more memorable. We also want to recognize both sommeliers. During a previous visit, one of them had prepared an incredible house-made bar nut mix that we still talk about. We asked whether it was still available, and although he explained it was no longer on the menu, he went out of his way to prepare it for us on the spot. Our daughter absolutely loved it. Our second sommelier (whose name I unfortunately forgot) was equally wonderful. She took the time to recommend several excellent Pinot Grigios after my daughter asked for suggestions, and her knowledge and enthusiasm were greatly appreciated. Finally, a heartfelt thank you to our server, Julie, who provided warm, attentive, and professional service throughout the evening. She helped make an already special occasion even more enjoyable. As we were leaving, my daughter summed it up perfectly: "This was probably my favorite visit out of all the times we've been here." For a restaurant we've enjoyed many times over the years, that's about the highest compliment we could give. Thank you to everyone at Cru for making our daughter's farewell dinner so memorable. We wish you continued success and can't wait for our next visit.

    The food presentation is impeccable. The service has young kids, but they're striving to do a good…read morejob. And the ambience is just straight up fancy. It's a great place for a monumental birthday, anniversary, birthday, a date night or a large event as they do have private rooms Parking is a bit of a headache as they don't have enough space. So come early and be prepared to walk. Although they do have valet parking, it's sometimes a pain in the butt as it takes a long time.

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    17 River Grille - Friendship roll

    17 River Grille

    3.9(351 reviews)
    4.0 mi
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    We visited 17 River Grille for my mom's birthday (her suggestion, as she had previously been there…read morefor lunch), and it turned out to be an excellent choice. We had an amazing experience. Per our request, our party of six was seated on the outdoor patio overlooking the Chagrin River waterfall, which made for a beautiful setting. One thing to note: you cannot reserve patio seating in advance, but you can request it upon arrival if space is available. We started with four appetizers: *Heavenly Biscuits - AMAZING. *Short Rib Potstickers - Excellent. *Spinach Artichoke Dip - Excellent. *Grilled Artichoke - Good, but not really my style of dish. For entrées, we tried several different items: *Grilled Fish of the Day (Grouper) - Excellent, although the portion was on the smaller side. *Lake Erie Walleye Fish & Chips - Very good. *Thai Steak Noodle Salad - Excellent. *Steak and Frites - Excellent. We also ordered two sides: *Coleslaw - Very good. Is it the best coleslaw I've ever had? No. Is it excellent and worth ordering? Absolutely. *Roasted Baby Yukons - Excellent. Since we were celebrating a birthday, the restaurant graciously provided a complimentary dessert sundae. While the gesture was appreciated, I do wish guests were given a choice of dessert. The sundae was fine, but with several outstanding ice cream shops nearby, the ice cream itself was fairly average. Service was quick and efficient overall. There were a few minor areas for improvement: Wet naps would have been appreciated, as we had to request extra napkins multiple times throughout the meal. Service slowed down a bit during the dinner rush. The steak entrée arrived noticeably later than the rest of the main courses, which may have been due to the kitchen being overwhelmed. It also took a little longer than expected to receive extra plates when requested. These were relatively minor issues, however, and did not significantly detract from the evening. Overall, this was an excellent dining experience with great food, a beautiful patio overlooking the waterfall, and solid service. We would gladly return and would certainly recommend it for special occasions or a nice evening out.

    Went to 17 River Grille for brunch and it was absolutely delicious! The chicken and waffles were…read moredefinitely the star of the meal -- perfectly cooked, flavorful, and such a great brunch choice. The atmosphere was really nice, and overall it was a great experience. I will definitely be back for brunch again!

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    56 Kitchen - Solon - newamerican - Updated August 2026

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