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    52M Teriyaki

    4.6 (160 reviews)
    Closed 11:00 am - 9:00 pm
    Updated a few days ago

    Order 52M Teriyaki Takeout or Delivery

    52M Teriyaki Photos

    Business Info

    52M TERIYAKI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - 52M Teriyaki

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    Bomb and fresh #1 and #7. Also, look at how beautiful these dishes are.

    BOMB! So good so tasty and great service. Cute hole in the wall. Definitely recommend.

    Hani J.

    Nice little hidden lunch gem! Popped in here for lunch on a Monday right about noon. One other person was waiting for their food so I was helped right away. I ordered a spam musubi and the spicy chicken plate. Musubi was up front hot and ready to go. Delicious as usual and not too much rice which I prefer! Spicy chicken plate was delicious and actually had some kick. And it was so aesthetically pleasing! Service was quick and friendly, too. Can't wait to return here for lunch again!

    32. Spicy Tofu Soup
    Moriah L.

    I came here with a large party on a Saturday night and was seated immediately! You can order at the cash register and then seat yourself. Once the food is ready, they will come and serve it to you(: The food was delicious! This small hole in the wall offers authentic flavors, a variety of options, and good service. The tofu soup was warm and flavorful with a side of rice as well! Would definitely recommend this place! Not super crowded either so there was wonderful service(:

    Chicken Katshu and Beef & chicken combo
    Czarina V.

    Our ultimate go-to on days I don't cook. Ahjumma is the sweetest and definitely prepares each dish lovingly and skillfully--in a way that your Korean mom does. In a way this place feels like our second dining room. And just like visiting your mom, the food is so good that you wanna keep eating even when your über full. They have a lot of long time customers coming daily too which says a lot about them. Love, love supporting local gems like 52M.

    Iced Coffee Chicken Bowl Spam Musubi
    Ja T.

    Found this on Google and stop by ordered a teriyaki chicken bowl, spam musubi and an iced coffee everything was really tasty authentic flavoring, they had a large menu to choose from so many delicious choices definitely another place on my list! The lady was super nice kind and their service was great the place was clean, calming place very welcoming!

    Most recent menu
    Nitta S.

    Great authentic Korean food for reasonable price. If you want a really good dukboki and spicy noodle, this is the place to be.

    Seating area
    Osvaldo C.

    Great place and delicious food, the Toppoki was soooo gooood. And the spicy chicken plate was to die for. I couldnt finish the food because i ordered too much but it was just soo good. Their kimchi was super good too.

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    11 months ago

    Food is fresh and tastes amazing. Place is clean, customer service is great. A definite must try if you're in the area.

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    5 years ago

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    1 year ago

    Great food. Great service. Love the teokbokki and chicken bowl here. Definitely worth stopping by.

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    2 years ago

    This fried rice is fr & prices are good.. place feels very cozy so I ate inside & would really recommend the fried rice!

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    1 year ago

    A good hole in the wall kind of teriyaki spot. I really like the chicken teriyaki here, and the sides it comes with are good too.

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    Page 1 of 4

    Ask the Community - 52M Teriyaki

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    Brothers Gom Tang

    Brothers Gom Tang

    4.8(121 reviews)
    2.2 mi

    Loved our Sunday lunch here! Super tender and tasty sizzling braised beef with cheese ($67) and…read morebeef brisket noodle soup ($20) was just perfect! Banchans were delicious and fresh. We were craving Korean food, searched Yelp and this popped up. What a fantastic find. Servings are generous and we ate left-overs the next day and it still tasted great! We'll definitely be back to try the other items on the menu. Glad to discover another type of Korean cuisine. Happy to support this local mom & pop business! The lady owner was the only server/busser on a busy Sunday and she hustled back & forth. Highly recommended!

    It was our first time here, and we got seated right away. I ordered the beef brisket flat noodle…read moresoup ($21.99). These were knife-cut noodles in a non-spicy, clear beef broth. There was the option to make the soup spicy, but I thought it would've been too much for me based on the pictures I saw. It was pretty pricy for a noodle soup dish, but there was complimentary banchan: pickled peppers, kimchi, radish, and fish cake. There was also salt and pepper on the side to add flavor to the broth. However, even without the condiments, I feel that the broth could've been more flavorful. Also, for the price charged, I feel like there could've been more pieces of beef brisket. The kimchi, fish cake, and pickled peppers were really good. The peppers came in a delicious sauce that was simultaneously savory, sweet, and spicy. It was a nice to dip the beef brisket in this sauce. The kimchi was not sour too. We also got additional fish cake upon request. The restaurant got pretty loud, and it was a little hard to flag our server.

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    No Brand Chicken - They opened on 12/22/23!  Menu- NOTE: If you want half & half, one must be the original fried chicken.

    No Brand Chicken

    4.4(172 reviews)
    2.3 mi
    $$

    I just moved to town and went there to try some fried chicken earlier today. The chicken was hot…read moreand fresh. I really liked the very spicy soy flavor and the original. I got a half and half. The complimentary salad was good and had just the right amount of dressing. I wish I could have a bit more. Beer was very nice and frosty. Service was friendly. Note: There is ample parking in the plaza, but it is not connected to the main plaza with the Zion market. It's separate.

    We came here needing a quick Korean fried chicken fix. My thing is to always to compare to…read moresomething that I liked. So my base is K.bbq Chicken. I walked in and noticed they do have limited tables. I wouldn't say this is a big group kind of place. Luckily for us, we were a party of 4. I looked at the menu over and over and couldn't really decide what to order. I had the dilemma of trying to feed my kids. So of course something not spicy and some carbs. I ordered the fries and honestly they were a miss. I didn't like that dirty oil flavor on it. I also did the cheese balls expecting some cheese full, but that again was a little mochi like in texture with no cheese pulls and dusted with a sweet cheese powder. It's an acquired taste. Those are some of the ehhh dishes. However the star of the show were the boneless chicken. We did their ddeok bokki mala flavor. Dang, that thing hits! It's very spicy, but in a good strong salty and spicy flavoring. It's also not too runny like other ddeok bokki's I've had in the past. I was thoroughly surprised by that dish. Now back to the boneless chicken, just be extra careful on your first bite. It's oozing with juices and piping hot. I had to open a few ahead of time to peel the meat for my children. They loved it. Now, pro tip, I would order the original again and order a side of the flaming sauce. That was super sweet and spicy. The perfect compliment to the crunchy texture. I also ordered a side of the boned in wings and had the soy spicy flavor. That was really tasty. I would order beer next time bc these flavors were bold and needed a cold beer to cool down the heat. Now, the thing that impressed me the most were the crunch on every single piece of chicken. They are by far one of the most inquire flavors and texture combination I tried. One thing, that made me say, hey I'll come back here again, was their workers. My son accidentally dropped the fork and like a few parents, we would just pick it up and wipe it off and use it again. I know, not everyone will do that. If you have a toddler they can drop that fork like 4 times sometimes. Anyways, the waiter noticed that and quickly brought us a clean new fork. That's some fine dining detail that I have never experienced in a small restaurant before. Kudos for the wait staff on that. One item for improvement is to offer some carb options like rice or noodles. I know it's more bar or finger food, but can't really serve Asian food without rice.

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    Saemaeul Restaurant

    Saemaeul Restaurant

    4.2(586 reviews)
    2.2 mi
    $$$

    I think it's closed but it was one of my favorite Korean barbecue restaurants in Los Angeles. This…read moreis originally a Korean chain that was known for affordable amazing Korean food. I took some out of town guests and they'd love the flavor. I got a text message from them when they went back to Los Angeles asking me how to get there.

    This place has been on my radar to try since I heard of the chef who owned/inspired. Came on a…read moreweekday for early dinner; as we got more into the dinner hours there was plenty of seats still, so it's surprising how lowkey it is--it might be because the area is so saturated with other KBBQ places. This isn't AYCE but as usual with these kinds of places, it's not a problem because the meat quality is so much better! For 2 moderately hungry people there was plenty of food with one of the Small combos--the beef combo came with a nice selection of meats, all really good quality tasting. The cheese steamed egg is probably what catches most peoples' eyes; I will say it tasted a lot more like I was eating a cheese omelette than a usual steamed egg at KBBQ as the cheese sort of overpowers the subtlety of the silky eggs that normally are center stage. It was tasty, but just don't expect quite the same thing as usual! Overall the inside is really nice looking and the service was very fast and attentive; very classy wood design in all the seating. Parking is pretty easy in this plaza. Would definitely come back to try their other sets!

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    Bonjuk - Beef Mushroom Porridge

    Bonjuk

    4.7(20 reviews)
    2.1 mi

    If you need or want korean porridge, I think Bonjuk has the best porridge out there. We usually…read moreget k porridge if feeling unwell and it always does the job. Easy to eat, tastes good and rejuvenates you.

    Korean porridge, or juk (죽), has always been one of my favorite comfort foods--especially when I am…read morefeeling under the weather or just want something nourishing and easy to digest. Juk is known for its creamy texture, nutrient density, and the thoughtful use of ingredients, and Bonjuk delivers exactly that experience. Bonjuk offers an impressive range of classic juk varieties, including samgyejuk (ginseng chicken porridge), jeonbokjuk (abalone porridge), hobakjuk (pumpkin porridge), and patjuk (red bean porridge). Their menu also includes beef vegetable, beef mushroom, beef seaweed, tuna vegetable, salmon vegetable, seafood, shrimp, octopus kimchi, oyster mushroom, vegetable, and plain rice porridges. Prices range from $15.95 to $29.95, depending on ingredients. Each juk order comes with complimentary sides: dongchimi (water kimchi), soy-braised beef, spicy squid, and kimchi. Every side dish is delicious, and additional portions are available for just $2 each, which is a great value. For to-go orders, the juk is packed in a tightly sealed plastic container, accompanied by the side dishes, plastic spoons, and chopsticks--secure, clean, and thoughtfully prepared. I ordered the four most popular juk options to-go: samgyejuk, jeonbokjuk, hobakjuk, and patjuk. There was a small mix-up, and I received two patjuks instead of the hobakjuk. I was initially disappointed, but that feeling quickly faded. The patjuk was perfectly prepared--thick, creamy, silky smooth, earthy, and mildly sweet. My family had no trouble enjoying a second serving. All three juk varieties we tried were excellent. The homemade broths used in most of the porridges deliver a deep, savory umami flavor, and each bowl is consistently thick, creamy, and deeply comforting. Many Koreans still believe in juk's nutritional and medicinal benefits, particularly for soothing the digestive system and balancing Qi energy--and after trying the porridges here, it is easy to understand why. I highly recommend Bonjuk for anyone seeking authentic Korean porridge. Juk has deep cultural roots in Korea and symbolizes care, healing, and nourishment, and Bonjuk honors that tradition beautifully. This location is inside the Super1 Hannam Chain market. Service is friendly, and the restaurant is very clean and well-maintained.

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    Gam Ja Tang House

    Gam Ja Tang House

    4.2(131 reviews)
    2.3 mi
    $$

    I've only had gam ja tang twice but this is the better one I've had. This gam ja tang is a flavor…read morebomb. What I loved especially was the freshness and flavor of the sesame leaf, probably my favorite Korean herb, which truly stands on its own even when mixed in with all the other ingredients. The pork was really tender and absorbed all the mixed flavors very nicely. The rice that got mixed in with all the leftover soup at the end was also so flavorful. I especially liked that they topped it with seaweed flakes to add an extra umami kick to it.

    I stopped by after playing tennis and was extremely hungry, which probably set the bar pretty high…read morefrom the start. The interior has a typical K-town vibe -- nothing particularly memorable-- but they do offer aprons because I really don't like getting stains on my shirts. We ordered the 감자탕 (spicy pork spine stew). It was solid and satisfying, but nothing that really stood out. One downside was the portion size -- it was listed as serving three, but with four of us, it felt a bit lacking, so we ended up adding extra meat. Like most Korean stew spots, they offer fried rice made with the leftover broth, and honestly, that ended up being the highlight. The rice had a great texture and was well-seasoned, easily more memorable than the stew itself. Overall, it's a decent spot if you're craving 감자탕, but the fried rice is what I'd actually come back for.

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    52M Teriyaki - korean - Updated May 2026

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