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1930 Shanghai

3.4 (15 reviews)
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1930 SHANGHAI ATMOSPHERE

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a variety of dim dim dim dim dim dim dim dim dim dim dim dim dim dim dim dim dim dim dim dim dim
Diana N.

It is kinda fresh but very low quality foods. Its made with " fake " very not quality meats. Its kinda not really food, no nutriments at all. Im disappointed and I will not come back.

a bowl of pickled cucumbers
Robert L.

Found this place on facebook and since it was near home had to try it. The lamb dumplings were delicious and so were the fried pork dumplings but the steamed pork was just ok. Need to go to shanghai for that one. I will be back

Coconut bubble tea  and beef skewers total win
Intisara P.

Love this place. The decor is great, and the staff are really friendly! Highly recommend the hot& sour cucumbers, and the beef skewers. If you come around 2pm lunch rush is done, and plenty of places to sit in small seating area. Prefer the chicken & pork dumplings over the lamb.

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Review Highlights - 1930 Shanghai

Yes, it's in the West Island but it's accessible by bus and well worth the ride.

Mentioned in 7 reviews

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People searched for Dumplings 381 times last month within 15 miles of this business.

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Lucille's Fairview - Sea Bass

Lucille's Fairview

(12 reviews)

Service was great and the place is beautiful, with plenty of seating--though it does get full. The…read morefood was a bit hit or miss: the steak was very chewy, the lobster roll was just okay, but the ribs were good.

I dined here on Saturday August 24th at 5PM. We were a party of four and had a great time. I ate at…read morethe Brossard location a few weeks ago and wasn't too impressed, however this time it was a real game changer. The restaurant was pretty empty at that time, I prefer eating early since I dislike crowds and enjoy a more quiet atmosphere. If you don't have a reservation you can easily find a table before 6PM. We were greeted right away, service was prompt and friendly. Our group tried two types of appetizers, the fried calamari and kentucky style fried chicken. Both were delicious, fresh, left us wanting more. I found the portion was pretty small compared to the price, for $19 the calamari was just enough for 2 people, not meant to share with a whole table unless you only get 1 or 2 bites each. Our main meals were 3 different types of steak, one opted for a large rib eye, a new york strip and filet mignon, and one person had the salmon. We upgraded sides to the cheesy mashed potatoes and sweet potato fries. In all we were very impressed with the food, the flavor, cook and portions for the main meals were excellent. Steaks were cooked to perfection and well seasoned - this was entirely different compared to our last experience at the Lucille's in Dix 30. The servers took time to refill our water and clean the tables in between meals, change our cultery too. I could tell there was a particular attention to us. I think it makes a huge difference when you are basically the only table in the restaurant at that time. This a great place to enjoy quality food if you like seafood or steak in particular - the atmosphere is modern, there's lots of place to sit both indoor or outdoors and the service was top notch. I would come back for a special occasion, I felt very satisfied with the whole experience.

Le Vieux Four Manago - The Mediterranean

Le Vieux Four Manago

(44 reviews)

$$

First time at this establishment. My niece made reservations for 6:00pm and was told we would most…read morelikely get a high table or seating next to the wine fridge, which was okay. When we got there the staff seemed to be scurrying around and distracted so we had to wait a few minutes before checking the reservations for the evening. We were then taken to a long table near the far end. It felt somewhat out of the way so we asked if there was anything closer to the front. We were then moved to the front of the same long table (cushioned back seat). It was a better location but we couldn't figure out why the staff was running around and acting as though they were expecting the Prime Minister to walk in. There was a birthday party going on but they didn't necessitate everyone's time. There were tables by the window that were open and remained that way until we were finished our meal, which was just after 7:00pm. It started getting busy then. We shared a carafe of House Red from a lovely & attentive server named Véronique and then we each ordered a pizza from their huge selection. I had the delicious Mediterranean, which had fresh tomatoes, spinach, onions, fresh herbs, garlic and feta cheese and my niece had the Vieux Four (with smoked meat) pizza which she really enjoyed. We were honoured when the owner, M. Manago himself, stopped by our table to say hello. Even though the food was good, I don't think I'd go back to this place next time I'm in town, unless I'm with a dignitary or the Prime Minister.

Food service and ambiance…read more Oufff those pizza in the wood oven Baby baby ! Love this spot

K-BBQ

K-BBQ

(40 reviews)

$$

This is the best AYCE Korean BBQ joint in west Island and I believe the only one!…read more It has a beautiful rustic charm it looks like a beautiful chalet and as soon as you walk in it feels very cosy and homey! We came in without a reservation and they made us feel welcome! We got checked in and vetted with all the covid rules (vax pass and sanitizer first) and got seated right away. Our waitress was very attentive and very sweet. She showed us how to order online with our phones. Very interesting system ! I loved how the food is brought to us by a baby elevator .. I guess the kitchen is in a different level! Food: They brought out some starters that tasted delicious I was so impressed with the cucumber starter dish so yummy with a kick to it. We got kimchi , marinated onions and then the Chop suey was delish too ! Every dish had awesome flavours. We went ahead and ordered different meats and shrimp. My all time favourite was the ox tongue soo good The grill was getting dirty as we were cooking so much on it she changed it for us that was nice as well. There's a lot of variety to choose from and it is all you can eat so you may order as much as you want but if you leave anything on the plate they charge you 1$ extra so be careful when you order too much hihi. Overall service ambiance and food was AMAZING and worth every penny! Definitely recommend this place if you've never tried an ayce Korean bbq resto! Cheers!

Was in the mood for some Korean bbq. I always drove by their…read moreplace and decided tonight to give them a try. There is ample parking as they have there own parking lot and there is also a bus stop a few meters down the street. The restaurant is a small quite place and has about 15 tables insides. The menu is down all online as well as the ordering process. The staff was friendly and was able to explain everything properly. We stated off with some vegetable that we grilled. The vegetables were raw and unseasoned. We had the following vegetables. Onions and zucchini and mushrooms. We grilled them and we had to dip them in the sauces to add flavor. For the meats. Short ribs were extremely fatty and chewy and the seasoning was bland. Short ribs on no bone Was very fatty and chewy and the way it was cut was like it was cut by hand not even made it hard to grill. Ox tongue Had same seasoning as the short ribs. Not much flavor in the sauce. It was ok nothing special. Pork belly Was cut so small made it hard to grill properly. No seasoning on the pork belly. Pineapple Was fresh and not canned and we grilled it as well. It's a nice place but with a few improvements it can be a winner.

1930 Shanghai - dumplings - Updated May 2026

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