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    1918 Tap & Table

    2.9 (28 reviews)
    Open • 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order 1918 Tap & Table Takeout or Delivery

    1918 Tap & Table Photos

    1918 TAP & TABLE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - 1918 Tap & Table

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    Reviews With Photos

    Short Rib....*drool*
    Dallas P.

    Clearly the rating for this place is being dragged down from their early days when they were still ironing out the kinks, because we had a fantastic meal at this place and I highly recommend it! We drive by this place a lot and I kept meaning to check it out, especially in the summer because they have a great patio. But, I kept forgetting or something would always come up. Then a Groupon showed up for this restaurant, so I bought one to remind myself to go! My date and I managed to find a parking spot in their little lot but there is ample street parking too. We were greeted and seated quickly and asked our preference for high or low table (which is a nice touch, because no one wants the high seats at any restaurant ever!) Manhattan's were on special that day, and check out my photo of the cocktail - pretty as a picture! It was classy and delicious. I ordered the short rib - for a mere $21 I'd like to add! - and it was FANTASTIC. I cleaned my plate and I can't wait to go back for it again. Tender meat, a good amount of brown sauce, a healthy slab of scalloped potatoes (note: I didn't taste anything weird in it as per previous reviews, I thought it tasted ok), and roasted red cabbage on top of butternut squash puree which mixed to make a delightful sauce for the whole thing. Make sure to put all components on each forkful for the full experience! My date had the arctic char. It was a strange choice for him and definitely out of his wheelhouse. He said it tasted like he was on holidays somewhere light and tropical (even though we ate during a snowstorm!). But he tried my short rib and agreed that he would order that next time. I will definitely be back for the short rib, plus there are several other menu items I want to try, like the pork schnitzel, the chicken parm sandwich, etc. And I still have to return to check out the patio when the weather warms up! NOTE: Did you know that a portion of the proceeds to go support the veterans? (the restaurant is part of the new legion in Kensington). Well now you do :)

    Chips and dip. Yum!
    Steve M.

    Nice venue and service. Steak sandwich's should never use Focaccia bread. Too bulky. Would give it another go though. Would be a great spot in summer with the patio.

    The new 1918 restaurant located on the first floor of the new Canadian Legion

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    Last Best Brewing & Distilling

    Last Best Brewing & Distilling

    4.0(150 reviews)
    2.4 km•4th Street SW, Beltline
    •$$

    Last Best Brewing and Distilling is a warmly rustic and modern establishment in downtown Calgary…read more The historical significance of their name is an interesting story, so be sure to read it. My server was the fantastic Jackie. Down-to-earth friendliness, efficient and helpful. We got along very well. I opted for their Fortunella Gin with Tonic. Fantastic flavors and quite smooth. Two of those and I was feeling fine. For lunch I ordered the Steak Sandwich with a Caesar Salad. The salad was substantial and tasty. The steak sandwich had good flavor, but was tougher and fattier than I hoped for. Jackie also offered exceptional assistance with some merchandise I bought as well. My first visit to Last Best will not be my last. Thanks Jackie!

    This was our first stop after landing from San Diego and we both enjoyed our visit. It was a…read moreTuesday evening, so the place was a little quiet, but it looked like there was plenty of room for big and small groups. Started with the gyoza and salt & pepper wings. The wings stole the show; they were crispy and flavorful. I asked for a side of their buffalo sauce and LOVED it. I got the chicken sandwich after that. I wish it had a little more sauce, but still enjoyed it. The side of fries were nicely crisped and tasty as well. My partner order the curry rice bowl with tofu. She enjoyed it, and appreciated how much tofu was in the dish. The beer was great too, which was a pleasant surprise coming from the San Diego beer scene. Finally, our waitress was super friendly and helpful. I'd definitely recommend stopping by.

    Photos
    Last Best Brewing & Distilling - Inside

    Inside

    Last Best Brewing & Distilling - Portobello Fries

    Portobello Fries

    Last Best Brewing & Distilling - Buffet

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    Buffet

    The Inn on Officers Garden - Lower dining room

    The Inn on Officers Garden

    3.3(4 reviews)
    4.3 km

    We visited last night and started off on a high note with an excellent wine selection. The…read moresommelier, Bobby, was fantastic--knowledgeable and personable. The wine list isn't huge, but what they offer is curated and impressive. We ordered the Wedge Salad and Truffled Arancini. Both arrived about 15 minutes later. The salad was underdressed, and the Arancini, while hot, lacked the tomato sauce that would have elevated the dish. Minor issues, but we moved on. Unfortunately, the main course experience was disappointing. After waiting 45 minutes, our entrees finally arrived--at room temperature. At that point, we were too hungry to send them back and wait another 20 minutes. When we shared our concerns, the staff initially offered complimentary desserts, which felt inadequate given the circumstances. After further discussion, they comped both entrees and provided a $25 gift certificate, which was a fair gesture and appreciated. The GM and Bobby personally apologized and invited us to ask about "little surprises" in the wine cellar next time, which was a nice touch. Overall, great wine and recovery effort, but the kitchen timing and food temperature need serious improvement. Hoping for a better experience next time because the potential is there.

    Do NOT BOOK this hotel. They have black out dates that does not pop up or flag when you book the…read morerooms. I followed the more than 48 hour rule to cancel the room without penalty and was told that its was during their blackout period and should have read the fine print. I'm really not even sure if that is legal. The hotel takes the full amount of the charge for the room at the time of booking, not at the time of check in and keeps the money regardless of when you cancel if it falls "in their black out period" that is not clearly identified when booking those dates. You better not have plans change or have a family emergency! RIP OFF. Buyer beware, do not book.

    Photos
    The Inn on Officers Garden - Main level dining room

    Main level dining room

    The Inn on Officers Garden - Cheese selection

    Cheese selection

    The Inn on Officers Garden - Flatbread selection

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    Flatbread selection

    1918 Tap & Table - newcanadian - Updated October 2026

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