We stumbled onto this pub after meeting Sean's daughter at Adare Manor. We had been at Pat Collins…read morePub earlier in the day where we ate shepherds pie. We are glad that we went to Sean's pub in the evening. We had wanted to hear some live Irish music and lo and behold they had it the night we went. They have live music on Mondays and Fridays. The atmosphere was quaint with a warm feel. The food and service were exceptional! We had the Warm Goats Cheese Crostini and Fish Cakes which were recommended by Sean. They were both very tasty and we highly recommend both! All of the beer tasted fantastic! They must be really diligent about cleaning their draught lines! The pint of Guinness was the best I had in Ireland including the brewery itself! They had beer from a craft brewery called McGargles. The pale ale from them was very tasty! All in all this is a great little pub and not to be missed while in Adare!

Dropped by Sean's for some Irish stew and fish and chips with my husband , The food was good and…read morethe bar staff fantastic! Sean was busy preparing for a big bus load to join him for a good time. He was a very friendly host and we felt very welcome. I can't wait to go back to Ireland again and we will definitely drop back in to dine at Sean's place.

This restaurant is on the main road of Adare, a beautiful town in the county of Limerick in…read moreIreland. The streets are filled with charming little shops and stores. We made a same day reservation here because of how busy this area can get. The hostess was extremely gracious and accommodating. We ordered mussels in cream broth which was done well. The crab cake that we ordered was very tasty but filled mostly with potatoes. My husband ordered a salad that smoked salmon stuffed with crab meat. It is large enough to be a lunch on its own. Finally we ordered a baguette with caramelized onions and Brie. That was delicious but quite heavy. Overall we enjoyed this restaurant. The proprietor is also the hostess. She is absolutely wonderful and so welcoming. The food was good but also quite heavy. I was hoping we would get a bit more nuanced tastings based on the pictures on its website and description of the menu.

Lunch with my sisters at The Wild Geese was just great and again per usual we stayed way too long…read more This restaurant again has been around for years, it's small quaint (Thatched Cottage) and very cozy. You need reservations here, especially in tourist season and you have to call. They weren't ready for us so the showed us into the parlour where we sat in comfy couches and had drinks in front of the not lit fireplace. It should have been lit, it was a very cold day. At lunch, the menu is varied with fish being the common theme. It's expensive here but then again we had three bottles of wine & split the bill. The salads were great. I had a salmon and crab salad. Yum. The service is not great, again left to your own devices a lot. That's the common theme in Ireland something I get frustrated with when I'm home. But, go, don't miss. It's a great little spot and a sight to see.

A much needed more relaxed atmosphere at The Carriage House than the Manor proper on the second…read morenight of our stay at the luxurious Adare Manor. The restaurant is located in the magnificent grounds and golf course of Adare Manor. A short walk from the hotel if you want, or they have courtesy transportation. Dinner was informal and relaxed, but behind the scenes every attention to detail was exceeded. It was such a great evening with all the family and our A La Carte dinner was exquisite. The staff were super attentive without being intrusive and nothing was a problem to them. Parking right outside the door if needed, a beautiful entry way and an even more gorgeous well stocked bar which had a roaring fire. If you want to go that extra mile for a birthday or any event, this is your spot in Adare. Book well in advance as I imagine reservations are gone pretty quickly. It truly is beyond everything.

The service was quick and efficient. The bruschetta had an amazing flavor. It was all served on…read moreone chunk of bread. The fries were crispy and the cider was bubbly. There was a great outdoor patio with umbrellas on this gorgeous day.

We were visiting from the states and made a reservation about a month in advance . So glad we did…read moreas the whole experience was terrific . The salmon entree is outstanding . Probably the best I've had at a restaurant and I order it alot. Service was great and all the food came out quickly .

The seafood chowder is excellent!! Best I've had so far. Great location. Attentive staff.read more

Super fun pub in downtown Adare. Came here on recommendation of local and it really delivered. My…read morewife and I both went for the Irish stew - so good! Lots of locals sitting at the tables and bar sharing stories. My Grandparents emigrated from Ireland (Mayo) to the USA and I just loved their Irish accent (brogue). Excellent service start to finish. If in the area, I'd highly recommend.

We just stopped for tea. And we stayed for the atmosphere, the delicious scone, the wonderful…read moreproprietor who gave us a very informative and interesting history lesson as well as terrific recommendations. It was one of those delightful stops that make Ireland magical.

Delicious lunch while driving through Adare. Great service too. Husband had the chicken wrap. Based…read moreon yelp reviewed I had the Meat Guinness Casserole and it did not disappoint!

What can one say about the first pub they visit in the Irish country side, especially after an…read more(what felt like) eternity on an airplane, and a 2 hour drive on the wrong side of the road? Is this review slightly biased? Did I see the world though jetlagged eyes? Yes absolutely, but who the hell cares; Bill hooked me up with my first pint after one long journey from NYC and I will be forever grateful for it. Walking in, we found a well sized pub with a nice selection of beers on tap. The usual selection of Smithwick's, Harp, Bulmer's cider were to be found, and I couldn't have been happier to see them waiting for me. The first thing that really struck me however was the music. How could we have known that Bill Chawkes was voted the number one country bar in Ireland? So while we were sipping on our pints Shania Twain and Toby Keith sang about pickup trucks and broken hearts.......just what we were looking for in Ireland, American rednecks haha. Again though we were exhausted and thrilled to be anywhere that had a cold pint and some food. We made our way to the nicely sized backyard and found a nice table in the shade. After a few minutes (and a few rounds) we ordered up a bite to eat; I had the burger (Irish beef is awesome), and my date had the chicken curry. As soon as the curry came out I knew I had made a terrible mistake, as it smelled like heaven (tasted like it too) but alas I had to settle for "curry fries" which were almost as good. Like I said maybe it was the jetlag, or the thrill of finally making it to our destination (or both), but this was one of the nicest meals I had on the whole trip. If you are in Adare, Bill Chawkes is absolutely worth checking out; good food, great location, and a lively crowd in the evening - you can't go wrong.

As the first Irish bar that I visited, Bill Chawkes Pub has a special place in my heart. Chawkes…read moreis a large pub with a great back yard space. It was still early so there was just a large party in the yard and a few locals sitting around the bar. Since it was such a pleasant day, we opted to sit out back to enjoy our first official Irish pints and lunch. The yard's walls are covered in old timey cigarette and alcohol ads with large statues of men and their dogs. The only thing that was slightly off putting was the american country music pouring out of the speakers. Once I got over the initial shock of realizing that Shania Twain, Tim McGraw and Garth Brooks were here to stay, I settled in. I just took it as a sign that Ireland was welcoming us with an easy transition. The bar tender was a friendly gentleman that helped us pick brews and took our orders after a few drinks. Even though we were outside, he was attentive and timely with service. As we enjoyed the afternoon, we got to meet another American couple that had been visiting Ireland. It was nice to get their opinions of what they've done and where we might look into going. Although, when the food arrived, we couldn't help but ignore them while we dug in. I had made a choice to eat local cuisine while in Ireland so I had chosen the chicken curry (diced chicken in a thick curry sauce served with rice). It was just delightful. My date had ordered the cheeseburger and french fries which was also quite good. The beef is certainly a different flavor over in Ireland and the french fries were great (especially dipped in the curry). The environment is great, food is fantastic and service is well done. What more could a person look for in a local pub. I would be happy to return to this little quaint town and, of course, I'd make sure to have my first pint here.

Adorable pub in Limerick. This find was a short walk from our hotel and boy was the food delicious!…read moreWe got in late and found a seat in the food service section. We were quickly greeted by the server and placed our orders. The food was fresh and tasty and the atmosphere was adorable. We were there on a Monday night and they had live music which was also great. Definitely recommend visiting if you're in the area!

This pub located just across from the Hunt museum along George's Quay is a very special space to…read moreenjoy an evening. Walking in you immediately feel the wonderful energy of people enjoying themselves. The bar is filled with tables of different sizes and shapes and with groups drinking beer, wine, water and a eating a meal. There's not much more to say about the Stout, oh how much I enjoy a pint or 2. The food is also really good. The seafood chowder was full of fish with a superb flavor. The burata appetizer was excellent. The yellow curry was really satisfying, not too spicy. My wife ordered the goats cheese salad. The veggies were fresh andthe goat cheese was completely delicious. I can't remember having better goat cheese. And to top it off, there music from 5-7 and 9-11. This is definitely a place to come while in Limerick.

Stopped here based on the reviews and we were sadly disappointed…read more We were very excited because the building itself is beautiful. The ambiance is great and exactly what you would expect. But that's where the positive reviews end. First off, the waitress seemed put off she had to wait on us. Additionally, the place was freezing and we had to keep our coats on, it was almost as if the place had no heat. Everyone dining there had their winter coats on while dining. The menu was all over the place with no consistent theme. The food was okay. It wasn't terrible- but it wasn't anything we were excited to finish. Overall, the best part is the aesthetics on the outside of the building.

We stumbled upon this place by accident, and I thought it was very nice. They had some…read morenon-traditional Irish food on the menu along with all the Irish stuff. The also have a few Filipino options. I was torn between the Chicken Vol-A-Vent and the Beef Stroganoff, but ended up going with the Chicken and was very satisfied. Also, the bill was very reasonable vis-a-vis the quality of the food. If you're in town, I'd highly recommend this place.

Amazing dinner! Food was fantastic. I had the curry with chicken and my husband had the halibut…read moreafter the seafood chowder to start. It's a lovely cozy restaurant and the staff are warm and friendly.

If I could give this restaurant 100 stars I would. Absolutely amazing in every way!!…read moreMy family of 10 and a baby were here in Doolin on a tour and our tour guide was incredible enough to make us reservations here for dinner. Our hotel was right across the street. This restaurant is pretty much a cottage with wonderfully sweet people serving amazingly gorgeous food! 3 weeks later and I still cannot stop thinking about their food. The service given to us was unforgettable. I ordered a garden salad and their crab claws. OMG. Pan fried crab claws with garlic and chili butter and a samphire cream sauce. OMG and their sourdough bread is amazing with this. Everyone else in my party loved their food. We all wanted dessert so we decided on a tasting platter and this was the highlight of the dinner. Everything was perfect. I can only hope I'm here again to come back for their food!