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    110 Grill Manchester

    3.6 (83 reviews)
    Closed 11:30 am - 10:00 pm

    Order 110 Grill Manchester Takeout or Delivery

    110 Grill Manchester Photos

    110 GRILL MANCHESTER ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - 110 Grill Manchester

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    vegetable stir fry
    Morgan B.

    Overall, would not return here too soon. Unfortunately, less than stellar service overshadowed the delicious food. Our appetizers and entrees were wonderful (and portions were generous), however our service was relatively slow, especially considering the restaurant was not super busy. Our server was also a bit preoccupied and did not seem interested in serving us quickly or kindly.

    Meghana A.

    We had a fantastic experience at 110 Grill! The atmosphere was great--modern, clean, good bar and lighting. They have a great cocktail menu I got a Pearberry made perfect was delicious with just the right amount of kick, I'd honestly come back just for that. I ordered a hot honey chicken burger and it was cooked perfectly and flavorful. My friends loved the Prosciutto-Wrapped Cod and Pulled Pork sandwich. Our server was attentive and very friendly. We highly recommend this spot and will definitely be back!

    Steak & Cheese
    Joey A.

    Went for lunch with a few coworkers, 3 o'clock on a Tuesday, place was a ghost town. Not one single person. Service was good no issues, Food came out decent rate. Wasn't anything amazing, I'd say typical/average. Place was clean, bright, modern. Wouldn't go out my way but if it was the only choice wouldn't be upset.

    Gluten Free Maple BBQ wings
    Alicia N.

    1st time checking out the Manchester location. I'm a fan of 110 Grill due to my gluten allergies and will go to Southington and Canton. This weekend we celebrated a birthday and celebrated in Manchester since it was closer to other guests. It was busy busy!! Our server Shane was excellent. He had a great attitude, explained how things work at 110 for those who have never been, warned the table that food might take some time since it was busy and the restaurant is still new. Many birthdays celebrations going on, everyone clapping, singing! It was a great vibe! My clam chowder I love! And wings are very tasty! I think they are a bit expensive but then again I normally don't order wings. We always have a great time at 110 and there's always so Many options for all!

    Tsai-Anne J.

    Awesome. Completely GF allergy friendly menu. Can't complain! There is a wait however so you should make a reservation to be seated in a timely manner. However when you are seated you get served fairly quickly. The space is clean and the staff... great!

    a view of the counter top and bar area
    Angela F.

    I stopped in here with friends to check this place out because it's new. There was a beautiful fire pit with a fire burning near the entrance. The lighting inside is warm and inviting. I had low expectations as it's common for new places to have issues to work out. We just ordered desserts at the bar- lemon beignets, coconut key lime pie and apple crisp. The servers/bartenders were friendly and doing their best. They seemed a bit understaffed as there were at least 20 seats at the bar and only two people were working behind the bar. I noticed a manager apologizing to a family at a table who apparently had been waiting too long for their food. Now for the desserts- the coconut key lime pie was served layered in a mason jar with lime shavings and a lime wedge on top. Phenomenal! My friend loved the lemon beignets that were served with raspberry and lemon dipping sauces. My friend who had the apple crisp was disappointed. The apples were cold and the cast iron pan they were served in was cold too. There wasn't much crisp in the apple crisp either. The manager came out and apologized and brought out another one. Unfortunately it was the same as the previous one. I look forward to coming back in the future when they've worked out the kinks. They seem to have hired good people so that bodes well for the future and I wish them the best.

    Beef tips and rib eye. Looks so good......Save your money.

    We went on Valentines Day for a late lunch and it was pretty busy. We were seated promptly but it did take a bit for our server to come to get our drink order. Also took a bit to get our drinks and give our orders. Based on individual food reviews we ordered the crab rangoon dip, beef tips and the rib eye, both having Brussels and garlic mashed for sides. Thankfully we weren't in a rush because it was definitely slow. Out come our entrees. Where's the appetizer? Whoops. Forgot to put that order in. Okay. Food looks delicious. The Brussels were cooked perfectly...still some crunch. Sadly they were so salty, as were the potatoes. I am a salt lover so too salty for me means way too much. The flavor of the tips was excellent. Can't say the same for the meat. It was so tough it was hard to cut and I had to cut it into tiny pieces to eat. The ribeye also had great flavor but it was way more tough than tender. For the mixup on the appetizer they offered us a free dessert which we took home. We got the tuxedo cake which was delicious. The best part of the entire meal. Our server Alexandra was very sweet. The 3 stars are for her.

    Lemon Blossom
    Jen F.

    Found this place on a fluke and so happy we did! The food was amazing as well as the service (shoutout to Shane!). They have a gluten free menu for those need it. Also ask about allergies before taking your order and have it brought put by the manager and labeled food allergy. Totally accommodating when my husband asked to swap something out on his dinner and mine as well. Everything was tasty and fresh. I will definitely be coming here again.

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    5 months ago

    Great french onion soup and wedge salad! They split the salad for my mom and I to share!

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    1 year ago

    First time there food was OK. Drinks were pricey. It it wasn't for the bartender Hope, I would give 3 stars.

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    Ask the Community - 110 Grill Manchester

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    Maggie McFly's | Manchester

    3.2(503 reviews)
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    Awesome local chain! This location is tucked inside the mall and there's plenty of parking around…read moreit. The menu is extremely extensive--most items I've ever seen on a menu in my life. In addition, the portion sizes are huge, so be sure to come hungry! I ordered the farm to table burger and was thoroughly impressed! The local ingredients hit the spot and the truffle fries paired excellently. The blood orange margarita was also super delicious. Service was attentive and very helpful in setting up a spot for our infant son.

    This is the email I just sent corporate to share my experience, I figured I'd copy and paste…read moreinstead of rehashing it. Hello, I'm writing because I had an uncomfortable experience at Maggie McFly's today that I feel is important to share, especially because this restaurant has been such a big part of my son's life. We've celebrated multiple birthday gatherings here, as well as his middle school graduation. It's genuinely his place. It is not my personal favorite, but we come because he insists Maggie McFly's has the best grilled cheese. Every visit, without fail, we order two grilled cheeses for him. Today, he ate the first one and it was perfectly fine. When he started on the second, he immediately said it tasted fishy. He kept trying to eat it because he didn't want to make a fuss, so about half of it was gone by the time we let our server know. She was very friendly and immediately said she would bring it to the manager. What happened next is what prompted me to reach out. The manager came over holding the half-eaten grilled cheese at an angle, almost like she was presenting it as evidence. The first thing she said was, "I'm confused, half of this is already eaten." My son explained again that it tasted fishy, and instead of empathy or even a simple "I'm sorry that happened," she repeated, "I'm still confused," as if she didn't believe him. There was no apology, no attempt to make the situation right, just an attitude that left both of us feeling uncomfortable. I even said, very clearly, that he was still hungry and I was happy to pay for another sandwich. I wasn't asking for anything free. I simply wanted my son to get something he could eat. Later, after the replacement sandwich came, she walked up behind us, saw that I had the Maggie McFly's website open on my phone, and said, "Did that come out better for you guys?" The tone suggested nothing had just happened, as if she hadn't been dismissive minutes earlier. The disconnect felt jarring. We got an $8 credit toward the bill at the end. The entire interaction felt dismissive and shaming, especially with the way she held the sandwich and questioned him. And the impact was immediate. My son walked out saying he never wants to come back, and that's really the most unfortunate part. This restaurant has been his favorite for years, the place he chooses for milestones and celebrations, and the one time he spoke up about something being wrong, he was made to feel small for it.

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    Burtons Grill & Bar - Maxx Burger: allen brothers angus beef, lettuce, tomato, pickles, onion strings, american cheese, special sauce, brioche bun, french fries

    Burtons Grill & Bar

    4.1(574 reviews)
    1.0 mi
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    Gluten-free friendly
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    This is my third time at burtons grill . And as always we had a great time . The atmosphere is…read moregreat beautiful decor on the inside comfortable seating and lightening . They even have outdoor seating ( covered to allow shade) . The service is always great . Our server was very polite , attentive, asked about allergies , gave his suggestions , and constantly checked in on us to make sure we had everything . For started I got the firecracker shrimp , which had a sweet and tangy sauce which was delicious highly recommend ( I personally didn't think it was spicy but had great flavour ) For my entree I got the California chicken sandwich which was really good . Highly recommend and I got the side of truffle fries which had just the right amount of truffle ( since I personally don't like to much truffle ) Plenty of flavour . I also ordered the aperol spritz which was nice and light and refreshing . My friend ordered the filet which was cooked perfectly to what he wanted. Nice light seasoning with salt and pepper and juicy on the inside . Served with delicious mashed potatoes and green beans . The espresso martini he said was his second best he's ever tasted ! Which is a win . For dessert we. Tried the seven layer chocolate cake to go! Which heated up and with a scoop of ice cream was amazing very thick and rich in flavour which I loved. Overall good food , great service and great ambiance . I will def be back

    Burtons Grill & Bar is a modern American restaurant located in South Windsor. Their menu features a…read morevariety of dishes, including burgers, salads, steaks, and fresh seafood. Situated in The Promenade Shops at Evergreen Walk, Burtons Grill offers a bar, a spacious dining room, a seasonal patio, and a space suited for large groups. My friends wanted to take me out for my birthday and asked where I'd like to go. I chose this spot because I'd heard so many good things about it. Since the weather was pleasant in October, we decided to sit outside. For starters, we shared a rustic bread roll served with pesto, herb, and garlic butter, and olive tapenade. In my opinion, the olive tapenade really stole the show, giving the bread a bold flavor. The bread itself was soft, warm, and utterly delicious. We also tried the signature wings coated in maple sriracha and the Memphis dry rub wings. Although I couldn't distinctly taste the maple or sriracha, the wings were still packed with flavor and perfectly seasoned. We also ordered the Spinach and Artichoke Dip, which was rich with spinach, artichoke hearts, parmesan, tomato-jalapeño relish, and served with tortilla chips. It was genuinely tasty. For my main course, I went with the Steak Frites, featuring a charred flatiron steak served with béarnaise sauce and Parmesan-truffle fries. The steak was tender, flavorful, and cooked just right. The truffle fries were crispy and well-seasoned, and the truffle flavor really made them stand out. It was a simple yet satisfying dish. My friends chose the crispy fish sandwich, comprising fried haddock, pickled red onions, pickles, tartar sauce, all nestled in a brioche bun with a side of French fries. Another friend ordered the general Tso bowl, which included braised chicken glazed with general Tso sauce, along with charred broccoli, a rice-and-quinoa blend, julienned vegetables, toasted almonds, scallions, cilantro, sesame seeds, and ginger aioli. Both of them said their meals were fantastic. Our server was friendly, lively, and attentive throughout the meal. I definitely plan on returning to try more items from the menu.

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    Rein's New York Style Deli Restaurant - One or our two popular vegetarian sandwiches.  Lettuce, tomato onion, cucumber, cole slaw and sweet red peppers.  That's a cool sandwich.

    Rein's New York Style Deli Restaurant

    3.9(1.2k reviews)
    4.3 mi
    $$

    I have been a fan since the mid-70's. Vernon is the place to go, but I have very fond memories of…read morethe former Reins Deli in the Hartford Civic Center way back when for a late night snack or heavier refueling sandwich. Which brings me to my newly crowned favorite sandwich - Tongue On Rye; ask for the tip slices very lean. I even got a dependable guarantee from our server she'd provide an unforgettable tongue sandwich. In a comedic mood, I asked our server to not give me any lip! She doubled over giggling and said thank you for your honesty and THIS IS THE FIRST TIME I've been asked just Tongue with "No Lip." Despite the comedy and light hearted conversation the table for two was perfect Harry & Sally style! Watching the action, enjoying the lean tongue on rye with mustard an unforgettable delight.

    Quality is still good, price and portion are askew…read more We came here as a quick sandwich bite on our way around the state. Service was good, and the ambiance is still lively. The still tastes good, with some exceptions. The frier oil seemed burnt, so the pickle chips we had just had that little bit of carbon taste on them. The pickle chips batter was very thick, and the mayo was the only respite. The sandwich, still tasty, seemed much smaller than normal, the meat still had good flavor, but the portion was lighter in comparison. The prices are also a bit high. The sandwich coming out to about 15 bucks. The bargain is very much gone now, and the portion is okay for a sandwich but pricy because of this shrinkage. Not shown are the overcooked onion rings. We returned those and the server promptly removed them from the bill. So really good customer service. I opted for a brownie for dessert, and the brownie was a disappointment. Too sugary, no flavor, gummy, and disappointingly small and thin. A detractor for sure. As a deli, it feels like it's on the decline. I know things are pricier now, but what you pay vs what you get doesn't match up. I'm hoping they pivot from this path, but right now it's no longer my go-to. It's still tasty, just pricy

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    The wait area during a much less backup of fans on the wait.

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    Ted's Montana Grill - New York strip, broccoli, baked potato

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    3.8(422 reviews)
    1.1 mi
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    Going to Ted's is always a nice experience. There was a little bit of a wait (we didn't have a…read morereservation) on a Friday night, but not bad. Inside, you feel as if you were in a restaurant in New York of Boston, not EvergreenWalk in South Windsor. Tile floors, nice booths with wood dividers, tablecloths. A little more upscale but not pretentious at all. A small bowl of half sour pickles to start is given to everyone. Our server was nice & took our order along with drink order - they were busy so we did have a short wait. I got an espresso martini - very good. Steak salad for my meal (that's my go to at Ted's). The right amount of steak for me. My husband had a bison burger. Really good & very lean. He got the 50-50 : half fries & half onion rings. We got dessert to go. Apple crisp with pecans & vanilla ice cream. Our server packaged it up with directions on how to heat up. We had it the next night at home - so good. Plenty of parking at Evergreen. Always a nice meal

    Housemate Chips with ranch dip...wow. Guinness...perfect pour...double wow (thank you, bartender…read moreSam) Ribeye(bison) with onion rings and delicious potato...I'm dying. Then strawberry shortcake is in season...hallelujah! Best dinner in memory thanks to Alexa & Sam! I'll be back and tell everyone how wonderful this was

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    Pasha Turkish Restaurant

    Pasha Turkish Restaurant

    4.7(51 reviews)
    1.8 mi

    Last night we went to dine at Pasha. It was genuinely a very pleasant experience all throughout…read more Pasha is a Turkish restaurant. The interior is elegantly styled and comfortable. They had a beautiful Turkish Moroccan Mosaic lamp hanging right at the front. I was surprised they had cocktails and alcoholic beverages available. This is not typical in Middle Eastern restaurants. The prices were very reasonable I had to do a double take that they weren't mocktails. Their menu features plenty of traditional meaty options, some fresh salads and appetizers. I first started with their mojito. This was fresh and minty. A delightful cocktail. Their complimentary bread, was pillowy and fresh. Be careful, it is easy to overdo it with this delicious bread. For an appetizer we got a serving of their Babaganoush. This was an excellent pairing to that bread. This was incredibly tasty, you could taste the the eggplant, the olive oil and the lemon juice, together they created a super dreamy creamy combo. I got their version of a Gyro Quesadilla. This arrived with four very generous portions. It was filled with tender lamb and melted cheese. We got a Greek salad to share. This salad was very generous in its size, it was very fresh and tasty. We concluded with their chocolate cake. There were plenty of other traditional dessert options. This cake was very chocolatey and fresh. The top layer was very dark chocolate to me. We had a very pleasant first time at Pasha.

    Welcome to Pasha! This place is now a year old! I haven't been here since last January! It's the…read moresame server too! It is located at 397 Broad St. in Manchester, CT. I have not been to very many Turkish restaurants. I believe the last one was in Springfield. They play Turkish music and the employees are all Turkish (I think). The place is really big. There must be [at least] 40 tables in here. Do not be deceived by the small store front. It is very deep. It's incredibly clean. I could even smell the cleaning chemicals at first. They start me off with a complementary carafe of water. It's nice. I don't believe it is tap water. It must be filtered. They also serve complementary bread with either oil or butter. That's a LOT of bread. A meal in itself! For my first drink, I am having the J.W. Black Label Old Fashioned. This is made with Johnny Black Walker, Elderflower liqueur and Angostura bitters. I've never seen an Old Fashioned made this way. This is classy! They use a circular ice cube to minimize the dilution tine. It is perfectly balanced, nicely garnished (two lemon peels) and has a very unique taste (thanks to the elderflower liqueur). This is good! The menus are very nice too and include pictures. The drink menu does not have prices. The decor is nice with a few ethnic paintings (and a few not filled yet). I like the [artificial] trees in the dining area. They hang cool lights on the walls. Nice, colorful, low hanging chandeliers too. For my soup, I'm having the mercimek (lentil). Mercimek çorbası (lentil soup) is the most popular and widely consumed soup in Turkey. Ingredients are typically red lentils, onion, carrot, potato or tomato, vegetable or light meat stock, olive oil or butter, and spices such as cumin and paprika. This came out quick! This is piping hot! The soup is delicious! Good portion. I like the addition of the crushed red pepper for a little kick. Be sure to sprinkle that lemon on it. I love the elongated spoon. They also bring out complementary bread and butter. No butter for me. The bread is good! For my salad, I am getting the Tabbouleh (this is Arabic not Turkish) made with parsley, tomatoes, bulgur, scallions, lemon juice and olive oil. Look at this monster salad! It is huge! This came out real quick! This comes with a lemon to sprinkle upon them. They have great presentation and tastes fantastic! Be sure to sprinkle the lemon. It's like a chopped salad. The Tabbouleh had a LOT of parsley. For my next drink, I'm having the Classic Martini made with gin, dry vermouth and olives (garnish). This is made with Greenall gin. I've never had this before. It's not bad! The taste is a bit off but is still fine. There are a lot of small, floating ice particles, but I don't care. It does , keep it cool, and melts quick. It has a nice olive garnish skewer too. Very good overall! For my appetizer, we are having the Mized Meze. Meze is a selection of small dishes served as appetizers in Arabic and West Asian cuisines. You know me! I loved samplers! This includes humus, babagannush, eggplant salad, haydari, havuc tarator & antep ezme. Hummus is a Middle Eastern dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic. Baba ghanoush, also known as baba ganouj or muttabal, is a creamy, smoky eggplant dip that originated in the Levant region of the Middle East. The dish is made by blending roasted or grilled eggplant with tahini, garlic, lemon juice, olive oil, and seasonings. Haydari is a type of yogurt dish similar to a thick cacık, made from certain herbs and spices, combined with garlic and yogurt. Antep Ezme is made with tomatoes, hot peppers, green peppers, onions, garlic, walnuts and olive oil. Look at this! You have to love the carrot slices dividing the individual items. There is paprika scattered on top. The server lays down the spoons as he describes each one. This goes great with bread! Wow! Is this good! I love the variety of textures and flavors! For my entree, I'm having the Chicken Kofte (flat chicken meatballs). Spicy please! Chicken meatballs aren't easy to find. This is the best! That jalapeño is hot! The salad has a nice light dressing too. I love the grilled tomato! This flavor is unbelievable! It was also nice to have a few minutes to chat with the owner! For my dessert drink, I'm having the Turkish coffee. Turkish coffee is a rich, unfiltered coffee made from finely ground beans simmered in a special pot (cezve) with water and sugar, resulting in a strong brew with grounds that settle at the bottom. It is extremely fine, like powder, much finer than espresso. Black, for me. I like the metal cup, this way it's not too hot in the hands. This is thick and yummy! For my dessert, I'm having the Pistachio Cake. This is a first for me. The plate is nicely chilled. This is real good! This place is incredible! There is no shortage of leftovers. I have at least two more servings worth. What a fantastic meal!

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    Pasha Turkish Restaurant - Waiting area

    Waiting area

    Pasha Turkish Restaurant - Tulumba, Kazandibi, pistachio pudding

    Tulumba, Kazandibi, pistachio pudding

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    110 Grill Manchester - gluten_free - Updated May 2026

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