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    11 Maple Street

    4.5 (191 reviews)
    Ultra High-EndNew American
    Closed • 6:00 pm - 9:00 PM

    11 Maple Street Photos

    Business Info

    11 MAPLE STREET ATMOSPHERE

    What's the vibe?
    Intimate
    Quiet
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - 11 Maple Street

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    Bluefin tuna
    Scott R.

    I'm not sure this place can be topped. I wish I would have seen that it was a byob with a cork fee. It didn't really matter. We tried other great wines and great beer. The service, flawless. The quality of food was extraordinary! Quaint vibes and amazing food with an incredible ambiance! 10/10 hands down top 15 restaurants I've eaten at. And that a tough one to fill. I loved this place!

    Pan fried conch
    Nicole H.

    Wow! Walking up to the restaurant, was absolutely beautiful! All of the wonderful greenery/ flowers is definitely what made the ambiance of this place ! As we sat outside, it was quite pleasant and peaceful. My daughter, who is 11 by the way, got the Duck, I ordered the Braised Short ribs and a friend decided on the Pan Fried Conch. When the server came out with these gorgeous, designed plates made with such intricate decoration, I was in awe! Not even to mention the taste, was even better then the look ! The one thing needed to know is that the Conch has a Heavy Basalmic drizzle!!! BUT with the pairing fruit salsa-like dip, is was a delightful flavor! Will definitely be back to try more meals! Thank you !

    Tuna
    S N.

    If you have an adventurous palette, this is the place to go. Very bold flavors! Be brave and order it all. We had the best table in the house...But there isn't a bad one. Every corner looks cozy. Different tables, different tablecloths, different shapes and different chairs. A crazy wonderful mix of styles that feels welcoming. Kathy was fabulous. She was lovely, attentive and personable. Her smile lit up the table. The ceviche was AMAZING. Big pieces of mango, pineapple, watermelon and a sprinkle of pomegranate were jewels on a plate of fresh scallops and salmon. We all wanted to drink the marinade from a shot glass. We loved the duck, tuna and wahoo. Every entree was served on a wooden board. The serving boards were like a palette of paint, both rich and vibrant. Order the bread and leave room for dessert. It was a standout meal. Delicious and a work of art. It was world class food in your eccentric, great aunt's house.

    Sandy C.

    A small, quaint and romantic restaurant with an eclectic and homey vibe. Superior dining experience with exceptional service -thank you Suzan! An unforgettable evening.

    Wahoo
    Will W.

    This restaurant is a gem. It is quaint little house with an eclectic vibe. The staff is very friendly and the food is outstanding. We ordered the crab cake and the wahoo. The crab cake had so little filler a slight touch of the fork and it stays to fall apart...just perfect! The wahoo plate takes your pallet through so many flavor profiles there are too many to list. Just take my advice and order it. You will be very glad you did. The chef here is just amazing!

    Beet salad
    Tammi M.

    The food was outstanding. There was not a complaint in regards to the food or presentation. I thought the prices were fair for the food. I will however say the the bottles of wine were very overpriced there was some 20$ bottles marked for 100$ which is a little much in my opinion for the quality... The presentation of each dish was so beautiful and the atmosphere of the restaurant was cute and romantic. It was honestly a breath of fresh air to know that there is quality out there close by. I def recommend this place to anyone to try at least once. It's been around for 40 years and the same chef has been there for the 40 years. All of the waitresses were older lady's and they fit the ambiance perfectly. I will def be back here to dine again! They are only open 3 days a week for a few hours so I def recommend calling for reservations.

    Crab cake wirh fried green tomato
    Christina M.

    Birthday dinner was especially special this year! 11Maple Street is a perfect place to celebrate any occasion, or if you are just looking for that quiet, intimate dinner. This old house has been transformed into a quaint dining experience. They are only open Thursday-Saturday and have three seating times, so reservations are highly recommended. The food was delicious! The wine selection was pretty good, too. We ate the focaccia as a starter. It was absolutely divine, goat cheese, roasted garlic, and herbs. Need I say more. My daughter had the lump crabcake with fried green tomatoes made to perfection. The hubby had the fork tender braised short Rib with Wasabi mashed potatoes. I chose the oak grilled duck breast and leg accompanied with a root vegetable mash. And the grand finale - peanut butter pie. If you are a buckeye lover, then this is your dessert. Thick peanut butter pie topped by a chocolate ganache. The experience is a bit pricey but worth it, in my opinion. Definitely going back.

    Outside seating

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    3 months ago

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    6 days ago

    interesting menu and good wine selection. Try the duck if on the menu. Very old Florida ambiance.

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    7 months ago

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    2 years ago

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    3 months ago

    Best place in the Treasure Coast for Elk and wine choices - plus the sourdough bread is out of this world.

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    1 year ago

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    1 year ago

    Our go to restaurant. The menu changes and is always good. Nice and cozy and a treat every time.

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    3 years ago

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    3 years ago

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    2 years ago

    Very special place in every way imaginable, suited well for that "special occasion" you were wondering where to go.

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    2 years ago

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    4 years ago

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    3 years ago

    Horrible food. Avarage service. Medicre ambiance. Overall the place is dirty. The prices are high

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    3 years ago

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    5 years ago

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    3 years ago

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    10 years ago

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    2 years ago

    great expensive in a house small dining rooms food is fantastic service spectacularo

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    Page 1 of 5

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    Mai-Tiki Restaurant

    Mai-Tiki Restaurant

    4.3(42 reviews)
    3.5 mi

    This place is awesome! The staff is friendly and funny. The food is excellent, and the drinks are…read morenext level! And the whole bar is so cool you feel like you're in the Caribbean! My first time here I will be coming back.

    Mai Tiki is in Stuart, right by the Colorado Avenue Park. It's a medium size outdoor restaurant,…read moreattached to the Old Colorado Inn. It features a large bar and many top tables. There is no AC, it feels like you are in an outdoor tropical garden with a Tiki. The menu is limited, farm to table approach. It offers several appetizers and a few entrees. Tropical cocktails. My sister and I once a month meet for lunch, usually go to the other restaurants in the downtown area. This was a Saturday. The restaurant was pretty empty. We decided to try it, since it was new. It's off season for Florida. I like that it's away from traffic and close to the river, but not on the river. We ordered several appetizers, Tuna stack, it was good with toast on the side. I would have preferred wonton chips or tortilla chips. We also had the crab fritters, these were delicious and plentiful for two people and the Burrata salad. We wanted the Brussels sprouts, but they were out so the chef prepared Bok Choi instead. Equally delicious. We ordered an infused cucumber refreshing cocktail. The service was very good. The owner stopped by our table, to ask how we liked it. He was gracious and told us his story how he bought the placed and design a menu along with the Chef. That was a plus. They also have music for dinner. Parking is street. The Tram goes around and it will leave you at this restaurant from the large parking lot. Please note there's a green market on Sunday's so the parking lot is usually full.

    Photos
    Mai-Tiki Restaurant - Outdoor bar and beer selection at Coventry Café

    Outdoor bar and beer selection at Coventry Café

    Mai-Tiki Restaurant
    Mai-Tiki Restaurant - Entrance to the Colorado Inn and Coventry Café on the left

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    Entrance to the Colorado Inn and Coventry Café on the left

    COLAB Kitchen - Avocado Toast

    COLAB Kitchen

    4.1(199 reviews)
    3.8 mi
    •$$

    Great experience here for dinner. Easy to make reservations with Opentable. Everything was fresh,…read morefarm to table. We started off with yummy drinks. They were priced well, around $12-14 which is fair! It was Thursday, and they offered a special of a steak sandwich for $10. You could add truffle fries for $5 and a martini for $5. I'd say that's a great deal. We were too full to try to the dessert, but everything sounded delicious. Overall, it was a great meal.

    Our friends raved about this place, especially the hamburgers and so, we joined them and gave it a…read moretry. The atmosphere: The restaurant is ultra modern with a bit of all natural spliced in. It offers dining and a small store to buy some of their offerings. The service: Service was efficient and although our food took longer than expected to arrive, our server kept visiting us to refill our drinks. The food: We all had burgers and fries. The burgers were tasty and juicy and the fries were great. We also shared a honey pie dessert which was also an interesting offering and well made. The bottom line: As always with my reviews the bottom line "customer so what" would we come back? The answer... nope! I'm sure your asking, If the service was good, the atmosphere nice and the food great, why would we not come back? The answer is the price. It's not often I pay over $100 for burgers, fries, a shared dessert and drinks but we did here. The food was good but not THAT good that it warranted that kind of price.

    Photos
    COLAB Kitchen - Open kitchen and indoor seating.

    Open kitchen and indoor seating.

    COLAB Kitchen - Lunch special

    Lunch special

    COLAB Kitchen - Vegan BLT made with Tempeh

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    Vegan BLT made with Tempeh

    TideHouse Waterfront Restaurant - Buckwheat Noodles $13.95

    TideHouse Waterfront Restaurant

    3.5(331 reviews)
    2.8 mi
    •$$$

    Hidden on a tiny road that runs amongst condos and nothing else, Tidehouse at first would seem like…read morean afterthought for the condo association. But, don't let that first impression fool you. THE AMBIANCE: Once you climb the stairs (yes they have an outdoor elevator), you'll enter a wide expanse of the St Lucie River with hundreds of boats at dock. The view is simply stunning. You can choose to sit inside (why you'd make this choice is beyond me), or if you like music, choose the active fun loving crowd on the patio bar or dine dockside where you'll have an expansive view of the river. We chose the latter. Either way, this is an experience dining unlike any other in the Stuart area. THE SERVICE: We were served by Anna. With a smile and a an enthusiasm that showed she loved her job, she explained a bit of the history of the restaurant and gave a thorough overview of the offerings. Anna was a servers server who knew when to stop by without being intrusive, when to fill our glasses and when to be there when we needed her. I'm not sure if all the serving staff are as good as Anna but, If you're lucky enough to get one of her tables count your blessings. Even the buss boys served with a smile and efficiency that you don't often see. On one occasion one of our party spilled catchup and asked for an additional napkin. The buss boy didn't go and tell the server (which is the norm) but instead "immediately" returned with a napkin and cleaned the spill himself. In today's "I hate my job" world, it was so nice to experience a time when staff served with a smile that conveyed "I love my job"! THE FOOD: For our appetiser, we chose to share a bowl of their Maryland Crab Soup. The menu states "Tomato broth, vegetables, crab meat". Doesn't sound like much, right? But, don't let that simple description fool you, this slightly spicy soup was a delicious meal in itself. I highly recommend you share a bowl if you intend to leave room for an entree. For our entrees, my lovely bride chose to start with the Tide Chopped Salad which features fresh greens, tomato, cucumber, bell pepper, radish, and avocado, graced with an outstanding sherry vinaigrette. From there she chose the Steak and Shrimp combo which featured a 10oz NY Strip & 3 jumbo fried shrimp. She added the garlic mashed potatoes. Her mashed potatoes were scrumptious and her jumbo shrimp combined a crispy breadcrumb topping complimenting the juicy shrimp within. Tough and a bit grizzly, unfortunately, the steak was the outlier to the rest of the dish. I chose the Steak & Cake combo with coconut rice and macaroni and cheese sides. Because they're usually bread cakes with a few pieces of crab hidden throughout, I'm not usually a crab cake lover but, Anna Banana (her suggestion of a name) convinced me that, because the new owner came from Maryland and brought with him his family crab cake recipe, I needed to "experience" the best crab cake I'll ever have, and so, I took the plunge. Sadly, my steak was just as poor a cut of beef as my wife's but those crab cakes... oh those crab cakes were everything Anna Banana said, and than some! I've never had a crab cake that came close! The crab cakes come with a mustard base dipping sauce but, believe me, you'll not want to mar the perfection by dipping. My sides were also great. The coconut rice was not overpowering with just a hint of coconut as an aftertaste and my macaroni & cheese (which I don't usually order unless I have kids with me) was creamy and cheesy. For dessert, we decided to try the Key Lime pie. Not sure about the rest of the desserts but the Key Lime pie was a definite winner with just the right tartness resting on a tasty graham cracker crust (as a true Key Lime pie should have) and a wonderfully creamy texture. THE BOTTOM LINE: As with all my reviews the "customer so what" is would I come back? Even though I'd stay away from the steaks, you bet I'd come back! I would ask for the deck dining room, be seated in Anna "Bananas" serving area and make sure I included those out of this world crab cakes in my meal!

    We live at the marina so the Tidehouse (or is it "House"??) is a go to for us. I say "House"…read morebecause the "Tide" sign on the water side is continually out! We've mentioned it to management several times however they seem surprised (& unconcerned) each time. Routinely the service is good, food is good....however they are not focused on customer service. They are often more concerned with closing the restaurant than providing great customer service as well as honoring their published hours. On more than one occasion, we have called to place a to go order and they have closed the kitchen early (after being told by the server, they would not close before 10p that Friday night). Also on more than one occasion, they have a bar full of people (wanting to stay, drink & spend more $$) and they bring the check to close the tab so the staff (or manager!) can leave. AND this all has happened during OFF SEASON! Being well educated in the hospitality industry, it's clear to me Tidehouse is not well run from the top down. This is unfortunate since it's such a perfect location with beautiful views.

    Photos
    TideHouse Waterfront Restaurant
    TideHouse Waterfront Restaurant
    TideHouse Waterfront Restaurant - Marina View

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    Marina View

    11 Maple Street - newamerican - Updated October 2026

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