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10 West

4.2 (303 reviews)
ModerateBurgers, American, Pizza
Closed • 9:00 am - 2:00 pm

10 West Photos

Business Info

10 WEST ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Intimate

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Recommended Reviews - 10 West

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Reviews With Photos

Seth D.

Had dinner here before heading to the park for the Summer Festival. Warm and rustic atmosphere. The cold brew martini was fantastic, and service by Katie was exceptional. The Sesame Tuna bowl is a must-try appetizer. Highly recommended!

The Cellar basement bar "speakeasy vibes"
Madison C.

10 West surprised us! We really enjoyed our time at 10 West tonight. Service and food were great! They have a fun summer drink menu out right now, we tried a few drinks but I'd like to call out the Poka Dotted Bikini Boba drink it was delicious and fun! The smash burger was also really good! It's really cool that they have a bar down stairs for a different vibe. Definitely check them out!

Filet mignon and mashed sweet potatoes
Lindsey M.

2 of us went on a Wednesday around 6pm and did not need a reservation. They seated us in the cellar which is like a speak easy. I highly recommend you request this area. I love the decor and the bar in the basement. It made me feel like I am in a different Country. Wednesday's special $22 Filet mignon dinner with side and salad. We both ordered the special and the spinach artichoke dip. Pros: speakeasy aka Cellar in the basement Cons: Parking is always an issue when I am visiting. I try to find something on the street. This time I found a little lot and walked to the restaurant

Bloody Mary Bar
Mark W.

My wife and I were in Cicero on a Sunday close to noon, but we had already ate breakfast hours ago. The one local restaurant had a small line outside of people waiting on breakfast, so we chose 10 West hoping for a decent lunch. Upon being seated, our waiter showed us the brunch menu and we almost left, but decided to stay and try the more lunch type foods on the lunch limited menu. I had the salmon BLT, and was completely in love with every bite. It came with fries, but I substituted the Tomato horseradish soup which was awesome and not too spiced. The perfect compliment to this extravagant lunch was the bloody Mary bar where I put all the olives I wanted in my drink. Funny thing about this trip was my wife ordered the Indiana Sugar creme pie pancakes for lunch...they were great but we brought half of it home.

Omelette
Mitch R.

Food did the job although there was maybe a little too much fat from the meat in the omelette. Nice little place and they had a Bloody Mary bar going on.

Manhattan
Corey S.

This was my first time here for dinner. The drinks were great. Our server was always right there when we needed her and my lord the food. Absolutely fantastic. I had the prime rib special and my wife had the manhattan we both were incredibly pleased and my son loved his grilled cheese and fruit. It was a good mix of like date night vibes but also family friendly. I really can't believe it took me 2 years to finally come here but the Thursday night special will definitely bring me back!

Aaron B.

Had a great breakfast here the other day. The sugar cream pie pancakes were to die for! Coffee is self serve. Service was friendly. Feels more upscale than the breakfast joint a couple doors down. But honestly, I enjoyed it for a casual breakfast more!

Cory T.

My wife and I were regulars here for nearly 10 years. We loved everything about it, from the food and service, to atmosphere and entertainment. It was a staple of Cicero, and it was the only place I would recommend in Hamilton County. I even included a screenshot of my first review for comparison. Unfortunately, the 10 West that we came to love and appreciate no longer exists. As of March 2024, the heart and soul behind what made this restaurant what it was - Bill and Lisa - parted ways with their business partner. Before the switchover, the social media presence and communication was top notch. After the FaceBook post announcing the departure and new staff, however, there was radio silence. No introduction of the new Chef or owners, and no recognition of the change. The new owners were merely trying to ride on the coattails of 10 years of incredible success by staying as quiet as they possibly could, hoping no one would notice. For us, however, the change in management was blatantly obvious in our first (and only visit) after the turnover. Upon arriving, there was an empty feeling in the restaurant. No personality, no charisma, and a heavy sense of defeat in the staff. It was reminiscent of a funeral home, which was appropriate, given the circumstances. At this point in time (04/2024) many of the same staff members were there, and we saw a few familiar faces. Those that we knew from the past decade were happy to see us, came over to say hey, and catch up on everything that had changed. We visited with 5 separate employees during our visit, which was the only highlight of the night. Here are some of the issues/concerns we observed during this visit: - We were given dirty appetizer plates and menus when seated They changed the coasters to very thin tagboard material, which curled when it got wet, and eventually shredded itself when picking up your drink glass - The spinach dip appetizer was no longer fresh spinach, but frozen. The drop in quality was very obvious. Additionally, they didn't even shred the frozen spinach similar to their predecessors did with the fresh spinach, which made it even more difficult to scoop with a chip - Cocktails were watered down compared to before, but the cost was the same - Dishes sat on our table for up to 20 minutes before being taken away, proving that they weren't touching the tables on a regular basis to keep everything clear for customers - My steak was overcooked - My wife's fish was burnt, not blackened - The floor manager was making rounds to tables, and because he saw us talking to multiple employees he must have known we were regulars. You would think that would be a perfect situation to introduce yourself to your loyal customer base, ask for feedback, and bridge the gap between ownership. Instead, he made eye contact with us multiple times, but avoided us the entire night. - The cake was one of the driest, most bland desserts I've ever had at a restaurant. The icing was very thin, and it tasted as if it was made no less than 5 days prior. To summarize: I will never be back to this location. It's obvious they cut corners every way they could to maximize profit. It's an insult to what 10 West used to be, but you know they won't change the name, or it would be obvious to everyone that it's no longer the same. However, the regulars knew right away, just like us. I have since been informed that after our visit that 10 West is under new ownership (again), only this time the owners of The Nesst in Noblesville. I wasn't impressed with them either, as their food was overpriced and underwhelming. If you want to experience the culinary perfection that was here during the first decade, go pay a visit to bar ellis in Noblesville. It is owned and operated by Lisa, her sister Chamron, and Bill is still working his magic in the kitchen. You will see a lot of familiar faces/dishes, a higher standard in every regard, a beautifully restored building, and the REAL after dark menu, not the one 10 West copied and began doing after bar ellis opened. 10 West removed this review from Google (and all negative Google reviews in the past year) which proves that I was right. I'll be screenshotting this after posting, because I'm sure they will try to do the same again.

Sheree M.

Tried this place and I was blown away. This is a secret gem for sure. We had reservations which was good because on a Saturday at 7:30 it was packed. There was, however plenty of parking around the building so no worries there. The menu has something for everyone, steak, sandwiches, salads, pasta, just a wide variety of items to choose from. It took us all some time to pick what we wanted because everything sounded so good. I landed on steak and a baked potato. It was cooked to perfection. Because it was my birthday celebrations, I also was able to pick from a dessert. I picked the carrot cake. While typically I'm not the biggest fan of carrot cake, the server said how amazing it was and she was right. Lastly - They do have a speak easy type area in the basement called the cellar. We were able to have dinner down there (we put the request in ahead of time), but there were many people down there just have cocktails. Really nice vibe down there where you would want to go even if you aren't having dinner.

Dakota

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1 year ago

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1 year ago

Food is delicious and the service is good. Chicken and noodles is one of our favorite budget dinners. We also like their steak.

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1 year ago

The Food was super good but our server was better, Pro tip ask for Rachel when you go!

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1 year ago

Date Night at 10 West! Live music with Dakota King! If I could give Ashley and Rachael 10 stars I would. Service was outstanding!!!

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2 years ago

Great dining experience. Seth was awesome!! Dessert was over the top. Only complaint is they need Luxardo Cherries for their bar.

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3 years ago

Excellent food and vibe. I fell in love with the tuna appetizer! Walleye presentation and flavor was on point.

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5 years ago

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Page 2 of 8

Ask the Community - 10 West

Is the dining room a place where t-shirts and shorts would be appropriate for dinner?

No, casual wear is okay but t-shirt is a little too casual but I don't think they would refuse you entry but you might feel out of place.

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Casey's

2.6(5 reviews)
3.0 mi

I love Casey's pizza, but since there are none in the vicinity of my home, I always stop for a…read moreslice when I see one while I'm out and about. I must admit that it wasn't the freshest slice, but it was still good (and greasy). There was a combo deal for a slice, and a fountain drink and my Casey's Rewards membership was still active! On my first visit, Heather rang me out. I had asked if I could look up my rewards membership and she advised me that she was not able to do so. I let it go, but then she mentioned it again, so I responded that I can usually enter my phone number or something. She responded, "yeah, you can enter your number." I was confused...and I guess she was too. I was in the area again a few days later and much later in the evening. The pizza was pretty dry that day, like it had been in the "spinner" for hours on end, but I wasn't deterred. The gentleman who served me that day was super kind and helpful. Unfortunately, I didn't catch his name.

First off, we always love Casey's pizza. It is usually the best. However, on tonight's order I…read morecan't say the same. I place a mobile order before leaving my house. I arrived 35 minutes later to learn the employee had not yet started our pizzas. Mind you, it's a Monday night and the place is not exactly hopping. I waited and waited and finally they were ready. Brought them home and both had Italian sausage not mild sausage. Between the extreme wait, the pizza being made wrong, and the fact they were barely cooked, I just don't have anything nice to say. Well, I guess I still love Casey's pizza.

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Pizza King - #ABSOLUTELYDEMOLISHED

Pizza King

2.8(38 reviews)
4.0 mi
•$$

I am not a fan of Pizza King style pizza I will admit. However, this facility..,at this time did a…read morenice job. Enough that I would try it again. On this occasion I found the facility to be clean and in good repair. It was a little later so there wasn't as many patrons inside dining. Most were carry out. The team was friendly while being very busy making pies. I had to go to the counter twice to check on my order. Both times they were helpful and honest. Upon calling I was quoted a 25 minute wait. The wait ended up being more like 45 minutes. This was a bit annoying. As for the food...I ordered breadsticks and four pizzas. The breadsticks were okay. I was surprised that the breadsticks were not uniform in shape and thickness. Some were very thin. Others were more like you would expect. Some of the sticks were harder than others - almost to the point of being crunchy. The slight butter and garlic taste was nice. The veggie pizza was refreshing. The large tomato pieces were a bit difficult to eat. The rest of the toppings were plentiful and tasty. The crust across all four pies were the same thin and slightly crispy. The Royal Feist was tasty. The toppings look odd as they appear to be all ground up together. However it does have a good flavor and taste. The Meats pizza was a little more traditional. There were some larger pieces of meat on the small cut pieces. The meat taste was excellent and the amount of toppings were just the right amount for the small cut pieces. I can't speak for the gluten free chicken bacon ranch pizza. Give this place a try!

Walk in order. After ordering I waited 30 minutes.... only to find out it was done. Took it home…read moreand had to warm it up. $32 warmed over pizza. SMH...

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10 West - burgers - Updated November 2026

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