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    10 West

    4.3 (293 reviews)
    ModerateBurgers, American, Pizza
    Closed 4:00 pm - 9:00 PM

    10 West Photos

    Business Info

    10 WEST ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Moderate noise

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    Recommended Reviews - 10 West

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    Reviews With Photos

    Bloody Mary Bar
    Mark W.

    My wife and I were in Cicero on a Sunday close to noon, but we had already ate breakfast hours ago. The one local restaurant had a small line outside of people waiting on breakfast, so we chose 10 West hoping for a decent lunch. Upon being seated, our waiter showed us the brunch menu and we almost left, but decided to stay and try the more lunch type foods on the lunch limited menu. I had the salmon BLT, and was completely in love with every bite. It came with fries, but I substituted the Tomato horseradish soup which was awesome and not too spiced. The perfect compliment to this extravagant lunch was the bloody Mary bar where I put all the olives I wanted in my drink. Funny thing about this trip was my wife ordered the Indiana Sugar creme pie pancakes for lunch...they were great but we brought half of it home.

    Manhattan
    Corey S.

    This was my first time here for dinner. The drinks were great. Our server was always right there when we needed her and my lord the food. Absolutely fantastic. I had the prime rib special and my wife had the manhattan we both were incredibly pleased and my son loved his grilled cheese and fruit. It was a good mix of like date night vibes but also family friendly. I really can't believe it took me 2 years to finally come here but the Thursday night special will definitely bring me back!

    Aaron B.

    Had a great breakfast here the other day. The sugar cream pie pancakes were to die for! Coffee is self serve. Service was friendly. Feels more upscale than the breakfast joint a couple doors down. But honestly, I enjoyed it for a casual breakfast more!

    Cory T.

    My wife and I were regulars here for nearly 10 years. We loved everything about it, from the food and service, to atmosphere and entertainment. It was a staple of Cicero, and it was the only place I would recommend in Hamilton County. I even included a screenshot of my first review for comparison. Unfortunately, the 10 West that we came to love and appreciate no longer exists. As of March 2024, the heart and soul behind what made this restaurant what it was - Bill and Lisa - parted ways with their business partner. Before the switchover, the social media presence and communication was top notch. After the FaceBook post announcing the departure and new staff, however, there was radio silence. No introduction of the new Chef or owners, and no recognition of the change. The new owners were merely trying to ride on the coattails of 10 years of incredible success by staying as quiet as they possibly could, hoping no one would notice. For us, however, the change in management was blatantly obvious in our first (and only visit) after the turnover. Upon arriving, there was an empty feeling in the restaurant. No personality, no charisma, and a heavy sense of defeat in the staff. It was reminiscent of a funeral home, which was appropriate, given the circumstances. At this point in time (04/2024) many of the same staff members were there, and we saw a few familiar faces. Those that we knew from the past decade were happy to see us, came over to say hey, and catch up on everything that had changed. We visited with 5 separate employees during our visit, which was the only highlight of the night. Here are some of the issues/concerns we observed during this visit: - We were given dirty appetizer plates and menus when seated They changed the coasters to very thin tagboard material, which curled when it got wet, and eventually shredded itself when picking up your drink glass - The spinach dip appetizer was no longer fresh spinach, but frozen. The drop in quality was very obvious. Additionally, they didn't even shred the frozen spinach similar to their predecessors did with the fresh spinach, which made it even more difficult to scoop with a chip - Cocktails were watered down compared to before, but the cost was the same - Dishes sat on our table for up to 20 minutes before being taken away, proving that they weren't touching the tables on a regular basis to keep everything clear for customers - My steak was overcooked - My wife's fish was burnt, not blackened - The floor manager was making rounds to tables, and because he saw us talking to multiple employees he must have known we were regulars. You would think that would be a perfect situation to introduce yourself to your loyal customer base, ask for feedback, and bridge the gap between ownership. Instead, he made eye contact with us multiple times, but avoided us the entire night. - The cake was one of the driest, most bland desserts I've ever had at a restaurant. The icing was very thin, and it tasted as if it was made no less than 5 days prior. To summarize: I will never be back to this location. It's obvious they cut corners every way they could to maximize profit. It's an insult to what 10 West used to be, but you know they won't change the name, or it would be obvious to everyone that it's no longer the same. However, the regulars knew right away, just like us. I have since been informed that after our visit that 10 West is under new ownership (again), only this time the owners of The Nesst in Noblesville. I wasn't impressed with them either, as their food was overpriced and underwhelming. If you want to experience the culinary perfection that was here during the first decade, go pay a visit to bar ellis in Noblesville. It is owned and operated by Lisa, her sister Chamron, and Bill is still working his magic in the kitchen. You will see a lot of familiar faces/dishes, a higher standard in every regard, a beautifully restored building, and the REAL after dark menu, not the one 10 West copied and began doing after bar ellis opened. 10 West removed this review from Google (and all negative Google reviews in the past year) which proves that I was right. I'll be screenshotting this after posting, because I'm sure they will try to do the same again.

    Sheree W.

    Tried this place and I was blown away. This is a secret gem for sure. We had reservations which was good because on a Saturday at 7:30 it was packed. There was, however plenty of parking around the building so no worries there. The menu has something for everyone, steak, sandwiches, salads, pasta, just a wide variety of items to choose from. It took us all some time to pick what we wanted because everything sounded so good. I landed on steak and a baked potato. It was cooked to perfection. Because it was my birthday celebrations, I also was able to pick from a dessert. I picked the carrot cake. While typically I'm not the biggest fan of carrot cake, the server said how amazing it was and she was right. Lastly - They do have a speak easy type area in the basement called the cellar. We were able to have dinner down there (we put the request in ahead of time), but there were many people down there just have cocktails. Really nice vibe down there where you would want to go even if you aren't having dinner.

    Dakota
    T H.

    Date night with my wife. We sat at the bar with wonderful service from the bartender Rachel! Felt like a regular and royalty. Drinks were on point and food delivered once again. Post dinner music in side bar by Dakota. Highly recommend!

    Horseradish tomato bisque soup
    Jason F.

    I made a reservation online for 7:30 in the basement, but didn't get seated until 8. They were busy, so I completely understand, and the basement is a smaller setting. You can't force people out the door, nor should you rush them. So I get the wait, and it really wasn't a problem for us. We had nowhere else to be. The ambiance is nice with a moderate amount of noise, and a lively scene. It's a family friendly restaurant set in a very quaint town. Local conversation, friends, family, out-of-town visitors. Brick walls, nice lighting, clean, and an old world feel. We did not get a pre-meal drink at the bar, but noticed their large selection and impressive display. It's definitely busy on a Friday night. I would suggest a reservation. Once we were seated (basement seating is highly recommended), our waitress was very receptive to our needs. The entire night. The basement feel captures the speakeasy vibe, and is adjacent to an even more relaxed lounge with ample relaxed seating. For starters, I ordered the crab stuffed mushrooms (amazing), and the horseradish tomato bisque soup. The soup was good, had a horseradish presence and a nice mouth feel, but lacked depth through the use of spices. The saving grace was a crusty, buttery, and warm sliced baguette for dipping. My wife enjoyed it very much. She got the spinach artichoke dip. Nice chunks of artichoke, and a good consistency for the tortilla chips. We ordered a bottle of Dablon Riesling. Good stuff. For my main, I tried the chicken and noodles. Nice handmade, rolled noodles like your grandma used to make. The chicken was a little dry, but the broth was good, and the whipped potatoes put me in my comfort zone. My wife got the filet with whipped potatoes and brussel sprouts. The filet cut like butter with a fork. A very nice steak. However, check the online menu for current prices. Pictures of the menus are outdated by quite a bit and should be removed to reflect the current prices. Our night ran late as we enjoyed our relaxed time and were encouraged by the waitress to take our time. We closed the place out, and took a to go cheesecake slice, which was the cherry on top. Literally. A must visit if you can.

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    9 months ago

    I love 10 West! The food is always great and the service is exceptional. Do yourself a favor and ask for Megan. She's the best!

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    7 months ago

    Food is delicious and the service is good. Chicken and noodles is one of our favorite budget dinners. We also like their steak.

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    11 months ago

    The Food was super good but our server was better, Pro tip ask for Rachel when you go!

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    Page 1 of 8

    Ask the Community - 10 West

    Is the dining room a place where t-shirts and shorts would be appropriate for dinner?

    No, casual wear is okay but t-shirt is a little too casual but I don't think they would refuse you entry but you might feel out of place.

    View All 2 Questions

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    What an excellent local pizza place! The breadsticks are absolutely addictive. I'm a breadstick…read moreconnoisseur and here are some of the best I have found anywhere. Pizza is delicious too. The toppings are really piled on, with a generous amount of cheese. No skimpy pizzas here. Service was very friendly. This place does a huge amount of business but they manage to get the pizzas out at the quoted times. Highly recommend stopping by when you are in the area. Actually it is worth a road trip too.

    I had some free time on a Sunday, close to noon, and drove from Westfield to Cicero to check out…read moreBronko's. From the Yelp photos I've seen, this seemed like my kind of place. Service and ambiance were both fantastic. I was one of the first customers of the day, and I dined-in. My server was delightful and attentive. There are a very small number of tables and booths available, but that's perfectly fine for a small-town pizza joint. As much as it pains me to say this, I found the pizza to be underwhelming. I was a bit surprised at the overall lack of bold flavors. The price point is great, and you get a lot of pizza for the dollar, but I was expecting much more of a flavor explosion. I had high hopes, because visually this pizza closely resembles my hometown favorite pizza as a kid (Volcano Pizza in Elkhart), but it just didn't live up to the expectations. I'm sure I'll give this place another try at some point, and maybe experiment with some other pizza combinations on the menu.

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    I love Casey's pizza, but since there are none in the vicinity of my home, I always stop for a…read moreslice when I see one while I'm out and about. I must admit that it wasn't the freshest slice, but it was still good (and greasy). There was a combo deal for a slice, and a fountain drink and my Casey's Rewards membership was still active! On my first visit, Heather rang me out. I had asked if I could look up my rewards membership and she advised me that she was not able to do so. I let it go, but then she mentioned it again, so I responded that I can usually enter my phone number or something. She responded, "yeah, you can enter your number." I was confused...and I guess she was too. I was in the area again a few days later and much later in the evening. The pizza was pretty dry that day, like it had been in the "spinner" for hours on end, but I wasn't deterred. The gentleman who served me that day was super kind and helpful. Unfortunately, I didn't catch his name.

    First off, we always love Casey's pizza. It is usually the best. However, on tonight's order I…read morecan't say the same. I place a mobile order before leaving my house. I arrived 35 minutes later to learn the employee had not yet started our pizzas. Mind you, it's a Monday night and the place is not exactly hopping. I waited and waited and finally they were ready. Brought them home and both had Italian sausage not mild sausage. Between the extreme wait, the pizza being made wrong, and the fact they were barely cooked, I just don't have anything nice to say. Well, I guess I still love Casey's pizza.

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    I have to upgrade my review. We came here for Mother's Day and it was a completely different vibe…read more Our previous time, it was a weird mix of cozy date night / wild frat party, but on Mother's Day, it was just serene and warm. The food is still great and I will never stop craving their brussels sprouts. My daughter graciously shared her Shrimp Pow Wow (mostly because she wanted some of my salmon) and it was delicious.

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