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    麥當勞

    McDonald's

    4.3 (26 reviews)
    InexpensiveFast Food, Burgers
    Open 6:00 am - 1:00 AM (Next day)

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    Custom burger with brioche bun, two 300 gram patties, cheddar, lettuce, tomato, caramelized onions.
    Michael L.

    McDonald's Europe, check. South America, check. Asia, check. Africa, check. Australia, check. United States, about a million times. But even though I've been to a lot of McDonald's, until I went to this Fancy McDonald's in Hong Kong, was I able to have a unique experience. For the most part, all the McDonald's are uniform no matter what continent. Sometimes there are little mutations for the local's taste, but for the most part it's the same old thing. Walking in this location you'll notice a difference right away. The layout is (for a lack of a better word) "fancy". There are a bunch of self service machines to custom make a burger or salad. I spent at least 10 minutes trying to customize my burger. I didn't understand after I made my purchase that I was supposed to grab a number to put on the table and wait for my meal to be delivered to my table. After figuring that out and waiting about 12 minutes, my burger came. How was it? It was pretty awesome. The toasted brioche bun really makes the burger. But also the burger patties are bigger than any burger patty at a regular McDonald's. The fresh lettuce, tomatoes, and onions that are also used on the custom salads take it to the next level. Usually at a regular McDonald's, I'll get chopped up onions with a couple of pickles in my burger. Big difference. All that for around $8. Let's just say if McDonald's started making all their burgers this good, they could compete with real burger joints instead of other fast food restaurants.

    Chicken and Egg Sandwich with Fries and Cheese Soy Milk Matcha.
    Cindy Z.

    This is one of the nicest McDonald's you will ever come across. From the gourmet and customizable burgers to the bakery section, it actually feels like a cafe. It's no wonder this one is made extra nice as it's located inside the popular Admiralty Centre. Like most McDonald's nowadays, there are multiple touchscreens to make your order and pay. I had to keep my meal light since we were headed to dinner soon, but ordered the Chicken and Egg Sandwich with Small Fries and a Cheese Soy Milk Matcha drink. Sometimes, I don't understand why McDonald's aren't all the same everywhere. This chicken and egg sandwich was like a fusion of a chicken sandwich with an egg biscuit --so simple, yet so good! The matcha drink was also solid, but pretty typical from most matcha latte drinks (although where else can you order one of these at a McDonald's?!). Nonetheless, great McDonald's visit --if only I could've tried more items, especially the cake, dessert, and baked goods.

    Scott S.

    Like many, I have been eating at McDonald's virtually all my life. And, I am more-or-less a fan. When I first heard about McDonald's Next I was excited to try it out. From the reviews and the overall hype I truly expected a grand experience. Sadly, it was not. To describe this McDonald's, first of all, there are two distinct sections. The first is on one side of the establishment and at that counter they offer traditional McDonald's food. Just a few feet away, to the right of that counter, is the McDonald's Next section. There, you can order various coffee drinks like lattes and so forth as well as certain custom food items based on a very specific realm of choices. Frankly, I was a little let down. The coffee drinks are good and, if you order your drink in an actual mug, the baristas will make a nice design with the foam. The food, however, is not great. Plus, the people from both sections of this McDonald's all sit together in a common area. And, quite frequently, this place is overwhelmingly crowded. The other thing that McDonald's Next should really re-think is the way they have their customers order their supposed custom burgers. You don't do that face-to-face. Instead you do it all on a machine. Then, if you want to pay cash you have to go up to the counter and wait in line to pay. This is just not a very good way for the customer to order and enjoy a so-called custom burger. Overall, it is not a bad place and the staff is nice and helpful. But, it is not the grand McDonald's experience that many make it out to be.

    Florence H.

    I really had to try this place out seeing it blow up on Business Insider. This is known as a FANCY McDonalds!! I loved every aspect of it however, the price on everything is a tad more on the pricier side. I want to say skip everything else and get the build your own burger. Its roughly $7 USD but you can get fries and a soda for like $1 more. Still good but not good enough for Hong Kong standards. You honestly pick what you like on your burger. I did a brioche bun, angus beef, tomato, cheese, lettuce. The most basic burger really and it was delicious. You can't really put a taste to a burger because each burger is so different but you have to try this place out. The atmosphere of this McDonalds is astounding. There is plenty of seats but if you go during lunch hour, it may be a bit difficult to find seating. There is a hand washing station and its super cool; you wash your hands and the first 3 seconds, watery soap comes out and the last 10 seconds, it's just plain water. Pretty cool if you ask me! Overall this is worth a stop if you are in Hong Kong. If you are inthe area, this is a must see! PRO TIP: This is the McDonalds that offers table service after 6pm!

    Entrance to happiness.
    Gin Y.

    Ever since I saw the Buzzfeed segment on McDonald's Next opening up in Hong Kong, I had to go check this place out. Located right off of exit A of the Admiralty MRT station, you can't miss the golden arch sign. This particular McDonald's serves specialty gourmet burgers, salads, desserts, espressos, and bakery items. First, there's a digital kiosk to choose your food items, which was nice. Once you finish your order, you grab a numbered sign and input this number in so that a server can bring the food to you when it's ready. Awesome. They even have an electronic hand washing station that washes, rinses, and dries your hands before you eat. We ordered the create your taste (CYT) burger. I picked the brioche bun with angus beef, guacamole, and bacon. I did wish they had raw red onions as an option. Unfortunately, they only had caramelized onions. Nonetheless, the burger tasted delicious and gourmet. It was a little spicy from their guacamole too. The meat was a little more well done than I'd like. But, that's alright. I even got real silverware with my burger, as if I was being served at a nice restaurant. Loved it. We also got the affogato, which was amazing. McDonald's roasts their own coffee beans. So, their espresso was strong and smooth. I already knew their vanilla soft serve ice cream was legit. So, the combination of quality espresso, ice cream, and their wonderful cookie crumble bottom was just so magical. I couldn't leave Hong Kong without ordering this dessert again. In addition, on my second visit here, I ordered their Shaka Shaka fries. The fries were pretty standard and actually kind of stale. But, when you combine those fries with their wasabi seasoning (cue in the Shaka Shaka dance), it's pretty darn good. The wasabi definitely has a kick! Good for the sinuses. Lol. I wish we had a McDonald's Next in Houston. It elevates McDonald's to another level. This would be a game changer for them, in my opinion. Unfortunately, until next time. I will miss you. PS - PLEASE COME TO HOUSTON. Thank you.

    Raymond L.

    I had seen this probably on Buzzfeed and had this as one of my bookmarks to try when I was gonna go to Hong Kong. This is in Admiralty near the station and near the mall as well. I forget but one of the station exits is particularly close to here - unfortunately when I went I chose the complete wrong exit and had to cross a street or two haha. So there might be a line if you're there because people are going to be using the kiosks to order some of the meats. They do have a few classic cashiers up in the front but customization and trying to figure out what they have. They have a CYT burger (create yo own). Went with the brioche classic top with angus beef. You get to choose cheese and some extras (more lettuce, some portobello mushroom, pineapple, guac, fried egg). It's kinda interesting. I ended adding a portobello mushroom smack dab in the middle with the angus beef with the burger. Haha I suggest you do get the meal because I didn't really get too full with the meal per se, because I had other places to try. I also got the hazelnut coffee as well (their coffee tasted better than another location I had the following day- don't know if that means anything). They do bring the orders to your table (you have to grab a placard with a number) and they have a spatula-wood type device where they have yo burger on so that's kinda interesting. And if you're wondering, the sauce, the flavor is so much better than you'd expect from a McDonalds; heck, I didn't even believe that I was at McDonalds and I was here. Their guac is actually better than expected as well, still a bit missing on the salinity but wasn't mush. Their angus beef here doesn't taste frozen haha. They also have other desserts and Create your own Salads here as well. I didn't manage to get a chance to try (I saw they have croissants made at certain times as well). Get everything! Also they have some tables with Qi-charging as well if you need to charge your phone haha.

    restaurant sign
    Angel H.

    The first and only McDonald's Next in the world. When you walk in it feels upscale, well for a McDonald's. The decor is black and steel, giving it s very modern feel. It's here, the automated kiosks that you can order your food. It's very simple to use. The machine walks you through the whole process. If you already have a seat, enter the seat number and an employee will deliver your meal. If not, just pick it up at the counter. This place has a design your own burger and design your own salad, yippee! They also offer upscale desserts. The strawberry shortcake was calling my name. I had to walk in the other direction. I already had a creme brûlée McFlurry coming. I really wanted to try the Lychee Punch but they were out. I liked the box with three types of chicken (fried wings, McNuggets, BBQ wings). When you're done eating, just leave the trash at the table. They have workers to clear the tables. I felt bad doing that because I'm used to dumping my own rubbish. I guess that's how they operate over here.

    Don't forget you get your buzzer
    Vicky L.

    For a McDonald's, this location wins. While most locations in the USA cannot compare to this one, there are plenty McDonald's in Asian countries that promote self ordering kiosks and a more modern and fun atmosphere. You can order via the self ordering kiosks on large touch screens and pay conveniently with credit or the Octopus card. If not, just go up to the counter like the good old days. Depending on what you order, you might get a buzzer to retrieve your items from the coffee bar or a more complex burger. After six in the evening, McDonald's here provides table service. Your order would be delivered right to your table. This location is very busy because it is right in the heart of Admiralty. There are several electrical outlets and charging stations available for use. The tables are well maintained and appear quite clean. If you haven't been to a McDonald's like this, it's pretty "upscale" for a casual fast food joint.

    Afternoon tea special
    Helen Y.

    Bougiest McDonald's of my life, should check it out if you want to try something new! Food/Drink: If you build your own burger, they serve it to you on a wooden plate like an artisanal burger restaurant! Really good for taking pictures and also very unique thing to do in McD's. There's a special BOGO price on bolognese fries (mediocre). Price: The build your own burger can be pricey for mcdonald's (around 6 USD) but it's worth it to try once. Everything else is priced regularly as all other mcdonald's. From 3-6 pm there's afternoon tea specials ranging from special priced set lunches (they have boba milk teas!!) to the afternoon tea set (1 drink + 1 piece of dessert for 5 USD). The only thing that was pricier was the custom food. Atmosphere: Conveniently located right outside Admiralty station.

    My "Create Your Taste" burger at McDonald's Next
    Barry T.

    Never thought I would end up visiting a McDonalds (I haven't been to a McDonalds for a long time) let alone writing a review on one but here it is. Why is that? In case you have been living under a rock there is a little experiment that the company has been creating called McDonald's Next in HK (McDonalds new change of business to attract the hipster crowd). The changes? For about 7 USD or half the price of a Shake Shack meal you can design your own burger and customize whatever ingredients you want in it, and it's actually pretty good (I guess it's a result of choosing what ingredients you want on the butger). Not to mention the place has chargers and wifi. I also like how you take a number and they bring the food out to you (table service at McDonald's?! I know right). And the food delivered is very Instagram worthy for those who are Instagram bloggers. Smart move by McDonalds to do this. I hope more next style restaurants are on the way. As much as I'd hate to say this for a McDonald's - I'll be definitely back again soon.

    BYOBurger
    Gloria C.

    The most fanciest McD in the world is in HONG KONG? Like others I went over and give it a try!

    Make your own burger
    David W.

    This is a fancy Mcdonalds with upscale décor throughout the restaurant. It has a modern feel and look with automated ordering machines. The restaurant provides wifi and the tables have phone charging stations. They have a glass bar like area where you can customize your own burger. If you order a fancy made burger like Chipotle, they will deliver the burger to you. The McCafe section has some special desserts that can only be ordered there. I shared a waffle with mochi ice cream with a friend. If you are a Mcdonald's fan, you should check out Mcdonald's Next. It's like a bistro style restaurant.

    Dessert anyone? Yes at McDonald's!
    Kemi O.

    I don't frequent McDonald's in the States but when traveling with children, they like the simple stuff in life such as nuggets. So when traveling abroad the likelihood of me finding nuggets on a lot of menus will be minimal. So McDonald's it is... It always amaze me how much nicer McDonald's and other fast food places are in other countries. The main items are the same but taste a little different such as the cheese on my fish sandwich. What l loved was the McCafe! So adorable and looks as if it should be in another establishment. The overall appearance of this McDonald's was much better than your average McDonald's.

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    9 years ago

    There's nothing better than healthy fast food and that's just what McDonald's delivers I'm lovin' it

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    Review Highlights - 麥當勞

    but it is the only of its kind in the world and a brief subway ride to Admiralty station.

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    Burger Circus - 2 American burgers w circus fries & onion rings

    Burger Circus

    4.1(26 reviews)
    1.2 kmCentral, Hong Kong Island
    $$

    A small, lively restaurant in Lan Kwai Fong with the diner ambiance. When I visited on a Saturday…read morenight, the tables were all full, but there was space at the bar. I ordered the all-American cheeseburger and upgraded my fries to chili fries. The fries were awesome--it's hard to find fries this good. The burger wasn't as good as the fries, but decent. I liked that the onions were diced on the burger. I would go back, but I wouldn't come clambering back. It's also a bit expensive--the burger, fries, and drink were $235. If I'm getting a burger, I'd like it to be more affordable.

    Arnold Palmer is solid- not too sweet, and you can definitely taste the tea and the lemon. Bonus…read morepoints for using a paper straw American cheeseburger- smoky cheese, good addition of onion, tender patty After passing by this place I don't know how many times, I finally decided to check the place out. The dim lighting and bench seating creates this ambience of eating outdoors in the 50s as a fever dream, and much of this place feels like a 50's burger joint, from the quirky candy jars, the striped tray sheets and strawsatop the shake station, to the polished (steel?) napkin holders and trays, and the crinkle cut fries (ugh. Not a big fan of those) I ordered a American cheeseburger lunch set, with came with a drink- I ordered an Arnold Palmer which they mixed in house, and a side of crinkle cut fries (again, not a huge fan). The Arnold Palmer was decent- nice big glass, with a generous helping of lemon juice, and a tea strong enough to not be overpowered by the lemon. The fries are well seasoned, and crunchy, but as with crinkle cut fries, the texture can vary quite a bit between French fry. The cheeseburger was great! They used a bold, but fragrant thousand island dressing as it's main sauce, with plenty of onions, and pickles. The patty itself was tender and moist, and the burger managed to actually be somewhat smoky! Considering how I only paid HK$99 for this meal in Central, not a bad deal. Might come back and try their shakes the next time around.

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    Burger Circus
    Burger Circus - Chili fries

    Chili fries

    Burger Circus - Chili fries

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    Chili fries

    Shake'em Buns - The other women burger, too much mayo

    Shake'em Buns

    3.2(9 reviews)
    1.1 kmCentral, Hong Kong Island
    $$

    Okay, okay. I've changed my mind. I tried Peppa's Shroom burger (beef patty, pepper jack cheese,…read moresauteed mushrooms, sausage gravy, truffle mayo, red onion, and lettuce) and though it was extremely messy there are no regrets putting all of it in my mouth. The cook this time was on point, serving me a juicy patty that mixed with all the above flavours. Also, their milkshakes are very good. I loved the strawberry, and they even have one that's just banana, which makes my husband quite happy.

    Came here for a dinner, and did some research beforehand, so I did go for the shake combo…read more I would however say that the shakes literally aren't anything too special, they're nice and thick, but it definitely does bug me that they used UHT milk. As for burgers, I had the "trailer trash burger" and that was really good. I appreciate the very light brioche bun that they used, though coating it in flour for a burger seems like a pretty bold move. The slaw was nice and crunchy, which added to the mushy texture of their chilli, and the beef patty, while small according to some yelper's standards seem reasonably sized considering the price and where you are geographically (Beef is really expensive here). The fries were crunchy and well seasoned. I did also grab a few fries from my friend's order of chilli fries, and while the chilli tastes nice, you can really taste the lack of Cajun spices. I also feel slightly betrayed that they used velvita instead of cheddar despite calling it cheddar chilli fries. Otherwise, this place is great, and I'd definitely come again, though I might just have a regular Soda the next time around.

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    Shake'em Buns - Chilli Cheese Fries

    Chilli Cheese Fries

    Shake'em Buns
    Shake'em Buns

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    Burger Joys - Truffle Fries

    Burger Joys

    4.5(33 reviews)
    0.6 kmWan Chai, Hong Kong Island
    $$

    This was the perfect late night eatery I can happily say satisfied my cravings for American food in…read moreHK. The owner was so inviting and attended to us even though the vibe was casual. The ambience was like a retro diner, with unique CD art on the walls, diner-like stools, and photos of guests enjoying their meal at Burger Joy. I wasn't feeling a burger, so I ordered some truffle fries and wings. I was so impressed at the amount of truffle they sprinkle on the fries and the flavor of the wings. SO hot and fresh which made the meal so delicious. I went with Cajun seasoning and the exterior was lightly crispy and coated with the powder. Fantastic flavor! As a Westerner, I could rely on Burger Joy for that classic American style dining. They have late hours and close at 2:30AM! Glad my friend and I discovered this spot as we have been out so late and nothing but convenient stores were open in Wan Chai.

    At one point in time, Burger Joys was the closest thing I could find to a quality American style…read moreburger. It was and still is such a hard thing to find in HK, which seems strange given the popularity of burgers and the huge expat population. Now that several big time fast food chains (#1) have opened up, Burger Joys and their pricey burgers may seem somewhat pedestrian. Burger Joys is still fairly unconventional from most of the other burger spots, which includes serving full on booze (even cocktails!) and remaining open for 24 hours a day. The latter is mainly for location's sake, Wanchai and it's red light district vibe tends to spurn a lot of expat visits; many of whom are less likely to look for a HK Cafe over the idea of a burger and fries. The burgers themselves evoke memories of In N Out by presentation alone, sans taste and price. That said, the burgers are good. I'm not sure if the signature double cheeseburger warrants the $139HKD price tag, but it's still tasty. Throw in a shake and some fries (better with truffle!), the meal gets closer to 200HKD+ with the service charge. Thank goodness they accept credit cards. The service has been a mix of great and subpar. Some days when the gentleman from Vancouver is working, the service is professional, fun, and efficient. Some other days / hours, it's a crapshoot of casual and lackluster staff. The mileage definitely varies. I suppose the adage applies: come for the food and nothing else. At 4AM. ___________ (#1) Why hello there Shake Shack (https://www.yelp.com/biz/vy-CrKB4FnUXHJfTm5VBnw) and Five Guys (https://www.yelp.com/biz/V95VaC8flVy_APuFJGq3Tw)!

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    Burger Joys - Interior

    Interior

    Burger Joys - Cajun Wings (6 pc)

    Cajun Wings (6 pc)

    Burger Joys - Black Truffle Fries

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    Black Truffle Fries

    The Butchers Club Burger - Chicken Wings

    The Butchers Club Burger

    3.8(51 reviews)
    0.5 kmWan Chai, Hong Kong Island
    $$

    Whoaa, another Michelin recommended stall that's hella easy on the wallet. Y'all know I'm down for…read morethat. This burger joint is located off in the middle/end-ish of a small street in Wan Chai. Wasn't really hungry when I came, but I just HADDDDD to try at least something there cus I trekked all the way to the HK side. Alas, I settled for the Skinny Jeans ($80), which came with a smaller cheeseburger and side salad. The salad was fresh and the dressing was dece. The burger tho... STAR of the show. The bun was delightfully soft, but structured enough to hold up to the juicy patty. The patty itself... HOLY YESSSSS. Their patties are made of dry-aged beef and cooked to medium perfection. Wish I was hungrier so I could have tried one of their more unique creations. That will have to wait until next time I guess!

    When in Hong Kong and craving a burger, you're guaranteed a good one here. I love the Wan Chai…read morelocation - it looks like a dive in all the good ways, and I love the intimate bar tables and straightforward beers on tap. Their burgers are ground from prime parts and you can taste the difference.These giant Double Happiness patties are mostly for shock value, but they are juicy and delicious. Have the Hogtown if you want indulgence in a more reasonable but still giant portion. Bacon and pork are a winning combination. The Gambler is the one to go halfsies on if you're craving chicken too. The chicken breast is so crispy from being double fried, and the sauce doesn't make it soggy. Great place for a burger. Enough to make me forget In n' Out!

    Photos
    The Butchers Club Burger - Anime fries

    Anime fries

    The Butchers Club Burger - The towering Double Happiness and Duck Fat Fries

    The towering Double Happiness and Duck Fat Fries

    The Butchers Club Burger - The seating in the alley is unusual, but comfy and sets the vibe.

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    The seating in the alley is unusual, but comfy and sets the vibe.

    Honbo - Interior space

    Honbo

    4.4(10 reviews)
    0.5 kmWan Chai, Hong Kong Island
    $$

    One bite into a Honbo burger is like taking a step back into the past. One bite in and I was…read moreoverwhelmed by a sudden wave of nostalgia. It had been so long since I had had a good burger and of one that reminded me of In-N-Out in California. Their burgers are really one of the best in Hong Kong and while is on the pricier side, is most definitely worth it. The ingredients making up the burger are especially fresh, from the beef patty, to the lettuce and onions. The cheese sauce on the fries was well seasoned (it wasn't just melted cheese) and the Apple pie iced tea was surprisingly refreshing and definitely suitable for the autumn season. The price of a standard burger on average will set you at least HK$100 alone, add some fries to share and a drink, and you're looking at a HK$200 meal easily. Not quite what some people might have in mind for "fast food". But a treat once in a while is well deserved. I can't wait to try the chili fries next time!

    Honbo is my vote for favorite hamburger joint in Hong Kong. The restaurant is located in a hidden…read moreaway spot and is difficult to find. The best way to get here is to walk up the stairs from Queens road. The menu here is simple: burgers, fries, beer, and soft drinks. My rating of five stars is based on the following: 1) Food: 5 stars 2) Environment/vibe: 4.5 stars (would like some more comfortable seating) 3) Value: 4 stars (5 stars with entertainer app) Recommended dishes: Apple pie ice tea, Honbo burger They have a few offerings that aren't beef patty based such as the soft shell crab burger and scallop burger. If you haven't been before I would start with the hamburgers. I have had the short shell crab burger, which is also very good. It's deep fried to a nice crisp and paired with a chicken liver mouse. Really fatty and delicious. The Honbo burger is analogous to a double double you would get at in and out. The normal party is cut in half and you get two patties. There is more contact with the grill which leads to more browning and deliciousness. The Apple pie ice tea here is really great. They add an Apple slice that is browned w/ cinnamon. It really does give the tea an apple pie tint and is also not too sweet. If you are looking for a good burger I would come here. Not a lot of seating so not meant for a big party, but the times I've been seating hasn't been an issue.

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    Honbo
    Honbo - Soft shell crab burger

    Soft shell crab burger

    Honbo

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    The Butchers Club - Burger

    The Butchers Club

    3.7(6 reviews)
    1.2 kmCentral, Hong Kong Island
    $$

    You've heard me say often that Hong Kong is expensive. It's very! Welcome to The Butcher's Club in…read moreCentral. I don't know whether they really price it for Eatigo! No. It's probably the HK rents. Either way, it's ridonkulous. For a burger this size - and all of this, no fries or anything, it shouldn't anyway be more than half of what it's priced at. HKD 120. No fries, nothing. That's ~USD 15. At that price, I'd expect some jazz, along with the burger. Kidding. I'd expect some fries at least. But no, it was a plain burger. Less ridonkulous when I got it at 50% off, but thinking of what I got in New York vs this ~USD 8 in Hong Kong - New York is winning. By leaps and bounds. How'd it taste? Great. Exactly how a vegetarian burger should taste? Crispy exteriors, moist (I see you cringe, I cringe on that term somehow) and soft interiors. Well seasoned. Probably one of the better burgers I've eaten in the Kong. But! To call it a chickpea burger is not right. When it's primarily potatoes. No complaints whatsoever on the taste, but do NOT call it a chickpea burger. If I read that, I picture a falafel-esque Middle Eastern burger, especially when it's dressed with greek yoghurt, halloumi and the likes. But no, it's a potato patty and if I didn't see that one piece of chickpea towards the end of my patty, I would've thought they straight out lied or just used a wee bit of chickpea flour to get that perfect crisp exterior. What I thought it was, was potatoes with plenty of garam masala, executed to perfection for a burger patty. I wouldn't dream of putting greek yoghurt and chickpea together with ketchup, but you guys, this was potatoes, and the ketchup tasted just fine with it. It's like when those people claim it's a sugar-free cake but add silly refined sugar substitutes or say it's no butter and then go on to add processed oils that's probably worse than butter or they add a teaspoon of wheat flour to the white flour mix and call it whole wheat! E Y E. R O L L. Thumbs up for the taste and execution! And that burger bun - one of the lighter, airer, fresher tasting ones I've eaten in the Kong! Photos on the blog - thevegetarianvoyager

    First off, I have no idea why I ordered the Skinny Burger! Well, at least we all now know that…read morethere's such an item on the menu. I've been by this place a few times and it's always packed around lunch and dinner times. So on this random Sunday late afternoon, after eating Thai food already.... I came with a hungry boyfriend wanting a burger. At 5:30pm, it was empty. I loved the décor instantly. I mean what's not to love with a faux bull skull and a Kenny Rogers album titled "what about me?" on the wall? The tables were clean and organised. Paper towel and condiments at an arms lengths reach. Despite messing up my boyfriend's order, and him being so hungry and not realising it until 2/3 into his meal, they were nice enough to make the correct one of him to take home. I thought that was really nice of them considering the lack of customer service here in Hong Kong. And luckily enough my boyfriend was hungry enough to eat two burgers! Originally, I wanted to give them 3 stars because I felt the burgers themselves were a bit subpar to another chain I love. But because they were so awesome with their service, it's now a 4!

    Photos
    The Butchers Club - WuTang Burger: beef patty with kimchi, kewpie mayo, sriracha, and deep fried sweet potato.

    WuTang Burger: beef patty with kimchi, kewpie mayo, sriracha, and deep fried sweet potato.

    The Butchers Club - Burgers!

    Burgers!

    The Butchers Club - Mooo

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    Mooo

    Shake Shack

    Shake Shack

    4.1(41 reviews)
    1.0 kmCentral, Hong Kong Island
    $$

    They treat people with lots of care. But one thing they need to change is the staff, whenever…read moresomeone leaves they think it's a restaurant so they think they don't need to clean for them selfs. They leave their cups on the table and empty trays!! Like girl I just wanna find a place to eat and every where I go trays, crumbs like clean do your job. Your getting paid not to do your job this is ridiculous!! We pay 116Hkd for drink, burger/hotdog/ beverage. I'm not sure how much you get paid but this is ridiculous. I'm taking away 2 stars. The food is amazingly good. The burger is like 5 star buffet meet like wagyu steak. The fries are super good especially the ones with cheese on them..

    After seeing Shake Shacks in Korea, Thailand, Malaysia, and China on this trip, I just had to try…read moreit Hong Kong to see what it's all about. Looks like it's known for its Angus beef from "humanely fed" cows. I ordered the "steak" Burger which really a fresh Burger patty with the carbonara shake. Great Burger. Just wish it was a bit hotter and juicer. The shake was interesting with, of all things, bacon bits on top of the whipped cream. It's was far too sweet and I couldn't finish it, which is rare. The price is right. I also went to the one at Harbour Terminal which offered a window seat with the panoramic night harbour view. And for the same price, that's a deal.

    Photos
    Shake Shack
    Shake Shack
    Shake Shack - Shake Burgers, Fries, and Tiramisu Shake

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    Shake Burgers, Fries, and Tiramisu Shake

    麥當勞 - hotdogs - Updated August 2026

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