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    Burger Joys

    4.5 (33 reviews)
    Open 10:00 am - 11:00 pm

    Burger Joys Photos

    BURGER JOYS ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Good for kids

    Recommended Reviews - Burger Joys

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    Erik Y.

    Extremely tasty! Very similar to Smashburger from the States. I had the double with fries. Fries were good but my wife had the Cajun style which were much better. If you are in HK and need a really good griddled burger, this should do the trick. Knocking one star due to how expensive it is. Our two double burgers, two fries, a water and a coke totaled $286. This included the lunch deal. Would have been much pricier if we didn't get the lunch deal.

    Mushroom Burger (88HKD) and The Cheeseburger (108HKD)  Truffle Fries ... Not as good. Don't recommend.
    Esther F.

    I had The Cheeseburger for 108HKD. To be frank, it's a little more on the expensive side, but it is delicious. People have said it is as close as it can get to the In-N-Out burger from the US. As a person who grew up with In-N-Out, I'd say they're right. Several things that are different from In-N-Out: Sauce, Bun, Price, Onions, Fries Sauce - something is missing, but it's as close to the In-N-Out sauce compared to anywhere in Hong Kong. Bun - granted, this place has delicious buns. I would even dare to say it's better than In-N=Out. Price - this is a no brainer. Western foods are super expensive in Hong Kong. The single burger I had was 108HKD... That is 13.81USD. about 5, almost 6 times as much as the single in In-N-Out burger (2.40USD). Onions, why? In-N-Out offers grilled onions. It makes a difference. Lastly, Fries. The Fries here are crunchy. But no sauce and cheese. Ha! If you want the sauce, ask for sauce on the side when you order a Burger. Then you'd be able to pour the sauce onto the burger yourself, along with dipping the fries into the sauce. Double whammy! In the end, I would recommend this place for a delicious burger. Keep in mind there are not much space in the place, so ordering to-go might be best.

    Black Truffle Fries
    Craig C.

    I'd just spent the past two months in mainland China. While I was there I tried to get a burger at so many different places. All of them ... bad. No one knew how to make one. I came back to HK yesterday. I needed to have a really great cheeseburger. And Burger Joys makes a really great cheeseburger. I would actually put this place in my top 10 for the entire world. Is it expensive? Compared to back home? Yes. Is it worth it? Absolutely. If you wanna see more ... check out my reviews and travel vlogs. http://www.youtube.com/craigcarmean

    Signature double-cheeseburger.
    Jelena Z.

    The Hong Kong burger movement is now firmly in its full throes, and I for one couldn't be happier. As a Westerner with a penchant for high-quality cheeseburgers, you can't fault me for canvassing HK for one of these meaty delights when the time is right. When is it the right time, exactly? After you've had a long night imbibing, or you've gone a month sans red meat. Or, when you hear the silent-but-strong siren call of a good ol' American cheeseburger. The right time was number #3 of the aforementioned for me, when I took Kathleen S' review to-heart in search of HK's next greatest cheeseburger. Burger Joys looked especially inviting on an early evening with its signs luring customers in with happy hour specials on adult beverages. You don't have to tell me twice! I sat down and ordered the signature double cheeseburger and a half-off Big Wave Golden Ale (crafted by Hawaii's Kona Brewing Co). Next came burger nirvana! Many things came to mind as I initially took a bite of this burger - namely, it's massive and I should have ordered the single - but at the forefront was that it tastes similar to In-N-Out's iconic animal-style offering. Juicy, well-seasoned beed, with ripe and colorful lettuce and onions, perfectly-melted cheese, just enough of their Thousand Island-based sauce, all expertly wrapped for minimum messiness and held together by a super soft bun. It was glorious. And perhaps the best (and worst) part about Burger Joys? They're open 24 hours, which means you'll never have to go to bed again before killing that burger craving. Happy happy, joy joy.

    Jeff J.

    This place rocks! I've been coming here since it first opened up over two years ago. I would say it as as about as close to an In-n-Out Burger as you can find on this side of the Pacific. There is a slight probably with the bun/bread (namely that it is too soft) but they are working on it. The burgers are fresh, and I mean REALLY FRESH! I've watched them in the morning as they ground the steak up for the day's patties. Nothing but the best. And the flavor...!!! I live in Shanghai, where most people's idea of a good Burger lies at the end of two extremes, with Burger King & MacDonald's on one end and overly deluxe high-end hotel burgers on the other. But the hamburgers and Burger Joys are phenomenal. But don't take my word for it. If you're in the Wanchai district of Hong Kong, be sure to pay a visit. You won't be disappointed. Just be sure to come early as the seats are few and the place fills up fast!

    Rory B.

    This is an amazingly flavorful juicy/greasy patty style burger. Really freaking good. Although the fresh veggies slices and special sauce we good additions, this is the type of patty that can be eaten with just cheese and the bun. It's not the thin patty style like Caliburger or Burger Circus, or meant to be a big thick burger like Blue Butcher, Butcher Club, Beef and Liberty, etc, but somewhere in between. Although my friend questioned the bun's ability to hold the Signature Double Cheeseburger (which was spilling a mixture of melted cheese, juicy from the patty and special sauce into the wrapper) because it was so light and soft, it withheld the challenge even after the half wrapped, in which the burger was presented, was removed for the 2nd half. I rarely order double burgers, but the pictures looked too good not to this time. Sometimes when patties are of the thinner nature, you need to order the double just to get enough meat to really taste it against the veggies and bun. This was not the case here though, I feel quite confident that a single burger would still allow full potential burger taste due to the juiciness that would escape into the fluffy bun and begin to usurp the fresh veggies. Only issue I can think of is that the tables are too small for two people's meals and drinks. But that's it and I can live with that for now :)

    Big burger and Tater Tots!
    David B.

    Burger Joys has an excellent high-end fast food burger. More In-N-Out than McDonalds, the burger and fries hit the spot for lunch or after losing your mind in Wan Chai. With wide-open doors facing Lockhart Road at the corner of Fenwick, you'll get plenty of good people watching, too. There's a full bar and small but comfortable booths so it's even good to come in for a pre- party cocktail or a nightcap. They also have an affinity program that nets you a free burger after 6 visits.

    Just look at that perfect bun!
    Merissa L.

    This is a legit American burger joint. If you want a good burger comparable to in-N-out or shake shack, you need to go here for your burger fix! The special soft and fluffy BUNS is what makes the burger! And everything else is fresh thats why everything works so well together! They are known for the double cheeseburger of course. Your choice of sides like yam fries, tater tots, or onion rings. They also have milkshakes and a good selection of beers!

    Double cheeseburger with an fried egg
    Eva L.

    After staying a week in HK, I got tired of Chinese food and was craving some American food. Burger Joys hit the spot! Big juicy beef patty in between soft buttery grilled buns....mmmm and I loved the black truffle fries and cheese fries. Service was good and the food came out fast.

    Grubbin' at 3:30 a.m.  The owner (far right) happened to be in the building and checked in to see how we were liking the burgs and shakes.

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    7 years ago

    Really enjoyed the hamburger here. It was mouth watering good. Nice and messy. Great place to to chill and enjoy a meal.

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    7 years ago

    I think the best mid-tier burger in Hong Kong, and maybe even the world. Even better then my hometown's In-N-Out!

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    Burger Joys Reviews in Other Languages

    Review Highlights - Burger Joys

    The Signature Double Cheeseburger is the closest thing I've had to a double double animal style outside of California.

    Mentioned in 3 reviews

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    The Butchers Club Burger - Chicken Wings

    The Butchers Club Burger

    3.8(51 reviews)
    0.2 kmWan Chai, Hong Kong Island
    $$

    Whoaa, another Michelin recommended stall that's hella easy on the wallet. Y'all know I'm down for…read morethat. This burger joint is located off in the middle/end-ish of a small street in Wan Chai. Wasn't really hungry when I came, but I just HADDDDD to try at least something there cus I trekked all the way to the HK side. Alas, I settled for the Skinny Jeans ($80), which came with a smaller cheeseburger and side salad. The salad was fresh and the dressing was dece. The burger tho... STAR of the show. The bun was delightfully soft, but structured enough to hold up to the juicy patty. The patty itself... HOLY YESSSSS. Their patties are made of dry-aged beef and cooked to medium perfection. Wish I was hungrier so I could have tried one of their more unique creations. That will have to wait until next time I guess!

    When in Hong Kong and craving a burger, you're guaranteed a good one here. I love the Wan Chai…read morelocation - it looks like a dive in all the good ways, and I love the intimate bar tables and straightforward beers on tap. Their burgers are ground from prime parts and you can taste the difference.These giant Double Happiness patties are mostly for shock value, but they are juicy and delicious. Have the Hogtown if you want indulgence in a more reasonable but still giant portion. Bacon and pork are a winning combination. The Gambler is the one to go halfsies on if you're craving chicken too. The chicken breast is so crispy from being double fried, and the sauce doesn't make it soggy. Great place for a burger. Enough to make me forget In n' Out!

    Photos
    The Butchers Club Burger - Anime fries

    Anime fries

    The Butchers Club Burger - The towering Double Happiness and Duck Fat Fries

    The towering Double Happiness and Duck Fat Fries

    The Butchers Club Burger - The seating in the alley is unusual, but comfy and sets the vibe.

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    The seating in the alley is unusual, but comfy and sets the vibe.

    Burgeroom - Foie gras burger

    Burgeroom

    3.3(16 reviews)
    1.6 kmCauseway Bay, Hong Kong Island
    $$

    Was craving a burger after spending so much time eating Chinese food here in HK. Went with their…read moresignature foie gras burger and the truffle fries and Aperol spritz. Burger meat was mediocre and taste of foie gras was also just bland. The truffle sauce fries were ok but the odd thing was they came out way before my burger. So once I got my burger the fries were already cold. Another disappointment was I ordered the aperol spritz and they advertised as happy hour and once I got the bill they said it wasn't happy hour price because it was considered a holiday week. Server was friendly but over all ambience and seating was meh and bit dated

    After hearing about the hype on Openrice, I had to try this place. The place was casual and you had…read moreto walk up to the counter to order. I ordered the Foie Gras Beef Burger and a side of fish fingers w/tartar sauce. I also got their homemade iced peach tea. When the burger came, it was already cut in half. The presentation didn't look really well since the top of the bun was separated from the burger and was put on the plate. The burger had foie gras, cheddar cheese, beef patty, tomato slice, romaine lettuce and their homemade sauce. It also came with a side salad. The burger was very juicy though. The combination of the foie gras with the beef worked well but the portion of foie gras was a bit too small. On the other hand, I thought the fish fingers were really juicy and fresh. The iced peach tea is also a must! Overall, I give this place a 3.5 stars.

    Photos
    Burgeroom
    Burgeroom
    Burgeroom

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    五兄弟 - Outside

    五兄弟

    4.0(7 reviews)
    0.2 kmWan Chai, Hong Kong Island

    Seamless way of ordering. Burger good enough but fries could have been crispier. People were…read morefriendly and helpful

    I hear people rant and rave about Five Guys, and I'm generally put off by their prices, but I…read moreeventually just have in and gave this place a try. Five Guys has a fun ambience and they offer fun things like unlimited free peanuts and free sofa refills, which pay for themselves after you have I'm guessing you get your third refill, and a massive smile from your dentist. Anyway, I ordered a bacon cheeseburger with a salted caramel milkshake. I had their milkshakes before during a conference at USC, and I found it a bit too sweet. Erroneously assuming that I just had a milkshake that had a slightly overzealous serving of caramel syrup, I gave it another try. I have to admit that I like a thick milkshake, but it seems that Five Guys just makes them far too sweet! I might just forego the milkshakes next time. As for the burger, do they HAVE to serve it in a paper bag? I was eating it in there, I'd have been perfectly fine with them hurling the burger at me with just the wrapper. Considering how they ship those bags from Wisconsin, it makes me feel even worse about wasting the packaging. The burger was okay. I like that the bacon was nice and crispy, but the patties had a texture that suggested that they were processed (duh, fast food), but what bugged me the most was that I had 4 slices of American cheese, and none of those slices were melted. Like seriously, how could you not melt a cheese that was literally designed for grilled cheese and burgers because of how melty they are? By not melting the cheese, the American cheese gave off its characteristically slimy texture. Service is friendly, and efficient, but please don't tell me that it's standard policy to leave cheese on a burger unmelted. I pay a lot more here than I would if I went to McDonalds. I think I have the right to expect better.

    Photos
    五兄弟 - Cheese Burger

    Cheese Burger

    五兄弟 - BLT with Bacon, Mayo, lettuce & tomato

    BLT with Bacon, Mayo, lettuce & tomato

    五兄弟 - Bacon Cheese Dog

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    Bacon Cheese Dog

    Triple O's

    Triple O's

    4.0(6 reviews)
    0.6 kmWan Chai, Hong Kong Island
    $$

    If you are after a decent burger, but don't fancy paying a wedge for it, try Triple O's. There are…read morea few dotted around HK, but by far my favourite is the one in Wan Chai, mainly due to the slightly surly manager, who, whilst always very polite and courteous, always makes me think I am being disciplined by my Dad. The menu is burgers, with a few different varieties of topping, and sides like; poutine, onion rings, salad. The best, though, has to be; the fish burger, which is like proper British battered fish in a bun. Far too many folks make their fish burgers like MacD's, so this chunky battered number is a great change. And also the veggie burger, which is a great rice and bean burger, a decent size and full of the goodness. We don't want a portobello mushroom posing as a burger, we want a burger (just with no meat!). Other lovely things on the menu include their shakes, which I find a good blend of sweet and creamy, without being too sickly. It is essentially a fast food joint, so you pay and get your food in paper. There is usually a short wait as they make to order, but only a couple of minutes. The restaurants are plastic tables and chairs, and you have to bus your own rubbish, so it does feel like any other fast food joint. The only difference is the food is just that much better and fresher. Definitely give the fish burger a go, it's really good.

    You pretty much get what you'd expect of triple O's here's- a satisfactory burger that comes to you…read morein roughly 5 minutes. I went with my regular order of a mushroom burger and a vanilla milkshake and I got exactly that. It's not an actual White Spot so i can't really expect them to make it look pretty when the only thing they serve my food with that isn't disposable is the food tray, but it still tasted good and it was definitely a cut above the other fast food chains. The buns were lightly toasted and had a slight crunch, the burger patty was not very big, but I could immediately tell that it's dense from my first bite. The mushrooms and the sauce were nice, the mushrooms were only a bit chewy, and it was nice that they remembered to melt the cheese onto the mushrooms, the sauce was slightly smoky. Like most Triple O's the fries aren't fantastic in that they are rarely crunchy, but they being said, I generally prefer thin cut fries. To be fair, they also give you enough each time to fill you up properly. Triple O's makes good milkshakes, vanilla wok always be my favourite. But keep in mind that since they seem to use blenders for the milkshakes, you may need to stir the shake regularly to keep the ice crystals from clumping up. Again, I'd argue that their milkshakes are better than most fast food joints on the grounds that they scoop real ice cream into their blenders and then they just top it off with milk. If you're out of ideas for where to eat, and you'd like to spoil yourself without blowing your budget. Just have Triple O's. It's a piece of Vancouver that you can experience in Hong Kong.

    Photos
    Triple O's - Seasonal special

    Seasonal special

    Triple O's - Menu board

    Menu board

    Triple O's - 餐廳出面既景色

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    餐廳出面既景色

    Coast Seafood & Grill

    Coast Seafood & Grill

    5.0(3 reviews)
    1.6 kmCauseway Bay, Hong Kong Island
    $$

    Came here on a Saturday nite to meet up with some local friends for dinner. It was a good thing…read morethey made reservations cause the place was packed. However, if you hadn't made a reservation and couldn't get in, there's plenty of other restaurants in what is called food street with each one offering a patio as well. Since food street is like a wide alley that runs between all these buildings that house high-end boutiques on the ground floors, you would not be subjected to the noise and exhaust of HK traffic. The layout is quite casual, with a mix of couples and families. The menu is quite extensive with fresh oysters from different countries. We sampled two different varieties from Ireland. There's also a tapas page offering things from garlic shrimps to iberico ham. We ordered the foie gras sandwiched between toasts. It was quite good if a little rich. One of our friends had a soup of the day which was butter squash. It came with a piece of tomato-rubbed toast, Spanish style. He liked it. We also ordered a Caesar salad for two which was large enough for the four of us to sample. A solid salad but lacked a bit of dressing. When we mentioned it to the waiter, he brought out more dressing on the side. For our mains, my GF and one of our friends ordered ordered the Iberico pork chops grilled and served with roasted potatoes and half a head of roasted garlic. The two chops were juicy and tender with a hint of sweetness from the balsamic glaze. The chops were part of the daily special which I also ordered off. I had a pasta with prawns and scallops. The pasta was tasty with three large prawns. My only quibble would be that I wish there were more scallops as I only got two. Our other friend ordered off the menu and had a seafood stew that featured clams, mussels, scallops, and half a lobster. It was huge. Now I know where my scallops went! All in all, a nice meal in a nice setting without breaking the bank.

    Happy hour until 8pm! Menu consists of malt whiskeys,…read moremocktails/cocktails, draught beers, bottled beers, and craft beers; coffees and teas. Not a huge selection in my opinion but be sure to take a look at the menu at the front. Regular menu has a lot more to offer along with food.

    Photos
    Coast Seafood & Grill - Seafood stew.

    Seafood stew.

    Coast Seafood & Grill
    Coast Seafood & Grill - Pure maravilhoso de batatas com polvo à galicia

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    Pure maravilhoso de batatas com polvo à galicia

    Pepper Lunch - Signature Beef Pepper Plate - mixed!

    Pepper Lunch

    4.4(17 reviews)
    1.4 kmCauseway Bay, Hong Kong Island
    $

    Omfg one of THEEEE best damn thing i tasted in HK idk why but the simplicity, price, portion, not…read moreto mention taste of course WAS SOOO WORTH i wish i ate this 10000x more while i was there. Can be found in many malls i was told and i saw a ton of ppl with it so i was so pumped we finally found it since it was on my list of things to try. We got a double portion of meat (worthhhh) comes with rice, scallion and corn on a hot sizzling plate. I need this is the US omfg because it is bombbb. Just enough spice and not an overpowering amount of pepper. Comes with sauce too which i could've used more of but no biggy. I think it was like $8 usd what a freakin steal. Kinda hard to find a place to sit in the times square mall but tb expected.

    Out of all the different restaurants available at the food court, Pepper Lunch definitely stands…read moreout. As we were walking around trying to decide which place to eat out, we saw a few people with sizzling rice places and just knew we had to get it. The price per plate is very affordable, and you get a good portion of food too. Like most people, we got the signature Beef Pepper Plate, and we couldn't have been happier! Our favorite part was definitely mixing up the egg, cheese, and rice, and just hearing all of the ingredients sizzle and cook together. We also added some of their complimentary sauces to create the perfect bite! Highly recommend stopping by here for either lunch or dinner if you're in the area. And afterwards, you can go visit the Studio Ghibli/Totoro store a few floors below!

    Photos
    Pepper Lunch - Signature Beef Pepper Plate

    Signature Beef Pepper Plate

    Pepper Lunch - #1 with added egg.

    #1 with added egg.

    Pepper Lunch - #1

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    #1

    Burger Joys - tradamerican - Updated August 2026

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