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    Experience Zuzu, Nashville

    3.8 (72 reviews)
    Open 4:00 pm - 10:00 PM
    Updated 2 months ago

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    EXPERIENCE ZUZU, NASHVILLE ATMOSPHERE

    What's the vibe?
    DJ
    Upscale
    Happy hour specials
    Good for groups

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    fried rice
    Hannah R.

    This was one of my favorite places. I came here for my birthday and had an amazing dinner experience. The food was amazing, our server was exceptional (her name was Sam!) and they really make you feel special here. The table side fried rice was ONE OF THE BEST EVER. The tuna roll we got was amazing, and definitely recommend the salmon crispy rice. Drinks were good too! Shoutout to Sam for being amazing. 10/10.

    Salina X.

    Upon arrival, we were seated at a table but then moved to the bar. They said happy hour was only at the bar which didn't make sense if they seated us a table first but ok. I think they were probably trying to save tables for bigger parties since it was just 3 of us. We came during happy hour and ordered the honey walnut shrimp, spicy Szechuan beef, brussel sprouts, some corn thing, California roll, and spicy tuna roll. Everything was fine. Not amazing but fine. The spicy Szechuan beef was the best item we got. I personally wouldn't come on a regular day and pay full price for anything. They validate parking in the garage next door. I think it's up to two hours.

    Himachi
    Meki A.

    I have seen Zuzu all over my social media. I had an opportunity to come here twice so far. Decided to celebrate my birthday with my husband and for girls night. Since it was my birthday, our waiter brought us 2 glasses of champagne to celebrate. I ordered the Zuzu brew for my cocktail, it was a bit sweeter than I like, but it was still good and I ordered 2 sushi rolls (Chili Tempura and Spicy tuna). They were both very filling! For my girls night, I shared the table fried rice and ordered the Himachi Jalapeno roll. The sushi roll was delicious, but that fried rice was extremely flavorful and just delicious. Our waitress was beyond amazing, patient, and she knew her stuff. The restaurant is still fairly new so you can tell the kinks are still being worked out. I was shocked that both times I came, which were on Friday nights, that the place wasn't packed. Only drawback was, on my girls night, someone set the fire alarm in the lounge area because they allowed someone to order the table fried rice and it got waay to hot. No one moved nor was it communicated what was going on, which was a bit alarming (pun intended). It wasn't until our waitress came back that she let us know. The restaurant passes the vibe check as well. If I come back, I hope to get our waitress during GNO again, but she was nothing short of amazing and I hate I can't recall her name because I want to shout her out. Overall, both times the food was delicious.

    Spicy tuna
    Shakia C.

    I came on Friday for a girls night. I opted to valet which there were a few cars blocking valet and i had to park in the street just to get serviced. When we walked in the restaurant I loved the atmosphere. Because I had heard so many people talk about it, I expected it to be packed inside but it wasn't. We were seated downstairs. Our waitress was great. She walked us through the menu and was honest about her recommendations which I appreciated. She also mentioned how they are revamping the menu a bit. I ordered the spicy tuna and table side fried rice. The presentation of the rice was nice. Our waitress had someone else to bring out food while she prepared our rice but he had no clue what he was doing and what sushi rolls he was carrying. She had to stop and hand us our food. The rice was really good but the sushi was just mediocre. This place is good for a girls night or date night however they are still working out the kinks as a new restaurant. Service was slow and the team still needs to learn the dishes to support the main waitress. After we were done eating, the fire alarm went off. No one got up and someone came on the speakers but we couldn't hear the announcement. Our waitress informed us that everything was ok. Overall I'm glad I tried it but not sure I'll rush to come back

    Zen forest
    Jasmine A.

    My partner made reservations at this gorgeous new spot and wow--the place is stunning, with an upstairs lounge/bar. Service was outstanding--Lotus and Morgan went above and beyond. Oysters were small but packed a punch. Dumplings need work--chewy and missing that glossy look and juicy bite. Szechuan beef was good but wasn't memorable. The beef itself wasn't spicy, the peppers it was drowned in were. Duck rigatoni was cooked well but needed a little something extra--like chili oil or garlic/scallion oil to take it over the top. Valet was slow (+20 min) and understaffed. Overall, service, cocktails (try their Negronis) and atmosphere made the night special, but the food still has some growing to do for the price point. Oh, the truffle fries on the menu seemed out of place but I get the trend. Might as well add Karaage to pair with it ;) I see this location as a 5 star in the future. Give them a try!

    Sea bass
    Alexis M.

    Zuzu definitely brings something new and exciting to Nashville's dining scene with its gorgeous ambiance. The stunning design to the lively energy, it feels like the kind of place you'd find in a bigger city. There is an upstairs club area that adds a fun, exclusive vibe (though it's very small). The food overall was pretty mid and most dishes didn't leave a lasting impression, though the fried rice was solid and definitely the highlight of the night. The service was friendly and upbeat, but there were some forgetful moments. It was opening night, though, so I'm sure they're still working out the kinks. If you're looking for a spot that's all about the vibe and aesthetics, Zuzu delivers. For the food, I'd say it's more about the experience than the flavors.

    Casey P.

    I was so excited to try ZuZu Nashville. From their Instagram and website, this place looked like it was going to be the next hottest restaurant in town. We went on Monday, just three days after their grand opening on 7/18/25, but unfortunately our experience was a bit of a letdown. Their website listed happy hour from 4-6pm, but when we arrived, they told us they don't have that set up yet. I ordered cocktail #6 from their menu, but they said they were only serving cocktails #1-4 that night. We ordered walnut honey shrimp, short rib, seared sea bass, and a spicy tuna roll. About 15 minutes later, they told us they were having issues with their fryer. Another 10 minutes after that, the chef came out to apologize and offered to bring out a few dishes on the house. Unfortunately, the fryer never worked while we were there so we didn't get the shrimp. The short rib Peking style was tender, but I didn't like the pancake it came with - it felt like stale tortillas. The seared sea bass was slightly overcooked. My mother-in-law liked the spicy tuna roll. They also brought us a vegan sushi roll, seaweed salad, and sautéed eggplant. The vegan sushi roll was surprisingly good, the seaweed salad was just okay, and the eggplant was too saucy for my taste. Parking is valet only and costs $20. Overall, the food was good but not great. I hope they work out these early kinks because it's a tough business, but honestly, I would be hard-pressed to give this restaurant another go.

    Salmon tartare crispy rice
    Destiny W.

    Loved the ambiance and service at ZuZu! All the food was yummy, particularly the beef sticky rib that's served with bao buns. Loved almost everything I tried and I will definitely be back to try their happy hour

    Shrimp
    Jim L.

    We loved the food here and the ambiance was great! The price was also reasonable (at the happy hour!!) only down side was the parking but if you're doing a date night for a special day or something I guess it's worth spending $20 for a ballet. Not sure if it's worth it to go here for non-happy hour as far as price is concerned tho.

    Right in the kisser!
    Camilla J.

    Absolutely love our new neighbors! The ambiance is so beautiful and fun, very exiting addition to this fast growing downtown of Nashville. The bar is a great spot if you forgot to book a table, and hey, you are next to the mixologists shaking up so many good cocktails. Msy i recomend Right in the kisser, just so right on great as it sounds! Zen Forest was another of our favorites. Food wise I will say (like most other guests who have tried it) Do Not miss the honey walnut shrimp, it's delicious. The spicy Szechuan beef is absolutely amazing, perfect balance of the sweet and the spicy. Chicken Katsu Milanese is my personal favorite, who needs Nashville hot chicken when you can have this Korean pepper sauce goodness? The service has been excellent, even though i have visited just a few days into the opening so thats impressive. Well what are we waiting for, writing this just makes me want to go back again, see you there!

    Rigatoni but instead of duck they used beef
    Chay W.

    Last night I started my birthday weekend at ZuZu and it was amazing. First the restaurant is beautiful!!!! Everything is perfection. Second the staff is super friendly. Our waitress was attentive, helpful, charming and made sure we had an amazing experience. The restaurant is new and I appreciate them asking for feedback on what could be changed. Overall I highly recommend trying this spot.

    Debi S.

    Huge fan of Fred at the bar! My cocktails were delightful and so good! He also had great recommendations for the food menu and was a great listener. Beautiful space and looks like it'll be fun on the weekends with the DJ and lounge upstairs

    Sweet Soy Duck Rigatoni
    Carol S.

    Let me start by saying this place is beautifully designed! It's an incredible Miami/LA or just big city type of vibe that Nashville has been lacking. The lighting, to the lime washed walls and even the moody bathrooms. It was just perfect! The service was top notch. We were seated quickly and everything we ordered, came out pretty fast. Everything was made sharable, which is perfect because we like to try a bit of everything. We started with the Walnut Shrimp. It was delicious and made perfect. The Yellowtail Sashimi was great and the Jalapeños on it were a good heat. We also got the Toro roll and Hamachi Jalapeño roll. We were not impressed with the Toro roll. Toro is perfect raw, but it was seared on this roll and nobody at the table really liked that. But the Hamachi Jalapeño roll was soo good, that we ordered another one! For our main courses, we got Wok- Friend Maine Lobster. It was bursting with flavor and cooked to perfection. The Peking BBQ Beef Rib came with crispy Mu Shu Pancakes, veggies and a bbq sauce. The tender rib with the crunchy pancake and bbq sauce paired very well together. The Sweet Soy Duck Rigatoni was a bit disappointing. The duck itself was great, but it felt like they just threw in the pasta after. So the pasta had no flavor and we ended up just picking at the duck and bok choy. Then we asked for a dessert menu. They only had cotton candy. Which was awfully disappointing. They just hired a pastry chef and they were still curating a dessert menu. I don't drink alcohol so that was my treat I was looking forward to. But speaking of alcohol, they only had 4 cocktails on the menu available because they didn't have all their bar ingredients yet. But everyone kept ordering the Yuzu Whisper. So that was a huge hit! The overall experience was terrific. It is honestly probably on my top favorites list. I'll definitely give it some time to get everything together and return to try their dessert and hopefully update my review with another star.

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    1 month ago

    Great food and an amazing experience! If you haven't tried the tomahawk yet, you're seriously missing out... It's a must!

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    2 days ago

    I won a chance to experience this Upscale sushi restaurant! Very intimate setting. Servers were great!

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    3 months ago

    Everything was amazing! From drinks to appetizers, entrees and service. We will definitely be back the next time we are visiting Nashville

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    Ask the Community - Experience Zuzu, Nashville

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