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    Punk Wok

    3.8 (119 reviews)
    Closed 11:00 am - 9:00 pm

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    PUNK WOK ATMOSPHERE

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    Spicy tuna, shrimply irresistible, spicy salmon, californication
    Mandy H.

    Love their happy hour half off sushi! Sushi is decent for their deal. Service was speedy. The ambiance was nice and cozy. They do have limited seating, and their place is slightly tucked away. We loved the spicy salmon and shrimply irresistible rolls. 8.2/10

    Sarah H.

    This spot truly lives up to the hype of best happy hour! You can't beat their happy hour prices, and you still receive the same fresh, flavorful sushi. I've been a couple of times for happy hour now. The service is always great, and it's the perfect time to slow down and enjoy a delicious meal.

    The burger without any of the promised ingredients

    This evening so romanticized in our expectations soon turned into utter dismay. If you wish to be treated like a second class citizen for burger week I highly recommend coming to this establishment. We were greeted with a long wait with no information when we could be seated. Although there were tables inside we were seated in the heat of a Tennessee summer. When we finally got the chance to even speak to a server we were given water in plastic cups, although everyone around us was served glasses. Despite this and the flies we still had stars in our eyes for the very reason we drove in rush hour traffic, the glorious burger week burger. The burger that was promise consisted of grilled, phở-spiced beef patty, hoisin/lemongrass glaze, jalapeño mayo, fried shallots, sweet pickles, Vietnamese pickles, shredded lettuce and cheddar on Charpier bun. Instead of receiving the promised tantalizing burger, we were met with a plain cheeseburger. There was no hint of flavor found except burnt meat. They must have run out of the ingredients. My party and I wish we had received a warning. The flys ended up consuming about the same amount of the burgers that we did. Every table around us were given fly deterrents except us. They could tell we came for burger week. This was a sad meal.

    Miso soup
    Schyler D.

    Bold flavor in a shy hidden spot. Very cool little shop. Sushi is what they're most well known for and it did look pretty insane. But their other asian fusion dishes are awesome too. The tandoori wings were a bit dry but are super flavorful and the creamy sauce provided pairs quite nicely. The Bangkok beef is so rich and complex, I couldn't get enough and they do give you a generous portion size!

    Waffle fries.
    John T.

    This is a disappointing review to write, seeing as though I was a fan of Silo.* But this was not good. At all. I took photographic evidence to go along with my review so as to back up my words. Not good. At all. The really unfortunate problematic name of the restaurant should have been enough to out me off from visiting. As it was, I was an early visitor to the spot. I was excited from the Silo connection. But some things should probably stay in the past. Since we were freshly into the 're-opening' period (and because we live in TN), I ordered my food to go. PW is in a small space. I mention that for two reasons: 1.) it's impossible not to notice when someone comes and goes. 2.) people are sort of a$$-to-elbow. I wasn't greeted by a single person when I walked in. No 'hello.' Not even a head nod. I just stood there looking/feeling awkward. And no one (staff/patron) was masked or distanced. This may be a joke here but, you know, pandemic. Death. Lifelong illness. I finally waved someone down and made my way to grab my food at the bar and check out. That experience was perfunctory. No Southern small talk. Just 'here's your food. Pay... and tip.' Fun. I noticed that I paid more than was advertised online but I figured that was due to me getting more food. Each of my dishes came in oversized takeout boxes. I was very wrong. My karaage was a small amount of greasy popcorn chicken. That's a little gracious. I had more than one 'breading bite' -- meaning there wasn't even chicken in the greaseball. No wonderfully crunchy Japanese chicken wings was I to taste. I received a pitiful amount of sloppy chicken bits. Picture uploaded. I'm not lying. My waffle fries** were cold, stuck together and (you guessed it) few in number. But for feeling guilty about throwing away food, I would have tossed it out. Instead I took pictures and vowed to never return. It was right there in the name. I knew better. To end on a good note, I will say that Sylvan Supply is gorgeous. Sylvan Heights may be a made-up thing but it shoor is purty. Nicely done, developers. *For the n00bs, Silo was a Germantown staple that helped put Nashville's food scene on the map in the heyday of the current population/tourism boom. ** The reason this is a '2' and not a '1.' Ordering this was my fault... although a restaurant shouldn't have an item on the menu that it doesn't execute well.

    Cumin Lamb...delicious
    Bryan H.

    I didn't get any sushi so I can't comment. I got the House Special Cumin Lamb and it was delicious. Seemed clean, music was just fine. I had a hard time finding it at first as I went to the front and had to go up the stairs and back down to the backside. Service was fine (I was the only one there early and they only stopped once for a drink refill...had to ask for the check as I was waiting). Seemed like cost was a little high on some items I know are cheaper elsewhere. I didn't get it but $12 for 4 dumplings? Even if they are handmade I didn't get it because of the cost. I am sure the rent there isn't cheap so its reflected in the food prices.

    Fermented vegetables
    Elizabeth H.

    Was joined by my Yelper friend for a happy hour at Punk Wok and it lived up to my high expectations. During happy hour, sushi is half off, so we indulged in 2 rolls. My favorite was the Peruvian roll, topped with a shrimp ceviche and garlic drizzle. It was a tantalizing mix of textures and flavors and unlike other sushi rolls I've tried before. The garlic drizzle stirred up a craving in me for Peruvian chicken... perhaps more to come on that note. Of course, as a fermented vegetable fan girl, I suggested we try the pickled vegetables. The cucumber pickles were the best, but the kimchi could stand on its own. Happy hour gets crowded from 6-7, but when we were seated at 5 there was ample bar seating. The atmosphere was lively without being too loud or crowded and the staff was friendly. I'm definitely adding Punk Wok to my list of favorite happy hour specials!

    Sushi happy hour
    Gregory B.

    I got in here for a late lunch and ordered one of the specials of the day. Wish I had known about sushi happy hour, as I would have definitely taken advantage. I put it on my notepad for a revisit during sushi happy hour. I have both in this review. Nice little spot in Sylvan Supply. Medium sized bar with quite a few tables around the side and in the back. I ordered to go to take into Bearded Iris (Black Dynasty was not serving yet). While waiting, the sushi chef pulled out a big slab of fresh tuna to prep. After we talked sushi for a bit, the chef handed me some of the fresh tuna to try. Top knotch. The food did not disappoint that day and I would have given a 4 star rating. Yay! Fast forward a few weeks and sushi happy hour. This is no sushi train or supermarket, but the fish did not bowl me over. I would say more in the 2-3 star rating. I will give the pricing during sushi happy hour a bump (half price on all but three items) and the service was still very good, but the sushi was more on the marginal side that day. I would still say you should try it out and see, as I might just have hit a happy hour faux pas, but I was looking at my plate (picture) saying "did I really order that much?" rather than "so happy I came back". So I am stuck in average territory. Overal, not bad for a landlocked city. If I could repeat the first experience, even more power. I will redo the review if I find I just hit a bad day. Not that average is bad, but people often regard a 3-star review as bad. It's not. Just more OK than great or my favorite. So, the big question is "will I return?" As one who always likes to give a fair shake to restaurants, I will definitely consider a return visit. I really love the atmosphere, presentation of the food, et al, but I will order less up front and add on rather than pile in.

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    28 days ago

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    7 months ago

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    27 days ago

    Solid sushi. Good portions. The half off deal was definitely worth it. We enjoyed our time here and will be back.

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    2 months ago

    Food is always quick and fresh. Service is great. balance of urgency with a laid back ambiance keeps us coming back!

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    9 months ago

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    No, inside is not suitable for any size dog. They have an outside patio area, but I would call to ask about bringing a dog.

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    Noko Nashville

    Noko Nashville

    4.8
    (604 reviews)
    6.1 mi
    $$$

    I tried this place for the first time with my family to celebrate one of my cousins graduation from…read moreresidency. We started off with a round of champagne and a bottle of red wine for dinner. We tried a variety of dishes since we were told that the set up is family style: Hamachi Crudo: 10/10 one of the best I've ever had! Super fresh and the sauce paired well with it. Bluefin Tune Crudo: 8/10 It was really fresh and well prepared, but I've had better elsewhere. I typically prefer bluefin tuna sashimi or nigiri anyway. Tuna Crispy Rice: 9/10 This was such a fun and delicious way to eat spicy tuna! All of the seasonings made it packed full of flavor. Tomahawk Ribeye 9/10: This was insanely tender, and well seasoned. Tip: ask for lemon wedges to sprinkle some lemon juice on it--thank me later. Broccolini 8/10: well prepared, and I loved the lemongrass garlic chili that topped it East Side Shrimp 7/10: These were well cooked and well seasoned. Loved the salad placed underneath it. Wagyu Tartare 8/10: It was well prepared and loved that it's paired with nori and rice. Wished it had a bit more punch to it in terms of seasoning. Crab Fried Rice 8/10: this was delicious but still say it's a solid 8. Beautifully prepared! Korean Hot Wings 2.5/10: I could tell that it was well cooked, but it was insanely salty; it was practically inedible. Hurricane Fries 9/10: These were so delicious! You are immediately hit with the smell of truffle, which made my mouth water. Packed with flavor! Brussels 7/10: These were well roasted, but the sauce was a tad too sweet for my liking. I highly recommend trying this place out!

    Had a reservation for Sunday night at 7. Arrived early and they were able to seat us by the bar…read more The ambience is nice, upscale but nothing super fancy. By the bar we got to see some of the dishes being made. Great date night spot. Limited parking. This is a tapas spot and our serve did a good job recommending how many dishes to get. The only reason Noko is not getting 5 stars is because the server said that they would time out the dishes for us, so it was best to place our entire order all at once. However, we got 3 dishes and then it took about 30 minutes for other two to come out. Maybe we were eating too fast but felt like we were waiting a while for our food. The food itself was absolutely delicious. There was nothing we ordered that I did not like. Some favorites include the burnt ends lettuce wraps and Korean chicken wings. The Sando, shrimp and tuna crispy rice was also spectacular. The tuna was so flavorful and refreshing on the tuna crispy rice. The sauce of the east side shrimp really makes the dish. I'm not a huge shrimp person but this was really good. This is a must go to spot in Nashville and would definitely want to come back.

    Photos
    Great kitchen setup and ambience.  The good people hard at work.
    Great kitchen setup and ambience. The good people hard at work.
    Mini lobster rolls, yum
    Mini lobster rolls, yum
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    O-Ku

    O-Ku

    4.4
    (530 reviews)
    3.5 mi

    Jennifer and the team at O-Ku Nashville made my wife's birthday celebration truly memorable. From…read morethe moment we arrived, the service was warm, attentive, and genuinely welcoming. The food was outstanding. Our favorite rolls were the Crispy Tempura Roll and the Shogun Roll--both were packed with flavor and showcased the freshness and creativity that O-Ku is known for. Miles, our server, was exceptional. He knew the menu inside and out, offered excellent recommendations, and struck the perfect balance between being attentive and giving us space to enjoy our evening. His friendly, down-to-earth personality made the experience even better.Combined with O-Ku's beautiful atmosphere, this was easily the best dining experience we've had in Nashville so far. Thank you to Jennifer, Miles, and the entire team for making our celebration so special. We can't wait to return.

    Nice place that was very clean, fresh smelling and well decorated. Very spacious dining room and…read moreattentive staff. Our waiter was very helpful and attentive during the entire dining experience. The food was very good from the appetizers to the sushi rolls. Fish was very fresh and the wines were good. The only shock was the tax rate which couldn't be explained by the waiter other than to say that's how they maintain the roads. On a bill of exactly $100, our taxes added $14.09 to the total. It's definitely not the restaurants' fault, but TN or Nashville specifically needs to address the 14.1% taxes on a restaurant bill. It's egregious, but again I can't fault the restaurant hence the 5 star review.

    Photos
    Great ambiance
    Great ambiance
    Edamame +Kimchi
    Edamame +Kimchi
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    Supa Saya
    Kase X Noko

    Kase X Noko

    4.9
    (76 reviews)
    6.1 mi

    One of the hardest tickets to get in Nashville and it is evident why for anyone who has had the…read moreopportunity to get in. They book out 6 weeks in advance; with only 14 seats and 3 seatings per night, they are sold out in seconds when they go on sale at midnight. I have lucked out twice, once even getting a duo, so not impossible, but not easy. When you enter, you walk into a small bar area, where you can order a cocktail or two. I opted for the Shibuyu Nights, which had a slight coffee note on top of the whisky and bourbon. At the prescribed time, you are led into the omekase and the experience begins. Cue fanfare music now. This is nearly the definition of perfection. Each dish was both art and culinary genius. Pacing is perfect. Chefs interact with the patrons, enhancing the experience and the wait staff is well versed on which types of sake work best with different course. At the end of the meal you can add on extras, some from the menu and others off. If you are not full, I recommend considering the add ons. Kudos to the chef for handling my shellfish allergy with wonderful subsitutions. At $75, this is a steal. WIth extras, sake, and drinks, I ran over $200 for 1, but it was worth every minute. Once of the best restaurants in Nashville.

    We FINALLY got the chance to snag a reservation here. Seriously, it's challenging. They only have…read morelike (14? 15?) seats and only do two servings a night. First, let me say I was nervous. I don't typically like sushi and sashimi even less. The texture of a raw fish concerned me. Hubby loves it though, so I wanted to give it a chance. I figured if I was going to try, it needed to be at a place that knew what they were doing. James our sushi chef, definitely knew what he was doing. The servings were one piece at a time, served at a comfortable pace. Each piece was a different sort of fish, or a piece of wagyu beef! I enjoyed myself. The flavors made up for my personal wariness of the textures. Each piece was filled with delicious flavors. We ended up super full and content, and happy with our time here. I highly recommend.

    Photos
    First entrance at the mini bar
    First entrance at the mini bar
    Salmon bite - amazing
    Salmon bite - amazing
    Seared Salmon (sub for shellfish)

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    Seared Salmon (sub for shellfish)

    Punk Wok - sushi - Updated August 2026

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