I went just after lunchtime, so the line was pretty short and I got my pizza quickly…read more Google reviews definitely seem trustworthy here～ So far, this is hands down the best pizza in Toronto among affordable spots. I ordered five different flavors, and for burrata lovers like me, the burrata marinara is an absolute must-try. This is the first pizza I've had in Toronto with such perfect layers: crispy crust, chewy dough, and generous, flavorful toppings [doge]～ I used to doubt it when I saw the long lines--my mistake haha～ Make sure to eat it while it's hot! If you take it home and reheat it, it really loses something

Pizzeria Badiali absolutely lives up to the hype. The slices are crisp, flavourful, and hit that…read moreperfect balance of chewy and charred that only a real NYC‑style pie can pull off. The toppings taste super fresh, the sauce has that tangy kick, and the whole experience just feels like a guaranteed good decision. One tip I highly recommend: pre‑order. The waits can get long but, ordering ahead makes the whole thing smooth and stress‑free. Totally worth it for pizza this good.

P2 Thai Chicken Wings - The chicken wings were okay, quite fragrant…read more P3 Chef Nuit's Pad Thai - The stir-fried noodles were on the sour side, not highly recommended. P4 Pad Gra Prow - The best dish! We chose mild spicy, which wasn't spicy at all. P5 Khao Soi - Golden noodles, very delicious, the coconut milk flavor permeated the noodles, and the meat was quite tender. P6 Pad See Ew - It tasted like wide rice noodles, delicious! We chose beef and extra shrimp. P7 Coconut Sorbet - Coconut milk ice cream, not bad, a little too sweet, and had a little bit of coconut meat. Mango Sticky Rice - The mango sticky rice was average, nothing particularly delicious. P8 Thai Iced Tea - A little sweet and a little too sweet. Fresh Coconut Water - Very refreshing and fresh coconut water. Compared to other Thai restaurants in Toronto, this one was the best!

Started off with the shrimp chips, which were incredibly crispy and flavorful, the portion was…read moregenerous and great for sharing. For the main course, the beef pad see ew arrived piping hot; although it was a little on the saltier side, the flavor was amazing, and I loved the chili oil on the side. The highlight of the meal was the mango sticky rice. They nailed the mango-to-rice ratio, which is something many places that have this dessert struggle with. Service was super attentive and friendly throughout the evening.

For a quick fix, the hand pulled noodles were pretty good. I was a fan of their classic beef…read morenoodles. The staff was very attentive and the price was fair.

One of my go-to options when I'm on campus & hungry! I always get the cold sesame noodles, they're…read moredeliciously tangy and have a nice lingering spice that makes me want to eat more. The other noodle dishes I've tried from here have been consistently good as well. They let you select what noodle thickness you like, and I think the thick flat noodles were too big for me, I was making a fool out of myself trying to slurp them all up ! I recommend getting medium ones so sauce doesn't splash all over you like what happened to me! A great, affordable meal option.

Overall, my experience was alright. Nothing screamed out "Oh I have to go again!" or "let me tell…read moresomeone about this!". The piece of chicken on my sandwich was a rather peculiar piece in terms of its shape. It did not provide an enjoyable eating experience. When I took my first bite, after figuring out which would be an easy bite, a piece of chicken fell out which made me realize it was two separate pieces of chicken inbetween two buns. It got rather messy after having to pick up the fallen pieces. Other than that, it was flavorful but wasn't the best I've had. I prefer Dave's Hot Chicken over this. My fries were pretty salty. If given the option, I would have requested lightly salted or no salt at all. Space was small but understandable as it seemed to be a carry-out spot. Customer service wasn't quite all that. The girl took our order and that was it. Not much of a greeting nor farewell/thanks for coming. We didn't receive a follow-up during our meal to see if we may needed anything. I would have benefited from extra napkins. My friend enjoyed his meal. He stated it was a good meal but he wouldn't go out of his way to get this. He would have preferred to uber-eats it if he lived here. What made me want to go was the name. My last name is the same as the restaurant name so I figured give it a go! Also saw positive reviews on TikTok.

Is the Szechuan Nashville Hot Chicken Sandwich the best hot chicken sandwich in the city? I haven't…read moretried ALL the hot chicken sandwiches in the city but this one has got to be near the top on anyone's list. Toasted bun, very nicely constructed, very tender perfectly cooked chicken. We had it spice level HOT the last time we were here and it was just spicy enough to get the lips warm but not enough to overwhelm. The Szechuan taste is a brilliant partner for this southern classic. You can eat in at the counter, or in the summer the patio is a nice place to enjoy your sandwich in peace and soak in the busy Queen West energy just up the street. Love this place, the staff give off a good vibe.

The service here was quick and efficient. They are a very busy spot…read more The ambiance is average, it is a bit cramped inside and there is a good amount of seating, however you may have to wait for a table, fortunately we did not. The food itself was fantastic. Delicious soup dumplings, and really good spinach dumplings as well. We loved everything we ordered and were super happy with the food we had. There were many options between all of the restaurants around and we were not disappointed.

If you're craving authentic, delicious dumplings in Toronto, Juicy Dumpling is the place to go!…read moreLocated in the heart of Chinatown on Spadina Ave, this cozy little gem offers an extensive variety of dumplings, both steamed and fried, that are filled to perfection. The pork and chive dumplings are a standout, bursting with flavor and topped with a savory soy dipping sauce. While the menu is simple, the quality of the food more than makes up for it. The atmosphere is no-frills, but don't let that fool you--the dumplings are definitely the star here. The service is quick and efficient, perfect for grabbing a bite in between exploring the bustling streets of Alexandra Park. If you're in the area and want a taste of traditional Chinese dumplings at a reasonable price, Juicy Dumpling should be at the top of your list!

What a gem! This bakery is tucked into the southeast corner…read moreof Yonge & College, and walking inside feels like stepping straight into Japan. The pastries and mochi breads are absolutely exquisite! I tried the black sesame mochi bread--light, pillowy, and filled with a delightful little white mochi surprise. The crème brûlée almond tart was incredible too, with its thick, eggy custard and a blueberry-almond center. And the Hitotoki matcha tart? Gorgeous and just perfect. It was my first visit, and I discovered the bakery through their 2nd-anniversary IG post. I bought about $20 worth of treats and got to spin their prize wheel--and I actually won the Grand Prize: a limited-edition gold Nespresso & milk frother kit! I literally jumped for joy. Yet another reason to love this incredible bakery!

It was okay. Tried three items:…read more Matcha Lava Tart - The staff said this had the strongest matcha flavour among their matcha items. But there was no "lava" at all... just a layer of cream sitting on a thick tart base. You do get some matcha flavour, but definitely not that rich and flowing matcha sauce I saw in those online reels. Matcha Mont Blanc - Too sweet. The green noodle-shaped topping is actually made from a kind of bean paste - not much matcha taste, but had a strong bean flavour instead. And again, it was too sweet to my liking. Taro Tart - This one was good. Taro-flavoured cream on top, with taro paste underneath, then a layer of custard with mochi at the bottom. Had a rich taro flavour. Still a bit sweet, but not as overwhelming as the Mont Blanc. Overall it was not bad, although TBH I haven't really found great matcha desserts in Toronto so far.

One of the best shop in union. They have sushi, maki rolls, onigiri, hot meals, and many snacks,…read moreand drinks. Their onigiri options were endless and I haven't seen a place with that many flavours.

Pretty good selection of food and drinks. Food is fresh and service is fast. I recommend the gimbab…read morewhich is made of purple rice and is a pretty good sized portion. Prices are expensive but that's to be expected at union station.

It's a small place with great flavors and hospitality. The crew that works here was extremely…read morehelpful, polite and patient. I was starting to get really hangry and irritated after walking around the city all day. We started with Korean beer and shots of Jinro Is Back Soyu. It was a good idea. Overall the food was quite good. I recommend everyone to check this restaurant out for themselves. The Korean pancake with seafood and vegetables was huge and much crispier than the one I've tried before. My beef tartare bibimbap was perfect. Just thinking about it makes me want to have it right now. The sizzling hot plate with pork and squid also looked very impressive. It must have been delicious as well, because one of my companions ate the whole thing with no problem. The spicy shredded beef brisket stew/soup 'Yukgaejang' was something which i wouldn't survive, but my man finished everything to the last drop. Jin Dal Lae is the number one restaurant when searching for Korean food in Toronto on Yelp. I'm glad we gave this place a try.

TLDR - Affordably priced. Good portion. Reasonable taste…read more There were so many Korean restaurants on Bathhurst and Bloor that were highly ranked on Yelp that we decided to choose one based on the second most reliable pointer - there were many Koreans dining inside. Hence we entered Jin Dai Lae. Good decision (yes, I am patting my back). Entree pricing was $3 to $4 lower than Markham/Richmond Hill. Portion was so big that you would be full, and might have to doggy bag. Most importantly, food tasted good. Short ribs stew had many pieces of beef. Squids hot plate was saucy. It wasn't too spicy, so it was good for me (menu didn't have a chilli sign either). For people who like it hot, you can ask for some chilli sauce.

Food was amazing, the service was a match. Maybe even better. Expected a more casual dining…read moreexperience but it offers a more fine dining feeling which makes you feel like you belong regardless of what you have on. Manager was funny. Once again great service. Enjoy.

I came here once for a weekend lunch with my husband, and once for a weekday lunch by myself…read more Both times, the food was excellent! The space is quite large but their kitchen is very quick and efficient in getting the food and drinks out. The room has a big open air vibe. The serving sizes here are huge. Definitely plan on sharing so you can try more dishes. Deep fried pork ribs - I found them a bit bland and dry, but my husband loved them. Wolfed the whole thing down! Beef pho rolls - wow, these were really delicious! Fried snail & pork patties - these were really super tasty! Highly recommend. The texture is a bit of a bouncy chew, but in a good way. Bun cha with pork and spring rolls - this was an enormous amount of food for one person. I ate heartily, and I still had half left. Luckily, I had spooned my portion onto a side plate, so I could easily pack up the leftovers for another lunch the next day. Everything on this dish was delicious!! And the spring roll was impressively ungreasy, but crackling crisp. I was worried that this place would be too busy, but they always seem to have room, and the kitchen hums on all cylinders. Definitely will be coming out regularly.

How this works is you order and pay at the counter first, then sit down. I got the Kaisen Don ($57,…read moreafter tax $64). I would say ambience is not the best, it's definitely meant to be a supermarket and not a restaurant so I found it kind of stuffy, just some chairs at a bar table along the wall and 1 table with 2 chairs. I was the only one dining in on this Sunday afternoon so I took the table. The waitress brings you a cup of water (no tea) and the wasabi soy sauce and disposable chopsticks. The food i would give 4 stars, uni was sweet and creamy and my favorites the sweet shrimp and scallop can do no wrong. The squid/octopus was also quite good. The other pieces I would say weren't quite as good as from what I'm used to expecting at Hana Don and the portion size was on the small size but it does come with salad and miso soup.

Their sushi was really good, especially for the price. I'm curious to try their uni next time. I'd…read morepass on the sweet pumpkin and try sweet potato next time. It's in a market which is an interesting concept too. Cute