Best Micro Brew in Northern Wisconsin. Sawmill won 2 National Championships in Breweries! Located…read morein a historic (haunted) DNR building from the 1940's- it makes for a unique atmosphere. Staff is always kind & offers great customer service. Every Wednesday is trivia, Thursday is open mic night & weekends vary with live music & various food trucks. You will NOT be disappointed if you check it out!

I stop in whenever I'm in the area. My first visit was in 2017 when I was working on the Ice Age…read moreTrail. I'll probably get here once or twice a year. Always great service. Really cool taproom. Plenty of indoor and outdoor seating. Upstairs seating. One night that I was here there was trivia. Once in a while, there's a food truck otherwise I have some pretzels and snacks, merchandise, stickers, And beer to in growlers. Plenty of parking.

Ordered appetizers and soda last week. It was great!, food and service. Love the new place! It will…read morebe my go to for Stone Lake.

We went for the thin crust pizza and we were not disappointed. The pizza is wonderful. Great beers…read moreon tap. I would highly recommend Stone Lake pub

This is Northwoods culture. This is good food, good people, good music, and good conversation - no…read morematter where you're from, what you're wearing (I was in a suit & tie ). A must stop whenever I'm in town for work.

Best wings in town.. B&R is the best stop you can make. Old school dive bar. Tough to park but stop…read moreanyway!

I was impressed by this place since the first time I went in…read more Last week my relatives came to visit and I had to bring them to McSweets to experience the place too. My sister was a bartender and she along with the rest of us were very impressed. My favorite is the Hillsboro on tap. Keanna (spelling?) the bar tender was fantastic. Whomever the owner is has a winner there and I hope she gets a nice raise. Friendly, polite and always attentive yet if she wasn't serving a customer, she was cleaning. I've never seen anyone clean as much as she did, and I have OCD. Definitely a beautiful, very clean, open air and scenic favorite spot to relax and enjoy a beer. Call us "Repeat Customers!".

Enjoyed our beautiful view of the Black River from our campsite. Very clean bathrooms and shower…read more The Pub was very welcoming and the live music was a plus. we will certainly be back. Ron and Roxann

I've been coming here for 50 years. Best damn bar in the Midwest. I miss the live acts, but the…read moreambience remains.

A comfortable established tavern to sit or stand around…read more Framed legend Band & singer preformers grace the walls, telling a story of the music and past showmanship that entertained drinker's and jazz fans through the many years of this stand alone eclectic establishment.

Absolutely the best in the area, clean, great staff worth the stop. Great selection of different…read morestyles of beers

Meh. If you want to sip a tepid beer while sitting in a lawn chair in a parking lot during a light…read moredrizzle, this could be the place for you.

We found this place by chance and so walked in without reservations. They initially turned us away…read morebut with further discussion and a few cocktails at the bar eventually made room to accommodate us. As with many cases this season they were very short staffed and trying to offer good service to those that had made reservations. Our server had several tables including one of 16 people. I can't believe how good the service ended up being with Karen our waitress. As a seasoned vet in this Industry she was on top of everything. Additionally the food was Breyer than I had hoped for. We all started with the salad bar which was clean and organized. They did end up running out of ranch dressing which was a disappointment but that was the only thing that fell short the entire evening. After the salads the four of us has the French onion soup which was better than most I've had. This was followed by our main course. Two of us has the 10 oz. Fillets, on had the 16oz ribeye and lastly one liver and onions. All the steaks were fabulous and the liver was also good from what I hear. There was no rushing, Karen our server timed out servings perfectly and the evening turned out spectacular. A big kudos to the Manager for getting us in. This will be a part of our rotation moving forward. Don't forget to make reservations!

We've been coming here for 14 years, but after our latest visit, we won't be back. A few years ago,…read morethe restaurant changed ownership. They remodeled the interior, and while some may like the update, we miss the old-school supper club atmosphere. The menu has also been cut down and is now pretty bare bones. The service was slow even though the restaurant wasn't busy. We waited over 30 minutes for our food, and they forgot our appetizer. The prices have increased, but the quality and value have definitely gone in the opposite direction. I always ordered the Pub Special and could never finish it because the portions were so generous. This time, the portion was noticeably smaller, the bun was soggy, the sandwich had no flavor, and the au jus was only lukewarm. To make matters worse, fries are now an extra charge. Overall, it was a very disappointing experience. A place that was once one of our favorites has lost the atmosphere, quality, and value that kept us coming back for so many years. Unfortunately, we won't be returning.

Admittedly, this will be a narrow review…read more I went to Cornell to find someplace for lunch. Just a note, Moonridge will not show up for "open now" selection during the day yet. Yelp only shows that it's open for dinner, but that is not the case. For lunch I had the pulled chicken sandwich with macaroni and cheese and grilled vegetables. The sandwich was delightful. The bread was excellent though I only ate half to cut down on carbs. The chicken was good, just be aware if you're super picky it is a mix of light and dark meat, but the accompanying barbecue sauces, regular, sweet, and spicy, are all really good. I had a hard time deciding which one to use so I just made a few different pools and alternated my dipping. The grilled vegetables were fine, but I thought the macaroni and cheese was really good. It was not gooey or super creamy. it was just macaroni with cheese. I don't know if that makes sense or does it justice because it was delicious, but it wasn't super heavy, thick, or greasy. I really liked it a lot. Now it appears the place is more famous for being a brewpub and I did not sample anything so I can't speak to that. However, the bar area was nice and the dining area was very clean. I did speak to the owner a little bit before I left and he was a really nice guy. I observed the way he interacted with other customers that were there and he was super nice to everybody. The ambience is casual but nice and clean and the service was friendly and professional. I travel almost every week for work and keep a list of places that I enjoy eating at and Moonridge went on the list today. I can't wait to try something else there.

The beer is just okay. They have a bunch of seltzers on tap, too. Decent looking food menu, I've…read morehave the spent grain pizza before and it is quite good. Outdoor deck seating facing west. Mostly street parking. Friendly service. It's a brewery, the beer should be the star, and it isn't.

We were in town for a softball tournament and called ahead to see if they could accommodate our…read moreteam. Walking into the badger it was cozy and felt like a cabin. The wait staff was ready and the processed our orders with speed and efficiency. The food is typical bar food with some twists. But was excellent and not typically greasy like you find in these local spots. Would highly recommend and will be back when in town again.

Unfortunately the worst service ever experienced. We sat at the bar for drinks and dinner and the…read morefemale bartender was incredibly rude. She clearly does not like being in customer service.