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Zaros Cafe

4.5 (127 reviews)
ModeratePizza, Italian, Greek

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ZAROS CAFE ATMOSPHERE

What's the vibe?
Quiet
Casual
Outdoor seating
Good for kids

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Recommended Reviews - Zaros Cafe

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Lamb Gyro on Pita
Sheena C.

I was in the Huntington Station area and I couldn't help but stop by one of my old favorites growing up. Zaro's Cafe is still going strong after 30 plus years. I had to get a gyro which is one of the best on Long Island! The family was still there with smiles and delivering great service. I got home took a bite that gyro was still amazing as it was from the beginning. This place is really a hidden gem that deserves a spotlight. They have a nice dining room to dine in and highly recommend stopping in and staying in. I wish I was a close as I was when I grew up to this place. The food and service is great!

Gyro lunch special. Terrific food and great price
Linda O.

I came here today for lunch while I was working. They have a great lunch Special food was terrific and the staff were fantastic. I'll definitely come back again.

Salad. It was good
Allison F.

Zaro's, please taste your falafel and your onion sauce. I think a box of salt fell into the mixtures. One box fell into the falafel mix and one fell into the onion sauce. It was not edible. I'm picturing Gordon Ramsey screaming, "taste this!" And having a heart attack at the sheer level of salt in these 2 things. Your salad was good and very well presented so there's that, but I beg you, please fix the salt issue!

Anthony M.

I can see why they're celebrating 30 years of service! The food is fantastic, all Greek originals and some Italian dishes too. Everything is fresh and made to order and if you're looking for a spanakopita gotta be an early bird because they sell out fast! You're greeted the moment you come in like you're part of the family. They have all Greek sites painted so it's like you're on vacation. It's a fun family filled vibe and the food is just awesome. If you're looking for great deals they got 'em. 2 gyros for $15 like you can't beat that!

Baklava
Clarissa C.

Zaro's has been open for nearly 30 years and now I know why! Their food is the real deal! The flavors are authentic and everything is homemade and very fresh! The staff treats you like family as soon as you walk in. They just reopened their dining room on Friday and Saturdays night and launched some great new menu items. The spanakopita was the best I've ever had, along with the baklava! Everything was delicious and the portions were huge. It's such a great value and I already can't wait to go back!

Counter
Roy J.

This place rocks!!! Edmond offered me to come in for lunch and rate the food, so I do just that. My chicken gyro was superb. The meat was sliced to perfection, the lettuce, tomatoes, and tomatoes, and onions were fresh and the white sauce was made perfectly. This gyro is top tier in Huntington for sure. Ben the chef is out of this world, he makes everything on the spot and it's delicious. Sara was amazing, she was smiling the entire time and also gave me some chicken souvlaki to try and that too was outstanding!!! I was very impressed. Service was top notch. The seating is clean, and very nice! The decor is very Mediterranean & Greek. I love this spot! I recommend it to all of Huntington and beyond. Edmond you wasn't lying when you said "We have the best food in Huntington". That is very true!!!!!!! The food was so amazing that I took pics of everything else but that, because it was already in my stomach

Kyle W.

Family owned family run. All the food is fresh and made to order. Some favorites were the chicken parm lamb gyro and thin pizza. Service is great. I will def add this to the takeout rotation

Chicken Souvlaki platter
Maria C.

Seriously amazing Greek food and super friendly people. We were leaving the Walt Whitman mall and craving Greek food. This place was the closest and did not disappoint. We walked in and were greeted so warmly by Corinne, the owner that you would have thought she knew us for years. The restaurant is clean and well-staffed. They were cooking/preparing to celebrate their 30 year anniversary (which is today) but still very helpful and attentive toward those of us dining in house last night. We ordered at the counter and sat down. They brought over napkins and silverware and served our chicken souvlaki platter (very flavorful and juicy chicken served over rice pilaf with peppers and mushroom- AH-MAZING!!!), came with a small Greek salad(loved their dressing and that it came with hot peppers and a grape leaf since many restaurants skimp on those necessities), also served with their delicious tzatziki sauce and warm pita bread (seriously so good!!!), spanakopita (easily one of the best I've ever had and I am Greek/been to Greece many times), chicken Caesar salad (dressing was also very good and chicken was cooked perfectly). There are no good Greek take out spots near me so this place will be our new spot.

I recently arranged a group dinner for 16 people at Zaro's Cafe. Everyone raved about the food. Everything was delicious. The salads were fresh. The appetizers were scrumptious. The entrees were mouthwatering. And the dessert -- nothing bad can be said about fresh cheesecake and chocolate cake! The staff went above and beyond and were attentive to all our needs. We were not rushed. The dishes were not served one on top of another, as in some restaurants. It was a very relaxed and wonderful evening. Every person in our group agreed it was a fun and delicious dinner. We will be back.

Gyro on Salad lunch special

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10 months ago

I've never had a bad experience here. Food is fresh and very good hours they open. I'm not too sure about but well worth the wait.

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If you're looking for the feel of Italy, but don't want to leave Long Island, I suggest that you…read morepay a visit to Restaurant Jaonina, in Huntington. As soon as we sat down they brought over a bread basket with hot & delicious garlic knots along with Tuscan bread & olive oil. I've found that over my many years of dining, that restaurants that serve a great bread basket always follow it up with great food, and this was true with Joanina. The restaurant has a nice selection of wines, and we ordered 2 glasses of a light, crisp and refreshing Gavi from the Piemonte region in Italy. For appetizer, we shared thinly sliced baked eggplant covered with ricotta salata & a sublime pomodoro basil sauce. The dish was absolutely delicious, but unfortunately I couldn't wait to dig my fork into it, and forgot to take a picture. For entrees I ordered a cavatelli bolognese. The pasta was cooked perfectly al dente, and the meat sauce has the authenticity of any pasta you would taste in Italy. My wife ordered, for her entree, pollo con carciofi. This was tender chicken breast piled high with artichoke hearts, Parma prosciutto, fresh mozzarella, & white wine & lemon francese sauce. The side dish were a bunch of farm fresh vegetables. My wife was blown away as to how delicious this dish was. For dessert we shared a scrumptious and creamy toasted coconut tiramisu. Service throughout our dinner was outstanding, with special accolades to our server Amy ( I hope I got her name correct). She was very knowledgeable, and made a couple of outstanding recommendations. In summary, we had an excellent meal coupled with outstanding service what more can you ask for? MANGIA! If you're looking for the feel of Italy, but don't want to leave Long Island, I suggest that you pay a visit to Restaurant Jaonina, in Huntington. As soon as we sat down they brought over a bread basket with hot & delicious garlic knots along with Tuscan bread & olive oil. I've found that over my many years of dining, that restaurants that serve a great bread basket always follow it up with great food, and this was true with Joanina. The restaurant has a nice selection of wines, and we ordered 2 glasses of a light, crisp and refreshing Gavi from the Piemonte region in Italy. For appetizer, we shared thinly sliced baked eggplant covered with ricotta salata & a sublime pomodoro basil sauce. The dish was absolutely delicious, but unfortunately I couldn't wait to dig my fork into it, and forgot to take a picture. For entrees I ordered a cavatelli bolognese. The pasta was cooked perfectly al dente, and the meat sauce has the authenticity of any pasta you would taste in Italy. My wife ordered, for her entree, pollo con carciofi. This was tender chicken breast piled high with artichoke hearts, Parma prosciutto, fresh mozzarella, & white wine & lemon francese sauce. The side dish were a bunch of farm fresh vegetables. My wife was blown away as to how delicious this dish was. For dessert we shared a scrumptious and creamy toasted coconut tiramisu. Service throughout our dinner was outstanding, with special accolades to our server Amy ( I hope I got her name correct). She was very knowledgeable, and made a couple of outstanding recommendations. In summary, we had an excellent meal coupled with outstanding service what more can you ask for? MANGIA!

I've lived near Huntington for my whole life and only came here for the first time recently. It's a…read morevery cozy family restaurant that I would like to return to! As previous reviews mention, the inside is decorated to look like you're on a patio in Tuscany. It's deceptively large inside, and we sat all the way at the back around the corner. The waitstaff were very efficient and pleasant, giving my boyfriend and I time to look over the menu but coming soon after we'd set them down on the table. After some complimentary bread and very tasty garlic knots, we started with one of their appetizer specials to share, and were very pleased with it. It had fresh grilled Italian sausage served over garlicky cannellini beans and broccolini. Everything was balanced and well prepared. For our dinner we both got pasta; I got the butternut squash agnolotti (de zucca) with butter and sage, and he got the ricotta cavatelli bolognese. The bolognese was delicious, but I felt like the squash agnolotti needed something else to make it a proper dinner. The filling is just squash puree, no cheese, and the melted butter sauce is very very decadent. I would get something a bit more filling next time, but other than that I enjoyed my meal and our experience!

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Restaurant Joanina
Restaurant Joanina - Bread and wine

Bread and wine

Restaurant Joanina - Inside

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Inside

The Farm Italy Restaurant and Bar - Comfort, flavor, and a little crunch in every bite.  Our Mafaldine is the perfect dish for your next dinner at The Farm Italy.

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Love farm Italy! The vibe in here is amazing! Food was…read moregreat, I had Cacio Pepe. The bread is outstanding! Would definitely recommend! Service was attentive & friendly. We went for our anniversary & they gave us complimentary champagne!

An amazing romantic mansion restaurant for an intimate date. The food was delicious and service was…read moregreat and pleasant. I reserved ahead of time for my husbands birthday just for the two of us and let them know that and asked for an intimate/quiet table. They took that to heart. We got a great table in the back corner where we could both sit next to each other on the booth seat. They also put a candle in the tiramisu we ordered. He had chicken parm, it was a big portion. He said it was good but he would probably get steak next time as we saw it at the table next to us and it looked amazing. I got the cacio e pepe. So delicious. We shared the French fries, house bread and fingerling potatoes. So so delicious. The aioli with the fries was flavorful, the butter with the house bread was delicious. Our drinks were strong and wonderful. I got the Ms Loren for the cucumber and he got the honey bourbon which is not normally my type but it was so smooth. The tiramisu was delicious. We would definitely go again. There's a lot of indoor seating and very cute outdoor seating. There's valet parking but we ended up parking on the street a block up. Would recommend to dress up and enjoy a beautiful night out.

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The Farm Italy Restaurant and Bar - Left side from the entrance

Left side from the entrance

The Farm Italy Restaurant and Bar - Antipasti platter with prosciutto, salami, burrata, cheese, roasted tomatoes, greens, and vegetables served on a wooden platter.

Antipasti platter with prosciutto, salami, burrata, cheese, roasted tomatoes, greens, and vegetables served on a wooden platter.

The Farm Italy Restaurant and Bar - Entrance

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Entrance

Edoardo's Trattoria - Monk fish special

Edoardo's Trattoria

4.1(131 reviews)
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Edoardos is an unexpected, truly authentic Italian restaurant in Long Island. Tucked in on a corner…read morein Huntington, it feels like you're transported to a place far away. They make their pasta fresh daily, the dishes change seasonally. Edoardo knows everyone's name and it's just a taste of the old world in a modern one where it's getting rarer and rarer. A must visit! Big fan of Italian food so this is a slam dunk for me

Been to Edoardos a few times and overall it's a great restaurant with a few hiccups. First and…read moreforemost, the octopus is a miss, which is so unfortunate because whenever I go out to eat and see octopus on the menu I'm ordering it. Their octopus is fatty, tough and hard to eat and although the flavors and pairings are wonderful, the star of the dish falls flat and for $46 it's a shame. The restaurant is absolutely beautiful inside, it's romantic, decorated with intention, the bathroom is the coolest bathroom I've ever seen in a restaurant. It's a perfect date night spot, perfect for celebrating a birthday or special event, the potential is there. I've eaten the burrata with prosciutto and pineapple and it's one of their best dishes. The beet salad and tomato salad are delicious. The tomatoes they use are so fresh, they serve it with a massive hunk of mozzarella cheese, both so yummy. Their pasta dishes are good, they are a bit simple for me but good. Their brussels sprouts were served and I was suprised to see they were not roasted. I'm used to ordering crispy brussels sprouts but you're not getting that here. They looked steamed and originally I was disappointed but they were amazing, so much garlic, so much flavor, I was happily surprised with this side. For dessert, their options are endless, it was seriously hard to choose something but for my birthday last weekend we went with the pistachio cheese cake and it was out of this world. They served it with a huge candle, it was special. Unfortunately, the meatball special that I ordered for my main dish was not good. Couldn't cut into the meatball and the flavor was not right. Our reservation was late, for 8:30 and we finished eating around 10:20 We were the last people in the restaurant and felt a bit rushed. My sister had ordered a cappuccino and you could tell they wanted us out, which was a bit of a bummer. This wasn't my first time here, had it been I may have written a different review but my past experiences were better and the service was mostly phenomenal despite like I said, hiccups. The place is expensive, it's definitely an experience. If they could fix their octopus dish I would make this a regular spot. I so appreciated they had a mocktail menu. I ordered a non-alcoholic cucumber drink and it was delicious. Will definitely be back.

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Cefalu - Tiramisu and molten chocolate cake with ice cream

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Amazing food, great service and friendly staff!…read more Came in here today for dinner, unfortunately did not have reservations but we called in advance and were told it would likely be about 15 mins wait so we headed over. When we got to the restaurant it had gotten busier therefore we waited about 40-45 minutes, went to go check in with the waitress for an update and the owner happened to pass by and allowed us to put in our order for apps in advance and kindly gave it to us on the house!! For apps ordered the brussel sprouts, mozzarella squares, calamari and as per owner recommendation the vodkarita pizza. The food came at the perfect time as we got it within 5-10 minutes into us being seated. The brussel sprouts were crispy, the mozz squares had the perfect cheese pull and the calamari was cooked well. It was already a great start to the rest of the meal. For entrees, we ordered the rigatoni alla vodka, chicken parm which came with a small side of pasta, sicilian snapper oregnata and lasagna florentina. The rigatoni alla vodka really hit the spot for all of us, probably one of the best I have ever had. The additional touch of the burrata really brought out the creamy flavor and the chilli crisp added depth to the dish. For dessert, we decided to go with the tiramisu and molten chocolate lava cake with ice cream. Neither dessert was overly sweet which everyone appreciated especially because tiramisu can sometimes get over powering but this was perfectly balanced. My husband ordered their seasonal flavor for the pumpkin spice espresso martini and it was delicious, better than most cocktail bars we've been to! Excited to see what they do for the winter flavors. Would highly recommend everyone checking out this establishment. It was our first time here but they definitely have won us over to be visiting here more often.

I thoroughly enjoyed my dinner at Cefalu. We've eaten here previously for a baby shower and for…read morepizza only but never had a sit-down dinner. We came on a Friday night and was seated immediately. Staff were very friendly and informed us of the specials, with the fish being one of them. The fish was dry at times but overall good. The ravioli was amazing, it was stuffed with tomatoes and cheese. I would recommend going here for dinner!

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Eatalia - Dessert platter

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Invited for a rehearsal dinner. Location was not far from our hotel. Ample parking across the…read morestreet (but crowded on a Friday night). About 60 people in our group which fit nicely in the private room. We even had our own bar (with the Yankee game on TV). Service was outstanding and the food was surprisingly fantastic. Fix menus for dinner, salad, pasta and choice of entrees. I had the flounder franchese, which was one of the best I've had! Eggplant rolatine and chicken parm rounded out the choices. All good. Very happy for the invite as an out of town guest. Very pleased with Eatalia!

This place was such a life saver!! I completely forgot to book a restaurant for my daughter's…read morecommunion and so it was a race two weeks before to find a place. Eatalia was able to fit in our small group of ten last minute. We ordered family style and it was such an amazing lunch. The food kept coming out...and if we wanted more of anything, they brought it out. Everything from the salad to the pasta to the chicken was amazing!! Everything was fresh and well prepared. The servers were wonderful and attentive. There was another large party there at the same time, but we didn't even notice it until we left. The restaurant is cute and tucked away in an off street in the village, so easy to miss it!! But now that we found it-we will be back. Al the owner was wonderful and so helpful!!

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Eatalia
Eatalia - Caesar salad with grilled shrimp

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Zaros Cafe - pizza - Updated October 2026

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