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Zacatacos

3.1 (283 reviews)
InexpensiveMexican
Closed • 10:00 am - 11:00 pm
Updated over 3 months ago

Zacatacos Photos

Business Info

ZACATACOS ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Reviews With Photos

Steak Burrito
Adam J.

I use to love Zacatacos, but lately they've been falling off. Mostly for their portion sizes. I understand that all restaurants have raised their prices on food, but you can't raise prices and shrink your portions. This was the flattest burrito I've bought with a sprinkle of some asada. Wish this was an isolated incident, but it isn't.

Isr V.

old cooks seem to be gone all new cooks food is nasty taco tortilla come out burnt meat is mid over all don't waste your money here you gonna be disappointed

The order.
Louie N.

I wanted their steak nachos 2day so here I come. Same decor, clean spot. The order taker Juan seemed like he had a hard time with English but he seemed like he understood me. Well that was until I got my order and saw that he forgot 2 add sour cream, guac & jalapeños. I could have checked the receipt but I didn't. The lady who called out the order #'s said my order in Spanish which I do not know. A few words here and there but not a conversation. There were 2 other guys waiting, assumed they were Latino, I'm not. Most Latin based restaurants will call out orders in Spanish then in English. Not her!! She stayed in Spanish mode. When I saw the 2 other guys looking at me I asked her if she was saying 117, my order # which she was. I informed her I am not Latino and don't speak Spanish. Also that she may want to learn order #'s in both languages since their spot is racially mixed. However there was a Black lady there, not sure how she was going to call her # out since she ordered in English. I think it's time I let them go since I had this same issue before. I rather patronize Chipotle where I know they understand me. Food was greasy - how when they chargrill their food?? Lucky I had sour cream and guacamole at home. Just missed those jalapeños.

This place used to be my go-to spot for great tacos. Lately, it's been changing, and today I went to order 16 tacos to go. When placing the order, I asked if they could put extra limes in there, and she said, okay. When I received my order, I went to the car and out of curiosity. I decided to check the bag. When I opened it up there were only four wedges of limes and 2 medium-sized salsas, all for sixteen tacos. I went back inside, asked for the manager, and explained to her that I did not receive enough salsas or limes for the amount of tacos I ordered. She had a different opinion, She stated that's the normal amount they put in the order. Well that's not enough I said and her response was if you want more you're going to pay extra. I was very disappointed in her response and asked for her name and she refused to give it. My recommendation. Go down the street to Raymond's Tacos better food and better service. To the owner, I would recommend teaching that manager a thing or two about customer service.

Freshly made...
Humberto M.

Aaaaaaahhhhhh you can smell the grill going from streets!! Fully stuffed meat taco's with cilantro and onions......tortillas de maize and larger than Mexican Life selections of other household traditions!! No dine in allowed with the silly crappy COVID BS but take out is on fire.... Flavor bursting with each bite of the power packed seasoned tacos!!! Haven't had this in Year's!!! So Tasty and Delicious!!!

Receipt Nachos de Asada
Problem S.

Order at the counter Nachos de asada and agua de Horchata took my order and went to my sons soccer game. We got to the game open the container and surprise. No asada. Called the manager she did not wanted to provide her name, I explained her the situation she doesn't care. Bring the nachos if you want your money back and don't touch them she says. It used to be a good restaurant.

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La Mejikana - Taco de Lomito

La Mejikana

4.3(452 reviews)
7.1 mi•Pilsen
•$$

We have eaten here inside once. Loud music but great music. If you want a calm night - they are…read moregreat with takeout and delivery. Fast service as well! Our go to is quesabirria or regular birria soup for delivery but tonight we ordered Chicharrón de ribeye (no pork since we are Muslim but be cautious with beans they add to this has bacon in it) - incredible dish with cheese and tortillas Grilled chicken salad with La Mejikana dressing (my new go to - AMAZING fresh and filling salad) Wings - great a little spicy and not greasy at all

It was not stated anywhere else on their digital menu that they their tacos come individually;…read morecompared to their three taco plate option, but thanks to checking the yelp menu first I was able to make my choice for 2 birra tacos! (inquire about the 4% service charge added) No rice or beans with any of my parties' dishes, not sure if that is an option. Time to be seated was less than five minutes for a party of four around 2:20 PM on a Sunday; busier times or days enforce their 90 minute time limit policy per table. The food was well seasoned, wish I tasted it a little more on the meat itself, yet all the vegetables tasted crisp and fresh. If you are looking to have intimate conversations be prepared to speak a lot louder, the DJ booth by the front keeps it pretty lively, but difficult to hold conversations across the table. Open authentic Mexican soda is always refreshing, and if you're looking for a place that has soft serve margaritas this is one of them. If you notice and unusual wait time or slow service please make your choice accordingly as I started to notice it was a case by case basis like some of the previous reviews had mentioned.

Photos
La Mejikana - Interior of Buisness

Interior of Buisness

La Mejikana - Fish taco

Fish taco

La Mejikana - Chicharron de Ribeye

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Chicharron de Ribeye

Barrio - Quesabirria tacos

Barrio

4.1(1.4k reviews)
9.8 mi•Near North Side
•$$

Barrio - Chicago Strawberry mint margs + Saturday happy…read morehour = YESSS Chips + dip trio with queso, salsa & guac = all 3 were delicious Steak + shrimp tacos = so flavorful & a must try Cornbread skillet = surprisingly SOOO good, so glad we got it 5/5 Loved the fun patio vibes, nice service, clean bathrooms + such a good Chicago happy hour spot! Happy hour is EVERY DAY 4-6pm Check out the full review on IG: @ratedbyaleena_

This place happens to open late as we were able to grab a light dinner after a festival. We arrived…read morea bit over an hour before closing and got seated at a high top. We got the mixed shrimp and steak fajita as the fajita Friday would give us a $5 discount. The fajita gives you a great fire show! However, if we didn't catch the server prepare the first few seconds, we would've missed it, so a heads up would've been appreciated. It felt a bit rushed. The steak and shrimp were solid but for $33 before tax and tip, it is a bit steep. However, the amount of food is good enough for 2 people for a light satisfying meal. I docked off a few stars because while the food is good, service really needs improvement. We had no utensils for 15 minutes. We had to flag the server a few times, nowhere to be found. They didn't even end up discounting the $5 and with how hard it is to get attention from a server, I had to force to leave no tip in the end to make up for the difference, in addition to the very poor service. For near closing when it's not busy, it's not acceptable to not be attended to during the dining service especially we had to leave the food cold waiting for utensils to even start eating.

Photos
Barrio - Interior views

Interior views

Barrio - Chicken fajitas

Chicken fajitas

Barrio - Margarita time!

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Margarita time!

Sabroso! Mexican Grill - Enchiladas

Sabroso! Mexican Grill

4.7(553 reviews)
9.4 mi•Ukrainian Village, West Town
•$$

Over the weekend we had our daughters quince and we used Sabroso as our caters. I ended up finding…read moreSabor last minute after our caterer back out. Our family fell in love with the food at the restaurant and was very certain we had found our caterers for the big day. Working with Sabor has been a great experience. They did such amazing job the day of and of course everyone loved the food. They met our expectations and beyond. They helped even with clean up and cake cutting which was a last minute asked and truly appreciated. I definitely recommend and appreciate all they did. Thank you so much Vincent, Karina, and the catering team!

Four of us (two adults and two kids) visited Sabroso! Mexican Grill for the first time during a…read moretrip to Chicago. I must admit that I had low expectations because quite frankly, I have not enjoyed Mexican food outside of Mexico or California. However, we were hungry, and it was near where we were staying, so I decided we should check it out, and I am so glad we did! The food was great. Both adults and the VERY picky children in our group all enjoyed our meals. I ordered the green chicken enchiladas and the other adult ordered a chile relleno combo, which I also got to try. Everything was delicious and devoured by all! We were so full but the owner talked us into the chocoflan, and we did not regret trying it. It was soooo good! Speaking of the owner, the service was great. We really enjoyed how he and the rest of the staff were very courteous. It is a small establishment, and it gets a good amount of people, so I assume that there are waits during peak hours. I highly recommend Sabroso! And we plan to return the next time we are in the area.

Photos
Sabroso! Mexican Grill - Interior din6

Interior din6

Sabroso! Mexican Grill - Enchiladas

Enchiladas

Sabroso! Mexican Grill - CHICKEN TAQUITOS

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CHICKEN TAQUITOS

5 Rabanitos - Chilaquiles verdes

5 Rabanitos

4.2(853 reviews)
7.0 mi•Pilsen
•$$

The chef who owns this restaurant trained with Rick Bayless for 19 years and it really comes out in…read morehis cooking. All of the food was absolutely delicious. We came later on a Monday night so we did not have to wait to get a seat although it was still pretty busy. The place is decorated nicely. Well on a block with many other Mexican businesses. Located right off the pink line it is very easy to get to and also noted to be near the Mexican art Institute. The chicken mole enchiladas were delicious. Spicy and bitterness of the chocolate balanced super well. rice was also cooked perfectly. The shredded beef dish was short rib and mashed potatoes. They were meant to be assembled into a homemade tortilla - a very interesting concept. The homemade tortillas were so warm and fluffy. I have never had such good tortillas. I took a tamale plate home. It was large and had a good portion of shredded pork. Super flavorful, but also I felt the texture might've been firmer than I would've expected.

I was introduced to the place by a Mexicans from Chicago and it's such a hidden gem. She suggested…read morethe we try the sopes and i don't regret it at all. I got the chicken tinga and carne asada and it was really good. We had the verde ceviche (not pictured) and it was a table fav. We also got the elotes which were good but nothing special. It was my first time have queso fundido and i really like its. The staff was really friendly and the place is so cute. Most places are going for a minimalist look not but the bright blue, green, and yellow works really well today as well as the various artwork!

Photos
5 Rabanitos - Interior

Interior

5 Rabanitos - Chips & Guac

Chips & Guac

5 Rabanitos - This bright mural on the side of 5 Rabanitos drew us is for refreshing Micheladas!

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This bright mural on the side of 5 Rabanitos drew us is for refreshing Micheladas!

Frontera Grill - Trio Ceviche

Frontera Grill

3.9(2.8k reviews)
9.9 mi•Near North Side
•$$

The vibes were really nice for casual Mexican food. Dim lighting, candles on the table, and a cozy…read moreatmosphere. 8/10. The Chicken Taquitos (8.5/10) were perfectly crispy with tender, smoky chicken inside paired with fresh guac. The Corn-Masa Quesadillas (8/10) were more like crispy cheese-filled turnovers. The cheese pull was crazy, and the tomatillo salsa added a nice tangy kick. The Enchiladas de Birria (8/10) had tender, savory birria with a nice crunch from the cabbage and radish. The chile-sesame salsa added a great depth of flavor. The Barbacoa (7/10) was tender. I wasn't a fan of the salsa borracha, but the consome was delicious with a nice kick. The Fried Sweet Plantains (8/10) were soft and caramelized. The crema and cheese were a great addition. Overall, a solid spot for Mexican food when you want something a little nicer than a casual taco spot.

It's a terrific still solid stalwart of restaurants in Chicago's legendary portfolio of amazing…read moredining experiences. Creative authentic Mexican specialties and delicious specials. The service is impeccable warm and welcoming! The restaurant interior and adjoining dining experiences are beautifully art directed from Rick Bayles's brilliant eye for art culture and food. The mole is lendary and the branzino was delicious. Beautiful food great full bar and drinks.

Photos
Frontera Grill - Back room, additional eating area at the bar

Back room, additional eating area at the bar

Frontera Grill - Duck carnitas

Duck carnitas

Frontera Grill - Pork shank

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Pork shank

Zacatacos - mexican - Updated October 2026

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