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    Yummies Drive-Up

    4.9 (16 reviews)
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    Great food truck!
    Glenn C.

    This food truck has a 50's theme and boasts excellent food carefully prepared. Last weekend we found them in Uxbridge and ordered their lobster roll, New England turkey sandwich and a strawberry shortcake parfait. The lobster roll was fresh and the 1/3 pound of lobster had only enough mayo to hold it together and was served on a fresh grilled hot dog roll for under $10. The turkey sandwich was a huge sandwich with abundant carved turkey,stuffing and cranberry sauce on a whole grain bread for $5.75. The strawberry shortcake parfait ($3) had layers of fresh strawberries, dense buttery shortcake and real whipped cream. The whole experience was good. They had 50's music playing at low volume from their speakers, they had a few picnic tables, 3 adirondack chairs and even lent out blankets so you could picnic under the large shade trees on the grassy lot. All in all we loved their food and the experience and recommend Yummies!

    The NEW Yummie Unit!

    I come here for one reason, the best lobstah roll in the area. I spent more at another nearby drive-up for a smaller roll and it tasted like it was just thawed. $15 for frozen lobster meat in New England? Then I heard about Yummies. The lobster rolls are amazing and the 50's music just makes for a great experience. You just can't go wrong here. Adirondack chairs, blankets and picnic tables are provided for however you prefer to dine and it's a pleasant scenic area near the Stanley Woolen Mill. Walk off your lunch alongside the Blackstone River Canal. It's a great way to spend your Saturday.

    Stephen P.

    Always great! Simple and delicious sandwiches. Highly recommend for a Saturday lunch outside.

    Yummies menu 6-20-15 Lobster Roll is stuffed and excellent. Loaded mashed potatoes are very good, nice sized serving for the price.

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    2 months ago

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    2 months ago

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    1 year ago

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    2 years ago

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    4 years ago

    Great value for a fresh lobster roll and Turkey dinner was great too. Nice staff too!

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    3 years ago

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    3 years ago

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    13 years ago

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    12 years ago

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    11 years ago

    Great food... love the Thanksgiving sandwich. They always have 50s music playing and cute 50s themed cards instead of calling order numbers.

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    12 years ago

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    10 years ago

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    11 years ago

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    11 years ago

    Pastrami is amazing. Lobster roll is HUGE and at a price that I haven't seen anyone compete with. Place is great!

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    10 years ago

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    Ask the Community - Yummies Drive-Up

    Review Highlights - Yummies Drive-Up

    We caught them at the Stanley Woolen Mill parking lot and ordered: Lobster Roll (Original Size) - $20.

    Mentioned in 5 reviews

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    BitChin BBQ - Menu! Get the brisket I hear!

    BitChin BBQ

    2.2(13 reviews)
    0.6 mi

    STAY AWAY. I had my wedding catered by them. Food was so-so…read more(they pulled a bait and switch on us with the food we taste-tested prior to our wedding) and their truck left a huge oil stain on my parent's driveway. The staff was friendly enough to me the day-of, but were indifferent to my husband and the owner was inexcusably rude to my mom when she inquired as to how they planned to rectify the property damage.

    I am a huge fan of food trucks because they always have a limited menu which means what you get is…read morewhat they are really good at making. So BBQ...super excited, picturing that Southern style BBQ cooking...but unfortuantely they didn't live up to what I was hoping for. First off, super friendly, no complaints there, service was great. Got the pulled pork without the bun and onion rings. Now of course you may think that bc I got it without the bun maybe that was the issue, however, a co-worker got the bun and before even knowing my thoughts said 'this is lacking flavor'. The BBQ sauce was great but the pork itself was lacking any flavor. I know that pork is hard to flavor sometimes, like you have to make it then shred it to let it soak in the flavor, maybe this last step was missed? The onion rings had about an 80% breading to 20% onion ratio, so disappointing. Now I don't want to say this is true for everything they serve, EVERYONE that got the brisket said it was one of the best briskets they have ever had! So if you go, get this because I truly would go again and try the brisket and will update my review if I agree, can only base it on my experience with my order.

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    BitChin BBQ - Pulled pork no bun and onion rings

    Pulled pork no bun and onion rings

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    Press'n It

    Press'n It

    3.2(5 reviews)
    10.6 mi

    Press'n It was nearby so tried them out…read more Ordered Buttermilk Chicken sandwich. This was reminiscent of Chik-Fil-A. A tender fried chicken cutlet with some mayo, pickles, tomato and dijon mustard. The chicken while succulent has little more to offer, it has no taste. The pickles, mustard and sauce do not bring much to the palate. The sandwich was lightly pressed, not to much effect. A decent but unremarkable sandwich. There is nothing here to make one pause with delight. French fries are soggy, big salt crystals are noticeable and add flavor. Sweet dijon mustard instead of ketchup was an interesting dip for the fries, but could not repair the soggy texture. Fries should be crispy. The pulled pork sandwich was a disappointment. The pork was extremely juicy, but the bread got too soggy. Hot sauce adds a nice note of heat and pungency, but there is not much else at play except some pickles and mustard. Nothing remarkable nothing addicting about it. Peanut butter cookie dough is very rich, but is too light and creamy, Cookie dough should be denser and this would probably be best served cold instead of slightly chilled. The peanut butter made it too rich and sweet. Furthermore, the texture was off. Would not visit this food truck again.

    I was at Medusa in Hudson,MA on Saturday night for the Christmas party. This food truck was here…read more It was very interesting that the bar had menu's out and a telephone number so you could text your order. We texted in our order and within 5 minutes I got a confirmation text that our food was ready. A foldout table was set up out back by the to-go fridge, they brought our food there for us. I thought it was really cool they did that. If I see this truck again I'd love to try other things on their menu , the service was really fast and I would recommend it.

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    Press'n It
    Press'n It - Truck - recently parked at the Mercantile Ctr in downtown Worcester

    Truck - recently parked at the Mercantile Ctr in downtown Worcester

    Press'n It - Menu

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    The Sticks Pizza

    The Sticks Pizza

    4.3(6 reviews)
    8.9 mi

    The Sticks Pizza Co. parks their wood-fired Neapolitan truck outside various breweries around the…read morestate on a posted schedule on their website and social media. Smart move. I mean, really smart. Food trucks and breweries aren't exactly groundbreaking in 2025, but this pairing works in that way where you can't believe someone didn't think of it sooner. Like peanut butter and jelly, but with more fire and fermentation. Those crusts come out of their mobile oven with black blisters that tell the whole story. Someone in that truck has lost sleep over dough hydration and fermentation times, and you can taste every obsessive hour. The complex, yeasty chew doesn't lie. That leopard-spotted char happens in all the right places, and the bubble structure? You don't get that from quick-rise dough some guy mixed three hours ago. The sauce has this vinegary kick that'll probably make a Neapolitan purist clutch their pearls. But honestly? Sometimes tradition needs a little deviation to keep things interesting. It cuts through the richness and wakes up your palate instead of just sitting there like most tomato sauces. Inside Bravo, it's relaxed without being boring. Lively without trying too hard. They let you bring in glass-bottled Cokes from The Sticks, which seems like a small thing until you realize how many places would've made that weird and complicated. These folks get it. Not usually into Neapolitan? Me either, most days. The truck makes Detroit-style alternatives because they're smart enough to know not everyone wants their pizza to require a knife and fork. The whole setup feels like something someone dreamed up after their third IPA. Which is probably exactly how good ideas should start. It's pizza and beer, done well enough to matter but never so precious that it forgets the point.

    RI food Fights- Lord of the Pies 2024 review:…read more SALT BOMB!!!! I love salty things but this pizza was SALTY! I couldn't finish it. Sticks was parked at Phantom Farms Brewery and we had our coupon, since it's so close to our house we had to cash it in! My husband placed the order. He told me it was vodka sauce pizza. It's a thin crust pizza. Dallops of riccotta. The ricotta totally helped with the saltiness but it was just too much! Good crust.

    Photos
    The Sticks Pizza - Marty in his element

    Marty in his element

    The Sticks Pizza - Traditional round Pepperoni

    Traditional round Pepperoni

    The Sticks Pizza - Drunken roni

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    Drunken roni

    Shuckin Truck - ...

    Shuckin Truck

    4.5(36 reviews)
    46.1 mi
    $$

    They catered my best friend's wedding yesterday. Everything was phenomenal, from the food which was…read moresuper fresh and flavorful, to the staff that was incredibly friendly and helpful. I'm a tough critic when it comes to food, and they get no notes from me. Every dish was a standout. I've never heard of a scallop roll before, but I want 3 more of them right now. And the lobster grilled cheese will forever hold a special place in my foodie heart. Awesome job guys! Highly, highly recommended!

    Last weekend, we attended my cousin's 60th birthday bash in Rhode Island. Her partner and sister…read morehosted the event and used Shuckin' Truck (along with two other caterers) to provide the food. The party was held outdoors in their pretty yard under a tent. Shuckin Truck was an absolute hit! They set up the outdoor raw bar...clams (littlenecks), oysters, and shrimp on ice, in a very attractive manner. The table was manned by a charming "shucker". There were an assortment of passed hors d'oeuvres which included lobster grilled cheese lobster triangles...these were indescribably delicious. Everyone was oohing and aahing over these. I also loved the smoked salmon on toast and the small cups of really tasty clam chowder. All the appetizers were incredibly delicious although I would say the lobster grilled cheese was the biggest hit. All of the staff were polite and friendly. After the appetizer round, the lobster rolls came out and they were simply spectacular. They were true New England lobster rolls on toasted square edged (this is key) frankfurter buns, and absolutely stuffed with chunks of delicious lobster meat that had been lightly dressed with mayo. Those rolls were out of this world, deliciously prepared and very generously filled with sweet lobster meat. They also served fabulous fish tacos. For the non-seafood eaters of which there were none at this party, they served a pulled pork taco which was spicy and delicious. The portions were generous and the food just kept on coming out. While there was plenty of additional food at this party from other vendors as well as some homemade additions, Shuckin' Truck was my favorite part of the overall feast. Great job! I would not hesitate to hire them for a party or to seek out the food truck wherever it was parked!

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    Shuckin Truck - ...

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    Shuckin Truck - ...

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    Shuckin Truck - ...

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    Yummies Drive-Up - foodtrucks - Updated June 2026

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