Yovanis Pizzeria

The ziti and meatballs are always delicious…read more The service is great Definitely recommend this restaurant for weekly visit. The pizza is one of the best in RI

I had chicken parm calzone tonight, unfortunately a very subpar calzone. The dough is like cheap…read morewhite bread dough, it lacks chew and flavor and anything resembling a good pizza dough. The sauce is also just about as blah as you can get, and to top it off almost no cheese:/ the only redeeming factor is the chicken is good, otherwise it would be one star.

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Pizzeria Romana

3.7(109 reviews)

4.7 mi

Disclaimer: I love Papa Gino's pizza. Not ironically. Not as some guilty pleasure I feel compelled…read moreto defend. I genuinely love it. The hand feel, the specific chew, the way the crust gives under your fingers. I could identify it just by touch, blindfolded in a lineup of a hundred pies. It's wired into me from countless visits over the last 30+ years, born in the taste of being young and hungry and not overthinking anything about quality, just taste and filling you up. So when I tell you that Pizzeria Romana, located right by the Lincoln Mall, is just like Papa Gino's dressed up for the prom, understand that I mean it as the highest compliment. This was a new stop this year on the Lord of the Pies circuit. We walked in with zero expectations. The space is warm without trying too hard. Black and white checkered tablecloths. Italian countryside murals on the walls. The staff greets you like they're happy you showed up, which is rarer than it should be. The cheese pizza is where this place reveals itself. Same Papa Gino's geometry: thin, sturdy, dependable. But elevated with ingredients that actually taste fantastic. The cheese blend brings provolone into the conversation, adding sharp, tangy notes that cut through the richness. Everything works. The crust has that holds its crispness on top, great chew in the middle, and just enough cornmeal texture underneath to remind you this thing came from a real oven. The pepperoni, though. It overwhelms. Too much salt, too much grease, too much of everything. It doesn't play well with others. It storms onto the plate and dominates, drowning out all those subtle cheese notes that made the plain slice sing. Stick with the cheese. Let the fundamentals do their work. What Pizzeria Romana understands, what Papa Gino's always understood, ipizza doesn't need to reinvent itself to be good. It needs good ingredients, technique, and the restraint not to screw it up with unnecessary flourishes. This is a nice neighborhood spot where you can bring a date or grab a pie with friends without pretension. The best thing a pizza can do is remind you why you fell in love with it in the first place. Pizzeria Romana does exactly that. Just hold the pepperoni.

Pizzeria Romana in Lincoln is one of the best pizza restaurants around. I used to frequesnt this…read morelocation often, but hadn't been in a while. It was a treat to visit last week with two friends and it was so delicious that we finished every bite of our two pizzas and had none left to take home! Note: This is a counter service restaurant, and then the waitstaff delvers your order to the table. Even though we ordered at the counter, the waitstaff was friendly and attentive throughout our entire visit. They went above and beyond checking on us and making sure everything was perfect. We all started with the white sangria, which was perfect - It had a great amount of flavor and was beautifully served with a variety of fruit in the glass. For pizzas, we went with The Bianca and the Corina so we could try both a white and a red sauce. Both were absolutely delicious, with plenty of toppings and a crispy crust. Our pizzas were served piping hot and the ingredients were all very high quality. I'd definitely order both of them again. Pizzeria Romana in Lincoln has a variety of tables and booth for seating. It isn't a large place, but we had no problem getting a seat at 6:30 on a Thursday night. We saw lots of people come and go, and they seem to do quite a bit of takeout as well as dine in. This is going to be my go to pizza place - So glad we went there last week and I can't wait to go back!

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Angelo's Palace Pizza

3.3(299 reviews)

1.0 mi

Went for drinks and appetizers, the drinks were delicious as always. The chicken wings were good,…read morecalamari was ok, the Mediterranean hummus platter so amazing, the onion rings spot on and crab Rangoon outstanding. The service was great. We sat outside great outdoor seating.

Husband and I both got a meatball sub ( I'm from Boston hence "sub") and honestly it was probably…read morethe BEST meatball sub I've ever had from a sandwich shop. The bread was excellent as well, not your typical sub roll but more of an artisan roll. Definitely recommend you try it! ***** 5 stars! Ellen H

Pepperoni pizza

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Wise Guys Deli

3.6(17 reviews)

3.5 mi

We stopped here to grab food after a football game. The order was ready in record time! Everyone…read morewas very happy with their food. (Grinder, calzones, and chicken tenders and onion rings) The setting appears to be more conducive to takeout and delivery though they did have a few tables inside.

Best grinders & pizza we like the Saint Valentine's Day massacre. I love their Italian grinders.read more

Incorrect order.

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#1. The Boss - Giuseppe Masseria They put Italian dressing in the sandwich. Interesting. It's an alright sandwich.

Pizza Man of Cumberland

4.6(37 reviews)

0.2 mi

Sam will always take the best care of you! He is authentic and kind. I started ordering from him…read morewhen I first moved into the neighborhood over a decade ago and I never ordered pizza from anywhere else since!

We stopped here to order a couple of pizzas to take to our son's place. The proprietor was just the…read moreguy you want making your pizza - a brash older Italian guy! The pies were HEAVY! Still hot when we arrived home and delicious!

Pepperoni & sausage!

Large pepperoni

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Large onion olive on whole with pepperoni on half. Yummy

Supreme Pizza

3.2(97 reviews)

6.2 mi

My wife and I ordered a supreme pizza and Onion Rings. I am stuck on Cumberland House of Pizza. BUT…read morethey're closed on Monday. Many friends have recommended Supreme Pizza. So we tried ( not expecting much). Told owner who opened the box. I was pleasantly surprised. I said we'll see. My wife and I LOVED it. Perfectly made. Delicious. Great Pizza. Onion Rings perfect. 5 stares from me

I hate writing this because Supreme Pizza in Cumberland has been my go-to spot for the last 2…read moreyears. Usually, two pizzas disappear instantly when we order from here. Tonight? Totally different story. Honestly, I'm hoping the business was sold or something changed behind the scenes because there's no excuse for how bad it was. The crust tasted like it was cooked in a pan -- thick, soft, and absolutely no crunch at all. It didn't even resemble the pizza I've been ordering for years. Even the cheese looked strange... it had this weird melted orange color that just seemed off. Normally everyone goes back for seconds. Tonight most people stopped at two slices, and I honestly think that was just because they were hungry. I'm going to take a short break and give them another shot down the road because this place has always been one of my favorites. But whoever is making the pizzas right now... please get it together.

Steak and cheese

Ladagna

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Ladagna

Ljs Kitchen

4.8(37 reviews)

8.0 mi

Thursday night, and Lj's Kitchen fills up while you eat. It starts with one other table in the…read moreroom. By the time the pizza's gone, the bar is full and most of the tables are too. TVs overhead running NESN, a chalkboard listing specials that include a meatball ricotta pizza and a fried green tomato BLT, and a room that goes from quiet to humming in the time it takes to finish dinner. Lauren and I ordered a ten-inch bar pie, pepperoni and meatball, and a chicken parm sandwich on the side with a pile of fresh-cut potato chips. It's what a bar pie should be. Cheese bronzed and even, that dark caramelized edge where it ran past the crust and met the hot pan, the sauce light, not heavy or oversweet, meatball torn into rough chunks, clearly homemade, its flavor strong enough to overpower the rest of the pie a little. Solid pie. The chicken parm sandwich held its own too, cutlet clearly hand-breaded and fresh, not some frozen thing dropped in a fryer, sauce richer and heavier than the pizza's, soaking into good bread without turning it to mush, and those chips tasted like someone actually fried them that day. But the pizza wasn't the thing I kept thinking about on the drive back. It was how fast our drinks got refilled, even as the place filled in around us. How someone checked on us without hovering, the way regulars get checked on, not the way tables get checked on. LJ's has the feel of a neighborhood watering hole where the staff knows half the room by name, except somehow you don't feel like the other half. You feel like you belong, on your first visit, before you've ever said your name. The place is named for the owners' six-year-old daughter, LunaJett, who we hear is a lead waitress on Sundays. Makes sense. It's the kind of restaurant that makes you feel like family before you've finished your first beer, whether you're six or sixty. Not a pilgrimage. But worth the drive to Woonsocket on a Thursday night, and worth going back again.

Made my way to Lj's Kitchen in Woonsocket today after passing it many times in the way to work…read more The parking lot is across the street and if you blink, you'll miss it. When you walk up to the door, the place seems small. Like a hole in the wall. Inside is anything but. Colorful murals, custom skateboard decks and modern art adorn the walls. Bright pops of color in between the TVs playing a variety of news and sports at the bar My friend and I were there for one thing: the 10" pub style pizza. I wasn't sure what style of pub/bar/tavern pie it would be but I was eager to find out. Our bartender was super friendly and quickly put in our order. We got two pizzas. One standard pepperoni and the other Chicken + Pickle. The pizzas came out ripping hot and smelling heavenly. The crust of these pies is more akin to a pan style pizza than what I would think of as a bar or tavern pie. It had that buttery crisp that reminds me of old school Pizza Hut (and I mean that complementary!). The sauce was a solid supporting character, the real star are the cheese and toppings here. It tastes and stretches like they use a blend of cheddar and mozzarella. The pepperoni was cooked to perfection. The cups pooling with oil and so crunchy. The chicken was quite tender and most on the other pizza, and the dill pickle taste was in full force, exactly as I was hoping! While I was hoping to find something like South Shore Bar Pie, what I did find was an awesome pub pan pizza in a spot that I've passed 100s of times. I'm glad I stopped in and I'll definitely be back. That pepperoni could not have been cooked any better

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Jeff's Pizza

4.4(208 reviews)

5.5 mi

The pizza still taste good, however the toppings are becoming less and less. I'm not sure what…read morehappened here, but where you pay $4 to add meatballs you get 1 or 2 tiny pieces on each slice it's not worth getting. The same goes for the chicken bacon ranch lately.

Everything was perfect…read more Pizza 10/10 Service was friendly, helpful, and knowledgeable. Counter lady was friendly. Younger guy delivering the food and cleaning up was very attentive. Ambiance sealed the deal. Old school games everywhere: Pac-Man, pinball, 1980 miracle hockey brought back memories of the days at the rink. Bathroom decor was legendary. Dumb &Dumber - amazing. Gave me an idea for my home Bathroom so happy we came here. Sorry Caserta, I've found a new favorite. Well... I still love Casertas, too.

Tomato Pie

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Ivy street view

Ani's Pizza & Seafood

3.4(88 reviews)

1.6 mi

Something always different and not quite right…read more My understanding is this place changed ownership last year. The previous ownership was a mess. Yelling, swearing, wrong orders, took forever. That being said they food was really good. The new ownership seems to be running a better shop operationally. Faster, friendlier, and more polite. The quality of the food has gone down across the board. Also, a shared quality between both owners- expensive! Hoping the food turns around.

Haven't been here in forever! Ordered calzones, a Greek salad, and a steak and cheese today…read more Everything was absolutely fantastic!! I wish I got pictures!

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Blackie's

3.8(1.3k reviews)

6.5 mi

First time in many years, better than I remember. Food was great but what made it perfect was our…read moreserver. She was friendly, attentive, and knowledgeable about the food and wine. Made a great lunch better!!!

We had an incredible experience at Blackie's. The food was absolutely phenomenal from start to…read morefinish. We started with the Chicken Marsala Stuffed Mushrooms, which were packed with rich, savory flavor. I ordered the 'Shroomy Grilled Cheese, and it was next-level comfort food; gooey, earthy, and perfectly balanced. My husband and aunt both had the New School Smash Burger, and they couldn't stop raving about it. Every dish was bursting with flavor and truly "to die for." Our server, David, made the night even better. He was attentive, upbeat, and genuinely kind; an overall great spirit with a fantastic attitude who elevated the entire dining experience. David even brought us some of their popcorn, which was so delicious and such a fun extra touch. We loved the food, we loved the service, and we will definitely be back; highly recommend.

Funfetti brookie

Our new signature bacon steakhouse burger

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The backyard veggie burger

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6 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

Veronica C.

0

1

0

9 years ago

I called to order take out, while placing my order the employee called me a stupid ass bitch because I asked a question. Not only I would never order from here agin, I hope this review help them be more respectful to their customers in the future. read more

Lisa R.

0

2

0

9 years ago

A fantastic place that always delivers in every way. The food is always great. The staff is always kind and pleasant. The portions are amazing and the pizza is delicious. Everything is delicious!! read more

Lucy F.

0

7

0

4 years ago

The food is way to expansive and doesn't even taste that good. Not to mention it took to hours for the driver to come. I do not recommend this place read more

Steve M.

24

7

4

6 years ago

First time having Pizza from this place. Very well cooked. Friendly staff. I highly recommend you try this place.

George G.

0

7

28

7 years ago

Pizza is the best. Service is great. I'm coming back for more!

Ronald W.

0

1

0

9 years ago

The food is out of this world.

Yovanis Pizzeria - pizza - Updated October 2026

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3.5

(46 reviews)

We stopped in and got takeout, and overall had a good experience. Parking was easy and there was…read moreplenty of seating inside. We took home a large cheese pizza, a small pepperoni pizza, and some jalapeño poppers. Everything was good, hot, and fresh when we picked it up. The pizzas were very good and the poppers were fresh crispy and delicious. Next time I would order the crust well done but that's purely preference. Definitely a convenient spot if you're looking for a casual pizza night!

Ive been ordering food from Cuzins pizza for about a year now. Over the past several months every…read moreorder has had at least one thing wrong with it. After about 6 wrong orders I finally called to say something about it and was laughed at by the person on the phone. I will never order from this place again.

PieZoni's Pizza

3.5

(22 reviews)

Ordered lunch at work. Love their mixed green pizza with grilled chicken so good. The veggie pizza…read morealso very good. Also ordered a Greek salad so fresh. Service was helpful on the phone and order was delivered in a timely fashion. Can't say anything about ambiance have never been there in person. Will be ordering again.

I don't typically review chain restaurants, even quick service, but I am making an exception for…read morePiezoni's. I really like the Cuban pizza and the steak mushroom bowl with brown rice which I order with extra mushroom, light onion, and add plantains. So good.

Uncle Tony's Pizza & Pasta

3.7

(227 reviews)

Great visit today. Seated right away. Service was excellent fries were crusty and hot, salad as…read morealways fresh with the best house dressing. Greek salad was great as well. Fresh bread delivered to the table too. Pasta and mozzarella sticks and pasta were delicious. Pizza was of course great as always! Great dining experience

Went in expecting a classic red-sauce Italian spot, but the food fell flat across the board. The…read moredining room has an old-school, dated vibe with vintage photos on the walls. We started with the fried ravioli appetizer, which was disappointing -- clearly just frozen ravioli that had been reheated, with bland, low-quality cheese inside. The dipping meat sauce was the one bright spot on the plate. The bread basket was just plain white sliced bread and butter, nothing you couldn't grab from a grocery store shelf. For my entrée I ordered their chicken parm special (comes with a side salad), and asked for it with spaghetti -- it came out with penne instead, though I doubt the spaghetti would've saved it. The chicken itself was poorly breaded, spongy, and flavorless, topped with a bland processed cheese instead of real parmesan. The red sauce was equally bland with nothing special going on. Even the side salad tasted like it was made with old, tired produce. Service was fine, but between the frozen appetizer, the order mix-up, and a chicken parm that missed on every level, I can't recommend this place. Skip it.

Fall River House Of Pizza

3.4

(23 reviews)

Best pizza in the city! Anytime I'm craving pizza I come here. The steak arrabiata pizza is unreal…read more Classic little pizza place vibe with super friendly staff.

It was a delicious pizza, perfect amount of toppings (not heavy to weigh down the crust), perfectly…read morecrispy and chewy crust. Nice people too. I couldn't get 1/2 and 1/2 pizza to work via door dash but I called to revise/explain my door dash order and the guy answering was super nice and accommodating!

Maria's Pizza and Wings

3.9

(168 reviews)

Maria's Pizza And Wings on Pontiac Ave in Cranston is a neighborhood spot, the kind that's easy to…read moremiss if you don't already know it's there, tucked in and going about its business without asking for your attention. Because I know about this little hidden gem already, I was driving home after a long day and I wasn't going to pass it without stopping. This is what I'd call emotional support pizza. Not a pilgrimage. Not a revelation. Just a really solid pie from a place that knows what it's doing and doesn't need to make a fuss about it. Pepperoni and black olive for me today. The crust had that chew you want, cooked through, some golden brown color on the bottom. The sauce was rich tomato with garlic running underneath the cheese, present enough to know it's there without fighting for attention. The olives were generous and distributed like someone thought about where they landed, not just dropped from a height. The pepperoni is cupped and charred slightly at the edges. The toppings-to-cheese ratio was right. It arrived fast and it arrived hot. This is what a revered neighborhood pizza place is supposed to be. Maria's does it. It's primarily takeout, four tables, busy foot traffic in and out the whole time I was there. They do good business and they know what their business is. I sat down anyway because I tend to be an iconoclast, and it was a fine visit. If you live nearby, you already know about this place. If you don't, that's between you and your neighborhood. Maybe you should move.

Delivery is dependable. Food is excellent no matter what you order. We especially like our pizza…read morewell-done, extra cheese. Another favorite, any of the calzones.

Wise Guys Deli

3.0

(14 reviews)

Ordered from here since it's a late night food spot. Ordered a pizza with spinach, feta cheese, and…read moretomatoes, with chicken tenders on the side. The pizza was okay but made me feel terrible for the rest of the night. The tenders were freezer burnt on some ends. The prices are good but don't see myself ordering from here again.

1st time trying Wise Guys & it was very disappointing. The delivery was great. However, the…read moreItalian sub had 2 slices of ham, 1 slice of prosciutto, and all bread....not even any oil & vinegar. Pizza was nothing great. I won't be getting from there again

Riccotti's Submarine Sandwiches

4.0

(153 reviews)

Sandwiches are awesome! Price is reasonable. Great roast beaf, and steak sandwiches. Italian…read moregrinder is awesome! Good deserts. It's cash only but they have an atm inside. Just know it's a simple sandwich shop they have tables inside and out.

I decided to try riccottis again after a few years and was dissapointed again. I ordered a large…read moregrilled chicken supreme with pepper jack cheese, onions, peppers. It came to $18 with tax.. not only was it too expensive, but it was basically flavorless. Not to mention the chicken was not quality kind of rubbery. The cheese had zero flavor, and the peppers were the same. I don't mind paying $18 for a foot-long sub but it needs to be tasty. I ate half and threw the other half out. Now I know why I haven't been back in a long time. Nothing special here. the cold cut sandwiches are better. But I probably will not be back to find out. Staff was really nice though.

Mack's Original Pizza Pub

4.3

(55 reviews)

Love love love Mack's! Hubby and I decided to get a drink and some apps. We discovered cleverly…read moreplaced Mario characters throughout the restaurant. (Super Mario nerd here!!). I ordered a pear drink which was DELICIOUS, and we got several apps to pick on. We also decided on a Mac pizza, which was not my favorite. It had pizza sauce under the toppings which made it a little too busy. Service was excellent! Imagine our delight when we saw the 1/2 price app signage! Walls are refreshed and establishment looks clean, neat and crisp. Always a favorite. Love Mack's!

The good I have been a handful of times and been unproblematic…read more The bad i guess i have never been on a friday and I never will again. Online order for 5:28normally takes about 30 minutes the time on my check said 6:10. Didnt get my food for pickup until 7:10 so 1.5 hours later. I watched at least 6 people come in after me and leave before me. 3 tables that walked out bc their order wasnt even taken. And what do they offer for being nearly 2 hours? Oh 10% off after speaking to the host and the manager. And bc i already paid they couldnt put it on my card had to be a giftcard or nothing ‍ even the host said im not sure what happened to you order. The apps were cold and the pizza was pizza was burnt so genuinely SAME. Another patron said if the owner isnt there. Its this. Duly noted

Napolitano's Brooklyn Pizza

3.8

(124 reviews)

There are easier ways to sell pizza than opening a place like Napolitano's Lounge & Brooklyn…read morePizzeria Smithfield. Federal Hill gives you an audience. People are already there looking for a place to eat. Walk down Atwells Avenue long enough and they'll eventually find your door. Smithfield asks something different. It's a different beast. Out here you're competing with strip malls, chain restaurants, and parking lots. Nobody accidentally ends up here. You have to give people a reason to hit the turn signal, pull in, and stay awhile. Jacob Kamborian wasn't interested in building just another pizza shop. So he built a room. Not a pizza shop with a couple of televisions bolted to the wall. A real room. The stage isn't tucked into a corner. It's the centerpiece. Microphones are already set. The drum kit is waiting. Across the room, a long wooden bar stretches almost the entire length of the space, wrapped in old wine and liquor crates that look like they were collected over years instead of ordered from a catalog. Guitars hang on the walls. Music posters fill the gaps. An American flag watches over the dining room. Warm lighting softens the reclaimed wood and the whole place feels comfortable the moment you walk in. It doesn't feel designed. It feels lived in. Come for pizza. Stay for the night. That's a big gamble. When you ask people to spend three hours in your restaurant instead of thirty minutes, the food has to back up that invitation. We ordered two very different pizzas: an 18-inch Brooklyn round, half pepperoni, and a personal Sicilian with extra sauce. The Sicilian got my attention immediately. Before I took a second bite, I flipped the slice over. The bottom told me everything I needed to know. Evenly browned. Crisp from edge to edge. No pale spots. No soft center. No collapse. The middle stayed light and chewy without becoming heavy. Every bite had just enough push back before giving way. The sauce was savory, herby, and tasted fresh. Asking for extra sauce wasn't about rescuing the pizza. It was simply getting more of one of its best qualities. The Brooklyn pie told a different story. The back crust had more body than I expected. More chew. More bread. Plenty of cheese. Plenty of pepperoni. Plenty of oil. By the third slice, the pepperoni cups had turned into little pools of smoky, spicy oil. That's a Brooklyn slice. If you know, you know. What impressed me most was that the craftsmanship never disappeared beneath all that richness. The bake stayed remarkably even across the entire pie. The rim was consistent from beginning to end. Every slice folded cleanly, held together, and ate the way it should. Consistency like that doesn't happen by accident. Neither does a room like this. Jacob Kamborian has been making pizza in Rhode Island for fifteen years. The move from Federal Hill to Smithfield wasn't a change of address. It was a chance to build the place he'd been working toward all along. A place where the pizza, the stage, the bar, the music, and the people all belong together. After spending a couple of hours there, I understand the bet. He hit the jackpot.

This was our third visit, and while the pizza is good, something always seems to go wrong here…read more Despite the restaurant being quiet with plenty of seating, service was pretty slow. We ordered garlic knots and two pizzas--a Margherita and a Coney Island. Our server even repeated the order back and specifically asked if we had any special requests, such as. getting the pizzas cooked to well done. I requested "medium," yet both pizzas arrived overcooked and marked "well done" on the bill. The garlic knots were the highlight--perfectly cooked and loaded with garlic. However, the pizzas were a letdown. The Margherita didn't have nearly enough fresh mozzarella, and the other pizza had the wrong toppings. When we received the bill, we saw that they served us a "Cyclone" instead of the Coney Island we ordered. We were hungry and had already waited so long that we didn't bother sending them back. At $28 per pizza, the experience at Napolitano's isn't worth it. Serving premium-priced food on paper plates feels cheap, and while we smelled fresh popcorn from the machine on the bar, none was ever offered. The live band was a nice touch, but between the slow service and consistent errors, I don't see myself returning.

Apollon Roast Beef & Pizza

3.7

(40 reviews)