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Yoshi's Sushi

4.0 (9 reviews)
Closed • 11:30 am - 11:00 pm

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Andrew R.

Great Sushi and Vibes. This was a pretty good sushi spot for being in the Caymans. I would definitely return, they even had happy hour drink specials when we went for Dinner. I recommend.

Eva W.

This is our second time visiting the Grand Cayman Island. Yoshi's was located across the street from our hotel. This is convenient and close for us. The menu has a wide variety of foods. We spotted a sushi pizza on the menu. We thought that was different and asked about it. The server said it was spicey. We passed on it, our pallets cannot handle spicy. Our server recommended the dumplings and we ordered some. The dumplings were ok. I did not like their Agadashi tofu. The tofu was fried like a tempura. Did not taste good at all. Too much batter. The roll we tried was ok. It was a kind of unagi roll. The mixed sashimi wasn't as fresh as we would have liked it. Overall, the staff were friendly, and the restaurant decor was nice, but the food was just ok.

a white car parked in front of a yellow building
David L.

We saw this across the street and laughed since we have the same name restaurant in our city. We came around 4 and there were only a few people eating. Seated right away. They even have the traditional seating where you dangle your feet. Neat. The menu is extensive and many combinations that I have never seen. We were going to try the sushi pizza, but she said it was really spicy, so we passed. The shrimp tempura bites were pretty good. It tasted like walnut shrimp. The homemade dumplings were OK. The agidashi tofu wasn't that good. Coming from my expert wife. She eats that at every Japanese place. I got the mixed sashimi with 15 pieces and was disappointed. The fish wasn't that fresh, and the tuna had no taste at all. The octopus was awful, too. The deep-fried unagi roll was different, so we tried it . It was OK. A sushi place needs to have fresh sushi to last in our city, but if there are not that many of them, then I guess you can get by. I thought that if we were in the middle of the ocean, the fish would be fresh.

Spider roll (top) Centipede roll (bottom)

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1 month ago

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14 days ago

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5 months ago

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9 months ago

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2 years ago

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2 years ago

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2 years ago

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2 years ago

Food was excellent, our server was amazing. Next time we are in Grand Cayman we will definitely be going back.

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2 years ago

Decent Japanese with extensive menu that include sushi, tonkatsu and ramen. Very popular as it was almost full when we went there.

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Coccoloba - Pina Colada

Coccoloba

4.5(39 reviews)
0.9 mi

This street taco spot gets 4 stars primarily due to its lovely beachfront location and super upbeat…read moreservice. My husband and I dined here twice during our stay at The Kimpton and loved being right on the beach listening to stellar live music. We ate an assortment of tacos in addition to churros, elote and ordered margs to wash it all down. We thought overall, the tacos were mediocre to good. My husband loved the elote, and I thought it was fair. If you check this place out, I recommend coming on a Tuesday when you're allowed to order the tacos a la carte so that you can try a variety versus having to order three of the same type. My favorites were the tuna and chicken tacos. The churros are tasty and don't even need the chocolate sauce!

This place is absolutely beautiful! It's right in the Seven Mile beach strip! You can sit, drink,…read moreeat, and look at the blue ocean! We came here twice during our vacation! We went specifically for the pina coladas, and they did not disappoint! They were strong and creamy! It was frozen so it was perfect for the warm weather! The staff was great, they were happy, but didn't come by too much. There is a parking lot close by if you do not stay at the hotel, so no problems parking. My only concern, and the reason for giving it 4 stars was the food portion. We did order food for dinner one day, and the portions were extremely tiny. Especially for the price. I would say come here for the drinks, and go elsewhere for the food. If I ever come back to Cayman Island. I will come back here for sure!

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Coccoloba - If you like Pina Colada's, this is your place.   If you don't like them get one anyway. It's great.

If you like Pina Colada's, this is your place. If you don't like them get one anyway. It's great.

Coccoloba - Tables on the sand!

Tables on the sand!

Coccoloba - Shrimp Tostadas and a Pina Colada (that as my wife discovered can indeed come with an extra shot of rum!).

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Shrimp Tostadas and a Pina Colada (that as my wife discovered can indeed come with an extra shot of rum!).

Cracked Conch Restaurant & Macabuca Tiki Bar - Cayman style lobster tails.

Cracked Conch Restaurant & Macabuca Tiki Bar

4.5(122 reviews)
3.8 mi
•$$

Truly a spectacular venue. Sit outside on the deck. Wonderful ocean views…read more The drinks, food and staff are all incredible! There is live music, at least the Saturday night we were there, lovely background music. As for the food, I have not had a bad bite. It's the Cracked Conch, so you have to try conch. We had the ceviche, which was delicious, light and refreshing. For mains, my husband had the fish special, a tuna, cooked rare, spiced perfectly. I had the crab cakes, lightly fried, and delicious. We never eat dessert but tried the apple, it was a beautiful white chocolate green apple, with an apple, cream, crumble filling. Beautiful and tasty! Definitely worth a visit!

Perhaps my favorite meal in grand cayman. We tried to eat at the restaurants on 7 mile beach since…read morethey were walking distance from our hotel - due to convenience and the cost of taxis were was insane. But this was worth the cab fare. My family agreed that grand cayman has the best bread baskets and cracked conch was no exception. It was a big basket that disappeared pretty quickly. We started our meal with cracked conch , which we figured had to be good here. I loved conch when visiting the Bahamas and Caribbean growing up but it was the last thing I ate in my teens before getting super seasick on a boat and then my conch days were over. I decided I could give it another shot 30 years later and it was delicious. We also shared a delicious Cesar salad to start - the only type of salad my kids eat so we had a lot of them during our vacay. For my entree I went with the conch chowder and octopus. I ate all the octopus (delish) but that filled me so had just a little bit of the conch chowder which was pretty good. My husband also raved about his mahi mahi. My kids ordered off the "big kids" menu and went with the wagyu beef and frites which they seemed to like. They had been eating seafood all week so this was a nice change for them. Our waiter was very on top of his game and great with the kids- probably because he has 5 of his own. We thought the service was great everywhere in grand cayman and this was no exception. This was our last dinner in GC and I think we saved the best for last

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Cracked Conch Restaurant & Macabuca Tiki Bar
Cracked Conch Restaurant & Macabuca Tiki Bar - Schrimp

Schrimp

Cracked Conch Restaurant & Macabuca Tiki Bar - Sunset

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Sunset

Union Grill & Bar - Short rib

Union Grill & Bar

4.2(17 reviews)
1.2 mi

Unión Grill and Bar…read more Marvia, Chaz, Mona, Pinkta, Paulo, Dona, all of the chefs, and the music man himself Nathan Herrera made our night Wednesday night memorable. I want to say thank you for such a WONDERFUL evening for our anniversary. The service, the food, the music, and the atmosphere was a lovely experience. We opted for tapas and the ribeye with the mushroom sauce. We ordered the sizzling shrimp, lamb skewers, pork meatballs, lobster bisque, and the mussels in a cream sauce. The sizzling shrimp were fresh and cooked perfectly in a garlic butter sauce. The lobster bisque was creamy and smooth with a wonderful depth of flavor. The lamb skewers were juicy and it was served with garlic aioli. The pork meatballs were good, but the mussels which were served in a garlic cream sauce was so delicious. We selected the mushroom sauce with our ribeye steak. It was cooked perfectly and the mushroom sauce tasted good with both the steak and the mashed potatoes. Wednesday night was Paella night. I didn't get to get any but it sure looked and smelled good. For drinks we ordered the Pornstar martini. It was really tasty slightly sweet with a fruit/mango type flavor. I never had one before, and now I'm a fan. Every single bite was beyond delicious. This was an epic night for my tastebuds which is not an easy feat to overtake. We were her for our anniversary and we were so happy with our choice. At the end of the evening, they offered to call us a taxi to go to our hotel and did. What a wonderful gesture. Overall we had such a lovely time here.

We decided to try something new to us rather than going back to the places we're familiar with this…read moretrip. Visiting this time in the winter allowed us to sit outside on the patio without feeling too hot. It was very comfortable (a bit of wind). The servers were pretty friendly and the food was average. We had some sides along with our mains. I had the snapper but I found it prepared a bit dry. The pan fried side was a bit too much making the meat somewhat tough for my liking. The sauce that it was in was nice and the veggies were good. My husband had the ribeye and he said that it was ok but he prefers more flavour and better char. I liked the Brussels sprouts and Cesar salad. The mashed potato was interesting as it tasted like it had sour cream mixed in? Overall ambiance: 4 Service: 3 Food: 3

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Union Grill & Bar
Union Grill & Bar - Rib-eye

Rib-eye

Union Grill & Bar

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Rackam’s Waterfront Bar & Grill - Conch Fritters

Rackam’s Waterfront Bar & Grill

4.0(64 reviews)
2.8 mi
•$$

Went to Rackam's as we were in the mood for their whole fried Snapper, a meal that is surprisingly…read morehard to find on menus in George Town and the West Bay area. We were pleasantly surprised by their outdoor dining area right on the water and the tarpon swimming along side the deck (fun fact if you have kids, they feed the tarpon at 7:30pm and if you order seafood, you can chuck your bones and leftovers into the water for the fish). Service was quick and friendly. We were seated promptly, orders taken, and food delivered all in reasonable time. We ordered the conch chowder and calamari to start and both were very good. The fried snapper came with escovitch on top (pickled onions and carrots) along with beans and rice, veggies, and plantains. The whole fish was perfectly fried and crisp. The plantains were a surprisingly nice touch of sweetness and the escovitch added some extra flavor to the fish. Kids got the shrimp linguini and fried shrimp which they both liked (and enjoyed tossing the tails in the water for the tarpon to finish off). All of this was chased down by a caybrew bottle. A great meal at a reasonable price in a beautiful spot. Note that this restaurant is close to the cruise port so on port days, it's likely very busy during lunch.

Stopped in for something cool while in port on a cruise…read more The Good. Staff was friendly and timely. Any time staff is friendly at a busy port of call restaurant/bar, I have to respect them. The atmosphere with seating right next to the ocean is a delight. The Meh The food was ok, but not worth stopping for. I don't recall what we had, but it was just average. One reason for taking lowering the rating is the fans, while effective were turbo-loud. The Bad - Nothing to report

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Rackam’s Waterfront Bar & Grill
Rackam’s Waterfront Bar & Grill - Lobster Cakes

Lobster Cakes

Rackam’s Waterfront Bar & Grill - Caybrew

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Caybrew

Peppers Bar & Grill - Mahi Mahi with Sweet Fried Plantains as Side item

Peppers Bar & Grill

4.4(86 reviews)
1.4 mi
•$$

Peppers Bar & Grill was a great stop overall. We tried the oxtail and the fried fish entrées, and…read moreboth were really good--flavorful, well-cooked, and satisfying. The food is definitely the highlight here. The drinks were just okay and didn't really stand out, so it's probably best to stick with wine or beer if you're ordering beverages. That said, the atmosphere makes up for it. The location is very cool and relaxed, and it's an easy walk from Camana Bay, which is a big plus. All in all, a very nice spot with solid food and a convenient, enjoyable location.

I chose this place expecting a solid take on Caribbean staples. What I received was the opposite…read more The Rasta pasta was a pale, watery dish with no trace of jerk flavor...none. It lacked the richness, spice, and depth that define it. Instead, it felt diluted and unfinished, as if the key elements never made it into the pan. The "curry goat" was even more disappointing. The sauce was thin to the point of being soupy, with little to no curry presence. The dish had no body, no warmth, no layering of flavor just water where there should have been depth. Even the rice was off, adding nothing to salvage the plate. These are foundational dishes in Caribbean cuisine. To miss the mark on both so completely is not a small oversight it's a fundamental failure in execution. I've included photos for context, because the presentation reflects the experience.

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Peppers Bar & Grill - Bar area

Bar area

Peppers Bar & Grill - Mahi Mahi with Sweet Fried Plantains as Side item

Mahi Mahi with Sweet Fried Plantains as Side item

Peppers Bar & Grill - Full Rack of BBQ Ribs with rice

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Full Rack of BBQ Ribs with rice

Over The Edge

Over The Edge

3.5(81 reviews)
12.7 mi
•$$

It was empty when we got there on a Tuesday morning, and we got seated right away. It was just past…read morebreakfast time, but since it wasn't busy they agreed to serve us breakfast. Everyone was nice and the restaurant was cute and view was gorgeous! The food was ok. I got the fruit platter with cottage cheese and it had nice fresh fruit , I also got the breakfast quesadilla and it was good. My husband got the waffle and did not finish it, which is very unusual for him. He said it was tasteless and mushy. He wanted to order avocado toast but they were out of avocado! lol. As we were leaving another group was just being served their lunches and they looked and smelled amazing, so, maybe we just ordered wrong and or hit it at an off time. It's definitely still worth the stop for the cute little place and beautiful view!

We stopped at this little gem on our way back to east end coming from rum point, and it was perfect…read moretiming. We had a seat right above the water with a spectacular view of the sunset. There was no wait and the staff were prompt and very friendly. Drinks appeared quickly and when it came time for food everything was perfect. We started with conch fritters, not too crispy, not soft, just golden delicious balls of conch goodness. I had the curry grouper and found it perfectly cooked and seasoned. My son had a wahoo steak and it also was perfectly cooked and spectacularly seasoned. The plantain sides were not too starchy, slightly sweet and a good compliment to the meals.

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Over The Edge - The greeter at the front

The greeter at the front

Over The Edge
Over The Edge - Scenery outside the restaurant

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Scenery outside the restaurant

Yoshi's Sushi - sushi - Updated May 2026

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