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    YOON Korean BBQ

    3.8 (228 reviews)
    ModerateKorean, Barbeque
    Closed 4:00 pm - 10:00 PM

    YOON Korean BBQ Photos

    YOON KOREAN BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Shelley F.

    Solid AYCE KBBQ! Pricing is pretty fair Decent variety of meats and banchan. The main reason why I'm giving a 4 star review is I did notice one order of meat tasted sour/off, which indicated to me that it might've been spoiled. Service was good and attentive, but there weren't many other guests the night we dined in.

    Pot stickers
    Heidi M.

    Sooooo good! Came in for lunch on a Saturday, late afternoon. Immediately greeted and seated. The wait staff was super attentive and friendly. Portions are very generous. All the sides were excellent, fresh and tasty! We enjoyed every bite! Zero complaints! Can't wait to return. Lots of parking all around. We have dined at nearly all the Korean BBQ joints around and Yoon is definitely one of the best! Price point, simple menu and tender meats. Nice variety.

    galbi and sides
    Vania B.

    This might be better than Gen! It's slightly cheaper, meat quality is good, and the service is far better! It's $28 for AYCE at dinner, and the servers came to change out our grill and refill drinks every few minutes. The meat selection is good and everything was tasty! The portion sizes are a bit smaller here compared to other restaurants, but it is AYCE so you can always order more. (You can order up to three items at a time.) It can get busy, but nowhere near as bad as Gen. It's also located in the slightly less busy side of the HMart area, so parking isn't as difficult. I will say the ventilation isn't as great here, so you'll leave smelling a bit like smoke, but it's not too bad.

    Nick R.

    This is a budget friendly all you can eat place. With that in mind the cuts of meat are fatty. Service was very good but the reason for the two stars was how dirty the place was. The table we were seated had a sticky brown film and under the table was a brown sludge. Our server cleaned everything promptly but we were told they just cleaned the fans above the table. On the way to the bathroom you walk by the kitchen area which they need to put up a curtain to cover as that did not look the best either. Will not be back.

    Beef belly
    May G.

    The meats are well seasoned. We got: Galbi - yummy Pork bulgogi Beef belly Premium smoked sausage - very salty, but good if you eat a few (2) pieces Fried dumplings - ok Steamed egg - bland, no soy sauce to add to it Cinnamon tea - they give us this at the end. I really like how it tastes. It's sweet and refreshing. Slow service. No one came to change our grill for a long time. We didn't get rice until halfway through meal.

    Lena S.

    They definitely give you a lot of meat! It was just me and my teenage son and I asked for half the portions and they still brought a lot. I wish the meat was seasoned a bit better. I also wish there was 1 more dipping sauce. I didn't get shrimp this time but the shrimp comes still in the shell I believe. I honestly give this place a 3 for flavor but 4 for variety and portions. But I've had better KBBQ in LA.

    Melanie T.

    All you can eat KBBQ is my favorite type of meal and I wish we had better ones in Colorado because this is a true AYCE. My favorite meat is hands down galbi so I was super happy to be able to order more than one serving of galbi. All of the options were delicious. I only eat beef and pork belly for KBBQ so I can't speak on any of the other options. After your meal, they serves us this cinnamon punch that aids in digestion but it's a dessert. Really tasty. We got here as it opened so we were the only ones here. The staff was friendly. They constantly changed our grill for us. Overall, a great experience.

    Nothing but fat "galbi"
    Shihintha S.

    Came here for dinner and it just really sucked. 1.They had a sign that they were out of dumplings. 2. I ordered a side of rice cakes and they were already out by 7:30 on a Friday night. 3. The galbi (short rib) was basically all fat. Refer to my picture. 4. They charge soda by the can and don't tell you unless you ask. 5. They gave us broken scissors. 6. The tables are so small! You can't fit anything on there! 7. Service was absolutely terrible. It wasn't even that busy! A quarter of the tables were empty! Overall: Don't go here!!! It's not worth it at all!!! There's so many better places like Gen across the street!

    The only edible pieces of brisket a after cutting off the fat.
    Cindy C.

    Absolutely horrible experience tonight at Yoon. I struggled with even writing this review because I wanted to let it marinate for at least a day, but the experience was so awful I'm still having stomach pains from the disgust. 1. So we were sat at the same table with a couple who came in after us. The couple was very nice, however the staff ignored us most of the time we were there while being attentive to the couple. We literally sat there and watched this couple experience the dinner we had anticipated. The couple also had choice seating despite coming in after us, and they took over the empty chairs with their purse and legs. 2. At some point my daughter noticed that her feet kept sliding back-and-forth on the floor, so she looked down. We were completely grossed out to see a huge grease leak all over the floor which was not only unsanitary looking, but it was also highly dangerous when cooking with an open flame. The grease was dark, burnt, and extended for about 2 feet directly under my daughter's expensive shoes. She even got grease on her expensive tights which, again, is a MAJOR HAZARD WHEN COOKING WITH AN OPEN FLAME. I called over one of the staff members and asked if they clean the floor, and she said "oh well that's just a part of what happens when you cook on the grill." I meant to take a picture but totally forgot, but the uncleanliness is apparent all over the place. The grease on the floor was so much that the restaurant could be shut down for code compliance violations because of the fire hazard and unsanitary condition. 3. The grease spill and uncleanliness were apparent when my daughter was cooking, because the flames shot up about 8 inches into the air which completely ruined our experience. Cooking your own food is half the fun, but after seeing the flames my daughter was just too terrified to go near the grill. Thankfully, she was able to move her hand before the flames caught her because she could have been seriously injured. A staff member noticed what happened, and came over to turn down the heat, yet offered no apology, nothing. The carelessness and callousness of the staff was abhorrent. 4. I had been to this restaurant once before with one of my other daughters, and it wasn't too bad. But on this occasion it really felt as if they are using the absolute cheapest cuts of meat that they can find, they may even be using the stuff the grocery store is unwilling to sell to customers. I ordered the sliced brisket and the meat was mostly fat, there was hardly anything anywhere. I asked if we could get meat that was pinker and the staff just waved it off like they didn't understand. The bulgogi was mostly gristle, the beef tongue was inedible, and the only passable meat was the sausage which certainly wasn't worth the $26.99 price tag. I was so disgusted by the meat that was served to us, that we literally only ordered twice and left most of the meat on the table. My stomach still hurts from the disgust. 5. I ordered rice, and after pouring my sesame oil into the rice, I noticed a hair. It was either an eyelash, an eyebrow, or a nose hair. Whatever it was, the staff just brought me another rice and didn't even bother offering a comp or an apology. 6. The only things that were OK were the rice cakes, the sausage, and the cinnamon drink served at the end. I paid over $80 for a meal that was worth about $10. On top of that, we're also stuck with a potentially ruined expensive pair of sneakers and tights because of the dirty, unsanitary, greasy floor. It was so awful because even with the first round of meats, I could feel that this was going to be a horrible experience. But at that point what was I supposed to do? We have just been turned away from our favorite spot in Richardson because they had a two hour wait. We drove all this way to Carrollton, and I knew that we would be charged even if I let the staff know that I immediately noticed problems with the meat. My daughter was super hungry, and it was really going to be difficult to find another Korean barbecue spot open close to 8 pm. I feel so guilty that my daughter ate at this horrendous restaurant because we had been planning on enjoying a Korean BBQ Sunday dinner all week, but this was a dreadful experience. I feel so cheated out of my money, out of what should've been a good dinner experience, and just cheated overall with the low grade food and subpar customer service. I will NEVER GO BACK TO YOON, & neither should you.

    sides & meats

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    4 months ago

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    1 year ago

    Service was great. Food was okay. Portions are huge. Was good not great cuts of meat was a bit thick so made for some chewy eats.

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    YOON Korean BBQ Reviews in Other Languages

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    Sullivan Texas BBQ

    Sullivan Texas BBQ

    4.8
    (416 reviews)
    6.3 mi
    $$

    5 stars all around! Excellent service, charming dining room, and the staff could not have been more…read moreaccommodating! Our dear friends that are pastors in the area brought us to this establishment. The food was so delicious and exceptional! Some of the best BBQ, sides, and desserts we've ever eaten. Just Wow! .... They even have a fried bologna sandwich on the menu. So nostalgic of growing up. My husband ordered it and it was incredible! The brisket is melt in your mouth delicious, along with the other meats. So so good. Also don't sleep on the orange cake. My goodness! So good! Worth the trip from Houston to Lewisville (Dallas area) just to eat here. Great patio area also. You won't find better BBQ! .... Ohh!! And don't forget to order the cornbread! Heavenly Day!

    I like to give restaurants more than one chance if the first visit leaves more to be desired;…read morehowever, the owner has made that impossible. First, the soda machine may need a good cleaning as none of the sodas we tried tasted quite right. Then, the catfish was inedible. The texture was rubbery and it was extremely difficult to cut into. I tried one bite and it was awful and seemed unsafe to eat. Something definitely went wrong in the kitchen. However, when this was brought to the owner's attention, he didn't apologize but instead tried to guilt me, the customer, with, "Aw, you didn't like my catfish?" The staff at the register showed him the catfish and I directly told him it was inedible and explained why. His response? "That's ok. You're not hurting my feelings." It wasn't personal and it's weird that he tried to make it about him. I doubt a single soul wants to eat rubbery catfish. A simple apology would have gone a lot further.

    Photos
    Kitchen
    Kitchen
    Sullivan BBQ in Old Town!!  Brisket plate
    Sullivan BBQ in Old Town!! Brisket plate
    Exterior

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    Exterior
    Kafi BBQ

    Kafi BBQ

    4.2
    (147 reviews)
    5.3 mi
    $$

    If you're looking for amazing BBQ, this place is definitely worth the visit! Everything we ordered…read morewas delicious. The brisket was tender, juicy, and full of smoky flavor, and the ribs were cooked perfectly--fall-off-the-bone good. The sides were just as impressive. The beans were flavorful, the mac and cheese was creamy and delicious, and the cornbread was the perfect finishing touch. The only downside is that it gets pretty crowded, especially during peak hours, so I recommend finding a seat as soon as you get there. Other than that, the food, service, and overall experience were fantastic. I'll definitely be coming back!

    Found out about this place from YouTube. Let me tell you rn, don't believe the hype…read more Three of us went to eat here, we didn't like it. Brisket was easy to pull apart but very dry. The bark on it was heavily seasoned. Beef ribs were tender but again quite dry and overly seasoned. The dish that immediately ruined our meal was the jalapeño cheddar sausage. The texture was extremely mushy and the meat inside tasted like someone already did the chewing for you. We also got the mac and cheese, corn, basbusa, banana pudding. I could explain them in depth, but I would just recommend not getting them. The brisket empanadas were the only thing we all looked at each other with excitement for! It was our favorite part of the whole experience. Total we spent was $180. I won't be coming back but I do recommend trying it out if you don't believe me!

    Photos
    They had main root soda, I dont know what that is but I enjoyed my "Mexican soda"
    They had main root soda, I dont know what that is but I enjoyed my "Mexican soda"
    Brisket Sandwich - currently my favorite thing on the menu
    Brisket Sandwich - currently my favorite thing on the menu
    Empanada and Texas Twinkie

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    Empanada and Texas Twinkie
    Hard Eight BBQ

    Hard Eight BBQ

    4.2
    (4.5k reviews)
    6.1 mi
    $$

    I was thrilled we stumbled across this place. As someone who's not a Dallas local and was in town…read morefor a work conference, getting away from the convention scene with five coworkers led us to one of the best meals of the trip. There were six of us, and we picked everything from the smoker we could see. The barbecue was everything you hope Texas BBQ will be--beautifully smoked, incredibly tasty. The meat was tender with just and every bite reminded us why Texas has earned its legendary reputation. I know claiming one barbecue joint is better than the rest of Texas is a bold statement, but after this meal, I'm willing to make it. Texas may set the gold standard for barbecue, and this place somehow manages to rise above it. If I'm back in Dallas, this will be one of my first stops. BB

    I came out to Dallas for the first time as part of a work trip for my new employer. Before my…read moreflight home, several coworkers suggested I go to Hard Eight, and I'm glad I did! I've never had BBQ this tasty, and it's on another level compared to the places I've gone to back home. I told the gentleman cooking that this was my first time, and he gave me tips on getting smaller portions so I could try more offerings. I'm glad I did because I wanted to focus on the meat! As I worked my way down the line, everyone was helpful with asking if I wanted bread, what deserts were worth trying, and closing the transaction. The workers who clean off the tables are also amazing. I was able to practice my Spanish with them. Thank you Hard Eight BBQ for making me feel welcome. I'll definitely come by again when I'm in town!

    Photos
    Hard Eight BBQ
    Ribs, poppers, and brisket
    Ribs, poppers, and brisket
    Huge restaurant

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    Huge restaurant
    Ham Ji Bak Korean BBQ - 함지박 돼지갈비 BBQ

    Ham Ji Bak Korean BBQ - 함지박 돼지갈비 BBQ

    4.1
    (32 reviews)
    0.1 mi

    The food was tasty but the service was hit or miss…read more I thought the banchan you received at the restaurant no matter what you order there. I was craving pickled radish and I saw some pics with radish so we decided to give it a try. When I asked the server about pickled radish she told me we don't have it then I pointed out other tables and then she told me only for BBQ. We ordered seafood pancake (it was tasty and crispy but is fell apart trying to put it on the plate), seafood and tofu soup (tofu was nice and fluffy and the soup was just the right spice level) and bulgogi hotpot (it was a nice variety of vegetables with noodle and bulgogi meat, a good treat for a cool evening, this dish was on the sweet side and a really good option for those that don't like spicy). The establishment can be family friendly and fun with friends.

    Great service and good food. We got the $169 combo and it was good but definitely not worth that…read moremuch. I would recommend getting the ribs for $53 and some cold noodles on the side instead of the combo. Their cold noodles were really good and the ribs a la carte were a better deal for the buck. Service was outstanding and if you get the soju then be prepared to be impressed! They bring it out ICE cold and it was the best thing to put in your mouth after a good bite of food. I also heard their other entrees are very good. Will have to go back to try these. Highly recommend this place.

    Photos
    Ham Ji Bak Korean BBQ - 함지박 돼지갈비 BBQ
    Ham Ji Bak Korean BBQ - 함지박 돼지갈비 BBQ
    Signage

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    Signage

    YOON Korean BBQ - korean - Updated August 2026

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