I went here before catching my flight.... We didn't make reservations because we didn't truly know…read morehow many people were coming. There were 6 of us and we had about 1.5 hour wait... for such a busy restaurant, we were ok waiting and our flight wasn't for several hours. The staff were all very friendly and helpful. Once in, they stored our luggage in a closet behind the host station. I thought that was very nice as we didn't know where we'd be putting it. Our server was very friendly and offered recommendations. We ordered a few bottles of mimosas and they came with 3 juices. (calamansi was my favorite juice) we also had hibiscus lemonade and Hawaiian Punch. I had LOADED BREAKFAST BISCUITS and it was very delicious. I subbed regular sausage for turkey and it was on the side. The picture doesn't do it justice because I found myself wanting to try and recreate this recipe at home. The vibes were good. Food was delicious and the server was amazing. Would come back here.

First time at Unconventional Diner. We are breakfast and had made a reservation but the restaurant…read morewas mostly empty when we came in. The menu is filled with typical diner options but with upgraded twists. My partner had hash browns and a biscuit. Both were homemade. The biscuit was flaky and served with butter and jam. I had the loaded breakfast biscuits which were incredible. Flaky biscuit, hash browns, homemade sausage, over easy eggs, Caramelized onions, and BACON JAM!! Everything was perfect but the kicker was the slightly sweet and sour bacon jam which added an amazing depth of flavor. The service was great and friendly with plenty of tables. They even have a full baking kitchen for all desserts, breads, and biscuits. Check out Unconventional Diner if you're in DC.

This was easily one of the strongest dining experiences I've had in Washington. The server knew the…read moremenu inside and out, gave solid recommendations, and stayed on top of everything without hovering. We went with the steak frites, onion soup, and steak tartare, and every dish delivered. Great food backed by service that actually stands out. This place is on my list whenever I'm back in Washington.

What a special place in Washington, DC we have here…read more It is said a lot of members of congress dine here and I can understand why. Everything is delicious here!!! I started here for my birthday with some escargots, fantastic. Pro-Tip: Don't forget you can dip that terrific breadbasket they give you with some of the leftover garlic sauce from your escargots. We both decided to split the Beef Bourguignon. The most tender beef you can imagine, you do not need a knife to eat, and it was accompanied with buttery goodness in the creamy potatoes and some carrots for good measure. For dessert we ordered the vanilla bean crème brûlée. French dessert at a French restaurant was a no brainer. The top of the dessert packed a crispy, sugary, slightly burnt tasting palate cleanser that definitely will keep you a pick me up, who needs an ECT shock to get the heart going when you can take a scoop of pure sugary bliss! This is a must go to if you are in the DC area, but be sure to make reservations it fills up quickly. As always people SYOY!!!

I was staying at the Hilton Garden Inn for a few nights and was able to take advantage of the…read moreHilton Honors food and beverage credits each morning. The service was exceptional and, while the breakfast is standard continental buffet style, you can also order an omelet on site then dine at a table with coffee service. The ambiance is nicer than most hotel lobby restaurants and they also have a bar that offers happy hour.

So delicious! Thank you to the chef and kitchen staff. We appreciate the amazing room service! So…read morehappy that the food was so good. We weren't sure what we were getting as we were trying it for the first time and I made some request for our dish. And the kitchen knocked it out of the park! I have been down to the restaurant and it is a wonderful dining experience. The ambience is perfect for the food! I definitely recommend.

Food, environment, and excellent service by Patrick! Patrick knew the menu, pairings better than…read moreanyone we have had before.

A lovely ambiance, the food selection was excellent, and the staff were very attentive to all our…read moreneeds.

I tried Founding Farmers during my first time visit to D.C. and it did NOT disappoint! Byron was my…read moreserver and he was super kind and attentive. I ordered the Farmer Breakfast - it's a great choice if you want to mix and match sides. I got a biscuit with jellies and it was delicious!

Hello Jose was the…read morebest server I've had in a long time. He made my birthday brighter

I order the octopus and the side of broccoli. The broccoli was an explosion of flavors: tartness…read morebeing the dominant. The side dish delivered better than the main unfortunately. The octopus is one of my litmus tests for a tasty restaurant. The octopus was chewy. I've had non-chewy octopus. The char dominated the flavor, or was the sole flavor. It wasn't unappetizing, but neither was it something requiring a reorder at a future date. You have to order a whole bottle to get the interesting Red choices other than: Noir, Malbec, and Cab. The menu wasn't extensive. That could be a good thing, excel at a few items rather than being average at a bunch. The bar itself is beautiful. It's the kind of place that would be impressive on a first date, classy but not intimate. The music is funky. Me like, but you'll have to emote of converse. Not a lot of conversation echo though, owing to the size of the room I guess. Service was quick, and the bartender circled around to check in. The GM stopped by to ask how I was doing. Although I tried to placate the "chewy", she insisted on a second shot at it. Up to that point this place was a 4: Visit only if in the area. But the service might nudge it to a 5: recommend to others. And swish! The second dish left the first in another stratosphere. It's the same dish, but the change in the tenderness of the octopus made the flavor palette explode!

AMBIANCE: Bf took me out for date night ! They had live…read moreBrazilian music while we ate. The interior is amazing. Low light but not so low that you can't see anything. There are couches and lounge chairs as a seating area and I believe an outdoor space! I am super happy we got a table though bc I find eating from the couch uncomfortable so make sure to ask that on your reservation. I wish we would have seen the outdoor space. My bf reserved that area and we were seated inside. Just to not bother we didn't say anything (& likely bc the music was inside!). Culturally decorated so expect to see patterns and colors which I LOVED! It gave whimsy and happiness that you tap into whenever you visit a Latin American country. Great experience. SERVICE: It was amazing!! Our waiter was so kind. He was an older gentleman, who seemed especially and genuinely happy to serve us and make sure we were okay. We could feel his energy and I loved that. FOOD: So good! The steak my bf got what AMAZING!!!! it was tender and juicy. He gave me a couple of pieces that were crispy on the outside and it was divine. I got the spinach ravioli with ricotta, and that was not heavy even for a pasta dish. Very enjoyable to say the least!

It was amazing Ava is a sweetheart she deserves a raise and promotio. The cook was amazing too…read moregreat food it was nice and hot. I got a nachos and it filled me up so good had to get two definitely recommend great place after a long day at the muesuem. Cuffey was amazing too the cook and the receptionist!! .

Jarea is a superb waitress. Her attentiveness and personality made my dining experience fantastic.read more

It's been YEARS since I've been to The Hamilton. A recent trip to DC and a free gift card is what…read morebrought me here. I went for brunch, but was in more of a lunch mood. I sat outside on the patio. To start, I got the calamari appetizer. Yall! Their calamari is so freakin good! The remoulade sauce that comes with it just takes it to the next level. I got the crab cake entree and it was just what I needed. I recommend replacing the tartar sauce with their remoulade sauce. The Tea Time mocktail was very refreshing. The service was good. The only downside is that there was an issue with the gift card that I won from their social media page. After some back and forth, they eventually honored it and all was well. But this experience was definitely better than my past experience, so I'm adding a star.

As part of the Clyde's restaurant group, we were excited to try this since we love Old Ebbitt…read more However, we were a bit let down from the food. My girlfriend got the steak and eggs which she thought was good but on the saltier side. I got the crab cake benedict but my eggs were way overcooked and not runny whatsoever. My server was nice and apologetic about it. The sushi was surprisingly good and fresh. I was skeptical at first about sushi at an American restaurant but was happily surprised. Overall, a bit disappointed about the restaurant but may have been an off day. Would love to comeback and try their signature burger. Apps: Paradise Roll Entrees: Steak and Eggs and Crab Cake Eggs Benedict

Via Sophia is a sophisticated restaurant and bar located inside, and connected to, the Hamilton…read moreHotel. Every detail in the space feels intentional. The marble counters, the glassware, and one very important detail for me... the bathrooms were clean! I visited for drinks before an event taking place at the hotel. The bartender was so kind while taking my very random gin martini order: bruised, dirty, and with olives. Yes, I know... I did that to a gin martini lol. He looked at me sideways for a second and then said, "I got you lol." We also ordered a regular margarita. Both drinks were tasty and exactly what I was looking for. I would definitely recommend this spot for business meetings, date nights, or cocktails with friends. The atmosphere feels elevated without being stuffy, which I really appreciated. As for parking? Don't get it twisted, it's still DC and the parking is still trash lol. Factor in extra time when meeting up with people.

I had such a great experience here that I don't even know where to start. I can start with…read moreAdealio(sp) who was such an awesome bartender and catered to whatever need I had. Extremely exemplatory of someone who takes their career serious. He was very helpful as I decided to take my sip through the unlimited mimosas offered by Via Sophia. I am so not a champagne girly so I definitely skipped the traditional and allowed Adelio to choose my first sip since I couldn't many up my mind lol. Then our journey began. He made them to my liking and each one was better and better. The Merlot was definitely my favorite. Can you see the head on that guy?! I would come back and sit at the bar just to be taken care of by him any day. The restaurant was beautifully decorated inside as well and a cute place to have brunch. They didn't offer much food that I enjoyed on their brunch menu, however my friend did get the chocolate gelato which I was told was extremely tasty. I have been to Via Sophia one time before by myself I said at the bar and it was okay but this time definitely has me wanting to come back and putting them on my list of places when I travel to DC again.

Nina May offers an exceptional dining experience that truly stands out. Although we didn't have a…read morereservation, the staff was incredibly accommodating, quickly finding us a table and welcoming us warmly. The menu is a creative celebration of seasonal dishes, and we opted for the chef's choice tasting menu, which proved to be an excellent value. Each course was thoughtfully prepared, showcasing a delightful range of flavors-from the roasted oysters to the chicory Caesar salad and the ricotta cavatelli with little neck clams. A highlight was the autumn olive farm barbecue pork chop, and the cauliflower risotto, was simply divine. The drink selection was equally impressive; we savored several espresso martinis, but the Oaxaca cocktail stole the show with its perfect balance of smokiness and spice. The atmosphere was vibrant and friendly, making our dining experience all the more enjoyable. Plus, there's ample street parking (if you can find a spot) available nearby making it easy to visit. Nina May is a gem that I can't recommend highly enough for anyone looking to enjoy a memorable meal.

This was one of the best dining experiences. I went here to try out their Chef's Choice and was…read moreimpressed. The food was so good and it was so much. I think my favorite moment was the table side tiramisu. Just amazing staff and server who were very friendly. I love the quietness of the restaurant and it was cozy.