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yeo gi yo: found this random spot in koreatown for dinner and it ended up being way better than i expected! i think they're best known for their hot pots and stews, but we decided to try the beef tofu soup and the soybean stew. both were super hearty, flavorful, and comforting without being overly salty. each soup was loaded with tofu, beef, and plenty of veggies like zucchini and mushrooms, which made them feel really well balanced. they also serve the usual korean banchan to go along with the meal, which was a nice bonus. overall, really enjoyed this spot and would def recommend checking it out if you're craving a warm, satisfying korean soup! service was nice. seemed like a small pop and pop restaurant. the service was quick and attentive.
I tried the octopus, intestine, and shrimp hot pot for $51.88 and was pretty disappointed. There were only a few pieces of octopus and intestine, and the shrimp tasted like frozen shrimp. Almost every grab was 99% vegetables and fillers. I had to dig and search for every tiny piece of main protein. For the price, I expected a much more generous portion and better quality ingredients. The portion was surprisingly small and didn't feel worth the cost. It honestly looked more like a packed leftover portion than a freshly made dish. Overall, I left pretty underwhelmed, especially considering how expensive it was.
Food is fantastic, service is attentive, and ambience is clean. Our go to dish here is their friend squid. The portion is huge. Parking is available shared with a small plaza.
Really good Korean style hotpots that come with two rice bowls! It's def worth the money and I absolutely loved every dish I've had here. The perilla soup was amazing. All their stews have been solid and are good if you want your own dish. But the hotpot's are so great for sharing! Good side dishes too. My favorite is the spicy chicken with intestines because it has large and small intestines. It wasn't that spicy and bc of the intestines, it'll oily but man is it good. The chicken didn't hold on to much of the flavor so I drenched it in the sauce. My only complaint is they aren't super flexible with the menu in customizations. I was willing to pay more for adding on things they had. I also asked if I could mix two different things from two different hotpots that were the same price. Parking is valet unless you get lucky and find street parking. Valet is $5 cash or $6 if you pay through an app
YeoGiYo is a nice, modern Korean restaurant that sits as a contrast tot he more homely Chunju. It's a 7-8 top with a pretty decent menu that covers stews, bibimbaps, pancakes, and soondubus. The also have alcohol for sale though covering beer, soju, and makgeolli (comes in a big bowl that serves 4). Bibambap tastes of good quality and nice the rice would crisp up when you let it sit. After mixing, will feel a bit light on the bulgogi though so would recommend getting the meat plate if you want more protein. Seafood pancake was good though - good pieces of seafood and egg and fry. Service is nice and they played all the modern kpop hits.
YeoGiyo was an amazing experience! The restaurant is clean, modern, and has a warm atmosphere. The food was fresh, flavorful, and served piping hot. The spicy stew was rich and delicious, and all of the banchan (side dishes) were fresh and tasty. The portions were generous, and everything tasted authentic. The staff was friendly, attentive, and made us feel welcome from the moment we walked in. Great service, great food, and a beautiful dining space. I'll definitely be coming back and highly recommend it!
Yummy food! Good variety on the menu, and the service was great. Danny took great care of us, and I would go here again!
Yeogiyo is tucked inside a busy mall with valet-only parking for $3. We ordered the jjolmyeon and donkatsu - both were fine but nothing particularly memorable. The jjolmyeon had good flavor but leaned a bit heavy on the sauce, the donkatsu was crispy and about what you'd expect, and the banchan was decent. Overall, a decent, no-frills meal.
Checked out Yeogiyo in the heart of K-Town recently and overall had a really solid meal. They have a good variety on the menu, especially if you're going with a group. The Octopus, Intestine, and Shrimp Hot Pot was easily my favorite. It had a good amount of spice, and the broth just kept getting better as it cooked. I especially liked the large pieces of intestine, which added even more flavor to the soup. The spicy marinated raw crab was another standout and definitely worth ordering if you're a fan of gejang. We also had the sweet & spicy chicken, cold buckwheat noodles, and beef bulgogi, which rounded out the meal nicely. For drinks, the matcha makgeolli was a fun one. The bright green color definitely catches your eye, and it paired really well with all the food. Overall, a really solid spot in K-Town and one I'd come back to with a group.
I have searched for the traditional flavor of Kimchi-jjigae (김치찌개) for so long since Nakwon closed down. And every place I've gone in K-town always disappoints. Even in Seoul it was hard to find such rich and tasteful flavor of Kimchi-jjigae (김치찌개) with its red iconic color. This place has won my heart and it gave me the comfort I was seeking for so long. I will be back. Hands down two thumbs up. Over all the service is great and the flavors are explosive.
The food was ok. Not bad but also not wowing. The seafood pancake was very eggy. It tasted more like an omelette than a pancake. The spicy pork was good. Had a generous portion and some heat. The short rib was quite disappointing as the meet was not tender. We were struggling to chew it off the bone too. The servers were friendly and the place was clean.
Decided to stop by on a Sunday evening with not a lot of other people dining in and was seated quickly. The staff here are so friendly and they came out with our orders very quickly. Recommended Items: - dumplings 9/10 - spicy squid dish 8.5/10 (wish it was hotter as in temperature wise) The dishes were really good, but nothing mind blowing the food here is a great alternative if other places are closed or full. Definitely recommend giving it a try. The prices on the menu are a little questionable noticed that some dishes like the sides are more expensive than the entrées. The restaurant itself has a lot of seating so that is a plus. Parking is valet or street parking only
The service at this small is excellent. The waiter checked on my party regularly. Seafood pancake, Beef intestine soup & Beef broth noodles are all tasty. 6 small complimentary dishes came with the order. I enjoyed this meal during my LA trip.
2 months ago
4 months ago
Love the beef bulgogi hot pot ! The soup is sweet really good with the side dish ! Come with 2 rices which can feed 2ppl The street parking is hard to find but they do have $5 valet parking read more
Nice little hidden gem in K-town if your looking for some cozy foods, they have lots of soups and stew options. Came here to catch up with a friend and had a great time. There is no self parking so keep in mind that valet parking is $5 cash. Pollack Hangover Soup - This was my first time trying this and it was very nourishing. If you're not a fan of fishy flavors, you might want to skip this one. It comes with tofu and pieces of dried pollack. This was great with the purple rice. Beef Tofu Stew - This was very good but a tad bit spicy for my taste. We tried to get a mild version of this, but we seemed to have gotten the medium. It might've been one of those cases where they can't alter the dish. LA Short Ribs - There were very tasty and not overly greasy. Some places tend to lean more savory and some more sweet when it comes to the marinade, but the flavor was really balanced. Always love to see galbi steaming when it arrives at the table. Beef Bulgogi Stone Pot Bibimbap - This was very tasty. Can't go wrong with a stone pot bibimbap. The bulgogi was also nicely marinated. Overall, the meal was great and the ambience was nice. The service was quick and we did notice the place filled up fast. If you have a larger group, you might need to make a reservation. A quick tip, if you're not a smoker, highly recommend asking for a table further in the restaurant. If you're sitting by the door, you'll most likely get waft when the door is open. All in all, I would come back again to try some of their other stews. Really like how the food here isn't too greasy and that you feel good after the meal. read more
yeo gi yo: found this random spot in koreatown for dinner and it ended up being way better than i expected! i think they're best known for their hot pots and stews, but we decided to try the beef tofu soup and the soybean stew. both were super hearty, flavorful, and comforting without being overly salty. each soup was loaded with tofu, beef, and plenty of veggies like zucchini and mushrooms, which made them feel really well balanced. they also serve the usual korean banchan to go along with the meal, which was a nice bonus. overall, really enjoyed this spot and would def recommend checking it out if you're craving a warm, satisfying korean soup! service was nice. seemed like a small pop and pop restaurant. the service was quick and attentive. read more
I tried the octopus, intestine, and shrimp hot pot for $51.88 and was pretty disappointed. There were only a few pieces of octopus and intestine, and the shrimp tasted like frozen shrimp. Almost every grab was 99% vegetables and fillers. I had to dig and search for every tiny piece of main protein. For the price, I expected a much more generous portion and better quality ingredients. The portion was surprisingly small and didn't feel worth the cost. It honestly looked more like a packed leftover portion than a freshly made dish. Overall, I left pretty underwhelmed, especially considering how expensive it was. read more
10 days ago
Really good Korean style hotpots that come with two rice bowls! It's def worth the money and I absolutely loved every dish I've had here. The perilla soup was amazing. All their stews have been solid and are good if you want your own dish. But the hotpot's are so great for sharing! Good side dishes too. My favorite is the spicy chicken with intestines because it has large and small intestines. It wasn't that spicy and bc of the intestines, it'll oily but man is it good. The chicken didn't hold on to much of the flavor so I drenched it in the sauce. My only complaint is they aren't super flexible with the menu in customizations. I was willing to pay more for adding on things they had. I also asked if I could mix two different things from two different hotpots that were the same price. Parking is valet unless you get lucky and find street parking. Valet is $5 cash or $6 if you pay through an app read more
YeoGiYo is a nice, modern Korean restaurant that sits as a contrast tot he more homely Chunju. It's a 7-8 top with a pretty decent menu that covers stews, bibimbaps, pancakes, and soondubus. The also have alcohol for sale though covering beer, soju, and makgeolli (comes in a big bowl that serves 4). Bibambap tastes of good quality and nice the rice would crisp up when you let it sit. After mixing, will feel a bit light on the bulgogi though so would recommend getting the meat plate if you want more protein. Seafood pancake was good though - good pieces of seafood and egg and fry. Service is nice and they played all the modern kpop hits. read more
2 months ago
YeoGiyo was an amazing experience! The restaurant is clean, modern, and has a warm atmosphere. The food was fresh, flavorful, and served piping hot. The spicy stew was rich and delicious, and all of the banchan (side dishes) were fresh and tasty. The portions were generous, and everything tasted authentic. The staff was friendly, attentive, and made us feel welcome from the moment we walked in. Great service, great food, and a beautiful dining space. I'll definitely be coming back and highly recommend it! read more
3 months ago
Yummy food! Good variety on the menu, and the service was great. Danny took great care of us, and I would go here again! read more
8 months ago
Yeogiyo is tucked inside a busy mall with valet-only parking for $3. We ordered the jjolmyeon and donkatsu - both were fine but nothing particularly memorable. The jjolmyeon had good flavor but leaned a bit heavy on the sauce, the donkatsu was crispy and about what you'd expect, and the banchan was decent. Overall, a decent, no-frills meal. read more
1 month ago
3 months ago
Checked out Yeogiyo in the heart of K-Town recently and overall had a really solid meal. They have a good variety on the menu, especially if you're going with a group. The Octopus, Intestine, and Shrimp Hot Pot was easily my favorite. It had a good amount of spice, and the broth just kept getting better as it cooked. I especially liked the large pieces of intestine, which added even more flavor to the soup. The spicy marinated raw crab was another standout and definitely worth ordering if you're a fan of gejang. We also had the sweet & spicy chicken, cold buckwheat noodles, and beef bulgogi, which rounded out the meal nicely. For drinks, the matcha makgeolli was a fun one. The bright green color definitely catches your eye, and it paired really well with all the food. Overall, a really solid spot in K-Town and one I'd come back to with a group. read more
9 months ago
2 months ago
2 months ago
5 months ago
I have searched for the traditional flavor of Kimchi-jjigae (김치찌개) for so long since Nakwon closed down. And every place I've gone in K-town always disappoints. Even in Seoul it was hard to find such rich and tasteful flavor of Kimchi-jjigae (김치찌개) with its red iconic color. This place has won my heart and it gave me the comfort I was seeking for so long. I will be back. Hands down two thumbs up. Over all the service is great and the flavors are explosive. read more
10 months ago
The food was ok. Not bad but also not wowing. The seafood pancake was very eggy. It tasted more like an omelette than a pancake. The spicy pork was good. Had a generous portion and some heat. The short rib was quite disappointing as the meet was not tender. We were struggling to chew it off the bone too. The servers were friendly and the place was clean. read more
Decided to stop by on a Sunday evening with not a lot of other people dining in and was seated quickly. The staff here are so friendly and they came out with our orders very quickly. Recommended Items: - dumplings 9/10 - spicy squid dish 8.5/10 (wish it was hotter as in temperature wise) The dishes were really good, but nothing mind blowing the food here is a great alternative if other places are closed or full. Definitely recommend giving it a try. The prices on the menu are a little questionable noticed that some dishes like the sides are more expensive than the entrées. The restaurant itself has a lot of seating so that is a plus. Parking is valet or street parking only read more
The service at this small is excellent. The waiter checked on my party regularly. Seafood pancake, Beef intestine soup & Beef broth noodles are all tasty. 6 small complimentary dishes came with the order. I enjoyed this meal during my LA trip. read more
Overall a nice experience. Food was decent but nothing to rave about. On the pricier side but the quality was really good. Portions were also smaller than other places. Service was good but we didnt get checked in on once after we got our food. Overall its very modern and clean but if you're looking for bang for your buck try another place. read more
1 month ago
Solid Korean restaurant with all the Korean food classics! I got the YeoGiYo Pork Tonkatsu and it was very good! The pork cutlet and a nice, breaded exterior and it was perfectly fried. The pork meat was also nice and tender. The side veggies and sauces complimented the cutlet well. They also gave my friend and I side bean sprout cold soups which I appreciated. The banchan variety was great as well and I liked the bean sprouts the best. They had good flavor. I also tried my friend's hot stone bibimbap and it was good too! The interior is clean and the service was good! I would definitely come back to try the other menu items. read more
1 year ago
Visited this place for the first time and Food options were great and delicious. Food 5/5 Service 5/5 Ambiance 5/5 Parking: Valet $6 read more
4 months ago
7 months ago
We had a very excellent lunch here. The banchan had a couple more unique items and the soup was very good. Our server was great too. The highlight though was who I assumed was the chef came out to ask every table how things were tasting...when he came to us, we said everything was great, but he noticed I was eating spicy soup in a white shirt and offered me a plastic bib to use. So incredibly thoughtful!!! Definitely recommend. read more
2 years ago
1 year ago
GET THE SPICY PORK HOCKKK. I mean it. It's spicy, fatty, tendons... so good. We also got the beef and seafood tofu soups which were good. We got the beef one because it's the best seller but actually I think the seafood one tasted better. Anyway, get the spicy pork hock because we liked it the most at this place. read more
2 years ago
This place recently opened up in the plaza that I love and we decided to try it out. It advertises itself as premium Korean restaurant and I have to admit every dish did feel premium and fresh. It was incredibly delicious. I had the bulgogi soup and my wife has the squid bibimbap. The Bon chon was incredibly delicious and clean as well The server was kind, attentive and served us greatly. I honestly wouldn't mind coming back again. In fact, I most likely will come back !! read more
1 year ago
The atmosphere is lively and modern perfect for a group gathering. The service was prompt, friendly, and attentive; our server expertly managed the big hot pot and kept our table running smoothly. The Gamjatang (Pork Bone Stew) was rich, deeply savory, and perfectly spiced. Packed with tender pork bone meat and vegetables, this huge portion is excellent for sharing, the Haemul Pajeon was huge, golden-brown, and perfectly crispy. Loaded with scallions and seafood, it was one of the best I've had--savory and not oily and the Naengmyeon was incredibly refreshing. The icy broth and chewy noodles provided a great contrast to the hot stew. read more
2 months ago
Not sure when this place opened or what but they seem to still be in soft opening type mode... One of the guys was constantly coaching a younger dude and I felt like I was watching a Korean drama with those horrible, nagging bosses... At one point the waiter came over to take our order and then suddenly walked away to greet some newcomers...talk about rude... The food is typical traditional food but nothing was really all that amazing... The biggest appeal is that the place is newly renovated and so everything looks new and clean. read more
6 months ago
This is the first time we've tried vietnamese rice rolls and it was amazing. You know it's super authentic when the place is filled with locals. We weren't sure whether to get the egg or pork rice rolls (#7 or #8) so the helpful waitress said we can do a mix. Both were great! The bun bo hue was also amazing with flavorful soup. Will definitely come here again and worth the trip! read more
1 year ago
3 months ago
2 years ago
Went here on a date. Love that they gave us extra plates for sharing. We ordered the Beef Stew & Beef Bulgogi, a very very yummy combo! ^_^ read more
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More info about YeoGiYo
3450 West 6th St
Los Angeles, CA 90020
Wilshire Center, Koreatown
Directions
(213) 378-0333
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http://yeogiyo.net
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