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    Mapo Chicken

    4.0 (397 reviews)
    ModerateKorean
    Closed • 3:00 pm - 10:00 PM
    Updated over 3 months ago

    Mapo Chicken Photos

    Business Info

    MAPO CHICKEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Mapo Chicken

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    Calena A.

    Tucked in the corner of a business plaza and unsuspecting is a special chicken place outside of the bbq chicken and chicken noodle soup spectrum. The mapo dak chicken with all the fixings is a classic social meal for an easy night out. Parking is easy and the ladies of the staff execute a flawless and exceptionally fast service of getting you seated, taking your order, and even cooking the chicken for you while mixing in add-ins with perfect timing so you have absolutely nothing to worry about. There are limited tables inside but the scene is fun where people are drinking and having lively conversation. This place is best for groups of 4 at most.

    Placemat
    Carlo G.

    Authentic Dak Galbi restaurant in Ktown! I came here with two friends on a week night and our experience here was pretty good. We ordered two orders of the spicy stir-fried chicken with cheese and it was good! The dish consists of dark meat chicken with rice cakes and veggies all tossed in a spicy sauce which you can choose based on your heat preference. The servers cook the stir-fry in front of you. For two orders, the portion size was good for our group of 3. The chicken was meaty and juicy. I also liked how it wasn't fatty. My only critique is I wish the chicken came pre-seasoned/marinated. The chicken itself wasn't that flavorful and the only flavor came from the saucy coating. I also loved the rice cakes in the dish which had a soft and chewy texture, but there wasn't too many of them. We also added on a cheese which is a must. The cheese was melty and rich and meshed all the ingredients together. Once you finish a good amount of the chicken, they also give the option to make fried rice with the leftovers. It was pretty good and the rice soaked up all the flavors and textures of the Dak Galbi. They also provide refreshing and cool banchan which was a good balance to the rich and spicy Dak Galbi. The interior and service gives a very mom and pop shop feel. It's comfy and when we went there weren't too many people which was nice. For parking, there's a small parking lot outside with limited spots. Overall, I enjoyed my experience here. The value for the food was good, so I would come back again in the future.

    Dakgalbi
    Chrizelle M.

    I have no complaints about this place at all! Not only are their portion sizes huge, but they give a perfect amount of chicken & veggies with their Dakgalbi. They also cook the food in front of you & you can request them to adjust the spice level. It almost feels like a hole in the wall spot because it is slightly hidden, but I do think it receives the recognition it deserves. I highly recommend going here when you go to ktown.

    Dakgalbi
    Rachel W.

    Best dak galbi in LA. Very satisfying meal. Amazing cooking, helpful staff, cozy atmosphere.

    One of the few places you can get 닭갈비 (dakkalbi) and it also has plenty of parking. Always love bringing my friends!

    Chicken

    The sweetest staff greeted us and the environment is very comfortable! We ate here after a long day of walking and it was very delicious and filling. Perfect spot to eat!

    Christina C.

    I am so surprised that I never see this place listed on Reddit for LA eats/korean food. This definitely makes it seem like it's more of a hidden gem compared to the other highly raved Korean restaurants. There was no wait (arrived about an hour before closing on a sunday) and the waitress we had was so much fun and efficient! Food came out quickly and it was entertaining to watch how everything was cooked and when different ingredients were added. I highly recommend paying additional for the cheese (you can request to have it added on just one side!) and the fried rice at the end!

    Brizylla A.

    My friend took me here on a Friday night and I am always in the mood for some hearty Korean food. When we walked in it wasn't busy at all but by the time we ended dinner at about 8 PM the line was out the door. It is small inside and it feels like a hole in the wall. The menu is simple and they're known for their dak galbi so we got that. This place tastes very authentic and the portion was generous. The chicken to cabbage ratio was perfect. You can also control how spicy you want it. And the best part? The price was great! I'd recommend this place if you want to try more authentic dak galbi. Come hungry!

    Dak Gal Bi w/ veggies, rice cakes, and cheese
    Michelle B.

    This is a dak-galbi place (think a Korean style chicken stir fry) located in a slightly more low key part of Koreatown, which means we were easily able to find 2 street parkings right by the restaurant at 7 pm on a Friday night (something miraculous in and of itself. We did not make reservations (and I don't think they offer as we looked into it) but were able to easily be seated upon arrival. This place is frequented by Korean tourists and I have no doubt it's popular on Naver restaurant reviews. Dak Galbi w/ extra veggies, rice cakes, and cheese: 4/5, okay so admittedly our fault I think what would have made this a 5/5 was if we asked for it to be made spicy. We decided as a group to order no spice and while it was still well seasoned and flavorful, it was missing that extra oomph.

    real baddies know what's up dakgalbi is literally comfort

    I first found about this place a couple years back, and I come at least once a year every year since. I first found it because I wanted dakgalbi, as I was missing Korea and this had been my favorite dish from when I lived there and I looked for a spot and I found this place, and I love it! You won't regret it, and make sure to leave some chicken there for when they come to mix the rice and seaweed

    Esther C.

    Solid chicken bbq place. I love how you can customize your meal with the spice level, adding extra veggies, cheese and noodles. My favorite part at the end is when they add the rice and mix it with dried seaweed. Additional perks: free parking, the ladies cook your food for you, and you can request bibs if you don't want your clothes to get dirty.

    a close up of a dish of food
    Sam M.

    Got the chicken dak galbi and it was amazing! A little hot to eat but makes perfect for Korean comfort food. It's a very Korean place, so I love the old school vibes I get from here as a Korean American - it makes me feel like I'm at home~ it's a good place to come at night if you just want to relax and chill. I don't drink, but I imagine this would go really well with a couple drinks for those who do. Parking is tight so you have to find street parking most likely, which shouldn't be too bad! I'm giving it the rating I do based on what type of genre this place is.

    Suhyun K.

    If you are in the mood for dak galbi, this is your place in ktown. You can adjust the spicy limit (just tell your waitress), and they cook fried rice at the end for you with a couple of banchan. Its honestly a hole in the wall, so parking is super limited.

    Dakgalbi. Looks so good

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    1 year ago

    Love this place!! I've been coming here for years and it always hits the spot. A great spot to come to with family and friends.

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    Page 1 of 10

    Ask the Community - Mapo Chicken

    Is this a temporary closure for Covid or is this place closed permanently?

    Temporarily closed - reopening 4/8/2021

    Gluten-free? Anyone know...?

    The gogujong (red sauce) would be the only thing that might have gluten, but usually it's made with rice flour

    Don’t See Your Question? Ask Away!

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    Verify this business for free

    People searched for Korean 332,779 times last month within 15 miles of this business.

    Verify this business

    Hangari Kalguksu - (LARGE) Hangari Bossam

    Hangari Kalguksu

    4.4(3.3k reviews)
    1.0 mi•Wilshire Center, Koreatown
    •$$
    Women-owned & operated
    10 years in business

    It's very possible that this is the world's best chicken noodle soup. Rich and pure chicken flavor,…read moreperfectly chewy knife-cut noodles that likely cook in the stock so the starch releases to give it a beautiful texture. Also got the oyster porridge. Very solid dish, but that kalguksu reigns supreme. Valet parking in the lot will run you $5-6, and the best time to go is within an hour of opening. The place fills quickly. The team works efficiently to turn tables without making you feel rushed. Highly recommended.

    A K-Town staple! I've been here a couple times and it never gets old. Just wish the lines weren't…read moreso long every time. I tried coming 15 minutes before opening on a Sunday during lunch time and that helped a lot! Would recommend coming during the day if you want to avoid waits. Some of our favorites: -Chicken Kalguksu: I get this every time! The broth is amazing, have never had such a rich, flavorful chicken broth before. You can taste all the herbs, seasonings, and time they took to prepare. The broth is a little on the thicker end, but super filling. -Seafood Kalguksu: the broth is so flavorful and it comes filled to the brim with all types of seafood! The spice actually pairs really well with the seafood too. If you want a spicy stew, this is it! Noodles are thick and chewy too. -Bossam: so yummy! I wish I could get it more often but it's a huge portion, so come with a group so you can try it and the noodles! Everything is quality- the bossam slices, the lettuce, the toppings on the wide. Chefs kiss! My only small gripe is the portions are so big that when I come with one other person, we only have the stomach capacity to eat two dishes! Always excited to come back and try more.

    Photos
    Hangari Kalguksu - Belly and Jowl & Chicken-KALGUKSU

    Belly and Jowl & Chicken-KALGUKSU

    Hangari Kalguksu - Bossam jowl combo

    Bossam jowl combo

    Hangari Kalguksu - (MEDIUM) Hangari Bossam (Serves 2)

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    (MEDIUM) Hangari Bossam (Serves 2)

    Borit Gogae - Dwenjang

    Borit Gogae

    4.4(547 reviews)
    0.5 mi•Koreatown
    •$$$

    The establishment is very clean and the service is friendly. The price is quite reasonable,…read moreespecially considering the overwhelming amount of food you get. As a party of 3, we all ordered the set menu with barley rice, and I could not even begin to tell you how shocked I was when the waitress brought out the food. It was dish after dish after dish, and by the end of it, the entire table was completely filled with food. All the dishes were well flavored and complemented each other nicely. I really enjoyed that you can mix everything together and create your own combination of flavors depending on what you're in the mood for. There's a nice variety of textures and flavors, so the meal never felt repetitive. To get some protein (and fat lol), we also ordered the bossam. The pork belly was cooked perfectly... tender, juicy, and flavorful. It paired really well with the crispy cabbage and pickled vegetables, which helped cut through the richness of the pork. Overall, this was a really satisfying meal. You get a ton of food for the price, the flavors are solid, and the experience was really unique. Definitely a great spot to come with a group so you can enjoy the variety of dishes together.

    What an experience!! Hehhe…read more We got the Set. We also ordered the galbi short ribs. It was about $50 for the ribs alone!! At first glance, everything looked amazing. Down the line, I realized that the set was basically a bunch of ban chan. Some were interesting because other Korean restaurants don't serve it. We were advised to use it to create our own bibimbap. The perilla porridge stood out most. I never had perilla porridge. The taste was unique. It had chicken inside. The small cup of pumpkin soup was yummy. The soybean soup (fermented soy bean stew) had a very pungent smell. I wanted to enjoy it, but it wasn't for me. I couldn't stand the smell and not comfortable with the taste. Wish they gave an option to choose from different stews. The desserts were good. I also like their plum tea/juice. The galbi was well marinated. Not as tender as I was hoping for, but it was still delicious. With the price, I do feel like the set should include a dish of meats. Especially since the restaurant requires 2 people at $34 each for the set. If you go 3 people, prob more worth it. Overall, it was a fun experience. Service was great.

    Photos
    Borit Gogae - Restaurant decor- art work and Korean figurines

    Restaurant decor- art work and Korean figurines

    Borit Gogae - Barley rice mixed with side dishes

    Barley rice mixed with side dishes

    Borit Gogae - Grilled spareribs

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    Grilled spareribs

    Ham Ji Park

    Ham Ji Park

    4.2(1.8k reviews)
    1.2 mi•Wilshire Center, Koreatown
    •$$$

    Great service and Very delicious! Loved it here. Will definitely come back!And will recommend to my…read morefriends n family!

    tl;dr the delectable pork ribs overshadow the otherwise authentic but standard lineup at this…read morenow-shuttered Korean stalwart Los Angeles Koreatown is home to restaurants that specialize in every facet of Korean cuisine. If you're searching for some of the city's best pork, then those in the know will bring up Ham Ji Park. For 2 decades, generous platters of pork ribs and pork neck stew decked every table. Now, our Korean friends lament the loss of their favorite pork joint in the city. The Koreatown proper location is located in the Royal Plaza mini-mall, just a few blocks off bustling Wilshire. Discounted parking is available in a lot across the street from the Chevron gas station. From the street, the entrance is flanked by potted plants and an enclosed street-ery. Inside, stainless steel chairs are pressed up against wooden tables, each outfitted with a metal grill. Oppressive fluorescent lighting shines down on the stone grey walls, which are left undecorated apart from a few flatscreens. Multi-lingual chatter blends with the sizzle of platters. I visited with some friends for a weeknight dinner, and about half of the tables were occupied. We shared a spread of grilled platters and sizzling soups. The meal began with a carafe of barley tea and a mostly standard spread of banchan. Across our food, the best dish was the signature Charbroiled Pork Spare Rib. The ribs were flavorful without feeling gamey, and the meat was complemented by sweet caramelized onions. The pork ribs handily outdid the good-not-great Charbroiled Beef Short Rib. Lastly, the Milt and Cod Rose with Vegetables stew was fishy and briny, appropriately flavored for the Korean palate. The service was appropriately attentive, although I would've appreciated more intentional refills of our banchan ramikens. The rib plates cost upward of $35 each, while the soup was just under $30. The portions were hearty; a single entree platter could reasonably feed 2 moderately hungry bellies. It's a shame to hear that Ham Ji Park has closed; I'm kicking myself for not trying their pork neck stew earlier.

    Photos
    Ham Ji Park
    Ham Ji Park
    Ham Ji Park

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    Jinsol Gukbap - 3rd St - Cold Noodle (Naengmyeon)

    Jinsol Gukbap - 3rd St

    4.5(892 reviews)
    1.3 mi•Koreatown
    •$$

    Of the 15 different naengmyeon (cold buckwheat noodles) I've tried in Koreatown, Jinsol stands…read morealone at the top. Firstly, the restaurant staff is so warm and inviting. The space is clean and tidy. The environment really had me missing Seoul. And what better way to comfort a heart yearning for home, than authentic Korean food. The homemade buckwheat noodles have the perfect chewiness to breakage ratio that you'll go absolutely crazy for. I prefer the spicy naengmyeon because they've hit that delicate balance of heat and flavor that perfectly compliment the natural sweetness of the noodles. For anyone looking for a hearty meal, I'd recommend the combo, you get the cold noodles and an order of beef short ribs pork or chicken for about $30. My brother is a bodybuilder, so he goes for the Bibimbop (hot stone bowl with rice veggies and protein) and I'm guilty of stealing a few bites from his plate. The banchan has a freshness you can taste in every dish. If you're like me and in need of quality homemade kimchee, look no further. Everything at Jinsol Gukbap reminds me of my grandmother's cooking. The amount of care that goes into preparing these meals really shines through. The balance of flavors is so deliberate, I can't call this a humble comfort food restaurant. The folks at Jinsol are true masters of their craft and I can say with confidence I'll be coming back again and again and again

    If you're craving Korean food late night, there's no wait here and the food's great. Good service…read moreand there's valet parking, so you don't have to stress about finding parking. I recommend coming here for their kimchi stew and side dishes!

    Photos
    Jinsol Gukbap - 3rd St - Counter area

    Counter area

    Jinsol Gukbap - 3rd St - Never disappointed!!

    Never disappointed!!

    Jinsol Gukbap - 3rd St - Kimchi Jjigae with Pork Belly

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    Kimchi Jjigae with Pork Belly

    Mapo Chicken - korean - Updated October 2026

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