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Yan's Garden

3.9 (523 reviews)
ModerateChinese, Noodles, Soup
Closed • 11:00 am - 3:00 pm, 4:30 PM - 9:00 PM
Updated 2 months ago

Order Yan's Garden Takeout or Delivery

Yan's Garden Photos

Business Info

YAN'S GARDEN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Happy hour specials

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Recommended Reviews - Yan's Garden

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Reviews With Photos

house special chow mein
Wing Y.

Growing up in Arcadia, before 99 Ranch and lots of Chinese restaurants arrived in the area, my family used to go to Spring Garden in Pasadena, and I remember loving the mu shu pork there. Yan's brings me back to those days. We've been eating here more often over the past few years, and we have our regular dishes: chicken and corn soup, pork chops with Peking sauce, green beans, potstickers, and of course mu shu pork. Not sure who came up with the idea of a tortilla with hoisin sauce wrapped around cabbage, pork, and wood ear, but somehow it works. We usually have leftovers since the portions are quite large. There's other interesting stuff on the menu too (especially the Szechuan dishes) but most of the time we don't have enough room to order them. They also do drinks, and I like the lychee slushee. The staff is super friendly. Happy to have this place within a few blocks of home for some Chinese comfort food.

Very very good food. They make it fresh and hot. The restaurant is family owned and I think mom makes the food which is very very good. The serve is also excellent and very small homely atmosphere. Indians will also love this Chinese food.

6. Pineapple Chicken Fried Rice 菠萝鸡炒饭
Kevin F.

The service was good and usual as any other restaurant. The sizzling rice soup, pineapple fried rice and vegetable chow mein are really good and tasty. The chicken soup dumplings could use more flavor but overall good for what it is. The snow peas beef and crispy chicken were just as good but nothing to really write home about. Overall the food is good and tasty with decent family size portions. The restaurant itself is nice and dope especially since the last time I was here they were doing renovations.

Pork Mu Shu Beef
Harshika J.

IMO the best chinese food place in downtown San Carlos - their sizzling rice soup, and sizzling eggplant vegetables are . You can also do a Bubble tea takeout - do try their Mango yakult (no caffeine) and Thai iced tea. Staff is friendly. Cute ambience with unique elements - like a fish tank, bamboo, interesting lights, an energy stone, a little kid sized table

Check out this overflowing goodness, Chicken Salad
Neo Naomi T.

We love Yan's. We take out monthly because their flavoring is delicious and reliable! We usually order for a family of 7 based on the fortune cookies because we love so many dishes on the menu -- any permutation of beef/chicken/shrimp and string beans or broccoli. The fried rice, Singapore mifun, and potstickers always hit the spot! I just got the Chicken Salad to go for lunch with fried rice and Spicy Cucumbers and I couldn't be happier. Highly recommend no matter how many people you're feeding! I also appreciate that you can rack points when you order from their website (just be sure to log in).

Orange Chicken
Amanda M.

Yan's Garden is definitely a one-stop shop for all your asian cuisine needs. From boba tea and pot stickers to Mu Shu pork and Pineapple Chicken fried rice, this place has truly got you and your taste buds covered from beginning to end. I stopped in recently with my boyfriend for dinner and we had such an excellent experience. I love the family-run dynamic of this place... They're a fast-paced bunch and very efficient! The food here is not only prepared with the freshest of ingredients, but its also bountiful in portion and you can't beat the homemade taste! We shared between the two of us practically a whole feast... but enough for lunch leftovers the following day. Based off what we ate, i'd highly recommend: Hot & Sour soup, BBQ Pork Buns, Honey Walnut Chicken and Orange chicken. I also paired the meal with a black sugar milk tea and that was delicious--an absolute must, for the next time you visit. Long story short--the food and the service is above par and you can't beat the bang for your buck here. The menu is plentiful so the possibilities are endless. I look forward to future stops here!

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8 months ago

Great Chinese restaurant. Nice portions, always good quality, excellent customer service. This is our go-to in San Carlos.

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11 months ago

Food and staff are both amazing. I love the portions! I can never leave without leftovers. I would recommend this place to anyone.

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1 year ago

Delicious food, great service. Everything tastes fresh. Love the chicken fried rice, chowmein potstickers and green beans.

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3 years ago

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1 year ago

Tasty and affordable. Inside is comfortable, and service is good. My go to for takeout.

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8 months ago

Excellent Chinese cuisine! Our family's go-to for Chinese Food. Love the scallion pancakes and veggie mushu

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Yan's Garden Reviews in Other Languages

Ask the Community - Yan's Garden

I was thinking about ordering from Yan's as it's been my go-to chinese restaurant, but it seems like they increased the prices recently. Potstickers used to be ~$6.00, now they're $10. What happened?

The cost of maintaining business during a pandemic where they are not getting the same amount of customers and are delivery or take out only. Still gotta pay the same rent with lowered foot traffic.

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Paik’s Noodle

Paik’s Noodle

3.9(173 reviews)
0.9 mi

i usually get paik's noodle to-go from their location inside h mart, so it was really nice to…read morefinally sit down and dine in! honestly, it was so much better fresh in the restaurant! the jajangmyeon was exactly what i pictured, the noodles had the perfect chewiness and paired so well with the savory, flavorful black bean sauce. we also got to try the jjampong with pork, and it had the perfect amount of spiciness. the seafood was surprisingly fresh and not fishy at all. the shrimp was especially good, i honestly want to say it might have been my favorite. crispy on the outside, soft and flavorful on the inside. definitely the kind of bite that makes you crave more! the food came out so quickly and the portions are definitely reasonable! this meal fed 3 people! i would come again!

3.5 stars I have…read morebeen wanting to check this place out for awhile! I had gone before they switched to a noodle place (it was bbq before). It is now a Chinese/Korean spot. The space is very nice, casual yet inviting. Service was also good, attentive young staff. No issues with either. I went pretty early on a Saturday evening and it filled up pretty quickly within the hour. The menu is small, honestly was expecting a bit more choices. I ordered the "popular" dish, Jajangmyeon- and was excited to try it finally! Unfortunately I found it to be very bland. I asked for hot sauce to see if I could spice up the flavor but it only made it "hot". Maybe I was eating it wrong? We also got the stir-fried vegetable noodles which were much tastier! And also the sweet and sour chicken, I appreciated that they brought the sauce on the side. Unsure if I'll return, unless I have a Korean friend to come with! Any takers?

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Dumpling & Dough - Pork XLB

Dumpling & Dough

4.4(167 reviews)
0.4 mi

Pork XLB - 6/5 Pork and cabbage dumplings- 6/5…read moreBeijing gravy egg/mushroom noodles - 3/5 Great xlb and dumplings!! Good service and ambiance! I had ordered a dry noodle but it came out with a lot of gravy. Otherwise, overall great! Will visit again!

Came on a Friday in the early evening and this place was completely empty except for one patron,…read morewhich made me nervous that the food wasn't going to be great. Glad that that wasn't the case! Ordered xiao long bao, fried tofu, sheng jian bao, Beijing potstickers, pea shoots, and green curry with rice. - Xiao long bao: quite tasty and probably my favorite in this area. The soup inside was really sweet and savory and there was a lot of it. Meat was tender and the flavor was spot on. The skin was nice and thin, but with enough elasticity that it didn't tear when the dumplings were still hot out of the steamer and being picked up with chopsticks. I wish they would steam on napa cabbage instead of the foil cups though. Towards the end, the dough was trying to stick and that's no bueno. Also, wouldn't cabbage be cheaper? - Fried tofu: favorite dish of the night, surprisingly. Super crispy coating, and the soy sauce they serve it with has enough salt and flavor to really make it shine! Will order this again and again. - Sheng jian bao: I have serious doubts that these are made in-house (though they might be?). They looked like the frozen ones that every restaurant with sheng jian bao on the menu seems to be serving nowadays. Not that they're bad. In fact, they're pretty good, with a good amount of soup inside, but the dough was a little tough. - Beijing potstickers: like regular potstickers, only less good. Didn't like the dough on these, but they were super juicy! Wish I'd known that before I bit into mine and all the juice came shooting out of the opposite end. Don't be like me, eat this with the butt end in your spoon to catch all the liquid. - Pea shoots: I spit out half of these onto my plate because they were so tough that I couldn't chew the woody stems. I haaaaaaate when restaurants do this - the people preparing the food know what a tender pea shoot feels like. If they're not good, don't serve them to customers. It was like $17 for a plate of greens that were almost inedible, and super unenjoyable to eat. Aside from the poor quality of the veggies themselves, the way they prepared them was perfect, and the flavor was so good. Made me sad that I could barely eat them. - Green curry: ok, but not great. There wasn't enough flavor and there was too much heat. I expect Thai curry to be spicy, but not marking this on the menu for someone who is just trying this for the first time feels like a mistake. Also, not letting someone choose their level of spice also feels like a mistake. Speaking to the menu, there are things about it that make it hard to order. Basically, everything is in English, which is fine, but there are dishes that are translated or simplified that make it hard to know what's what. "Pork buns" are sheng jian bao. I wouldn't have known that if I hadn't asked, and to me and most people I know, a pork bun is just another simplified name for a char siu bao. The only reason why I knew they had sheng jiang bao on the menu was because of the photos on Yelp. Maybe just calling it sheng jiang bao or "pan fried dumplings" would be more helpful. Photos or a brief description (or Chinese characters, for those who can read them) would have been even more helpful. Other notes: the waitstaff is friendly enough, and the kitchen is efficient. Wish they had ice water here. Water is served in carafes that appear to get reused without first being washed, with a sprig of some kind of green thing inside. It goes from the kitchen tap into their fridge to cool a bit before being served, but there is no ice. A water filter on that tap would go a long way to make the water taste more palatable. Not sure what the green thing was, but it didn't impart any appreciable flavor. Will ask for ice next time and hope that it's available because at least if the water were actually cold, it would mask the tap flavor. We'll be back to try other things on the menu, and to order the XLB and fried tofu again, but with tempered expectations.

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Ox 9 Lanzhou Handpulled Noodles - Features on SF Chronicles- The one of a kind authentic hand-pulled noodles in the Bay.

Ox 9 Lanzhou Handpulled Noodles

4.3(726 reviews)
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This place is consistently good and always has at least a couple people waiting outside of the door…read moreif not more. If you feel like a nice warm hug for your tummy, then get the Langzhou hand pulled noodles. The clear broth and light spice is so comforting for your stomach and it doesn't feel too heavy. You can choose your noodle thickness based on your preference. I typically go for the small rounds while my boyfriend gets the belt noodles - the complete opposite from each other! You can get out of there less than $20 a person, which is so rare in downtown San Mateo. Quick and easy meal for lunch or dinner.

I'm not the biggest fan of their standard bed soup noodles, so I tried their chili oil wide noodles…read morewith braised beef and definitely prefer this! Noodles are springy and have a nice chew. The braised beef is well marinated and full of flavor and soft. The bowl isn't overly spicy either, but I adjusted for less oil, less salt , and less spicy. Would recommend this! I've also tried their knife cut noodles in his bed noodle soup today too from my partner's bowl, but it was a miss. The noodles were really soft and doughy. Flavorful broth as usual though. Looking to try something different next time...

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Kajiken - Homura Aburasoba

Kajiken

4.4(1.5k reviews)
5.8 mi
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I've come here twice now and I didn't realize I never left a review the first time I came! So now I…read morefeel I have even more to say how you much gotta come to Kajiken! Both times I've come I hadn't had to wait very long and our second time was with a large group including kids. Our server was great in helping us preorder before we could get seated and we only waited 15 minutes. We all ordered the same things: half of us ordered the original aburasoba and the other half ordered the homura aburasoba and the food came out quickly. They kindly gave us little bowls for the kiddos and forks and all the kids loved the noodles and the adults shared a large pitcher of beer. All in all, best aburasoba and one of my favorite spots in San Mateo!

Finally had a chance to try this San Mateo hotspot…read more My two friends ordered the best-seller homura aburasoba (spicy minced pork) and I had the unagi version. We also had the squid and gyoza appetizers. Food was well prepared and tasty, even if the service was harried and uneven. A few servers knocked into my friend and one even spilled on her while clearing dishes from the neighboring table. The staff also hovered as we were finishing our meal and asked several times if we were done/needed anything else and then less subtly if we could vacate the table. Also, we had placed ourselves on the Yelp waitlist instead of standing in the line outside and then were told when we went to check in that they don't use the Yelp waitlist, and that set us back a half hour. The food is great, but the logistics could use some work.

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Blue Sky Café - Prawns with Salted Egg Sauce

Blue Sky Café

4.3(657 reviews)
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Had Wednesday dinner around 7:15 PM and ended up waiting close to an hour, with 6 parties ahead of…read moreus even though they close at 8:30 PM. The restaurant is tiny, with only about 8-10 tables, so that definitely contributes to the wait. The staff was super friendly and efficient despite being so busy. They even gave us menus to order while we waited, so our food came out really quickly once we were seated! We ordered the Singapore Rice Noodles, House Special Chow Fun, Pepper Clay Pot, and Walnut Shrimp, and everything was delicious! Singapore Rice Noodles: My favorite! The noodles weren't dry, and the curry flavor wasn't overpowering. House Special Chow Fun: Huge portion, packed with meat, and not dry at all. Pepper Clay Pot: Super flavorful, and the crispy rice was AMAZING. They also give you soy sauce to pour over it. Walnut Shrimp: Huge shrimp, a light coating, and the perfect sauce!!! Not overly sweet or too thick. Overall, everything was flavorful, the portions were generous, and each dish had its own unique taste. The wait was long, but the food and friendly service made it worth it. Definitely recommend checking this place out, just be prepared to wait!

*** U P D A T E ***…read more It's been a few years since our first visit to this cozy and casual Chinese eatery, but we still think about Blue Sky every now and then. It's rare that we're in this area, but we made a point to come back from SSF and give them another try. Like our first visit, there was a waitlist! We got here on a weekday at lunchtime around 12:30, and there were 3 parties ahead of us. Thankfully, the wait was only about 15 minutes this time. The owner was friendly and welcoming. Once we sat down, it took us forever to decide what we wanted to order! We ended up placing our order with the owner, but you can also order through the QR code on the table. *** O U R P I C K S *** BEEF CHOW FUN ~ good flavor and wok hei. We really enjoyed this dish! So much so that we ate the rest for dinner too! 5/5 PUMPKIN WITH SALTED EGG YOLK ~ this was a memorable dish for me from our first visit, so I definitely wanted to have it again this time. Still very good! The pumpkin is mildly sweet, while the salted egg yolk adds a little saltiness that balances everything out. 5/5 SWEET AND SOUR PORK ~ something we almost never order, but my partner was craving something sweet and tangy. The meat was nicely fried, so it didn't get too soggy even after being coated in the sauce. Good dish that seems popular among their customers. 4/5 BAKED PORTUGUESE BEEF STEW WITH SPAGHETTI ~ out of all the dishes, this one was bland and our least favorite. The sauce had more of a mild yellow curry flavor with coconut milk. It also didn't really look baked, since there was no browning on top that you'd normally expect from a baked dish. The stew itself was good, but we probably wouldn't order this one again. 3/5 Generous portions for every dish! Two people could easily get away with ordering just one dish and be satisfied. But with so many tempting choices on the menu, it's hard to order just one! Now we have tons of leftovers that'll last us for a few days! Oh, and the owner gave us a sample of their homemade hot chili sauce. It was tasty and savory, but nothing too spicy. My partner enjoyed it so much that he wanted a jar to take home! So we bought one to go for $8. With so many good things on the menu, we'll definitely have to come back again sooner than later. Already thinking about what we'll order next! Can't wait!!

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Hunan Mifen San Mateo

Hunan Mifen San Mateo

4.3(75 reviews)
4.0 mi
•$$

Hunan Mifen is another good spot worth trying if you love authentic Asian cuisine…read more I don't eat spicy food so I was happy that they have some dishes that is not spicy, I love the flavor of their broth, tasty not salty and it has a balance. I love that they have variety of appetizers and side dishes. Price is very reasonable for a freshly cook dishes. I would give them two thumbs up

Had low expectations coming here and was pleasantly surprised!…read more Food: T-he braised beef noodles were amazing. Noodles were chewier than most beef noodle soups I've had and the beef pieces were very tender and soft. The soup wasn't too spicy by itself and had alot of depth and flavor. -Pro-tip: There is a little self-serve station near the kitchen where you can get add'l condiments like cilantro, green onion, chili, and pickled daikon. SCORE. Add in the cilantro/green onion for a flavor explosion. -Ordered one of the combo noodles + 2 sides. For my sides, I got a blanched bok choy and a fried gyoza. The bok choy was needed to help cut the spiciness of the soup and to add veggies b/c without it, you'd just be having carbs, beef, and soup. Gyoza was a win too. Service: FAST and friendly, just how I like my non-fine dining restaurant experiences. You scan a QR code at the table and then choose an english/chinese option. If you have questions, you can ask the staff, but there isn't a TON of options to choose from, so make it easy on yourself and order a noodle soup. Ambiance: Ample seating at 1:30pm on a Sunday. Didn't have to wait, which was a big plus as all the other restaurants in San Mateo over near 3rd/4th and B street were packed. Overall: Highly recommend and would come again. This might be my favorite niu rou mian spot!

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Hunan Mifen San Mateo
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Udon Mugizo - San Mateo - Udon Mugizo San Mateo

Udon Mugizo - San Mateo

4.4(390 reviews)
5.6 mi
•$$
Kid friendly
Locally owned & operated

Love the San Mateo location. It feels so spacious and fancy! And the kids meal comes with a toy…read morefrom a ball machine. The katsu curry was the highlight. The nabeyaki udon broth is a little too sweet for my taste. We'll be back for the pork katsu and curry!!!!!

I've been a few times to Udon Mugizo so I'm not going to let last night's experience affect the…read morewhole review. But it seemed they were either short staffed, had too many takeout orders, or both because even though there were empty tables, the employees were running back and forth between service and the kitchen and (maybe unintentionally) running away from anyone at the front door asking to be seated. Anyway, once we were seated, everything else was smooth and quick in terms of ordering and getting our food. I've tried their specialty udons before - the mentaiko cream and the spinach salmon one. They're very unique if you ever want to give it a go. The mentaiko is too heavy for me. The spinach salmon one is refreshing, but I don't like smoked salmon so that's the only thing deterring me from ordering again. I typically stick to my favorite tonkatsu udon. The broth had a lot of flavor and the medium spice level was perfect for me in having a little kick without it being overwhelming. I also like their tempura and corn fritter too, it's a great starter, but it fills you up before you get to your soup. The inside is clean and has simple/modern decor. But yeah, it was busy with the employees running around carrying trays and trays of bowls and utensils.

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Udon Mugizo - San Mateo - Tempura Donburi

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Yan's Garden - chinese - Updated October 2026

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