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    Ox 9 Lanzhou Handpulled Noodles

    4.3 (719 reviews)
    ModerateNoodles, Chinese
    Open 11:00 am - 3:00 pm, 5:00 PM - 9:00 PM

    Order Ox 9 Lanzhou Handpulled Noodles Takeout or Delivery

    Ox 9 Lanzhou Handpulled Noodles Photos

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    OX 9 LANZHOU HANDPULLED NOODLES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual

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    N.1    Soybean Paste Dry Noodles 炸酱面
    Christine D.

    Lunch today was made of fresh handmade noodle. It was soft and light, great flavor. Enjoyed the Braised Beef noodle soup with knife cut noodle and pork and shrimp dumpling with green chives the most. Service was good. The place is clean and comfortable.

    Rich H.

    Met my BIL for lunch on an early Friday afternoon. He had recommended this place for a while and I was finally able to slip out of work to meet up with him. This was a style of Chinese that I had not tried...and I like it. I had the Spicy Ground Pork Dry Noodles and it was fantastic. Very spicy and very delicious. The Bok Choy really complemented the ground pork and noodles. I was quite impressed. I've eaten Cantonese, Mandarin, Hakka and Hong Kong style, but this was different. I am definitely going back some a bowl of hellfire. Now, for your viewing pleasure, the pics.

    Mixed with beef C.2       Sliced Spicy Beef 光棍牛肉
    Jenny C.

    Ox 9 Lanzhou Hand-Pulled Noodles -- A Must-Try for Noodle Lovers! We're back again, and Ox 9 continues to impress! Their new clip of the hand-pulled noodle master showcasing his incredible skills makes the dining experience even more exciting. Watching the noodles being freshly stretched and crafted by hand is truly a treat. The noodles are still delicious, flavorful, and satisfying. Service remains friendly and efficient, and the ambiance continues to be welcoming and comfortable. For anyone who loves authentic hand-pulled noodles, Ox 9 delivers great quality at a great value. It's definitely a place where you get a big bang for your buck! Highly recommended!

    Mala Spicy Beef Noodles
    Jacqueline Z.

    Came here on a Sunday right at 12 and there was no wait; however, it did get busier as the lunch rush started. Decided to try the Lanzhou Hand-pulled Noodles and the Mala Spicy Beef Noodles. I liked the texture of the noodles in both dishes, especially the knife cut noodles in the beef noodles. The broth was quite good, although the mala noodles didn't really have as much of a spicy kick in it as I had hoped. They do have some condiments on the side as well, like extra chili.

    N.1 Lanzhou Hand-Pulled Beef Noodles and C.2 Basil Popcorn Chicken
    Angela P.

    It was well lit inside with high ceilings and the walls were decorated with a historical timeline and different facts about their noodles. Asked a server how big one bowl of noodles were and she made a small circle with her hands. When our order came out it was much bigger than what they described. If you're looking to share a bowl, one bowl is enough for two people. We got their No. 1 hand-pulled noodles with wide egg noodles and spicy heat level as well as their popcorn chicken with spice. First taste is always the broth and it was good but not the best I ever had. It was lacking more depth of flavor in the broth. There was only one spice level and while it was mild for me, could be a little spicy for others but nothing to worry about. The dry spice from the popcorn chicken definitely hits if you inhale it so be careful and it did make me break out into a mild sweat but it was ok.

    N.1.2   Chili Oil Noodles with Braised Beef (Wide Noodles) 红烧牛肉油泼面 (宽)
    Ed Y.

    I've been to this place before and although it didn't make me a solid fan that I'd want to visit every so often it did leave an impression that it's ok for a quick bite. I recently went back since I was in the area. The food is just as I remembered. The sauce is slightly overdone but the noodles are good enough. They did offer slightly more variety than I'd expect from this kind of restaurants. I think it's alright but probably not worth paying for parking in San Mateo for this. What I mean is that if you happen to be in the area then it's fine to dine here but probably not worth coming here just for the restaurants as there are alternatives outside of San Mateo where you don't have pay for parking. However the reason I gave 4 stars is that they give you enough meat on the noodle to make it slightly better deal even though everything in the Bay Area is overpriced. The service is really efficient and friendly enough. The restaurant is small and long) do I wouldn't suggest larger parties.

    N.1.2      Stew Lamb Noodles 清炖羊肉汤面 N.1.2     Stewed Pork Ribs Noodle 红烧排骨面
    Carolyn T.

    Craving a bowl of noodles n glad we pick Ox 9. We got there before the lunch crowd. Great service. Huge bowl of noodles with lots of meat. I didn't like the wide noodles , suggest the medium instead .

    Cucumber salad
    Ruby Z.

    Have dined in here a few times and ordered takeout, always solid noodle soup, a comfort when you crave it! Easy ordering through the qr code menu, food comes out quickly, and you can see them making the noodles in the kitchen! Service is always quick, style is casual. On the edge of downtown right next to the caltrain station so parking is slightly easier, but still busy!

    cucumber
    Tiffany Y.

    A group of us visited on a Thursday evening and were able to grab a table! Most of the other tables were full, so it can get quite busy.. For appetizers, we ordered the popcorn chicken, chili wontons, bean curd noodles with cilantro, dumpings, and spicy pig ears. We really enjoyed the garlic, acidity, and crunch from the cucumbers. The chili wontons and bean curd noodles had a great spice and flavor profile. The popcorn chicken had a crispy exterior, but didn't have much additional flavor even with the spicy powder coating the chicken. The dumplings were average and the pig ears were a bit disappointing. The pig ear texture threw us off compared to other pig ear we had, where this one was purely crunchy instead of a more jelly-like texture. We individually ordered noodle dishes and thoroughly enjoyed those. I got the beef noodle soup with wide flat noodles. This beef noodle soup is more like the Chinese variety, so heavier on the spice and chili oil compared to Taiwanese ones. I still very much enjoyed the flavor and depth of this soup with the spice. The beef was SO tender and just melted in your mouth. I also found the noodles themselves to be QQ and overall nice bite. These noodles can easily be overcooked, so I was very happy. Would visit again and select appetizers more selectively. Great noodles!!

    N.1       Spicy Ground Pork Dry Noodles 麻辣肉酱面
    Alex K.

    This place always seems to have a line so I hadn't tried before but on. Wednesday we were able to walk right in for 3 around 6:30pm. You order via QR code, so you only see your server when they drop the food off. There is no ambiance here, extremely casual and the music is pretty loud. Good food though. Noodles are fresh and the spicy ground pork had a lot of flavor but wasn't too spicy. Good price point for what you're getting.

    Jackson C.

    One of our favorite go-to noodle houses whenever we are in the San Mateo area. It's not a huge place but overall very clean. Noodles are hand pulled and made directly in front of you through a glass window where you can view your noodles being made. You can select from a variety of noodle textures and sizes. The noodle dishes are separated between soup and dry noodle versions. For the soups, recommend the Lanzhou hand pulled noodles soup or sichuan braised beef stew noodle soup. For the dry noodle, our favorite is the chilli oil noodles with wide noodles. For appetizers, the spicy wonton is really good. Their spicy sauce has just the right amount of kick and is mildly sweet. While they also serve dumplings, I kind of feel there are dumplings are just average --- stick with the noodles!

    Inside
    Quin B.

    Long waits but worth it. The beef was sparse but overall it was delicious. I got the medium size noodle. My friend got the braided beef noodle (no broth). I thought the broth was mellow and not salty which is a good thing. Parking is in a parking structure nearby. It's a short walk over.

    Erick T.

    The noodles here really are quite good. I ordered medium flat noodles in my beef noodle soup, and knife cut noodles in my beef stir fry. Unfortunately, I did find the beef noodle soup to be a bit lacking in flavor, I wish it had more heat and more beefy substance. As a light noodle soup though, it was great! The spicy wontons were probably my most favorite dish. Plenty of yummy spice! The garlic cucumbers were fresh and crisp. The service is really strong here, and the setting is very basic and casual.

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    Page 1 of 18

    Ox 9 Lanzhou Handpulled Noodles Reviews in Other Languages

    Ask the Community - Ox 9 Lanzhou Handpulled Noodles

    Do you allow dogs?

    Hi, thanks for your inquiry. San Mateo county is pretty restrict about dogs. They gave us stickers to post on windows. Sorry about that.

    Are most dishes spicy?

    Most dishes are "spicy" but the spice level is maybe a 3/10. Some dishes are numbing though!

    How long is the eait?

    About 30-35 minutes when we went about a week ago, as the 10th party on the waiting list at 1:00 p.m. You sign up for the list on a touchscreen on arrival. Everyone in the party has to be present to be seated.

    Do they have items for vegans?

    Yes, they have a few dishes that we vegans. Veggie noodle soup with veggie broth, chili dry noodles, and veggie fried noodles

    View All 7 Questions

    Kajiken

    Kajiken

    4.4
    (1.5k reviews)
    0.1 mi
    $$

    Kajiken was the perfect Michelin-recommended lunch stop before my flight out of SFO! There was a…read moreshort line when I arrived, but the staff turned tables quickly and kept everything moving efficiently, so the wait wasn't long at all. I ordered their #1 recommendation, the Homura Aburasoba, and immediately scarfed it down. Popping the perfectly runny egg yolk into the noodles was incredibly satisfying, and every bite was packed with rich, savory umami. The noodles themselves were thick, chewy, and had a great bite that held up well to the sauce. I also tried the Wagyu dish, but it arrived more cooked than it appeared in the photos, which made the texture and overall experience a bit underwhelming. The sauce also leaned on the creamier side, which isn't my favorite pairing with Wagyu, so I'd probably skip that one next time. That said, the Homura Aburasoba alone is worth coming back for and easily earns Kajiken a well-deserved 5/5.

    TLDR: go to taishoken for better food and service…read more My experience here has gotten exceedingly worse: - for the last two times, they tried to seat us at a two seater even though we're a party of three. So one time we ran out of table space. - they hover over us like vultures, I was mid bite when they snuck up behind me and said "are you done?" - I've also had to repeat my orders multiple times and they've had to repeatedly ask me what I ordered - they've messed up when putting plates down (knocking other plates over etc) - I tried to bring this up to a manager but the person they sent me to talk to me wasn't even the manager Do yourself a favor and go to taishoken instead because they actually treat their regulars well. We come here almost every week and the experience has gotten worse and worse.

    Photos
    Inside
    Inside
    Oroshi Ponzu Karaage($10)
    Oroshi Ponzu Karaage($10)
    Complimentary Accoutrements ($0) Vinegar, Chili Oil, Dried Garlic, Sesame seeds, & Chili Powder

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    Complimentary Accoutrements ($0) Vinegar, Chili Oil, Dried Garlic, Sesame seeds, & Chili Powder
    Hunan Mifen San Mateo

    Hunan Mifen San Mateo

    4.3
    (75 reviews)
    1.9 mi
    $$

    Hunan Mifen is another good spot worth trying if you love authentic Asian cuisine…read more I don't eat spicy food so I was happy that they have some dishes that is not spicy, I love the flavor of their broth, tasty not salty and it has a balance. I love that they have variety of appetizers and side dishes. Price is very reasonable for a freshly cook dishes. I would give them two thumbs up

    Had low expectations coming here and was pleasantly surprised!…read more Food: T-he braised beef noodles were amazing. Noodles were chewier than most beef noodle soups I've had and the beef pieces were very tender and soft. The soup wasn't too spicy by itself and had alot of depth and flavor. -Pro-tip: There is a little self-serve station near the kitchen where you can get add'l condiments like cilantro, green onion, chili, and pickled daikon. SCORE. Add in the cilantro/green onion for a flavor explosion. -Ordered one of the combo noodles + 2 sides. For my sides, I got a blanched bok choy and a fried gyoza. The bok choy was needed to help cut the spiciness of the soup and to add veggies b/c without it, you'd just be having carbs, beef, and soup. Gyoza was a win too. Service: FAST and friendly, just how I like my non-fine dining restaurant experiences. You scan a QR code at the table and then choose an english/chinese option. If you have questions, you can ask the staff, but there isn't a TON of options to choose from, so make it easy on yourself and order a noodle soup. Ambiance: Ample seating at 1:30pm on a Sunday. Didn't have to wait, which was a big plus as all the other restaurants in San Mateo over near 3rd/4th and B street were packed. Overall: Highly recommend and would come again. This might be my favorite niu rou mian spot!

    Photos
    Hunan Mifen San Mateo
    Hunan Mifen San Mateo
    Hunan Mifen San Mateo

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    Rin-Tei

    Rin-Tei

    4.7
    (1.2k reviews)
    0.3 mi
    $$
    Locally owned & operated
    Takes reservations

    Visited on a Friday night with a friend, restaurant was about half full when we arrived so we were…read moreable to quickly grab a table. Space is minimalist with a clean aesthetic. As we finished dinner most tables were taken but a few bar seats were open so a solid spot for walk in dinner. Beverages: Sake Flight - we got the daily japanese flight which had a fun mix of sakes from japan two filtered sakes and one unfiltered giving us a range of tastes and textures Food: Vegetable Spring Roll - good, very light and refreshing, classic rice paper wrapper filled with crisp fresh lettuce, bell pepper, radishes, and carrots, served with a thick creamy peanut sauce with nice savory nutty notes a great starter Japanese Style Chili Garlic Poached Chicken - excellent, served chilled, tender poached chicken in a delicious spicy garlicy soy sesame dressing, served with cucumber which provided a nice cool refreshing bite, really well balanced with great depth of flavor Soy milk pho with chicken & vegetables- good, a very unique and interesting take on pho, broth has a subtle soy milk flavor with a nice depth from the chicken broth, served with flat rice noodles which made this a lighter dish, chicken in this was also very tender and juicy, the yuzu kosho added a nice subtle citrusy spice to the broth, noodles had a slight bite wish it was cooked just a touch longer, flavors were really balanced as well with lots of complexity Service was good, really quick and efficient, staff was warm and friendly and were knowledgeable about the menu with solid recommendations. Staff refilled our water throughout the meal and checked in periodically. Pacing of dishes also felt just right not much of a wait between courses. Overall really enjoyed our meal at Rin-Tei, a great spot for a nice dinner that's still fairly affordable for the bay area. Really loved the fusion and unique twist this spot offers. Definitely worth a try if you are in San Mateo

    I wanted to like this so bad. This was highly recommended by many folks, but now I'm questioning…read moretheir taste buds haha. Very clean and cute eatery with an adorable entrance. You enter and check in at the front where you will be seated and given menus. Once you decide on your order, you head back to the front to place your order and they'll bring it to your table later. Our order... Creamy Soy Milk Pho $25: It's straight forward, taste like pho with soy milk in it. The dish doesn't open some new flavor combo in your taste buds, just expect it as is. Keema Curry $23: I liked this a lot, fan of curry. However, this wasn't spectacular curry. Tasted as good as I can make it at home, but I'm not a great cook, just follow the instructions on the box. I liked the flavor but bummed that I paid that much for it, haha. I was very confused it tasted as such. Vietnamese Papaya Salad $12: Another of my favorites dishes, but boyyyy, this missed the mark. It was so strangely bitter. Again, the ingredients seemed quite fresh, but the sauce (which makes the whole dish) did not taste good. I would avoid. One note I will say is that the ingredients do seem fresh. I guess it could be considered clean eating? But over all, the visit was disappointing unfortunately.

    Photos
    Cold Sesame TanTan Pho
    Cold Sesame TanTan Pho
    Creamy Soy Milk Pho with Poached Yuzu Chicken and Greens
    Creamy Soy Milk Pho with Poached Yuzu Chicken and Greens
    Azuki Mochi Ice

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    Azuki Mochi Ice
    Li's Knife Cut Noodle

    Li's Knife Cut Noodle

    4.4
    (207 reviews)
    1.9 mi
    $$

    Enjoy the staff's service. They were patient to answer our questions and gave us their…read morerecommendations. Had the beef pancake roll. My personal fav. Chinese burger, had it mild, not bad. Good to try but probably won't get again. Braised beef noodle soup with knife cut noodle was great. I do prefer adding chili oil to it, you won't be disappointed. Would come back again!

    I came here with 2 of my coworkers on a Saturday around noon time and there was a long line. We had…read moreto put our name down and were finally given a table after waiting for maybe 45 minutes. It wasn't that bad of a wait though as we were entertained by the dog groomers next door. We ordered a beef noodle soup, potato and beef dry noodle, wonton soup, beef pancake rolls, and spicy wontons. It was so much food that we didn't take part in their extra noodles after finishing the bowl. My favorite had to be the braised beef stew as the soup was hearty, the beef was tender, and the noodles were very firm and bouncy. The beef pancake rolls were a very close second, though there wasn't anything different that they added compared to other places. The rest of the dishes were pretty good though I would definitely pass on the wonton soup next time as the soup just tasted like dried seaweed (something I don't like). Overall a really nice place to share dishes with your friends and family.

    Photos
    Inside
    Inside
    Lotus root salad
    Lotus root salad
    Cute graphics on their wares

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    Cute graphics on their wares
    Shugetsu

    Shugetsu

    3.9
    (378 reviews)
    2.7 mi
    $$

    Shugetsu is my go-to place for tsukemen - Taishoken is also pretty popular, but Shugetsu is my…read morepreference because I like the texture and taste of their noodles more. I used to get one Shugetsu Tsukemen Special on my own, but it's been harder and harder for me to finish one by myself. Now, I order a Shugetsu Tsukemen Special with the mega size, get side orders of the chashu pork and marinated egg, and split with my boyfriend (since the Special already comes with pork and egg for one person, the a la carte orders are enough for a second). The broth is super flavorful, smoky, and roasty. Keep in mind the broth does err on the more oily side for the more health-conscious folks, and I wouldn't wear white, as the broth might splash back as you eat! The restaurant doesn't have a flashy storefront and is rather more hidden in the marketplace it's in. Be cautious about leaving valuables in your car. The inside itself is also not too big, so that on top of its popularity is why there might be a wait. I would also recommend coming earlier than typical meal times. While the hype has definitely died down ever since they opened during Covid, it's still pretty popular so I would be prepared to wait. I highly recommend trying out Shugetsu, and definitely recommend coming hungry because the portions are huge! They recently opened another location in Fremont, so East Bay folks get to try this one out there too.

    We came about an hour before lunch hours ended. It was still quite busy, and folks were still…read morefunneling in! We had a bar seat, which was neat to watch how things were prepared. We ordered a Shugetsu Tsukemen special and a Shugetsu Ramen. They let you add more noodles at no extra charge. We saw the pork slices getting charcoal(?) grilled in the back! For the tsukemen, I opted for hot noodles. They're a bit clingier when hot, but have a great bite to them. The soup is a little on the sour side, but it was delicious. There's little bits of pork and menma in it, and it clung to the noodles well. Definitely recommend the extra egg and pork! The ramen was equally amazing. The broth was light yet hearty. These noodles also had a satisfying chew to them.

    Photos
    Abura Soba
    Abura Soba
    Tsukemen
    Tsukemen
    Green Onion Ramen Special

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    Green Onion Ramen Special
    Udon Mugizo - San Mateo

    Udon Mugizo - San Mateo

    4.4
    (379 reviews)
    0.3 mi
    $$
    Kid friendly
    Locally owned & operated

    Another location for Udon Mugizo and they definitely do not disappoint. I've had positive…read moreexperiences at their Mountain View and San Francisco locations. Their udon dishes are top notch! While the menu is limited to udon, anytime is the right time for noodles. Who knew there is so many variations--cold, creamy, brothy, nabeyaki styles! It's possible to order rice bowls, but why when the restaurant name is clearly UDON! We ordered the Mentai Cream Sauce Udon and Cold Niku Spicy Udon and it was absolutely delicious. I was a bit hesitant with the "spicy" but the spicy was completely harmless, so long as you like spicy. Service was quick and friendly and I wouldn't hesitate to return--definitely a change of pace to all the other ramen places in the area.

    Disappointed after another long wait I walked in hoping…read moretoday would be different despite the long line, but unfortunately, it was another letdown--in fact, it felt worse than my last visit. I honestly feel like I could make a better bowl at home. The tempura wasn't light or crispy, just very average. The udon broth was bland, and despite advertising handmade noodles, the texture felt surprisingly like frozen convenience noodles. On my previous visit, the noodles at least had that authentic, chewy texture, but not this time. After waiting nearly an hour, most of our party left majority of their udon unfinished. I really don't understand the long hype and constant lines. The staff is friendly and the atmosphere is nice, but the food quality simply isn't keeping up.

    Photos
    Tempura Donburi
    Tempura Donburi
    Udon Mugizo - San Mateo
    Udon Mugizo - San Mateo

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    Zen Noodle Bar

    Zen Noodle Bar

    3.9
    (604 reviews)
    0.3 mi
    $$

    The red bean buns are highly addictive. Seriously! I've…read moreordered many different dishes from this restaurant and the only thing that consistently sticks each time I order are those red bean buns. So delicious!!! And they reheat really well. Service is quick and efficient. Restaurant is always busy when I go in so I always call in my order and pick up/eat at home. Clean restaurant every time I visit! [this review was made in connection with a Toast promotion, Zen Noodle Bar did not ask me to write this review]

    Second time visited here, first time i really enjoyed this place. Unfortunately I don't think I…read morewill be visiting again anytime soon. Service was good as before , the boss lady and waitress were both very nice . But the place seriously needs a little more update. Hall way to bathroom was extremely dark, wished they can turn on some light so I could see my way. One of the dish were served on a cracked plate , so we asked for a new plate. The metal steamer for xlb was very dirty with lots of grease all around, wished they could have cleaned it better or maybe it's time to replace new ones. We ordered several dishes, I liked meat mooncake the most , mostly I think the crust skin was quite good , but the xlb meat was so greasy, after one I couldn't really eat a second. Pan friend bun was pan fried really a bao, skin too thick all around. We also had Shanghainese eel dish, which I don't feel they were cook authentic Shanghainese way, more of Beijing style with lot of sauce, too much actually. Maybe it was not a good day, but I really wanted to like this place.

    Photos
    Lots of stuff around, but still about 10 tables.
    Lots of stuff around, but still about 10 tables.
    Shen Jian bao
    Shen Jian bao
    Dan Dan noodles

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    Dan Dan noodles

    Ox 9 Lanzhou Handpulled Noodles - noodles - Updated August 2026

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