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Wuji's Mala House

3.4 (736 reviews)
Closed 11:00 am - 2:30 pm, 6:00 PM - 11:00 PM

Wuji's Mala House Taiwanese Restaurant Photos

Business Info

WUJI'S MALA HOUSE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Happy hour specials

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Recommended Reviews - Wuji's Mala House

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Reviews With Photos

Beef mala with level 1 spicy
Emily M.

I recommend coming after 9pm for their 20% off special. They offer different spice levels starting at 0.5%. As someone who can't handle spice too well I thought 1% would be good. The spice level was manageable but I would opt for the 0.5% level next time

Beef mala pot
Tiffany P.

My boyfriend and I came back here after not visiting for a while, and I was surprised to see that the original owner had returned after reading some of the reviews. They now have a happy hour from 9-11 PM, which I really like since I tend to eat dinner pretty late. We ordered the beef house pot and the beef mala pot. I wouldn't recommend the regular house pot unless you're into creamy, milky broths! The broth tasted a little better after a while but I still did not like it. On the other hand, the mala broth is super popular here and my favorite! I usually go with level 3 or medium spicy and it's just the right amount of spice for me! I always replace the mala ingredients since I don't like intestines. I did notice the broth has changed and a lot less salty now. Personally, I kind of liked the saltiness of the old version, but that's just a preference for me. I love the sate sauce here! I wished they had bigger bowls, since I like to take out my meat and vermicelli to keep them from overcooking. Overall, even with the broth changes, the food is still pretty good, and I'd definitely come back especially for the 20% off during happy hour!

Portions are in the pot are definitely smaller, for nearly $25 a pot it's a getting tough When my pot came it was like nearly filled only half way.. They def are stingier because you can tell the exactly portion every single piece of tendon, tofu, intestines n tripe. AND there glass noodle portion is smaller. I've been here way too much, I know the difference.

Lamb Mala Pot level 5
Viv N.

I'm honestly so disappointed. Looking back, I should have left the moment they said they ran out of rice because everything just went downhill from there. For context, I hadn't eaten all day. I was starving, which means just about anything should have tasted amazing. Instead, this was one of the most frustrating meals I've had. It was still more than an hour before closing when the server told us they were out of rice, and the server suggested ramen so I ordered it, at an additional cost of course. The issue is that the ramen came uncooked, but there wasn't nearly enough broth to cook it. My pot was drying up so fast I had to pour in my drinking water just to keep things from burning. That completely watered everything down, to the point where my level 5 spice (the max level) wasn't even spicy anymore. The glass noodles were very chewy. My fire went out before I could finish cooking everything because the ramen took so long. To make things worse, I had no water for at last 15 minutes. I placed my empty cup at the edge of the table hoping someone would notice. I used to really love this place, but this experience left me so sad and disappointed. I left full, but completely unsatisfied. I don't think I can recommend this spot as my favorite hot pot anymore.

Elise V.

Wuji Mala is back in its prime, and I couldn't be happier. If you've been around as long as I have (13+ years!), you remember when this place had two-hour wait times and for good reason. Now, with Chef George back in action, it feels like the soul of the place has returned. The Lamb Mala Pot #5? Still flawless. It's like he never left. Balanced heat, bold flavor, tender meat--pure nostalgia in a bowl. They've also given the interior a much-needed facelift. Gone are the hot colors--now it's neutral, sleek, and clean. The new floors and upgraded chairs definitely elevate the dining experience. It's got that refreshed energy while still honoring what made it special. Bonus: They now offer Happy Hour from 9-11 PM with 20% off. If I lived nearby, I'd probably be camped out in the corner every other night. If you've never tried Taiwanese hot pot, or you're looking for a hot pot spot that delivers consistently bold, unforgettable flavor--Wuji Mala is it. Don't sleep on this place. George didn't miss a beat, and neither should you.

Beef mala, medium spicy
Jessica V.

I think the food and service was alright. This is a pretty quaint spot with not much decor inside. The beef mala pot had a good, deep flavor but was overly salty. I got medium spicy but looking back, I could've gotten a higher spice level. When you come here, keep in mind that they only accept cash, Zelle, or Paypal and when you pay with PayPal, there's usually a fee because you're paying a business. I recommend just bringing enough cash. Overall, this place was alright food, service, and ambiance wise. It was an okay meal but I don't think I'll come back again.

yan t.

Wu Ji Mala Hotpot holds so many memories for me . I've been coming here since my teenage years, and the flavors are still just as amazing as ever.The beef tendon and tripe are outstanding ,tender, flavorful, and absolutely unforgettable.

Mala 0.5

The newly upgraded space is bright, comfortable, and inviting. After hearing that the original owner has resumed management, I couldn't wait to give it another try. We arrived right at the first dinner seating at 6 PM on a particularly hot day-but thanks to the air-conditioning, it was perfectly comfortable. I ordered the 0.5 spicy mala beef broth, and my mom had the non-spicy creamy broth with lamb. The mala broth was just as it should be-rich, flavorful, and full of that signature taste I've missed so much. It truly brought back the original, delicious experience. We left completely stuffed and satisfied. I'm so happy this place is back to its old glory, and we'll definitely be returning for more hot pot soon!

Wuji Mala Hotpot is seriously so good. The owner is incredibly kind and generous--it feels like you're being welcomed into someone's home. The food is top quality: bouncy glass noodles, super tender beef, tofu soaked with flavor, soft tempura, sweet shrimp, and fresh, crunchy veggies. And the mala broth? Amazing. I recommend getting it on the side so you can control the spice level. The place is newly renovated and looks great. I was treated to this meal because my student is the owner's grandchild, but this review is totally genuine.

impurities and salt

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4 months ago

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Business owner information

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11 months ago

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3 months ago

Love wujis for their intestines and tripe! Not a lot of other hotpot's have these items. Also the fact that it's spicy !

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1 year ago

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1 year ago

Business owner information

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5 months ago

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3 years ago

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1 year ago

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10 months ago

Eat here for many years!!! Always love their Beef Mala Small space but clean!! Recommend ask for dipping sauce on the side. 9/10

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Wuji's Mala House Reviews in Other Languages

Ask the Community - Wuji's Mala House

To-go quality Is the to-go quality the same as dine in? How about the portion size and any limitations on level of spiciness? Thanks

Quality will be the same as dine in but the spiciness level is only from .5 to 1.5. I do feel like they give you more soup for to go but otherwise, generally the same in everything else.

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4.0(1.3k reviews)
3.6 miDowntown
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Free parking
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Food was delicious but the dumplings were smaller than expected except for the pan fried soup…read moredumplings. Those were a decent size but unfortunately burnt/over cooked on the bottom. Flavor profile was good esp the garlic noodles and garlic steing beans, they were not too salty. Sadly the loco moco beef patty was a bit too firm and dry. Not enough gravy. Service was good. Someone made sure we put on name on the list when we were waiting at the door. A server check on us every once in a while. Took a while to get more chopsticks and the paper check. Ambiance was great. Not too loud. Spacious enough for groups to be apart and not too close thay you bump into others. Cozy. Up to date. Clean. 1 unisex bathroom.

Came the evening of the 20th, with a large group. Inside was too small so we sat outside, no…read moreproblem. Food was quite tasty! Other than a few items coming out less than warm, (and yes I'm not talking about the items that come out cold already) all of us really enjoyed everything! Big problem though, the service. Waiter is very much not attentive to anyone. Doesn't look customers in the eye, provides minimal service, hell, we had to ask the support staff to bring us chopsticks for food we had delivered to us 10 minutes ago, which grew cold. He never checked in on us, and we were charged 20% gratuity since we were 12 people. I don't mind auto-gratuity, but when the service is nonexistent, it really doesn't sit well. Overall it was a good experience, but the service is the deciding factor of anyone one of us 12 returning. Really unfortunate service from our waiter, other support staff seemed really nice, but he wasn't in charge of taking care of us, sadly. We were thoroughly ignored. Again, food was good, but service was so poor that this review is mainly negative. Edit: to top is off, delivered the wrong food twice, we cancelled our pork belly buns because they took too long/he ordered mala buns for us instead. Another addition: charged us twice for sea salt cream that we didn't order, and tried to say that we did order it.

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Evergreen Panda - Beef chow fun

Evergreen Panda

4.0(673 reviews)
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It's a hidden gem in the Evergreen area. Way better than commercialized Panda Express. I'm so sad I…read morecan't gate keep this business because honestly the food is too good to keep a secret! The front desk worker is always the same woman; she gets my order and that's all I need! No need for special how are you doing, nice to see you, how's everything nonsense- she's got customers always coming in and they're always busy! Those who know- KNOW. But here's a tip: the phone is unreliable- your best bet for an order would be to come in person**** Portion servings are always way more than you need- there's a TON of value for the price point they give; one of the top reasons of why I always keep coming back. The food is delicious! Definitely recommend the bbq chicken fried rice and sweet and sour pork. Seating area is more so just for waiting for pickup. No sit down and eat since tables are stacked up. Ignore the dust and cobwebs ambiance because trust me the food is worth it. I'm going to go here forever!

So one of my wife's co-workers ordered some party trays for her Christmas party last Friday, and…read moreYES, I'm an instant fan. The Walnut Prawns were craveable, and the prawns themselves were huge. I made my way back a couple time because it was so darn good. They also ordered Peppered beef, and that was also really good as well. There was also chow mein and fried rice, but I saved my stomach space for the prawns, beef, and other good eats available. I don't live in Evergreen anymore but I definitely, plan on making trips out that way for the rest of the menu offerings. Highly recommended!

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Evergreen Panda - Inside

Inside

Evergreen Panda - Salt and pepper chicken wings

Salt and pepper chicken wings

Evergreen Panda - 3-Entree-Combo: Chicken Chowmein, Orange Chicken, Kung Pap Chicken

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Home Eat - Fried Chicken in Sweet Soy Sauce | @whaevaeats

Home Eat

4.6(1.3k reviews)
9.2 mi
$$
8 years in business
Speaks Mandarin

Came in to celebrate a birthday. Food was very good. Freshly made and delicious, especially the…read moresesame chicken. The beef shank wrap continued to be a delight, it was incredible! The combination of meat, veggies and the exterior crispy pancake created such an outstanding tasting effect. The lamb dish had one of the most tender meats I've tasted. The brown sugar sticky rice cake was soft inside and hard outside; with just the right amount of sweetness. Service was ok. They should've been kinder and more grateful. I liked how they have a sign posted on window saying that gratuity is at free will and you don't pay for the wrong dish they send to you. It showed accountability. That's why we keep coming back, for now.

I've come here a handful of times for 5+ years and generally check in for their monthly specials…read more Parking is pretty full due to the other stores in the area. There was no line for us to be seated. I was able to flag down a server to seat us since they seem to be extremely busy cleaning tables and servicing others. The hotpots are full of ingredients and the broth has always been tasty. Unfortunately, the meats seem to be overcooked. Prices have been going up over the years where only the monthly special is enticing for the value. Servers were friendly and checked in on us, but it took 25 minutes for our food to show up at our table after we ordered. The only consistent experience I've had are the oranges at the end of the meal. They are always amazingly sweet, juicy, and comes off the peel easily. I don't usually enjoy oranges, but I love the ones HomeEat offers! Will be back if in the area, but hope kitchen service will be quicker in the future.

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Home Eat - The view from our table towards the front of the restaurant

The view from our table towards the front of the restaurant

Home Eat - 63 A Choy 蒜炒A菜

63 A Choy 蒜炒A菜

Home Eat - 11 Numbing Spicy BBQ Fish Fillet 家宴麻辣烤鱼

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May Flower Restaurant - Fried eggplant

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3.8(388 reviews)
7.5 miWest San Jose
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We sat down at a table. The menu is a QR code and you order through that. There are a lot of items…read moreyou can choose from. There wasn't much interaction with the waitress besides when she brought our food. We ordered the string bean with beef, which was good, the combo chow mein and combo fried rice, pot stickers and the chicken with chili sauce. The food came out super quick besides the potstickers. Those took a while. I liked all the food besides the chicken with chili sauce. It's a cold app and I didn't really like it but my gf did so that's okay. There are about a dozen tables and the biggest table I would say fits 6 so any more than that you might be at different tables. It's a little hole in the wall place and overall decent. I took a star off since there wasn't much service. When I go to a place, even with a QR code for a menu, I still expect there to be some kind of service like for instance to check up on us and ask how is everything. Overall 4/5

Mayflower was the first Chinese restaurant I visited when I moved to the bayarea. After more than…read more15 years I decided it was time to check them out again. This is one of the handful of American Chinese restaurants that stood the test of time. As is typical of these places, there was an old lady manning the counter and also acting as the server. And as is typical of these places, there was table at the end where they were prepping the fruits and veggies. It's truly remarkable how they are all similar in these ways! We got a couple of dishes and they came out at lightning speed. * Chowmein-3/5- delicious with lots of umami flavor but shockingly greasy. I mean I am used to oily noodles but this one exceeded some limits. *crispy salt and pepper eggplant-3/5- I had a stellar version of this dish at another restaurant in Sunnyvale and was stoked when I saw this on the menu here. Unfortunately it was a poor representation of the dish I loved there. The batter was too much and the dish felt heavy. The hot oil or sauce they had felt old and extremely vinegary as well, I would recommend avoiding it.

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May Flower Restaurant - Interior of restaurant very clean

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May Flower Restaurant - Fried chicken with bones

Fried chicken with bones

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Wuji's Mala House - taiwanese - Updated May 2026

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