I came in and ordered the chocolate cake and the mac n' cheeze. The cake was really most on the…read moreinside, almost pudding like and the corners were crispy which I thought was interesting. It was more like chocolate bread with frosting. I do think they put too little frosting on so a big slice. The ratio needs to be more equal. As for the Mac, it was horrible. I think mac should be saucy and cheesy but this was the opposite. It needed some seasonings. But I with saying all of this, I would give this spot another try.

Stopped here for lunch on our roadtrip back home. My bf got the "bacon cheeseburger" and I got the…read more"chicken" corn and gravy mashed potatoes bowl. Both were pretty good. I like the variety of options here

I had this place saved in my bookmarks but failed to see that it was a Vegan place LOL. It's a…read moresmall and cozy cafe in downtown Ho-Ho-Kus and great for an afternoon snack. The woman at the counter was very kind and welcoming. They have a good list of tea and coffee drinks, avocado toasts, and soups. The truffle Mac and cheese was very good! The hot dog was a little dry, but mysteriously tastes reminiscent of pork!

A little gem in the middle of Ho-Ho-Kus. It was such a nice surprise to find this cafe. The…read moremoment you walk in you are surrounded by all the amazing smells of the all the fresh food and juices they make. We had homemade iced teas that were delicious and amazing salads. They even have a hot food station with delicious Greek inspired foods that are all plant based...you definitely do no miss the animal protein. Will definitely visit again.

I tried a lunch here for their fixed price lunch menu and it's a delicious deal. You get a lentil…read moresoup or shepherd's salad, then a choice is a mezze (app), then choice of entree and a coffee afterwards. The branzino was excellent. Big fillet for lunch, crisp skin and tasty. The labneh and beets was a nice mezze. We've always liked the Tino's artichoke, but this one could be in second place for us. Shepherd's salad is always nicely seasoned and refreshing. The lentil soup was pleasant as well. It's hardy, flavorful, comes out hot and is a good portion. Overall, I think the lunch fixed menu is a great deal and this place is a gem. My favorite restaurant right now! Remember it's BYOB

We stopped by on a Saturday night for a dinner. Small restaurant but feels spacious with the…read morelovely decor and limited tables in the restaurant , however it did get loud when full at 7pm. The restaurant also had a steady flow of take out orders all night. The meal started with pita and olive tapenade which was delicious. We then ordered the grilled octopus appetizer along with a gyro platter and a chicken platter. The octopus had good flavor but was mushy. I tend to like my octopus on the crispy side with grill marks. The two platter entres were both delicious and large portions. Another great benefit is the restaurant is byob and you can bring your favorite wine or beer. I will come back to try more items on their menu.

Had a business dinner here tonight and all I can say is... YOU HAVE TO GO…read more And before anyone says it... yes, it's vegetarian and gluten free. No, I'm neither. But if the food keeps tasting like this, I may have to reconsider my entire personality. The second we walked through the doors, everything slowed down. Soft lighting, warm energy, the smell of fresh spices in the air, quiet conversations floating through the room -- it didn't feel like walking into a restaurant, it felt like walking into someone's home. The kind of place that makes you instantly exhale without even realizing you were holding tension in your body. Nothing about this place feels rushed. The atmosphere invites you to stay awhile. To eat slowly. To talk longer. To actually enjoy the people sitting across from you. We started with the tempura battered vegetables and good lord... crispy, fresh, addictive. Then came the Red Dot salad -- easily one of the best chopped salads I've ever had. Fresh ingredients, bold flavor, every bite tasted intentional. And then the tiki masala arrived and honestly... it felt comforting in a way food rarely does anymore. Warm, rich, healing, like the culinary version of a hug from a stranger who somehow already understands you. You can feel the love in this place. In the food. In the atmosphere. In the people. If you're in a rush, grab takeout. But this is really a place meant to be experienced. Sit down. Stay awhile. Eat, talk, laugh, savor. Total eat, pray, love energy.

One of the best veggie restaurants in the world. Slower service than most people want but so worth…read moreit. Ambience is homie and feels quite like you are in somebody's clean house with a few extra tables. Thaitin mé go mór liom agus beannaithe bheith.

we went there as party of 5, 4 adults and 1 toddler. food service was quick. we were in north…read morejersey so decided to go here. we ordered pahadi sandwich- one of the best sandwich i ever had! very tasteful and flavorful. it's very heavy so enough for two kachi keri masala soda- loved kachi keri flavor in it. reminded me of my childhood eating raw mango candy! qutub minar- one of the best chaat we had- tasty and flavorful. enough for two- it has chole, bhel, puri, samosa and tikki! vada pav- very jumbo in size. reminded me of bobby, spicy and flavorful. we don't mind to drive again for an hour just to eat! we will be back again! thank you so much for lovely service and experience

The decor and all is good but we didn't like the veggie schezwan cheese frankie that we got from…read morethere.. tasted bit artificial and salty.. may go there to try rajkachori once

I have been here many times with my family. I have brought guests too. The food is always great…read more Ambience is great. Food comes fast. My complaints are that everything is very expensive now. Also, the chef does not know how to make a batura. I have complained about this before. What they serve for a bhatuta is just a puri that was rolled out bigger to look like a batura. Traditional batura is a bread made out of white flour and fermented with yeast. It has bubbles in it like bread. I wish they corrected this.

I was incredibly keen to try A2B Indian Restaurant after hearing numerous glowing reviews,…read moreincluding a stellar 4.8-star rating from 7.4k reviews and a passionate recommendation from my fiancé's South Indian friend claiming they have the best masala dosas in the state. Given the difficulty of getting a reservation at my current favorite, Semma, this was meant to be my new go-to. Unfortunately, my Saturday evening experience was an overall big letdown. We arrived to a packed restaurant, with the parking lot at capacity, which certainly spoke to A2B's popularity. The interior was spacious, offering plenty of booths and tables, yet it was still quite full. We were seated quickly after a short 5-minute wait. However, once we sat down, the waiting game began. There was an iPad on the table with the menu, but we couldn't place the order ourselves. After nearly 15 minutes had passed with no server approaching, we finally flagged someone down. When the waiter did arrive, they offered no introduction and simply asked for our order before taking the iPad and leaving. For drinks, the Masala Chai and a Mango Lassi (made with pulp, not fresh mangoes) were both good; no complaints there. We ordered the main event, two Mysore Masala Dosas with the potato masala on the side. The food came out alarmingly fast, within like three minutes, which immediately made me suspicious. How the food was presented was perhaps the most jarring part of the experience, the small separate dishes for the potato masala and the chutneys were placed directly on top of my dosa! That's not hygienic at all, and to have serving dishes underside directly contacting the food was a bad look and presentation. Beyond the questionable presentation, the quality of the dosa was deeply disappointing. It was soggy and not crispy whatsoever. The speed suggested it was possibly pre-made and sitting under a heat lamp. The only saving grace of the entire meal was the sambar, which was genuinely good, almost as good as my mom makes it. Given this experience, I completely lost interest in trying the Palak Paneer or Malai Kofta I had initially planned on. We finished with the Pista Kulfi for dessert, which was just okay, with a heavy taste of cardamom that you'll love only if you're a big fan of that spice. While we were there, another family in front of us complained to the manager about the service, but the manager looked like he didn't care since business is booming for the restaurant. I wouldn't come back here again; there are much better spots for dosas and vegetarian Indian food. This was an overall disappointing experience.

Excellent food and service with "hipster" vibes! Even though we are not vegans nor vegetarians, the…read morefood was great, and my sandwich tasted "meaty"! And we loved the kale salad! ;o) Would definitely recommend this place to everyone!

My wife and I travel from Warwick NY to get to this place, which is around a 30 minute drive. Since…read morethe first time we tried this place, the owners and staff were incredibly nice and friendly. The place is amazingly clean, and the food is absolutely AWESOME!! I'm not nor will I ever be a vegetarian, but I really enjoy the food here. I would absolutely recommend this restaurant to anyone!!

Tasty vegetarian options…read more The room is bright and inviting. I had the vegan Banh Mi Flat. The ingredients were fresh and the plate was delicious. The service is helpful and the prices are reasonableonable.

What a pleasant surprise. My wife recently went vegetarian and we needed to grab some lunch before…read moregetting on the road back to Vermont. So I searched "vegetarian" and this place came up. Lots of tasty options from around the world. Largely oriented around flatbread. Hence the name I guess. Interior very clean with a "fast casual" vibe.

Surf Turf and Earth is one of my go-to weekly spots when I want something healthy, quick, and…read moreconsistently good. I usually get the California Honey and it never disappoints. It's super crispy, not greasy at all, and the homemade honey mustard sauce is amazing. It's perfect on the sesame bun and honestly one of my favorite meals to grab during the week. My boyfriend always goes for the build-your-own bowls, which he loves because he can customize exactly what he wants every time. They're always really good and a great option if you're in the mood for something tailored to you. I also went for breakfast for the first time today and was pleasantly surprised. I tried the Fruity Pebbles matcha, which was pretty good, though I think I would've liked it even more with 2% milk, which they didn't seem to have. I also had the So Extra sandwich and it was so good. The hash brown was still perfectly crispy inside the sandwich, the eggs were fried just right, I loved the touch of spinach, and whatever sauce was on it really tied everything together. I'd honestly come back just for that sandwich alone. Also it's super cute inside, perfect to bring a friend or date looking for a healthier option in downtown Somerville, NJ!

This was my first time coming back to Turf, Surf and Earth since their new menu change. I walked in…read moreat 11am and went up to the kiosk, and realized that only breakfast items were available. I wanted to try something from the lunch menu, after asking an employee, I was told that lunch starts at 11:30am. So I came back around that time to order. I've been seeing their Big Mack Smash on social media for some time now, and it looks delicious. So I decided to I order their single patty Big Mack Smash, with angus meat and American cheese, on a plant based white bun. I don't care for sesame seeds on buns, and there was no option for a regular burger bun (without sesame seeds), so I chose the non sesame seed vegan bun. I also ordered a side of fries with garlic aioli. The plant based white bun was a little dry and the burger patty was also dry and did not have much flavor. Maybe I should have done a double patty for the burger, since it is a smashed patty and a little too thin for my liking. I felt like I was eating a dry burger bun with mostly lettuce, an occasional pickle and the Mack sauce. I probably will not order the garlic aioli again, it had a sweeter and nutty flavor to it, and I prefer more of a savory aioli. I used to order their Blackened salmon with a side of greens and Spanish rice in their BBQ Ranch flavor style, from their old menu. I do miss that meal, it was so flavorful with the crispy onions to top everything off. But I understand that they made the change to better suit the business and cut back on waste. I probably would not order the big Mack burger again. But I will definitely be back to try something else from the new menu. I've been a customer for over 6 years, and have introduced some of my family members and friends to this restaurant, and we've enjoyed our meals here for that time. I love that there are many vegan and vegetarian options here. Although I am neither, it's a great place for those who have dietary restrictions/preferences. Hopefully I find my new go to menu item soon, but in the meantime I will be ordering and trying many of the other new menu items. This is definitely the place to come if you don't want a typical vegan meal. You'd be like a kid in a candy store, with the amount of options that are here. They also have many non vegan options. Turf, Surf and Earth serves EVERYONE and that is their biggest positive!

the whole family enjoys the salad house in ridgewood! their food is fresh and tasty and their…read morecustomer service is tops

My go to for soup and salad!!! Their pastina chicken soup is just as good as my own homemade recipe…read moreand all their salads are awesome. Delivery service is on time and quick as well as ordering online for a quick pickup. The Ridgewood NJ location as well as the Manahawkin NJ are both clean and the staff in both places I frequent a very nice and accommodating.