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    Wok Star Kitchen

    3.5 (37 reviews)
    InexpensiveChinese
    Open 11:00 am - 8:00 pm

    Order Wok Star Kitchen Takeout or Delivery

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    Scott S.

    Went in to get a take out menu and the food smelled awesome so I got an egg roll since I already had dinner. Yummy. Not greasy and had a nice satisfying crunch. I would go back here and based on the other Yelp reviews I have seen I will the next time I'm in the area.

    Menu as of may 2016

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    2 months ago

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    10 months ago

    call to order lunch, and man who answer said I am to busy to take your order... call back in 30 to 40 min.

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    3 years ago

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    3 years ago

    Good basic Chinese American takeout. VERY reasonable prices. Quick service and very nice family business.

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    6 years ago

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    13 years ago

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    7 years ago

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    11 years ago

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    5 years ago

    Always great food and service. The owners are always so kind. Glad to have this restaurant in our town.

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    12 years ago

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    10 years ago

    Cannot beat the lunch menu fast service good quality kitchen is very clean compared to other chineese take out places. Good value.

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    11 years ago

    very disappointed. Was a frequent customer - with former management. Food was terrible - will not be coming back.

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    10 years ago

    Seriously the BEST lo mein ever. Period!! Get it every time. Plus you get so much food for the price here, it's fantastic!!

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    Ask the Community - Wok Star Kitchen

    Review Highlights - Wok Star Kitchen

    I usually only order two things as an entree - beef w broccoli combo plate or the general tsao's chicken.

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    Shan Shan Noodles

    Shan Shan Noodles

    4.3(685 reviews)
    4.3 mi
    $$

    Let me get one thing straight. Shan Shan Noodles doesn't care about this review. They don't care if…read moreyou come. Why? Because they are busy AF. They are buzzing. We went for the first time Sunday at like 3pm? Full. Take out orders flying out the door. It's a cute place. Standard strip mall aesthetic. But they do have a window where you can see them hand pulling the noodles. That's right, hand pulling the noodles which is the main attraction. The food is from the North Western part of China near Pakistan so there are some Indian influences like their Cumin lamb and pulled noodles one of their most popular dishes. But I'm getting ahead of myself. With my vegetarian wife who as usual ruins everything by insisting we order vegetarian appetizers. Scallion pancakes were delicious. No pictures because we ate them immediately. Pan fried dumpling. 9 of them. That's a big portion. And it was like 9-10 bucks? They make their own dumpling wrappers, their own dipping sauces. Dumplings were very good. You could really taste the vegetables. Focused on the quality of the ingredients. My wife had the hand pulled noodles in hot oil. Marked spicy it was American spicy. Did not blow your head off. O enjoyed them. They give you a pair of scissors. Because it's one long noodle. Do not use them on your birthday. More on that later. I had the aforementioned cumin lamb and pulled noodles. I liked it but it was overwhelmingly cumin flavored which obviously is the point of cumin lamb. I'm not saying over seasoned I'm just saying it announced itself as this is cumin lamb. Period. We also had bubble tea! How fun is that? My wife had taro which they made with non dairy milk for her. I had pomegranate with exploding bubbles. Never had those before. Also super fun. They did not explode in an American way or even a Chinese way as both countries let's face it are pretty well known for making things explode. No in a pleasant way. Waitress was delightful we had obviously a long conversation about the food and the restaurant. The scissors are for Americans who share their food. In China you would eat the noodles slurp them without cutting them because eating long noodles especially on your birthday is supposed to promote a long life. We did not learn this until after cutting my wife's noodles. It was her birthday. I will miss her but also look forward to meat based appetizers. One door closes and all that. They also own the bakery a few doors down. Very light chiffon style cakes. Not too sweet. Chocolate Oreo cake. I asked if that was very traditional. Oh how we laughed at my hilarious joke.

    We came here after it being recommended to us by a tea shop in Boonton. Coming in for some hot…read moreChinese food while it's bitter cold outside certainly hits just the right spot and starting with the steamed beef dumplings was a great choice. The dumplings were flavorful, hot, and perfectly steamed. They were definitely the highlight of our meal. Next came the beef pancake which was crunchy, chewy, had excellent flavor, but slightly heavy on the sauce. Lastly, was the braised beef noodle soup. The broth's flavor was on the mild side, whilst relying on the spice's heat to shine as the primary flavor. The beef was also mild, but especially tender. There was also a good amount of proteins in the soup and the hand pulled noodles were perfectly thick and chewy. Overall it was a great dish for a chilly night out.

    Photos
    Shan Shan Noodles - You can watch the guy back there make the hand pulled noodles.

    You can watch the guy back there make the hand pulled noodles.

    Shan Shan Noodles
    Shan Shan Noodles

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    Spicy chef - Menu

    Spicy chef

    4.4(59 reviews)
    4.2 mi
    $$

    Went out for lunch with about 20 people from Lifetime Athletic Club to celebrate a birthday…read more The waitstaff was extremely accommodating, food was delicious; will definitely go back!

    I've been here easily a dozen times. It's one of the best NJ Chinese restaurants in NJ. Szechuan,…read moreHunan and, as they put it, American Chinese food is available. It's sort of Flushing very West. Often we are among the few diners who are not Asian. Food is excellent, authentic and reasonable. Yes I said reasonable. Quantities are large and often you take home leftovers for tomorrow. The kitchen is very accommodating to vegetarians, or just don't eat some food like pork and those who want less spicy food. Great dishes - I go with several mostly adventurous eaters so here goes - Cumin Lamb, Dan Dan noodles, Beef and Tripe with Chili Sauce (true confession I love tripe), Hot and Sour soup, Hunan Fried Fish with Spicy Sauce, Hunan Whole Braised Fish and Sichuan Mapo and Sichuan Fried Fish. One absolutely wonderful dish is Eggs with Tomatoes, which is sort of street food in China, as well as in many other cultures. It's simple and delicious. I've taken to making it at home using a New York Times recipe. But don't think the "regular" dishes aren't prepared with the same care and aren't as tasty. They are. The setting is pleasant and they have several tables with Lazy Susans so you can swirl food around. Service is prompt and quick. And if you get a dinner, you get ice cream!

    Photos
    Spicy chef
    Spicy chef - Fried fish fillet, Specialty Spicy Stir Fried Lamb with Vegetables, Specialty Stir Fried Beef with Vegetables, Beef Peppercorn Stew

    Fried fish fillet, Specialty Spicy Stir Fried Lamb with Vegetables, Specialty Stir Fried Beef with Vegetables, Beef Peppercorn Stew

    Spicy chef - Menu

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    Menu

    Hong Am Chinese Kitchen - Vegetable Mei Fun

    Hong Am Chinese Kitchen

    4.1(19 reviews)
    4.7 mi
    $$

    I have heard this place is worth trying. It definitely…read morewas!!!!! I ordered the spareribs and pork fried rice combo, only I got beef fried rice and egg in the rice for an extra fee. The rice was a beautiful brown color, not that bright yellow. It was so extremely tasty, the beef was tender and savory. The ribs were tender and delicious, with a well-balanced flavor. It came with an egg roll that I gobbled up. Next time, I will try the chicken wings (I was watching a guy cut them up and almost added them to my order) and some roast pork egg foo young. If my next experience is as good as the first, I will be picking up food for dinner next time my wife wants Chinese.

    During my visit, I experience decent customer service; an employee is kind and attempts to be…read morethorough while seemingly busy. Even so, I make my order over the phone, ordering a small, not a large of the delicious Vegetable Mei Fun (due to being quite hungry after a smaller lunch of only 5g of protein a few hours earlier to an appointment). The price difference is a few dollars between the small and large. Still, what if one shows up at the eatery with only enough money to pay for the order set through the phone? The Vegetable Mei Fun is really tasty; my first bite consists of a few onions which are full of light savory-zesty flavor, a main highlight of the meal; every other part of the meal mixes in well, especially with the noodles which carry the flavors well. I don't find a need to add any other sauce though do add sauce to try the flavors mixing. All of the sauces mesh well with the ingredients though are not necessary. The original flavors of the meal are more than fine. The meal is quite filling. The eatery does not seem to have any set place for a customer to eat indoors. The eatery accepts different forms of payment. There is a dollar charge if one uses a debit card (which may be in connection with a minimum order amount).

    Photos
    Hong Am Chinese Kitchen - Front of Hong Am - night

    Front of Hong Am - night

    Hong Am Chinese Kitchen - Sept 19

    Sept 19

    Hong Am Chinese Kitchen - So much better than Bill & Harry's

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    So much better than Bill & Harry's

    Wok Star Kitchen - chinese - Updated May 2026

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