The place was nicely designed and cozy! The staff were friendly and helpful. The chef was very kind…read moreand friendly and came over to chat with us especially because it was our first time there and he wanted to make sure we have a good experience! :) The food was delicious and good quality. We ordered multiple things to try and we loved them all and of course a good amount of left over for me! Overall, the experience was good and I recommend this business! :)

Delicious asian Fusion food. Filling portions. Great service. Infused with flavors of 6 countries…read moresurrounding Mount everest. . I came here twice and both times I have been impressed. The food is very unique and a Fusion of 6 countries surrounding the mountains. I personally loved any of the soups, any of the momos, the cottage cheese dishes and the curried goat! We tried most things on the menu. And the famous items seem to be the steamed momos, chicken lollipops, the Kung pao cottage cheese, orange chicken, naanza and the parathas. We left stuffed both times with enough leftovers for 2 meals because the portions are deceivingly large. . Located in the Southside. The place is in a new building with beautiful pictures and videos of Mount everest. It has a beautiful unique charm to it and I think it would be a nice place for a date or a bunch of friends since it has a cool atmosphere. Definetly a must try if you want to try south west asian food!

Great vibe. $5 highball on Sundays. Jake is one of the friendliest bartenders in the city. The…read moreambiance and low lights with Neon works very well. The DJ keep the mood going. Will definitely be back.

Place was 90% full Friday at midnight. We left at 1AM and still 60% full…read more 2 single stall bathrooms. Great decor. We were seated at the bar. Place was not rowdy at all. Music was pretty loud. Honestly, I was a little toasted by now so I am hesitant to give ratings. We tried: Baijiu barbie: 8/10 Strawberry Yum Yum: 7.5/10 Pisco Sour: 9/10 boyfriend thought it was better than at the Alchemy (smoother). Ha Long Bae: 9/10. Boyfriend loved it and gives it a 10/10. Drunken Dumplings: too spicy for me but boyfriend loved them. 7/10 for me. Very small portion, just a small bowl with 6 dumplings in it.

Food is not bad, great customer service and location. Not a big fan of curry pad Thai and the pad…read moreThai noodles . I bought seafood and barely seen seafood mostly pasta

My "go to" for many dishes..Satay chicken on mango salad was my first experience and my wife likes…read morethe bento boxes with tempura veggies..spring rolls and summer rolls are awesome and can't be beat in Camrose..today our table had noodle bowls and phi, bento box and shrimp veggie plate..no one was disappointed..service was attentive, meal was prompt and tasty..appies were served in order..everything went well.

I went to this place today and tried a few dishes with my friend: crispy tofu, tomato beef noodles,…read morepork intestines, beef noodles, etc. The food was delicious, well-made, and the only thing was my beef noodle, which I didn't take a picture of, was not salty enough. The service was very generous and kind. The overall environment is very traditional Hong Kong Chinese. And, it was not pricey at all! Six dishes in total costed me 65 dollars plus tax and tips. Recommended!

This is the second time I visited the restaurant. I have reviewed this place during my first visit…read moreand I decided to leave a second review. I ordered the Curry Beef Brisket Noodle again during my second visit because the dish left a great impression on me during my first visit. The Curry Beef Brisket Noodle is a must-try and I definitely recommend this if you are visiting this restaurant. During my first visit, I did not have the chance to try their satay skewer and I decided to order a chicken satay skewer to try. The chicken satay was good. The meat was tender and nice, and not too burnt or tough unlike some of the satay that i tried. It came with a satay dipping sauce, but the sauce was not as good as I thought. Perhaps it did not contain peanuts due to possible allergy concerns so the sauce was not as fragrant as I expected satay sauce to be. But still it was good, and the skewer wasn't too expensive as well. Great restaurant and definitely one of the hidden gems in Edmonton.

The absolute friendliest staff!! They truly care about what they are making and serving to their…read morecustomers. It's evident in all they do. The flavours will send your tastebuds on magical ride you won't soon forget. Trust me, You won't regret that you ordered from Open Rice Fusion. Tell them "Kirk" sent you! Bravo! Bravo!

From the owner: Budget Friendly Incredible Asian food in Edmontonread more

Came here for our first time mainly because they have a pretty good selection of gluten free items…read moreon the menu which is fantastic when you're celiac. Our server Karla was fantastic she was prompt with our drink order and taking our food order. She even packed up what we wanted to take home. We loved the decor of the restaurant inside and out. Very well planned. For our drinks, my wife had the Coconut Mojito and I had a Rising Dragon. Amazing libations!! Tasted so good. Our food order was Changs Spicy Chicken with fried rice and Pad Thai with shrimp extra spicy. The spicy chicken had a sweet chili sauce and the most tender of white meat and the fried rice tied it all together. My pad Thai was balanced for flavor, nice and spicy and the shrimp was perfectly cooked. Loved that. We will definitely be back even though we live 40 minutes away.

staff: our waitress was fantastic. Friendly. Helpful with suggestions…read more service: it was lunch - but not very busy at all. Our waitress took orders quickly. Food came out quickly. She kept checking in and filling beverages. establishment: great parking outside. Nice large venue with great decor. Would be beautiful for a special event. Lots of tables (booths and stand alones). food: my first time here. And I have heard so many good things about this place but I thought it was just ok. For an Asian restaurant I expected more flavour and even more spice. Food was quite bland all around. Portions and presentation was nice.

It has been on my list for a while and I'm glad at last, I went there…read more Our friend wanted to go for the happy hour which is available at their lounge so that's what we did. The place is nicely designed and decorated. The lighting is pretty good and the staff were friendly and nice. The food was very good and delicious. We ordered a bunch of different things based on friends' suggestions and they were all very good. It was a good first experience and now I would like to go back there to experience the rest of their menu and other side of the restaurant.

Nice location. Easy reservation process good communication. I didn't know about the patio, or I…read morewould have reserved it. 6 ppl at our lunch. We were treated well. Of our 6 dishes, we would not recommend the ginger beef or the tuna bowl. My burger was delicious, although a bit well done. My mom's Atlantic salmon BLT was gorgeous! She was so pleased with it. Dad's seafood flatbread was a real winner! The sushi was good, but nobody wanted all those jalapeños. The cocktails are beautiful. It takes a while to get them, but overall, great service. I can't wait to return and waste a whole afternoon day-drinking on the patio.

We had the chef table on discounted Tuesday and thought it was quite a feast! Beware while the…read morepricing notes $35, most entrees had added cost. The side items were fairly large and plentiful. Restaurant is very spacious and the service was very friendly. They had a la carte and set meal options as well. We had a large table and everyone enjoyed it! Free parking underground.

Nice setting w affable service. Food is ok but many items overly sweet such as deep fried…read moreeggplant. The eel was V thin for the solo platter. Lots of banchan (side) dishes including daikon pickles, kimchi, aforementioned eggplant. Chefs table seemed heavily laden and comes w sliding table. Quite the presentation.