This was our first meal, and it was such a good start to our trip to Germany! It felt like what I…read morewould imagine drinking back in the village days look like hahahah. The first thing we ate was the pretzel (obatzda), and it was ohkaaay. The pretzel was kind of hard and dry... but maybe that's a German thing haha. The serving of the cream is so much more for 1 pretzel, so we got another pretzel, and still couldn't finish. The 1/2 pork knuckle was amaaaazing!! Get the pork knuckle. And lastly, the apple strudel was the best apple strudel I've ever had in my life. We got it with the vanilla cream sauce thing, and it was the best.

This place was right by our hotel across the street from the main train station…read more They do not take cash and they make that known up front. We ordered a pretzel and it was pretty good, nothing special and I order a 0.5 liter Helles. Great beer of course and the server was super nice. Worth coming in for a beer right before heading in for the night at La Meridian next door. A pretty nice hotel.

My wife and I were on a five day trip to Munich and a friend of mine recommended this beer garden…read more It was packed at 7 PM on a Tuesday and I ordered half a pork knuckle. I also ordered a beer of course and the service was great. I loved the outside feel on a perfect day. The pork knuckle had lots of meat and a crispy skin from roasting. Delish! There were tons of people enjoying their company and drinking some great German beer. You have to go here if it is nearby. A true German classic!

The ambiance at Augustiner-Keller is amazing. The outdoor patio is a beautiful space - and the…read moreindoor hall is classic Bavarian. The food was delightful. We had the asparagus soup which was in season (late spring), and the veal schnitzel with potatoes. Everything was seasoned and prepared very well. Our server was patient with a group of six. The pretzel wasn't anything special, but had a good flavor.

It pays to leave the beaten path. Tired from travel and heavy food we hiked down the stairs to this…read moreintimate but open restaurant. A mix of locals and tourists awaited. English was limited but menu is numbered. With some pointing and numbers food and drinks were easily on the way. Menu has dish names in Thai you will recognize from home, descriptions in both German and English. The cocktails selection is unrivaled and stiff. Friendly staff welcomed us with a small sweetened Thai iced tea. Not the kind with a cup of powdered sugar, just enough to taste both. Definitely recommend and now one of my top 3 Thai restaurants.

if i can give this place a negative star i would. not even 5 mins of getting seated and given…read moremenus, we got moved to two different tables - all because a bigger group came and they wanted to seated them first. honestly... what the hell?? a waste of time and our energy to come here for dinner. I wouldn't recommend coming here, unless you want your time wasted

We enjoyed our complimentary drinks from the hotel and a small snack after a day of exploring the…read morecity. Interesting decor in the restaurant that could definitely use some cleaning. Service was very good!

This is the most charmingly awesome place! The food is excellent and the old world ambience is…read moreterrific. We arrived at 3:03 and the restaurant had closed at 3 for a private party. Nonetheless we were served cold dishes in the lobby of the hotel which was so kind of the kitchen to provide because I had been talking about the chicken liver crostini for weeks as we planned our trip. We never miss Vinothek when we come to Munich and because the house made an exception for us, my streak continues.

We all LOVED this wonderful restaurant! The service, food, and ambience were all terrific. This was…read morethe highlight on our trip to Munich. We would definitely come back again and would highly recommend this place. Everything from the drinks, bread with special butters, soups, truffle pasta, chicken with a pastry top version of a chx pot pie and some other entrees were all terrific. The apple dessert did not disappoint either - yum ( need to order ahead to give it 25 mins or so ) First rate -don't miss this gem of a restaurant! . Thx you for a wonderful dinner! Enjoy

Pretty good restaurant. Really enjoyed the ambiance the most. Especially because it's away from all…read morethe touristy stuff. The amuse bouche was bread with two spread and a cold pea soup. The soup was refreshing and I really enjoyed it. The bread was good as well. One of the spreads was obazda dip which I love. I thought they made it ok. We started with the veal ravioli. They were tender and tasted pretty good. I had the restaurant special which was basically a chicken pot pie. I thought it was good but I've had better. I thought the chicken was over cooked and the capers inside was a bit off putting to me because there were so many and made the whole dish too sour for me. It was a bit off putting. My friend had the fillet with white asparagus and potatoes and hollandaise sauce. It was basic but I preferred her dish. The dessert had strawberry and tarragon I believe. It was well balanced, not too sweet, and I liked the herbs with the dessert. They also had a nice drink menu and a good variety of wines. They did not let us try the wine before pouring it which I expected since this is a nice place. Overall thought the service was decent but not great.

The pizza is fresh, delicious, and generously portioned. I should've brought a guest!…read more I went with the margharita with extra buffalo mozzarella. There was no wait at 2p on a Tuesday afternoon, which was perfect for a jetlagged traveler. With a margharita, the quality of the ingredients makes or breaks it - so I loved the gluten-y crust, fresh mozzarella, and high-quality olive oil. It all really came through. As a solo diner I wish I'd known how big the portion would be. The pie was a foot across! The wait staff is uniformed, serves drinks with a flourish, and speaks English quite well.

Very good place for lunch. Cozy and nice interior with great people working here. Had…read morerecommendation for calamari and love it - haven't disappointed! Delicious and pretty good. Main course - carbonara. Came hot and creamy. Huge portion and delicious! Make sure you have time - it's not a fast food, so they will do everything properly

I came here during a food tour so I didn't interact with the staff. We did see them making some of…read moreour baked goods, which was really interesting. Our tour didn't eat inside cause we had many places to go. I couldn't see it this place was large or not or if they had a lot of seatings. We had one baked item, which was wonderful - a donut like pastry typical in the area. If you're around, I definitely suggest this place for a light coffee and pastry.

When I was researching things to eat in Munich, this cafe was highly recommended. It specializes in…read moreschmalznudel, a popular Bavarian pastry that's basically fried dough that is dusted with sugar. Crispy on the outside and soft inside, it's very similar to a Chinese youtiao. We came in around 11am after our flight had landed and we had checked into our hotel. We were able to get a table right away, which was nice. We ended up getting two schmalznudel and two Berliner doughnuts to share between the four of us. We also had coffee and hot chocolate. This really hit the spot. Everything was great and it was a really good first stop on our first day. It's cash only so make sure you have some Euros before coming!

My wife and I were in in Munich for five days and my friend recommended this place to me. It is…read moreright across from the Haufbrauhaus and I am glad I went here. The service at Haufbrauhaus was terrible. I ordered a seasonal beer and it was fantastic and the outside seating was wonderful on a perfect day. Our server was awesome and spoke perfect english. I ordered the charcuterie board and it had a couple of hummus scoops and a beef stick and this scoop of stuff that was way too rich for me with pieces of butter in it, but the Germans love it. The pretzels that came with it were great and the cream cheese scoop went perfectly on the pretzel. One of the best meals in Munich, give it a try.

Was in Munich as part of a wedding party, evening of 14 June, 2025. An attractive restaurant,…read morewell-maintained, but the food was not particularly interesting or good. My soup was barely edible. There was hardly anyone in the place apart from our group, but they ushered all six of us into a booth that was uncomfortably small for us. If you were there for the beer, as some in my group were, I guess the place was acceptable.

Nothing special with the ambiance. But, the schnitzels are huge and fantastic! This was our…read moresecond time at Andy's. We'll be back any time we visit Munich.

Delicious schnitzel in a casual setting that feels authentically German without being contrived. We…read moreate outdoors in the beer garden and loved the entire experience. All four of us enjoyed it throughly.

Sometimes I look at the conglomerate reviews for a place and I question why they're generally low…read more I try to keep an open mind about a restaurant's purpose, size, cuisine, location etc. to establish a reasonable expectation of service, food and decor. So I felt that for it's purpose, being an Italian restaurant, in the heart of Munich, during Oktoberfest, L'Osteria was hitting! I saw a line when we first got there which made me nervous because we didn't have any reservations. So I quickly made an online reservation on the spot. It didn't end up being needed because the host sat us where we preferred, at a table just inside the establishment but close enough to the outdoor seating to get a little bit of both worlds. We had a nice view of the Famtain [Hotel] building as well as Karlsplatz Square. So it seemed that a 10 min.+ wait was worth it. We immediately got drinks, specifically the Passionfruit Aperal Spritz which was so good. It's the perfect drink after a long day of walking in the heat. We also ordered a pizza, split with Spicy Pepperoni and Chicken Bacon Ranch. I wonder if we were type-cast as Americans when the Chicken Bacon Ranch part was suggested to us. Don't tell them that I told you it was good! We also had the most delicately sliced Carpaccio with just the right amount of parmesan on top. I loved all of it! So listen, for the bad reviews, I don't know what happened. I think the place is solid. You might have to wait a few minutes to be seated but the turnover should be quick enough for you to get a nice spot. If you're visiting the city it's in a nice central location. Keep your expectations reasonable and you should have a great time!

Nice space near downtiwn Munich. Busy restaurant but service was good…read more This is what I would call standard Italian food in Germany. Nothing extrodinary or unqiue, just standard fare. Pasta was ok with a good sized portiin of cheese. Lasagna was piping hot but nothing fancy or unique. Pizzas here are popular, big but thin crust and minimal toppings.