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    Wings Town

    3.2 (22 reviews)
    Closed 12:00 pm - 9:00 PM

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    Green chicken

    We ordered wings and chicken fried rice delivered. The driver was dirty, his hands were so dirty we had to clean the outside of the cup of a drink that was supposed to be in a bottle. The wings are miniature and dry as a bone and rock hard, even if they were edible 20 would be an appetizer. The chicken in the fried rice was green and smelled weird. When we called to report this, they said all of this was normal. They have small wings and marinate the chicken in some kind of sauce but weren't sure what? Other photos of chicken fried rice on this page seem to show normal colored chicken in fried rice, never heard of this before we were told all of this is their normal food over the phone, so FYI this is what you can expect. Maybe it's just me, but chicken fried rice has been the same everywhere else I've ever been, so if you really do marinate it in something that survives the frying process like that, let people know? I'm skeptical still it smelled pretty bad $40 and my girlfriend didn't even feel comfortable drinking the soda that came in a plastic bottle... The last photo is Sticky Fingers Rib house where we went after we got the smelly chicken delivered. Delicious and great service, even at 9:15 on a Sunday night. Highly recommend it over green chicken

    10 wings and fries
    Stephanie T.

    This is a new joint near my neighborhood. I pass by it everyday coming home from work. One Friday night I stopped in to try it out. I ordered a 20 piece with fries and some fried rice. I chose the teriyaki sauce for the wings. I ordered it for take out. It didn't take too long for the order to be ready. The space is interesting. Big TV monitors for the menu, lots of tables, a drink station, loud music on the music system. Cross between a club and a place to eat. The wings are good. Small, and not a lot of sauce on them. The fries were ok, just commercial frozen type. The fried rice was very good though. I would go back just for the fried rice. Worth a try and it's a good addition to the neighborhood.

    Michelle B.

    Second time we been we love it we we're in town due to a drs appointment their Philly cheese steak is the bomb and the wings are great my husband's was bbq but mine was teriyaki

    Lemon chicken wings with shrimp fried rice
    Lin S.

    Great wings! I ordered lemon pepper chicken wings and fried rice. Both are good. Fried rice is on point. Chicken wings are hot and crispy. Tasted good. I would recommend it to others. Environment is clean

    Honey BBQ & Sweet Chili Wings
    Jase A.

    It's a wing spot....what more do you want right? Great and intensely flavored wings (although a bit on the small side). I tried the sweet chili wings...lawd have mercy...so damn good. I cleaned the bones. The home made Teas are to die to for as well. Alot of dregs of society in the area, but the flavor profile is worth the potential detriment to your sanity.

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    2 years ago

    Order 10 wings they were on bigger than my little finger.And were $10.00 plus tax.to high for that

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    4 years ago

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    8 years ago

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    Andrew K.

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    8 years ago

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    4 years ago

    Don't order delivery here. Delivery driver stole order and now we have to wait a week for a refund

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    7 years ago

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    6 years ago

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    5 years ago

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    7 years ago

    Place is great fried rice is on point . Wings were pretty darn good and the price point is awesome. Thank for th good food

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    8 years ago

    Loved the boneless 10 piece! I recommend the Teriyaki hot style. And I love making my own Arnold Palmer to drink

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    Andrew K.

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    7 years ago

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    7 years ago

    We loved the wings!! Close to work!! You guys are awesome!! The workers were very kind and the customers were happy.

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    8 years ago

    I've ate wings all over the country and these are some of the best . and the service was prompt . the hot teriqui and garlic was delish.

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    Andrew K.

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    We dined at this restaurant last night while in Chattanooga for a conference. We had a wonderful…read moreexperience from start to finish! Selenna was our server and she was so attentive to our party of 6 as well as the other tables she was taking care of. The salmon on my strawberry feta salad was seasoned to perfection! My brownie sundae for dessert was made even better when my request to have chopped walnuts added, was honored. The overall ambiance was calm, but high spirited. There are large TVs with sports playing, indoor and a heated patio for seating. Did I mention that Selenna was great?? I highly recommend trying this place!

    After a very early visit to Ruby Falls and Point Park, great places, we found The FEED Co. Loved…read morethat they use local farms. We were seated in the large bar area. They have another dining area and an outside area too. Hunter was our server and she was great! She had great recommendations and was an attentive, fun person. Our glasses never ran empty. We started with Jalapeno Cheddar Hushpuppies with Spicy Yogurt. My husband had the Smoked Brisket French Dip - Smoked Brisket, Caramelized Onions, Provolone Cheese, Au Jus, French Hoagie with Beer Battered Fries. I had The Motherclucker - Springer Mountain Farms Southern Fried Chicken, Spiced Pickles, Hot Sauce, Duke's Mayo, Niedlov's Bun. Hunter recommended adding Pepper Jack cheese and Bacon, as well as the Brussels Sprouts with Maple & Bacon. Everything was wonderful. There were way too many Brussels sprouts. It also would have been nice if they were cut into smaller pieces. They had a special dessert of Blackberry Cobbler with Vanilla Ice Cream. This brought back childhood memories of my grandmother's cobblers. My husband had the Brownie with Vanilla Ice Cream.

    State of Confusion - Seafood and rice

    State of Confusion

    (693 reviews)

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    My wife and I ate dinner here and loved the atmosphere, with both indoor and outdoor seating…read moreavailable. We were seated outside under a heater, which was very comfortable. Our server was excellent--friendly, attentive, and full of great suggestions for us to try. She checked on us regularly without being intrusive. The food was delicious, and everything came out perfectly. State of Confusion is a must-visit if you're ever in Chattanooga.

    State of Confusion is one of those places that always seems packed, and after stopping in, I can…read moresee why. The vibe is relaxed and social, great patio energy, easy place to hang out with friends, and it feels lively without being overwhelming. The food was solid. Tasty, well prepared, good portions, but nothing that blew me away or felt dramatically different from other brunch spots I've tried. That said, the pricing felt fair. I had the breakfast sandwich and my wife had the Mexican Omelette. The Bloody Mary was actually really good, balanced and flavorful. I was a little surprised they didn't have any stuffed olives (my go-to garnish), and the server wasn't familiar with them, which caught me off guard. Not a big deal, just unexpected. The only real hiccup was at the end. Our ticket got mixed up and I tried having the server correct it. He said he would at the computer, he took our cards and I get a receipt where my card was charged on another ticket. So I ended up paying for someone else's food. It wasn't intentional and these things happen, but it was a frustrating way to wrap up the meal. Overall, I'd come back. Good atmosphere, fair prices, solid food. It's not a "must plan your whole weekend around it" spot for me, but it's a dependable option if you're in the area.

    Public House - Cornbread

    Public House

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    I got the trout as the main dish, and it came with two sides of your choice. I got the Chef's…read morecollard greens and beets with goat cheese. I have to say, this meal was SO good. Every one of the sides looks so good and fresh that I wanted to get each one of them just to try it! The fish was cooked perfectly and was nice and tender. The added little muffin I didn't expect was a nice touch and delicious. The collard greens were SO GOOD. I'd get them again. So flavorful and cooked well. The beets were fresh and the goat cheese carried so much flavor. For the desserts, we got the carrot cake with pecans and chocolate cheesecake. Both were soooo good. I would get both of them again, especially the carrot cake which was so warm and moist. And the candied pecans were such a nice complement to the cake - not too sweet at all. The ambience is super nice and fresh, and our server was so sweet and engaging. The hostess as well. Everybody there was so nice and welcoming. They validate parking if you park in the garage nearby!

    By far the best food establishment we visited in Chattanooga…read more Would certainly come again when in Tennessee. The service was fantastic, the waiter was kind and quick. The inside was really nice and the kind of place you would go on a date. The pot roast was delicious as was the creme brûlée. My partner also loved the veggie sides! Quoting that it was the best grits and butternut squash they had ever had!

    1885 Grill

    1885 Grill

    (862 reviews)

    $$

    It was really hard to decide on a rating for our experience. We were super excited to try the 1885…read moreGrill while in town. We went early in the afternoon on a weekday, so it was very quiet. It was also a beautiful day so we sat on the patio. I love that they work with local organizations for fresh vegetables and meat! Our waiter was very nice and fairly attentive. But the food... For the good - the crab cake was delicious. It was like all crab meat with no filler and was very tasty. The pimento cheese was also SO yummy. You could tell it was made fresh and had a great flavor. The pita it came with was fine, a little over-grilled. I was not crazy about the fried okra. I wish the pieces weren't just cut in half, because to me they had that slimy okra texture inside. My gf said they weren't THAT bad, but I really had to push myself to eat them. The rosemary fries have a great flavor and were crispy (I prefer thicker fries but my gf enjoyed these). I LOVE mac and cheese and was super excited to try theirs. It was very creamy and had a good flavor but there was way too much cheese for the amount of noodles. Like the ratio was pretty off. Now for THE issue. My gf ordered the Filet Mignon, medium. It came raw and without the blue cheese compound butter. By the time the waiter came to check on us, I was half done eating. He took the steak to be put back on the grill and brought it back with a bowl of crumbled blue cheese. It was still raw inside. He brought us extra fries, but by the time it came back I was done eating. She asked for it to go and it was STILL RAW. She had cut it, so it was super obvious if you looked. The manager came and talked to us and they took it off the bill, but for a $40 filet mignon it should not take 3 tries to cook it right and it still not really be right. She said there are cold spots on the grill and they're training a new line cook, but it was not a good look... I'd maybe give more of a pass if they were packed, but there was no one eating inside and maybe two other tables of folks outside.

    Back in town, we visited for the first time recently after knowing about the restaurant for a few…read moreyears. We got an order of the hush puppies as an appetizer. They were okay, but for 5 bucks...what do you expect?‍. I would say the accompanying butter was supposed to be honey butter, but it seemed like regular butter to me! The server was polite, but I was scratching my head because she started with---"Let me go see what's not available anymore." Shouldn't she have done that before speaking to us?? The atmosphere is relaxed, but there isn't much to the decor. It was just casual.... there was brown butcher paper on top of white table cloths...kind of tacky really. It was busy, however, which added to the noise. Hubby and I both ordered the 1885 burger. Now, we are talkin'! The burger was delicious! . It was juicy and tasty. Just an all around fantastic burger. This alone is what will bring me and hubby back. The loaded baked potato was standard, but good too. It sounds like this experience wasn't great, but like I said, the burger alone is enough to go back to enjoy.

    2nd - Peach pie with ice cream and caramel sauce

    2nd

    (53 reviews)

    Happy 2026! We rang in the New Year with an incredible meal at 2nd on NYE, and it was the perfect…read moreway to start the year. I made reservations about a week in advance (highly recommend), and even arriving a few minutes early at 5:00 pm, the place was already buzzing. The hostess greeted us immediately and had us seated right away. Our server was on it from the start: waters filled, drink orders taken quickly, and excellent guidance on appetizers. We went with the tomato pie, which sounds simple... but don't be fooled. The flavors are anything but basic. This is not an appetizer you politely share and move on from. It's plenty for four people, though you may find yourself quietly plotting how to secure the last bite. For our mains, we shared the warm beet salad and the beef picanha. The salad had such a great flavor pairing that even my husband, who is not a beet fan, loved it (a true culinary miracle). The picanha was incredibly flavorful and may very well be the best thing on the menu... except for the mashed potatoes. Honestly, I would go back just to order my own bowl of those mashed potatoes and call it dinner. Amazing service, outstanding food, and a great atmosphere. We will definitely be back very soon.

    I fell in love with mashed potatoes again after eating here. I was not ready for it to be so…read morecreamy, dreamy, potato-y heaven. Then came the dinner roll. I grabbed it because I needed some carb, and honestly... I think I just fell in love again. The server? Absolute legend. Super friendly and when I told her the roll was amazing she brought out some JAM for the roll. And it was magical. My taste buds were throwing a party. The bacon-wrapped quails. Perfect. Can't complain. Cozy little ambiance that makes it perfect for a date or catching up with your bestie or just existing while eating great food. My only tiny complaint? I wish they opened in the morning so I could get one of those rolls for breakfast

    Wings Town - chicken_wings - Updated May 2026

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