I was so impressed by Wrigley Taproom and Eatery. The menu is small and not printed, instead…read moredisplayed on several blackboards adorning the walls, attractively written with colored chalks. As a "farm-to-table" type of place, many of the items included the name of the farm where the ingredients came from. As it was fairly busy I sat at the bar so as not to tie up a 4-seat table. Soon after sitting a pleasant smoky aroma filled the room and I saw the bartender fiddling with a kitchen torch. Making a Smoked Old Fashioned. So that's what I got. What bourbon, he asked. I wasn't sure so he walked me over to the side of the bar and there were so many! I decided on one arbitrarily, a local craft brand, and he approved. Only a $3 upcharge from the standard one. It was very good, though not as smoky as I expected. The cherry was premium, not the standard bar maraschino. I do like an Old Fashioned, but I sort of wished I noticed the list of specialty cocktails first, which were really unusual and intriguing. Such as the "Garden Gnome": Vodka, yuzu, olive juice, basil, St. Germaine, and gin. For beer lovers, a very large diverse selection, from Kentucky, Ohio, Illinois, Wisconsin, Rhode Island, and Mexico. Most of the entrees are a la carte. Order sides separately if you want them. I decided on tacos, with sides of fries and roasted brussels sprouts. This works here even for a single diner because the sides are small and inexpensive ($4 and $5), though a larger size is also offered. The entrees also were reasonable, most $15. Even the Wagyu Steak was just $29, complete with sides. I've seen prices from $40 to $60 elsewhere. The tacos were Birria, which is a Mexican style of slow cooking meat - short rib in this case - seasoned with adobo. They included mozzarella cheese, cilantro, and pickled onions and cabbage. The flour tortillas were deep-fried and more substantial than usual. Two sauces were offered in tiny bowls. One was thin and was probably the braising liquid from the meat and the other white and speckled with green herbs, sort of like a raita. Very good. The fries, crispy, hand cut, crispy, and seasoned, were also very good. And the roasted brussels sprouts were amazing. The best ever - though I seem to say that often. Sauced relatively heavily in sweet maple glaze, tender, and not at all bitter. I was surprised that there were no seafood items on the menu other than the Smoked Salmon BLT taco. And vegetarians might have a problem here. Not much to choose from other than the Big Ass Pretzel or a green salad. For dessert I had Bourbon Butter Cake, with peaches, Amaro (a peach liqueur), bourbon, and ice cream. Good but it could have used more bourbon and liqueur. And it was warmed and served in a small cast-iron skillet so the ice cream was too melted for my liking. That's my fault. I usually ask for these types of dessert not to be warmed. The great meal was matched by the decor and ambience. Pretty brick walls, decorative chandeliers, and a huge welcoming rainbow flag. Maybe that keeps the MAGAs away. That's fine. They can eat at Chick-fil-A. (Joking. Everybody is welcome here.)

5/5 Stars -- Easily one of the absolute best dining experiences in Kentucky…read more We stumbled upon this gem on Main Street in Corbin, KY today, and it completely blew us away. Located in a beautifully restored 1913 Greyhound bus station, it brings a masterclass in farm-to-table dining with original brick-and-mortar charm. It's authentic, eclectic, and classy without an ounce of pretension--you'll feel just as comfortable rolling in fresh off a lake day as you would celebrating a special occasion. What we ordered (and you need to try): Wagyu Sirloin ($29): We need to talk about this. Served with asparagus and a twice-baked potato for $29, this is easily the single best value dish within a 100-mile radius. Unbelievable quality. Salmon BLT Tacos: Pure perfection, especially after a day on the water. Burrata Cheese & Peach Salad: Absolute fire. Fresh and perfectly balanced. Birria Tacos: Exceptionally rich flavor and executed flawlessly. Blueberry Tiramisu & Limoncello: A shocker of a dessert pairing to end the night--completely knocked it out of the park. The Bar: Drinks are poured with a heavy hand and crafted strong. The open-kitchen concept lets you see the passion this team puts into their craft. Huge thanks to Draven for the warm welcome at the door, and to Laura in the kitchen who pointed us directly toward the must-try dishes and nailed every recommendation. Don't let the reasonable prices fool you--this isn't just "good for Corbin." This is foodie-certified, top-tier dining anywhere in the country. A new absolute favorite. Thank you to the whole team for doing what you do!

They have been in business since 1940 for a reason. Consistent quality food and service. Friendly…read morestaff. It's known by all the locals and if you have ever lived here, more than likely you will run into someone you know. Still my favorite place to eat when I come back to London. I had the Chili Buns with Cheese and Homemade BBQ Potato Chips. Our group also had the BLT, Cheeseburger and Crinkle Cut Fries. This place is Cash Only, but they do have an ATM inside.

Cash only place, but there is an atm on site. Very friendly staff and we ordered the chili cheese…read moredog which was recommended and two cheeseburgers. A pretty quiet inside and bigger than it looks from the outside. The same red and yellow them that seems popular down here. The salad was fresh and pretty large. The chili dog had a smoky flavor which surprised me, it was great. The onion rings were perfect. The hamburger had a slight smoky taste also. Fantastic place.

My wife had visited with friends and said we had to come and try it for ourselves. It was great!…read more We had the Truffle fries for an app and they're awesome! Thick fresh cut fries with amazing homemade ranch dressing. I had the burger and it's the best burger in Madison County hands down. The brioche bun is buttery soft but the meat itself was flavorful and fresh and that's what makes this the best burger in the county! My wife had the airline chicken breast with succotash and mashed sweet potatoes. This was very good but the kitchen was heavy handed with the gastric and that downtown the dish off a bit. The mash and succotash and chicken were all great and flavorful. Next time I'd ask for a gastric drizzle! Service was fantastic and Honeysuckle has made it onto our restaurant rotation list. Well done Honeysuckle crew!!!

This is such a heartbreaker. We frequented this restaurant so often when they first opened and it…read morewas a rising star. Sadly, our last 3 visits have gone from bad to worse. We will never waste our money here again. Service was awful, appetizer burned, both duck and steak were overcooked. My meal was supposed to come with asparagus that was no where to found. When I inquired about the side, I was told that the asparagus was ground up in the half dollar size polenta cake. SERIOUSLY?? Duck portion was less than 4 ounces (mostly fat). . $45 for a tiny filet. These folks are trying to play at being a real restaurant when all they're really doing is robbing people blind with sub par food and service. One person covering 5 (yes, 5 WHOLE tables). Even on an incredibly slow night service was awful. I don't know about anybody else out there, but I don't have $200 to throw away on BS restaurants. Especially disappointing on your anniversary. Let we not forget the wines, no brands listed, that tasted like watered down crap. The only reason their Facebook says 100% recommended is because they delete any reviews that say otherwise, Trust me and skip this one. Go to Carsons, Corto Limo or Guiseppes for amazing food and service. Guess I should have ordered the hamburger. Live and learn.

Good food and servIce. Atmosphere was really nice. Will definitely return here. Especially for…read morespecial occasions.

I don't know how this is in tiny little Corbin, KY but I'm SO glad we found it via Yelp, & yet…read moreagain the great reviews were very trustworthy. We stopped in on a Saturday evening right after opening time, hoping we would be able to get a table. The place was mostly empty, but WOW was it gorgeous! So much decor, and not a speck of dust or cobwebs on any of it. Looked like a victorian era mansion inside the dining room they took us to. It was all autumnal decor, so beautiful! The place is probably an old department store or something with many different rooms, each with its own decor theme; lots of space for special events. Some families were seated in private rooms. I walked through several of the other rooms and they were all decorated for different holidays, Christmas & Halloween mostly. Although those rooms had a lot of kitschy decor, they were also very beautiful. There were giant carved fireplace mantles, grand pianos, a hall of mirrors, and gorgeous carved wood antique furnishings everywhere. We were coming from a family reunion & a trip to Cumberland Falls, so I feared we would be underdressed (and felt we were a bit), but the staff was very welcoming and we had no problem being seated. Several other diners were dressed very well, and others were wearing jeans and t-shirts. It appears to be a very popular date restaurant, and it would definitely be a great romantic spot for a special dinner. The server was quick, efficient and friendly and made good suggestions. We ordered side salads which arrived quickly and were beautifully arranged. Super fresh ingredients, and delicious dressings. My husband kept exclaiming it was the nicest side salad he's had anywhere, so he was apparently pleasantly surprised. I had the chicken piccata, and my unadventurous husband had a burger. He liked his burger, and ate most of it. My chicken piccata was excellent! The generously sized two pieces of chicken were a bit thicker than usual for piccata, but they were cooked perfectly. Crispy exterior, and very tender and flavorful on the inside. The sauce was a bit thicker than normal piccata sauce but man was it good, and they did not skimp on the capers, which is my favorite part of the dish! It was served over a delicious rice blend which went so well with the sauce and served as a nice foil to the rich saltiness of the chicken. I ate way more of it than I even intended to and was stuffed. As much as we ate for dinner, unbelievably, we forced room for dessert and got an amazingly good chocolate cream cake of some sort which had thick layers of whipped filling between layers of chocolate cake, all topped with ganache. It was like a homemade hostess ding-dong, except way more moist. We ate most of it, despite our full bellies. My husband also raved about this cake, which is unusual because he usually hates things with whipped fillings, but he loved the cake & we had it eaten in no time. Finally, when it was time to pay the bill, it was actually a lot more reasonable than many other places that aren't half as good. Server did a great job. We were super happy with our dinner experience, and both of us agreed that Seasons is a major blessing for downtown Corbin. We will definitely stop in again without hesitation. We walked off our meal by meandering around town in the beautiful evening weather, ending up a block or two away at the pinball museum, so we had a fun date night, all in downtown Corbin!

I was in town today for work and meetings with clients. We decided on Cheddar's because it was…read moreclose to their office and none of us had been here in awhile. 5 of us went in for lunch today and there was no wait. Our server arrived as soon as we were seated and took our drink orders. Our group ordered 2 Grilled Chicken Pecan Salads, 2 Homemade Chicken Pot Pies and I had the Cajun Chicken Bowl. We also had a complimentary plate of the Honey Butter Croissants. All of us enjoyed our food. I don't think anyone was able to finish all their food because the servings are large. Our server was great and she checked on us several times. Total bill with tip was about $75 for 5 people. Great deal for lunch. No pics of our food today.

We were on vacation and had never tried the place before, so we didn't know what to expect. The…read morefood was fantastic and the crescent rolls I've never had anything like that before at a restaurant delicious. The service was very good and she was very attentive. The ambience was just really nice.

Bias alert. This is my favorite place in Kentucky. The place is always clean and other than the…read morenoise level being a little load at times the place is amazing. Have had about 15 servers at this point and have not found a bad one yet. The apps there are worth the drive themselves. We have had every app on the menu and all are great. The best two are the pretzel sticks and the chicken nachos. The nachos are a meal on their own. We have often gone and just split the nachos with pretzels. A couple beers and all set. The only thing on the menu I do not like is the berry cake. The cheesecake bread pudding and chocolate cake are all awesome. This is a great place and worth the trip from anywhere.

Best Restaurant in Somerset!!…read more The food and service are fantastic!! The prices are reasonable too!

People are very friendly. Food is great! Pinto beans are so good! Large portions. Love all the…read morechicken signs.

You know when the parking lot is packed you're at a good place. Welcoming, friendly and helpful to…read moretwo first-timers. Received the recommendation from a local to come here. Had the daily special. Bourbon chicken with mashed potatoes and corn. Tasted like I was at my Mama's. Gonna come back for the bean soup and cornbread. She'd just pulled the cast iron skillet out of the oven with the cornbread. Smelled delicious. This is a good place.

Great place, terrific pub food and drink with great service. Definitely recommend. The chicken…read moretenders were huge and juicy. Onion straws - very tasty and the potato skins were outstanding

We were in town yesterday and decided to stop in for a late lunch…read more It was not crowded. We were waited on and seated quickly. I have eaten here several times for lunch and the food is always good. My daughter and I both had the Bison Burger with Sweet Potato Fries. My wife had the Rueben Sandwich with Fries. Only complaint is the Rueben should be on Marbled Rye Bread with more Sauerkraut. They have a full bar and pub style food. The place is always dark dim lit, giving it sort of a dive bar feel. They do have TV's for watching your favorite sports.

The food service and ambiance never ceases to disappoint the staff do a great job to make sure…read moreeveryone n everything is just the way you want it even if you forget sometimes to tell them you wanted it different than it comes.

We stopped into Sonny's BBQ in Corbin for a quick bite on our way home, and the moment we walked in…read morewe were greeted by the sweet, smoky aroma of slow‑caramelized meats. It set the stage perfectly for what was to come. Our host was quick and helpful, immediately bringing us big cups of water, which was a nice touch. I ordered the prime rib sandwich and was impressed by its tenderness, pairing it with crispy onion rings. Nicole and our little one shared the mixed platter, which came with two ribs, two pieces of chicken (choice of dark or light), and pulled pork, plus sides of beans and mac & cheese. Everything was flavorful and satisfying. Even Floyd and Casey got to enjoy some scraps, which they happily devoured. Dessert was a highlight: two cinnamon apple bread pudding cakes with whipped cream. Rich, sweet, and indulgent -- we left feeling full enough to skip dinner and ready for a nap. The only drawback was the grease factor. Toast was overly buttered, and overall the food leaned heavy, so be prepared to grab plenty of napkins. While the flavors were excellent, the richness sometimes felt a bit overwhelming. Sonny's BBQ delivers hearty portions, smoky flavor, and a welcoming atmosphere with attentive service. It's a great stop for comfort food on the road, though a touch less grease would make it perfect.

The food was great for a typical greasy spoon type restaurant. What makes this place outstanding is…read morethe customer service. I have not seen better customer service in a long time. This place is well worth a visit

Had a hot bar to go. No thanks. Outta meatloaf. No sweet tea,because of a water advisory…read more So........3 strikes your out. Too many red flags for me today. No thanks. I think it might have been a good place to eat once upon a time,but not what I saw today. I would like to go back maybe and give them another chance. Everyone has a bad day occasionally.