I recently visited Kuppi Coffee Company and loved it! The café sits right on the river, so you get…read morea beautiful waterfront view (NYC skyline across the water!) while you sip your drink. Unfortunately, when we were there were, it was very crowded, so we had to get our drinks to go. The coffee is rich and smooth and the refreshers are full of flavor, not watery. I ordered lavender lemonade which was delicious. Their menu is more than just drinks; they offer breakfast and brunch-type bites including croissants, avocado toast, salmon toast, sandwiches. The vibe is cozy and modern with plenty of seating and a relaxed atmosphere that works whether you are grabbing something to go, catching up with a friend, or working on your laptop.

Best cortado ever! The in-house roasted beans really shine without being bitter. The third party…read morecroissant was not my favorite but I went later in the day so that may have played a factor. The store is very clean, cozy, and has plenty of setting. One down side is the wait time as I went during a slower period but still took a bit to get my drink. If you aren't in rush the coffee is worth it. Def will be back to try more of their drinks and pick up some coffee beans!

- Small vendor inside Mitsuwa serving freshly made taiyaki off the griddle alongside a simple…read moreselection of hard-scoop ice cream - Cash-only, so come prepared - The employees were warm and friendly, making for a pleasant experience - We tried the red bean and lychee ice cream, both in small wafer cones: the red bean was creamy with a mild, subtly sweet flavor, while the lychee was more icy--almost like a sorbet--but sweet, refreshing, and fragrant - At just $3 per cone, it's a great value for a quick grab-and-go dessert - Looking forward to coming back to try the taiyaki next time!

THE FOOD ----------------…read more+ Red Bean Hard Ice Cream - EXCELLENT red bean ice cream. Small cone was more than enough for me as it had 2 big scoops on it. + Lychee Hard Ice Cream - EXCELLENT lychee flavor. Only knock on this was that the lychee ice cream texture was more like sorbet as it was icy. It would have been great as ice cream. + Menu consist solely of desserts - Obanyaki, Taiyaki and hard ice creams (vanilla, lychee, red bean or green tea) in a cup or cone. THE SERVICE ------------------- + Cashier was friendly. THE SURROUNDINGS ------------------------------- + One of the vendors inside the very busy and popular Mitsuwa Marketplace. + During lunch time on weekends, seats can be difficult to come by, so either show up early like before 11:30 AM or stay persistent. RANDOM OBSERVATIONS -------------------------------------- = Cash Only.

I love Match smoothie. I was looking for avocado but it was not available. The place is neat and…read moreclean and the staff are courteous. I will try other offers next time.

Got an iced jasmine milk tea with boba. It was tasty. The…read more"medium" will cost you almost $7. The boba was good, chewy and not mushy. The jasmine tea was just ok, not strong enough to stand against the milk. I do wish there was more of a jasmine tea flavor but there was a hint of floral. I enjoyed it. My partner got a hot americano, not that great. Coffee gave paper bag, iykyk. I'm unsure of what coffee they use but there was marketing material displayed advertising coffee drinks. Staff was friendly, window seating was perfect.

Visited on a Friday from 6-7 PM. It was completely dead, but they mentioned a live band plays at 8…read morePM on weekends, which probably brings a great crowd because the interior ambiance and vibes are already beautiful. The Food: * Starters: The hummus and muhammara with pita were great. They also gave us bread with EVOO--it looked perfectly crusty on the outside and soft in the middle, and it tasted just as good as it looked! * Mains: I couldn't decide between lamb and salmon. The waiter suggested lamb, but I went with the salmon and it was the best decision. The citrus sauce on top was divine! Wish it came with rice instead of just veggies (though the veggies were tasty). The Service: The staff was friendly and service was good, but a heavy language barrier made it hard to understand the waiter, so he wasn't very helpful with menu questions. Overall, a great experience. I'd definitely come back later in the evening to catch the live music!

Mediterranean @ Edgewater, NJ, 3.5 stars…read more Decided to try the restaurant since it was 10 minutes walk from my sister's place. We had a dinner around 8pm on Friday but the restaurant was not busy at all. It appears it used to be a cuban restaurant but v the owner changed and became a Mediterranean. The menu was very simple and it was a BYBO. We told our server that we wanted to share every dishes. We really liked the hot crusty bread served with a spread and it also tasted good with babaganoush. The pita bread was stale and burnt which came out with the babaganoush. The beet goat cheese walnut was refreshing. The fried calamari was crispy and went well with tahini based sauce. The lamb shishi kebob was tasty but the portion was very small and it was chewy. There was too many overcooked carrots as a side. You coould park on the street or valet parking was available.

This place has such variety of foods and snacks to offer, I love it! They have bubble tea, bakery…read moreitems such as these cute macarons, some kitchen cooked foods (lunch specials available) and much more! I'm eager to go back to try more but all my daughter wanted to were their macarons. Until next time...

Adorable shop with treats that are so colorful and eye-catching! The mochi doughnuts are so pretty…read moreand delicious with an assortment of flavors. The macarons were beyond adorable and also very, very tasty! Service was good. Prices were high but understandable for the quality! I would definitely come back!

Food : 4/5 Ambience…read more: 2.5/5 Service : 3.5/5 Another new D'avant bakery - Palisades Park, Ridgefield, - and now @ Edgewater. It has its own parking lot, so very convenient. The ambience "looked" good with windows and spacious layout..... BUT. Everyone .... About 80% of those were all seated with laptops. Each person using the whole table. Since it's my first time at this specific location, I am not what the deal is with people taking up the whole table with a laptop, maybe it was the crazy weather over the July 4th weekend... But, it seemed quite awkward. The bakery selection had "focaccia" variety which was different from other D'avant. We loved the prosciutto & cream cheese focaccia. We also had the Cloud Macchiato iced coffee !!!

Layout is a little weird, people make a line to the registers in between the 2 food display aisles…read morewhich makes it hard to browse. Come here and pick up a big everything focaccia square and take it to go, pretend like you're going to bring it home to your family and then when you get in your car just start eating it. That's how it tastes the best.