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    Windsor Steak and Seafood

    4.1 (167 reviews)
    Closed 3:00 pm - 10:00 PM

    Windsor Steak and Seafood Photos

    WINDSOR STEAK AND SEAFOOD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating

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    Recommended Reviews - Windsor Steak and Seafood

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    Sirloin and shrimp
    Jill D.

    Our first time here. Food was prepared exactly as ordered. We sat at the bar and kevin the bartender was very friendly. The portions were very generous and well seasoned. The steak and lamb were delicious.

    Menú
    Jose T.

    A very nice solid sophisticated option for dinner in Hartford. If this was a football team I would describe it as professional, well run with no mistakes. Starting with the service, the wait staff knows the menu and the wine list and can really give you nice advice and recommendations. The chef actually also came out to talk though options with one of the tables. The wait staff are there when needed but not obtrusive. The ambiance is nice maybe a bit tired but no complaints there. The tables are far away enough that you can have a nice conversation without hearing your neighbors. The food is excellent. Starting with the complimentary rolls that are clearly home. We had the caprese for an appetizer and it was presented beautifully and tasted great. While the name implies a steak house they do have an excellent menu that includes tons of pasta. I had the lobster ravioli. It had plenty of nice lobsters pieces, a wonderful sauce very similar to a lobster bisque and the pasta was al dente just how I like it. The wife had these large shrimp that were perfectly grilled with a light but tasty Alfredo sauce. The tiramisu for dessert was home made and very good. Great option for your meal in Hartford

    Garlic knots
    Kevin D.

    Dated date night spot, big portions but lackluster meals. We made the trek to this location because we wanted mussels and steak, and this place offered both. Came here as a Friday night date night. Early enough in the evening to miss the crowds but late enough to still go out and do other things afterwards. Coming up to the place, was fairly large and reasonably decorated if not a little non descript. Got seated quickly and was delivered bread to the table. Seats were harder than anticipated, and everything for decoration was clean but dated and sparse. We ordered the mussels to start while we debated on the steak choice. Munched on the bread while we waited, which took a good 20 minutes to get. We decided to eat the mussels first then we would order our entree Weirdly enough, these mussels were presented, flavored, and cooked all wrong. None of the shells had the mussel meat in them, it was all piled on one side of the plate. The mussels were overcooked, gritty and had no flavor. It tasted like they took frozen mussels, threw them in sauce, added a bunch of shells, then warmed it up. The Sauce was a red mananara watered down with red pepper flake added. We decided that we were not going to order the steak after that. The server never checked back in so we couldn't fix the blunder. And as we were leaving the server tried to ring us out for the mussels. They didn't actually charge us for the mussels, so I'm willing to chalk that up as a blunder. But it doesn't excuse the kitchen. From what we witnessed other tables getting, they do offer large portions of their sides. So they might be good. But this was not worth the trek for us. Approach with caution, and avoid the mussels

    Scallops
    Cheryl T.

    Wow!! What a great place! April our server was so very sweet ! She got us a nice table near the window. She told us about the specials, and got our drinks. It was quiet at the time, looking around- it was very clean and cozy! Table decor was quaint. Overall a very nice place. We got our appetizer, delish!!! Scallops and risotto When our main course came-- nice!!! Rib eye steak-perfection!! Oh my! Oh, and I almost forgot the home made bread!!! Don't fill up on it- soo good!! Then dessert-- anything is awesome!!! Food, Service 5 star!!! Thank you April for a great birthday for my husband !!!!!

    Escargot appetizer

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    7 months ago

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    6 months ago

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    2 years ago

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    3 months ago

    Atmosphere was nice, and the service was good, but the steak was tough. Overall, a disappointing experience.

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    1 month ago

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    10 months ago

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    10 months ago

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    2 months ago

    Excellent attention to detail for food allergies and a steak worth dreaming about days afterwards.

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    7 months ago

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    7 months ago

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    10 months ago

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    5 months ago

    Such great food & the server/bartender Gigi is always amazing!!!!! The food is so good too. Had chicken and it was to die for.

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    5 months ago

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    1 year ago

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    2 years ago

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    7 months ago

    Dawn the waitress was amazing! Made our night, food was excellent! Definitely will be back!

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    7 months ago

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    10 months ago

    The food was really delicious and our server Raquel was very friendly and welcoming. All in all a great experience!

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    8 months ago

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    2 years ago

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    10 months ago

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    3 years ago

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    2 years ago

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    11 months ago

    I had muscles and fries. Food was excellent and Sara behind the bar is terrific! My new go to spot in Windsor.

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    1 year ago

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    2 years ago

    I had the Escargot for an appetizer & Snapper for dinner. The snapper was definitely not fresh & tasted bad

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    11 months ago

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    4 years ago

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    2 years ago

    Had an order delivered. The food was great full of flavor and fairly priced......would return

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    2 years ago

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    Page 1 of 5

    Ask the Community - Windsor Steak and Seafood

    Prices? Recommendations for dishes here?

    The Shrimp and Scallops Ala Vodka was fantastic! The scallops melted in my mouth, like they should, and the shrimp were cooked great too, not rubbery. That's hard to find in my opinion, unless you spend a fortune. The light sun-dried tomato vodka… Read more

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    A group of 9 hungry bikers was warmly greeted and fed very well. The food was excellent. Eight of…read moreus had the Brisket Hash Benny and we all gave it a big thumbs up. The service was wonderful and attentive - all with a smile. Special shout out to Bramwell for going above and beyond. The colonial era home and quintessential New England village were the icing on the BBQ. We're not from the area, but when we are back this way, we are stopping in again for sure.

    "And there's fire on the mountain Lightening in the air…read moreGold in them hills and it's waiting for me there" (Marshall Tucker Band) Fire On the Mountain has one of the most unique menus I've ever encountered. Seriously, where else have you ever seen breakfast quesadillas, catfish and grits, cheesecake cornbread waffles, smoked brisket hash, deep fried pork ribs, catfish, mushroom, and alligator tacos, and a Puerto Rican Rice Bowl all happily living in the same menu's neighborhood? And then, the icing on the cake was our server - a charismatic and uber-friendly gent named Bromwell who lights up the room with his personality. He made my list of the five greatest servers I interacted with this year. The restaurant's location is as unusual as its menu. You'll find it occupying the front space at the Suffield Commons Senior Living Apartments! Yup, as you walk through the restaurant and out their back door, you actually enter a common space for the housing complex. The restaurant itself has two dining rooms with booths, tables, and chairs and a bar with dining room chairs. That eclectic menu is chock full of breakfast, lunch, and dinner choices with Mexican and barbecue flairs. We were there for lunch and ordered two things. The first was an enormous Cheese Quesadilla ($9.35) with pork ($3.12) on a grilled flour tortilla served with sour cream and pico. It was a thing of beauty, cut into five thick wedges loaded with smoked pork. Our second item was a Caesar Salad (Half size for $6.23) with a side of smoked brisket ($9.36). I passed on the croutons and Caesar dressing in lieu of barbecue sauce as my dressing. I gotta tell you, the brisket was GREAT, a big serving of tender and juicy smoked beef cut into four slabs that must have totaled close to a half pound. We loved everything about Fire On the Mountain and agreed that we need to return for a proper breakfast when we are out that way or making a morning airport run. PRO TIP The restrooms are located in the housing complex's common space I described earlier/ Just exit the restaurant by the door in the rear dining room, and you're just about there.

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    Chopt Creative Salad Co.

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    3.5(29 reviews)
    7.1 mi

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    Hot days make me crave a nice, fresh, cooling salad, so we looked up any restaurants or cafes in…read morethe area--Chopt popped up in our search. Chopt is a restaurant chain with salads, wraps, and bowls that are made and tossed to order. Think of Subway or Chipotle where they build your salad in front of you. When we walked in, the restaurant wasn't busy and very clean. I loved the natural and modern vibe. The menu consisted of salads, warm bowls, and wraps with options to create-your-own and let your creative mind run wild. We ordered ready made creations from their menu. I ordered the Spicy Sonoma Caesar Salad, my husband got the Mediterranean Tahini Bowl, and my mom tried their seasonal Sweet Peach Burrata Bowl. The staff were very nice and helpful. They made sure everything looked good to you before they finished. I liked that they tossed the salads in the dressing and asked how much (lite, regular, a lot). There were like 20 dressings to choose from. My salad was huge and had a lot of toppings. It had a lot of chipotle chicken, spicy pickled peppers, avocado, and yummy parmesan crisps. I liked that there weren't croutons. The romaine and kale were fresh and crisp. This salad did bring the heat because the dressing had a kick. My husband and my mom enjoyed their bowls too. I liked the concept of Chopt. It's just a bit pricey, but I understand why since they have so many fresh ingredients. If I'm craving a fresh salad, I would visit again.

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    Windsor Steak and Seafood - seafood - Updated May 2026

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