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    Wilder's Bistro

    4.0 (110 reviews)
    ModerateSeafood, Bars, American
    Closed 11:00 am - 9:00 pm

    Order Wilder's Bistro Takeout or Delivery

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    WILDER'S BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Good for kids

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    Recommended Reviews - Wilder's Bistro

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    Side Salad
    Sandy S.

    I wouldn't recommend Wilder's Bistro to anyone. The service is slow, the food is subpar and with so many other fabulous restaurants in tow. With delicious food, friendly service and a great atmosphere, don't come here. I've been here several other times and I left so disappointed that I didn't review. I visited on a Thursday night and there couldn't have been more than 4 other tables of people at the restaurant. We were seated at 5:30 and we didn't leave until after 7:30 pm. Our server was inattentive and we constantly had empty glasses and needed refills. I ordered a side salad (pictured) and it had more bacon than lettuce. The size of the salad is deceiving, as it is served in a shallow dish. It was a good salad, but lacking in lettuce. I ordered the Aunt Ida's Mississippi Mac, which is supposed to be jalapeños, onion straws and Mac and cheese with pulled pork and drizzled with barbecue sauce. The garlic bread that is served with it was the best part of my meal. The Mac and cheese was covered in onion straws that had no flavor and the dish wasn't warm. I ate it anyway, as the server did not come back to ask how the food was. The jalapeños were also not included in my dish. The pulled pork didn't have any flavor, either. I took home about half of the meal and reheated it for lunch the next day and if it had been served hot or even warm at the restaurant, it might have been yummy. The rest of my family was not impressed either...so this was definitely our last visit. Do yourself a favor and go anywhere else...

    Ben S.

    WOW! I was overly impressed with the BBQ and the tenderloin. I do a lot of bbq and have been all over trying different BBQ restraints and nothing compares to "T's" (the cooks). Ribs were thick and done perfect, brisket was tender ,and had tons of flavor! The atmosphere was not what I expected for a BBQ joint but it was super nice. Great service and overall wonderful experience.

    Mac n cheese wedges
    Bri B.

    Atmosphere: Huge wrap-around parking lot. The main entrance has a nice host station to bring you to you to your table in Wilder's Bistro or Wilder's Tapas Bar. The inside of the bistro has tables and booths, high ceilings and has a large bar area. The booths are super comfy and they have hooks across from all of them so you can put your coat up and have more room in the booth, I LOVE THIS. Service: Such friendly and professional staff. From the host to the bartenders, they have grade A people working here that know the service industry well. Food: WOW. I seriously can't get enough of the quality of food they have. The Friday perch is a MUST, the slaw that comes with it is great and so is the tartar sauce. They have super crispy french fries which I think they double fry to get them to be that perfectly crispy. The appetizers are unique to the area and I wouldn't even know which to recommend first! The fried avocado bites? The stuffed mushrooms? The mac n cheese wedges? THEY ARE ALL GREAT. This place is a one of a kind gem and I can't wait for our next visit. I'm hoping the next time we have family in town we can bring them here to show what a great business this is and impress them the way we have been impressed.

    Damien's Smokehouse Melt
    Alex H.

    I've been here many times and apparently have never written a review. WOW. Every time. You should definitely put this on your list if you are in the area. This is one of the top 3 places in my restaurant rotation, and hands down competes for "best food in Appleton" of all the places I've been this far. I was on my own so I ate at the bar. I ordered some stuffed mushrooms and Damiens Smokehouse Melt. The mushrooms came out quick and hot. So hot in fact that I probably burnt myself a few times and had to cut them all in half and let them cool for a minute or so. If you like mushrooms you should definitely order these. If you don't like mushrooms: you should order these. They are just great (I got mine with the tomato sauce). Also, unless you are a big eater, I'd recommend bringing a friend to split these with. They are BIG. Right as I took my last bite of mushroom, a server came from the kitchen with my sandwich. So I basically just kept eating! Talk about a perfect transition. I've had this sandwich twice before, and I still had to take a moment in my first few bites to appreciate how much flavor is packed into this thing. It's just so good. 11/10 recommend. The bartender was friendly, and the environment is always pretty low key. Come here, you won't regret it

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    11 months ago

    Upscale slightly formal dining area. Food was very good. Not crowded when we were there.

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    2 years ago

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    2 years ago

    Amazing jambalaya. Fun seasonal drink menu. Good wines. Appetizers so tempting that you may just want to skip a main course.

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    7 years ago

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    3 years ago

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    2 years ago

    We love Wilder's. Last time we had the Friday fish combo. It was excellent. We have never had a bad meal or bad service.

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    3 years ago

    Good Food, comfort food. Lots of room for dining. Gabe's Ghetti is my favorite & Judy's Lobster Mac & Cheese is also good;)

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    8 years ago

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    3 years ago

    Food was good, atmosphere was dull. Waitress good. Deep fried deviled eggs were good. Filling.

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    2 years ago

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    8 years ago

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    9 years ago

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    3 years ago

    The new steak sandwich is awesome. The deep fried deviled eggs are great. Unique spin on a scotch egg.

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    7 years ago

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    Page 1 of 3

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    Red Ox Seafood and Steakhouse

    Red Ox Seafood and Steakhouse

    4.0
    (171 reviews)
    0.2 mi
    $$

    My mom took me out for a belated birthday dinner, and it was both of our first times dining at the…read moreRed Ox. We arrived around 4:30 pm on a Wednesday and were seated immediately for the two of us, which was lovely. I started with a filthy martini (one part vodka, one part olive juice)... and they nailed it. Exactly what I asked for. My mom ordered a whiskey old fashioned press, which she enjoyed. For appetizers, we ordered the French onion soup, deep-fried mozzarella, and bacon-wrapped scallops. My mom also had the soup of the day, which was a turkey pot pie soup. Everything was very good overall. One small note on the scallops, and this is important for context: I personally have a strong aversion to seafood, and my mom is usually careful not to order seafood around me because even the smell can make me nauseous. However, scallops are usually an exception, as they don't tend to have a strong seafood odor. In this case, there was no unpleasant smell at all, which I appreciated. That said, the scallops themselves appeared under-seared and very pale, and the bacon was undercooked. Not raw, just soft and not crispy. My mom agreed it could have used a few more minutes. A minor miss, but worth mentioning. For my entrée, I ordered the French dip, which came with carrots... and honestly, the carrots deserve their own moment. They were tiny, perfectly cooked, beautifully seasoned, buttery, and balanced with just the right amount of sweet and salty. I love carrots, and these were exceptional. Highly recommend. My mom ordered a Wednesday special trio, which included barbecue ribs, pineapple glazed ham, and a turkey dinner with stuffing, mashed potatoes, and cranberry sauce. I'll note that the ham itself was delicious, but the pineapple glaze wasn't quite for me personally, as it leaned a bit too tangy for my taste. That said, the turkey was phenomenal. I had a bite, and it was moist, flavorful, and absolutely something I'll come back for. The mashed potatoes and gravy were excellent. I love stuffing, but this one wasn't my favorite; it tasted slightly sour or underdone to me, though that could simply be a preference thing. I'd still order the turkey dinner again without hesitation. Because it was my birthday, our server Jenny surprised me with a slice of chocolate cake, which was incredibly sweet and thoughtful. I was very full... but yes, I ate the cake, and it was delicious. We also split a Pink Squirrel for dessert, which was rich, nostalgic, and the perfect way to end the meal. Service was excellent throughout the evening. Jenny was warm, attentive, and paced everything perfectly. Food came out efficiently without overwhelming the table. The hostess was also welcoming and kind. The dining room was clean, comfortable, and nicely decorated. The lighting was just right, not too dark. We also arrived at a great time, because shortly after our entrées came out, the restaurant quickly filled up. One small suggestion: the website mentions half-price apps and drink discounts, but it isn't clear that those specials are bar-area only. Not a huge issue for us, but clearer wording online would help manage expectations, especially for guests who can't sit at high bar seating. Overall, this was a really special dinner, especially after years of hearing about the Red Ox and never going. More positives than negatives by far. Final rating: 8.5 / 10 We'll absolutely be back... especially for the turkey dinner and those carrots.

    Service here is always five stars, and they are one of the few places in the FRV that takes a…read morereservation without any grief our pretense that I find so prevalent in the valley. The food today was just okay. I had the fish, and it was good. The birthday boy had a steak and he said he enjoyed it. Two others had sandwiches, and they appeared to be satisfied. Two at my table ordered Chicken Cacciatore and they both said it was too salty--really salty--as in, they didn't eat it. I did mention it to our server who was very gracious and said she'd pass it on to the chef. Again, generally good, but they just didn't hit it out of the ballpark today.

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    Red Ox Seafood and Steakhouse
    Red Ox Seafood and Steakhouse
    Red Ox Seafood and Steakhouse

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    Fratellos Waterfront Restaurant

    Fratellos Waterfront Restaurant

    3.9
    (321 reviews)
    1.2 mi
    $$

    Had a wonderful dinner with my fiance last Saturday wonderful atmosphere wonderful waiter…read moreeverything was great and seeing the river right next to you what more could you ask for ?

    First time here, the real stand out dish was the Panko crusted walleye that my friend ordered. It…read morewas perfectly prepared. I ordered poorly and didn't even finish half of my plate. It was a Trio Diavolo, a trio of protein with squid pasta, and a red sauce. I didn't understand that the proteins were diced bits that were stirred into the red sauce pasta. I actually thought the protein was separate from a side of pasta. It disappointed me because I generally dislike seafood in red sauce, but honestly, that wasn't their fault so I still gave them a high rating. Service was friendly and playful. Pretty efficient and seemed to like their job. It is a beautiful restaurant with a pretty amazing view, even if the water is at very sad low levels. Maybe this is natural, I've never been here before. All of the wildlife/birds really enhanced the experience. Flocks of seagulls (not the band), and surprisingly large number of pelicans were wonderful to watch. You can see the riverfront exterior and distant bridge in my standard and 360° photos. Menu details Panko Crusted Walleye $38 Panko Crusted & Fried Walleye Truffle Fries| Green Beans| Seared Lemon Trio Diavolo $36 Filet Mignon| Shrimp | Blue Crab | Calabrian Chili Pomodoro Sauce|Squid Ink Tonnarelli Pasta

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    Dining area
    Dining area
    Cheesecake
    Cheesecake
    Interior bar

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    Interior bar
    Author's Kitchen + Bar

    Author's Kitchen + Bar

    4.8
    (146 reviews)
    1.6 mi
    $$

    I love the workers and the people that work there! They are so nice and helpful! When I got there I…read moregot a table right away! The hostess greets u and the waitress Jackie came right to the table and got some drinks first and then got our order. The music is so good there! It is always different. I have never had any bad food there! The parking lot is in the back and having parking spots in the ave too. I didn't have to wait so long for my food. I love that they have all kinds of food there. The owner is from Argentina and they have some south American food like empanadas! So good! So I can't wait to go again!

    Wowza! Amazing food. We finally made it around to trying this place. They are only open brunch…read morehours during weekdays which is a bummer for those of us that work all week long. The rarity time off we snuck over here and could not have been more impressed! Very much a unique place in Appleton but takes you to a big city like NYC or Portland. The vibes, decor, overall environment was welcoming. Food was delicious! We got BYO omelette and Cheese risotto cake with braised beef short ribs. Both were cooked to perfection and flavors aplenty. Not overly salted which many places can be. The perfect portion size that we didn't even need to take anything to go. Honestly impressed. Even more cool is they try to source ingredients locally when they can so it's helping our community. Very excited to have found this place and will be back for more! We did try some of their specialty drinks and will definitely be back to try the rest of the menu whenever we get the chance. We came back for a second visit fairly quickly because we kept thinking about the food! We got some breakfast bowls and added protein to it. Again, this place did not disappoint in the slightest! Happy eating!

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    Author's Kitchen + Bar
    Author's Kitchen + Bar
    Indoor venue

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    Indoor venue
    Black Bear Family Restaurant

    Black Bear Family Restaurant

    3.9
    (46 reviews)
    2.9 mi

    We had a fantastic breakfast at the Black Bear and I don't even like diner food. Or French Toast!…read moreBut my friend from Appleton swore they made the best French Toast ever, and she was right. It was perfectly eggy and crisp, not soggy or doughy or dry. It is not every day that you get superb French Toast but if you're in Appleton, you CAN get it every day!

    The photos of this place don't do it justice. The night before, our Uber driver recommended we go…read moreto Black Bear Family Restaurant for breakfast. As an avid Yelper, I looked it up and wasn't too impressed with the photos, but I decided to trust a local's choice. We took the 10-minute walk from our Airbnb, and when we arrived, I was shocked to see how big the restaurant was. It was bustling on a Saturday morning, but we were seated quickly. Immediately, I noticed a warm and friendly family-focused atmosphere. Our waitress was kind and quick. She brought us the menus, got our drink order, and gave us time to look through everything. Since this was our first time in Wisconsin, we got an order of cheese curds and a breakfast skillet each. We easily could've shared one breakfast skillet, but they were both so delicious, and I'm glad we got our own. The cheese curds were phenomenal, even though we ordered them as an appetizer. They came out at the same time our meals did. I enjoyed our time at Black Bear and I'm even considering going back again as I write this review. A great spot for newbies in town and definitely worth checking out.

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    Dining counter
    Dining counter
    Breakfast sandwich and hash browns with onions.
    Breakfast sandwich and hash browns with onions.
    Booths

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    Booths

    Wilder's Bistro - seafood - Updated August 2026

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