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Mill City Public House

4.5 (119 reviews)
Open • 11:00 am - 8:00 pm

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MILL CITY PUBLIC HOUSE ATMOSPHERE

What's the vibe?
Casual
Happy hour specials
Good for groups
Good for kids

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Recommended Reviews - Mill City Public House

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Brussels sprouts
Kay K.

Phoned in a carry out order for the brussels sprouts and brisket french dip. Food was packaged well and held up after a 20 minute transit. The sprouts are heavily sauced (almost too saucey) but the combo of goat cheese and candied pecans is a winner. Just doesn't need so much balsamic glaze. The brisket french dip is dynamite. It's comfort food in all the right ways. The sandwich is a hefty portion and made for 2 delicious meals.

Potosi root beer!! Best root beer around
Quill G.

This is our second time eating at Mill City: the first time was a mixed bag, but we've heard people rave about it so much that we decided to try again. It was an hour and a half wait, so obviously they are popular! The interior is a great mix of rustic and art-deco, with a fun-yet-classy feel. The staff are professional and efficient; they did a great job keeping things moving despite being obviously short-staffed. We ordered the Tropical Agua Fresca mocktail and did not enjoy it, it was missing flavor or sweetness to balance out the slightly bitter, watered-down taste. The burgers were tasty and the fries were good, but everything was VERY salty. I'm not convinced their items are worth their high prices, especially since you can get better food for cheaper elsewhere in the area. We also had the creme brulee for dessert; it wasn't bad, but it was too heavy on the vanilla. Overall, everything we have had there has lots of potential but ends up missing the mark due to imbalanced flavoring and over/under seasoning.

Menu
Clay G.

Had a great lunch today at Mill City Public House in Kaukauna. The food was delicious and the Jackalope decor was fantastic. They kept Bob Ross on one television and Bon Appetite on the other. The service was amazing and we had the opportunity to meet one of the chefs. I had the "an okay burger" by name but it was everything great. We also had the brisket sandwich which was a home run. It was super tender and melted in my mouth. I'll highly recommend this jewel.

Menu
Kade B.

Came here for lunch with my parents before a baseball game. I got the classic smash burger. Burger was great - the bun was toasted perfectly. Fries were a little over seasoned, but they were still good! Definitely on the pricier side, but I'd say it was worth it food wise. Service wasn't the best I've had. Our server took a while after greeting us to get our drink order, but service doesn't usually make or break a place for me (maybe because I usually dine alone and it doesn't bug me as much). I'd still recommend checking this place out to anyone visiting!

Megan K.

Drinks and food before a show, got a spot at the bar during our wait. Good experience- good drinks

Aviation and pisco sour
Gabby L.

Everything about this place is amazing. First I want to compliment the Jack-elope decor & bob ross playing on the tv, the ambiance of this place is so nice! We started off with two cocktails (amazing btw) and Brussels sprouts. They looked so good I forgot to take a picture before we dug in and they were even better than they looked. I had a hard time deciding what to eat for my entree because there were so many options that looked so good!!! I settled for the salmon BLT because it was different and all the ingredients listed sounded amazing. I was very satisfied with my selection, it had so much flavor!! Boyfriend got the jalepeno bacon burger which also was amazing, he had them add bacon jam to it. We ordered a side of the truffle tots simply because we can't pass up truffle... we are addicted and they satisfied that addiction. We ordered another round of cocktails and dessert. The beignets were so good and not greasy at all which we have had an issue with at other restaurants in the past. Unfortunately we are not from Wisconsin so we can't come back to try all the other delicious sounding dishes, but fortunately we visit Appleton every year when we come into town for the EAA show and this will definitely be on our list to come back every year!

Creamy tomato soup
Rachel R.

Milly City is easily one of the best restaurants in Appleton! My husband and I eat there a few times a month. They have great menu staples but they all have a creative spin. The soups are particularly delicious and it's rare that I don't order their daily soup special! The staff at Mill City is extraordinarily kind and attentive. Service is always as good as the food! I would selfishly LOVE more vegetarian options! Most of the main entrees are meat-based (to be expected), so it would be nice if there were just a couple veg or veg-friendly additions, particularly to the larger plates. Although I like the falafel wrap and order it frequently, it is EXTREMELY salty, which I don't always have the palette for. When I don't order that, it can be hard to come up with a full vegetarian meal that's not made up of appetizers or a salad! All in all, totally love Mill City, and would recommend it to anyone!

Ok burger
Helen S.

I am currently in search of the best burger near me. I have had a couple of not so good ones, but today...yum. I checked my handy dandy Yelp app to see what my fellow friends suggested. Mill City Public House popped up. Sounded promising, so we went. I have really never understood the charm of a smashed burger before. This one was really good. Our server, Alex, was great! What an energetic and comedic guy. Really enjoyed him. I ordered the Cosmo Adjacent as my cocktail. It was something I had never tried before. Slightly fruity, a touch tart, but enjoyable. The menu is quite varied, and there were some other tempting items, but I remained focused and ordered the burger with fries. Wonderful decision. The double smash burger had just the right amount of char, aka the crunchy parts. The bun was also toasted. It may be the wagyu beef, or the excellent seasoning, but this burger was tasty. Fries were also good. The dining area we were in was small, but I think there might be another dining area. We were in the bar portion, while small, my husband and I did not feel cramped. We could have a conversation without any problems. Try it out and say Hi to Alex if you see him!

Beet salad with salmon added
Bri B.

Atmosphere: Really small parking lot, tight fit during dinner hours. Host stand right when you walk in, please don't ignore and wait to be seated, they will move you if you seat yourself (I witnessed this a few visits back because a couple sat themselves at a large table when it was really busy and they were reseated to a 2 top). Trust the host! They know what they are doing. Large bar area. The inside is decorated really lovely. Comfortable seating throughout. Clean bathrooms. I love what they have on the tv's in the bar area, always fun to watch Bob Ross work his magic! Service: Host seats you right away and waters come shortly after. Staff does a good job describing the specials and are friendly. The waitstaff always has great communication with the kitchen, the apps are always spread out nicely from the entrée. Food: This is where I am so torn. I've ordered some of the same dishes several times, and one time it is the best thing you've ever eaten, and the next time it is just so-so. I think a lot of it has to do with the prep of the food and the garnish station. The meat portions are drastically different every time. I recommended to a friend to order the fried chicken sandwich, because it's something I've enjoyed. So we both order it, their piece of chicken was so small you couldn't even see it and was covered by the bun, and mine was so huge the bun looked like a cracker next to it. One time I ordered the ribs, super packed with garnishes (blue cheese, onion jam, scallions) and the ribs were really meaty, smokey and crispy on the outside. The next time I ordered them there was almost no garnish at all and the ribs were very wet with no crisp and little meat. They have great concepts, but I wish they would be more consistent. I will keep coming back hoping they find their groove.

Absolutely incredible burger
Seth B.

Incredible burgers. Amazing experience with the staff. Great sides, top-notch service. Incredible sauces. Wow. For sure, one of the best burgers in Appleton without a doubt.

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3 months ago

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Rusty L.

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6 days ago

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8 days ago

Amazing food, great people, full of passion and flavor! They have an awesome happy hour as well!

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7 months ago

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3 months ago

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Rusty L.

Thanks for the review, Megan!

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2 months ago

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3 months ago

Great old fashion and ambiance. Didn't try the food but many happy customers around enjoying their plates.

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Rusty L.

Hi Phil, thanks for the review. Come back and try a smash burger!

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9 months ago

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1 month ago

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Thank you for the review, Lora!

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7 months ago

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Hi Jeanine, thank you for the review!

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9 months ago

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Thanks for the review, Todd!

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6 months ago

Amazing food, great service, love the atmosphere. This place is the best kept secret in Appleton in my opinion!

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Thanks for the great review, JP!

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Ask the Community - Mill City Public House

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Stone Arch Brewpub - The giant pretzel is a must order

Stone Arch Brewpub

(445 reviews)

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We had an amazing experience at Stone Arch! The venue, which is an old stone building, is charming…read moreand cool. They have an upstairs tap room, an arcade, and a bar and restaurant downstairs. The service was all-around incredible. The employees were warm, friendly, and professional, and they seemed to know exactly how often to check in without interrupting our meal. They spaced out our drinks, appetizers, and entrees just the right amount. Our server Andrew was particularly great. We had a soda flight of their craft sodas for a super super reasonable price, and every single soda was spectacular. We're spoiled in the craft soda department by virtue of living in Wisconsin (Sprecher, Potosi, etc), but this was definitely the best craft soda we've had. Even the wacky flavors like blue raspberry were rich and flavorful--they didn't taste overwhelmingly artificial. I cannot recommend their soda enough, although I imagine their craft beer is pretty good too! We also had a delicious mocktail, which always goes a long ways in impressing us. All of our food was reasonably priced and so, so, fresh and delicious. The Bavarian pretzel with the beer cheese was heavenly!! We loved our entrees as well. Even something simple like the fries were perfectly done--fresh, crispy on the outside and soft on the inside I don't think we could have asked for a better experience. Everything we had their was top notch, and despite the number of things we ordered, our bill was not very high at all (about $50 for a mocktail, a craft soda flight and a soda pint, an appetizer and two entrees.

Great beer, great service, good cheese curds but overall the entrees are OK. The pizza was a notch…read moreabove a frozen pizza. I could tell the crust was pre bought. It was definitely not made in house. The salad was supposed to come with spinach but it didn't, but the server gave me spinach to add in. But it was really basic, for 16 dollars. I wouldn't say any food here was amazing. Come for the beer and atmosphere but eat elsewhere.

Marvol

Marvol

(4 reviews)

The food was creative and absolutely amazing! Our party of 6 voted the beer cheese soup their…read morefavorite with the brussels sprout salad a close second. Our server was very friendly and with such a small space, it was easy to get her attention. The location is very low-key, but fun! Reservations are an absolute must, because even the small counter is booked. I wouldn't plan to get full as you would for dinner, but the idea of some great nibbles, drinks and a fun place to catch up with friends is unique. And they have done it very, very well!

Marvol has an ambitious name and ambitious goal...and like its sister restaurant (the eponymous…read moreEllinor), a paradoxically unassuming location. And like Ellinor, many may double check their Google maps as they get nearer to the restaurant, wondering if they're in the wrong place. Unlike Ellinor, Marvol lives in a small, obscure corner of Appleton - it's not in an established neighborhood full of progressive diners with progressive views and progressive palates. And I love them for it. Sure, it may have just been a business decision to minimize overhead, but it says something bigger. It's an Appleton restaurant - everyone is welcome. True to the owners' approach to dining, Marvol's seating is more than cosy. It's intimate. You have to be okay with getting close to a stranger for the journey. Marvol's food doesn't disappoint. More important than the storybook plating and the flare, the food screams of excellent sourcing. Marvol's trout belly and roe, Kendall's greens, Wisconsin sweet corn and crab. Every ingredient can stand on its own - but they're so much better together. Whereas Ellinor caters to the many with mainstays and midwestern must-haves (red meat, burger, pizza with pork in it), Marvol feels like a small test kitchen full of new ideas. Some will land, others won't, but it's all part of the experience. It kind of feels like Chef Adam is inviting us into his brainstorm, where he jots down his ideas for the week on a notebook - and that's the menu. Though I had my favorites, I don't think going through them would help you. Because Marvol has probably moved on. All I can say is, you can trust Adam. Note: A huge selling point of Marvol is their drinks. I did not try any, as I don't drink alcohol. There is no official NA cocktail menu.

Mill City Public House - wine_bars - Updated May 2026

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