Wild Olives

Attended a Argentinian Wine Tasting with mini charcuterie and it was well worth it. Coastside 30A…read moreis a trending wine and coffee shop with their beverage / wine director, Emily Baker introducing some awesome and distinct wines. Her knowledge of wine and mixed drinks is off-the-charts. I tasted an Italian varietal I have not tried before and it was delish. Service is fast and relaxed and offers a nice relaxing atmosphere to drink wine - order from their pizza menu and charcuterie choices. If you're looking for an unusual italian, Spanish, French or South American wine check out the winebar and talk to Emily. Looking forward to next wine tasting I was happy to find six bottles of wine to take home.

Nice little wine and appetizer bar. Great spot for before dinner or unwinding after the beach.read more

Wine tasting Argentinian wines with Christian and Sarah !

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La Crema

4.4(845 reviews)

5.4 mi

The best dessert experience ever! We came on a Sunday night after dinner because we wanted a sweet…read moretreat, and this place completely blew me away! The were about to close right before we got seated, but we told them we just wanted a round of drinks and a quick dessert. I think they were a little mad, but they let us sit! No one was in here when we got here, so we were the only ones. It was very small, but they had a bar and it fit the ambiance of a hidden gem feeling, even though it is right on the main strip of Rosemary Beach. We got a round of champagne to drink and then two desserts: dark chocolate fondue and milk and cookies. The dark chocolate fondue came with marshmallows, bananas, apples, strawberries and pound cake bites. The chocolate fondue container was HUGE and filled to the brim with dark chocolate. We each got our own skewer to dip the goodies. I could have eaten every last bite, this was delicious. The milk and cookies were just as good! This was three huge cookies with a side of milk. The cookies were just barely baked, how I like it. They had many chocolate chips and tasted so fresh...I could only finish one of them. I would come here every weekend for a sweet treat if I lived here! One of my favorite experiences.

Service was excellent and quick. We had to wait around 45 minutes to be seated because we were a…read morelarge group, but as soon as we sat down, everything ran smoothly. We tried the paella, patatas bravas and the lobster mac and cheese--OMG, to die for! The white sangria was amazing! They highly recommended the fondue, but we didn't get a chance to try it. We'll definitely be back next time to try it!

Ambiance

Fish Tacos

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Fig wrapped with ham

Mi Casita Mexican Grill

4.2(238 reviews)

0.5 mi

•$

The food was amazing! We tried all of the tacos, and every one was delicious. The staff was…read morefriendly, helpful, and attentive, and atmosphere was great with football on. We'll definitely be back!

As a personal rule, I never go to Mexican restaurants when I'm traveling, since I live in San Diego…read moreand we have the best Mexican food outside Mexico. But I decided to give this place a try for some tacos. Glad I did. The carnitas taco was perfect. Great flavor. I should have taken a photo of that but I ate it too fast! The pollo asado taco was also good-not outstanding- but very good. The salsa bar has 4 options and all were delicious and authentic. I'll be back. Fast, reasonably priced and delicious. Gracias!

Inside

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Beautiful day at Mi Casita!

Shaka Sushi and Cocktail Bar

4.2(297 reviews)

6.5 mi

I recently visited Shaka for the first time and had a great experience! Everything we ordered…read more(which was a lot!) was fresh and delicious and our waitress was lovely. They also had some really unique sushi rolls, like one with brown butter and crawfish. My favorite thing was the yellowtail collar appetizer, which isn't on the menu but was so good, with a really buttery texture. Would definitely recommend checking Shaka out!

After my recent to go order, I had to leave an updated review. After living here for over a year, I…read morefind it so unfortunate how many restaurants and establishments have additional fees and automatic gratuity. I have to pay an "entertainment" fee then an additional "15% gratuity" for dinner. I tip well at every restaurant I dine in. Would I have tipped for a to go order? Absolutely. But my tip would've matched the service I was provided and I am entitled to make that choice. I believe these fees seriously take advantage of your locals. I will not be ordering from Shaka again. Also, their sushi is bland. I think you can get the same taste profile and quality at Publix for a fraction of the cost. 1 positive? The krab ragoon are great.

Spicy Tuna and Crunchy Shrimp rolls

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Screen door

Hunt & Gather Raw Bar & Pub

4.6(257 reviews)

21.3 mi

We've been dining at Hunt & Gather for years, and they have never disappointed us. Last night was…read moreanother reminder of why we keep coming back. After a so-called "fine dining" restaurant completely failed to accommodate our party (with reservations), Hunt & Gather stepped in without hesitation and made our evening unforgettable. Our table ordered a little bit of everything, and every dish was outstanding -- elk burgers, baked fish, bolognese, filet mignon, and the quail quesadillas were all incredible. The lamb lollipops remain my absolute favorite, and the flash-fried Brussels sprouts were perfection. We also sampled all of the desserts, and not a single one missed the mark. Their beer and wine selection is fantastic as well, and the blackberry cider was especially delicious. A huge shoutout to our server, Paul, who was warm, attentive, and incredibly efficient. He seemed to anticipate what we needed before we even had to ask. If you're looking for consistently amazing food, excellent service, and a restaurant that truly knows how to take care of its guests, do yourself a favor and visit Hunt & Gather. Your palate will thank you.

Hunt & Gather Raw Bar & Pub has been part of the Panama City Beach dining scene since it opened in…read more2020 at 7942 Front Beach Rd. It was founded by Derek and Tiffany Langford, and Derek has since grown the operation further, adding a butcher shop and market right behind the restaurant. The concept sets itself apart from the typical beach-town raw bar by leaning into upscale farm-to-table cooking with a genuinely global menu, rather than sticking to the standard fried seafood and oyster shooter formula you find up and down Front Beach Road. I didn't come across a specific named industry award tied to this location -- the closest thing to a trophy in the building is a fishnet leg lamp perched over the bar, a nod to A Christmas Story. The food backs up that more ambitious approach. The wagyu carpaccio was an excellent way to start the meal, sliced thin and well seasoned without overwhelming the quality of the beef. The snapper ceviche followed, bright, citrusy, and clearly built around fresh local Gulf seafood rather than something pulled out of a walk-in. From there, the lamb ribs were the highlight of the night -- tender, well seasoned, and not something you typically find on a beach-town menu, which made it stand out even more. A Red Stag on the side paired well with the richer dishes without competing with them. Dessert closed things out with the crème brûlée cheesecake, a smart mashup of two classic desserts that somehow works better together than either does alone -- crisp caramelized top, dense creamy filling. Between the creative menu, the quality of execution across every course, and the fact that it's carving out its own identity rather than blending into the rest of the beach strip, Hunt & Gather is one of the better dinners you can find in Panama City Beach right now.

Bar Area

Duck confit fries

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Cheesecake

Red Onion Modern Mediterranean

4.5(228 reviews)

24.4 mi

Go hungry! Expect a little longer wait time for your food-it…read morewill be worth it! Small restaurant but BIG flavors. We will be back for more.

This place is the real deal. The food is very authentic, very good. I got the beef kebabs and were…read moreamazing. The setting itself feels authentic too as many Mediterranean restaurants feel like you're in someone's home. The issue that some might have is with service, they are friendly but it takes a bit to get things done. You have to bring your patience. Excellent food.

So cute!!

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Global Grill

4.4(401 reviews)

66.9 mi

Everything was great!!!! Our waiter JT was fabulous…read more We had small plates and all were delicious

We visited Global Grill while on vacation and had a nice time…read more Please do yourself a favor and make a reservation as this is a very popular spot. Everything we had was DELICIOUS! Focaccia was excellent. Please do yourself a favor and order this! I had the burrata salad special as my main and added grilled shrimp. AMAZING. Service was a bit slow getting started. We waited 20 minutes for someone to take our drink order after we arrived, but the wait was worth it.

Carrot cake with pumpkin ice cream

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New Orleans style BBQ shrimp

The Salt Block

4.2(45 reviews)

60.9 mi

It was a limited menu, and pricey…read more Salt Block was also wonderful. Great food and service. Interesting room as well

For Marianna to be a small town, The Salt Block has absolutely amazing food…read more We were able to get a reservation an hour before close and the service was phenomenal. I chose the lamb chops that were absolutely fantastic. My son had the salmon which he loved.

Wednesday 7:30,nobody home.

Ribeye

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Chardonnay

Bar515 Cocktails & Tapas

4.2(65 reviews)

66.4 mi

The atmosphere at the bar is great. In fact, I copied the pennies on the bar to my home and now…read morehave pennies on my island in the kitchen. But aside from that, I have enjoyed meeting friends there and simply enjoying the food and drinks. The Black and Blue salad is my favorite. My husband loves the seafood dishes. The drinks are always good and the bartenders will learn to make anything you want if they don't already know it. If you aren't already a fan, try it. It is worth your time and your palate will thank you.

First time there. very impressed. kelly the bar maid was excellent and the food was great. The only…read morething i didn't like was the tzatziki, it had a lot of parmesan in it but the tuna aeoli was excellent and hubby had duck that he really. this will definitely be in the date night rotation,

Bathroom table

Shrimp and Grits Yum!

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Craft cocktails and mocktails

The Well

4.1(45 reviews)

66.8 mi

If you find yourself on Palafox and only see a bunch of crowded sports bars with bright TV screens…read moreand too much noise, do yourself a favor and walk off the beaten path to find the Well. No TV screens at all, just atmosphere with some music and some space to sit. I had a cocktail by the name of "the bitter end," which was a perfect end to a long day! Service at the counter was very observant, they notice who wants to order. Highly recommended bar!

Was having a date night with the finance, having dinner, when i went to the bathroom and saw…read moresomething scurry under the barrels and immediately lost my appetite. The bartender Stephanie was amazing though no problems with her

Things to do in Santa Rosa Beach

The bar from the inside

Wagyu burger and truffle fries.

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The counter

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Juliana R.

3 years ago

**Dining Experience at Wild Olives: An Unforgettable Evening** My visit to Wild Olives turned out to be far more delightful than I could have anticipated, though it began with a small hiccup. Despite OpenTable's directions leading us to believe that the restaurant was located in Rosemary, we discovered it had moved. This minor inconvenience was quickly overshadowed by what was to be an exceptional dining experience. From the moment we were greeted by our waiter, Nick, the tone for the evening was set. Nick's warm and friendly demeanor not only made us feel incredibly welcome but also showcased the high level of service Wild Olives prides itself on. His expertise shone brightly when he recommended the tile fish as the catch of the day. Taking his advice turned out to be one of the best decisions of the evening; the dish was so delicious, I savored every bite until my plate was clean. It even led to a humorous moment when Nick, returning to check on us, momentarily thought the kitchen was still preparing my order due to my empty plate. Another highlight of the evening was the drink selection. The cocktails I tried were nothing short of perfection, easily scoring a 10/10 in my book. But what truly impressed me was the variety of options available. Whether you're a wine enthusiast, a cocktail lover, or someone who occasionally prefers non-alcoholic options, Wild Olives caters to all preferences with an extensive menu of wines, cocktails, and mocktails. This inclusive approach to their beverage menu is a thoughtful touch that I greatly appreciated, as it caters to moments when one may not feel like indulging in alcohol. In conclusion, Wild Olives is not just a restaurant; it's a destination for anyone looking to enjoy an evening filled with delicious food, exquisite drinks, and top-notch service. Nick's personalized service, combined with the culinary delights and the welcoming atmosphere, makes Wild Olives a must-visit. This establishment has not only mastered the art of cuisine but also understands the importance of creating a memorable dining experience for its patrons. Whether you're a local or just passing through, make sure to add Wild Olives to your list of places to dine. read more

Tricia S.

2 years ago

Amazing food! Amazing cocktails. Amazing service. Accommodated us! Wonderful atmosphere

Wild Olives - tapasmallplates - Updated October 2026

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Edward's

4.0

(224 reviews)

Unexpected pleasure!! We stumbled into this place in Rosemary Beach at Barrett Square looking for…read moresupper. Very small blue & white sign do you must look for it Seated outside. Pleasant with fans &breeze. Very capably served by Marcus whose promise of "we really serve good food" was fully delivered! Started with the delicious pina colada. We had the deviled eggs-wow-and the baked oysters-wow!! Marcus capably described the market fish-amberjack. We also had the grouper. Both excellent! I loved the crab tartar sauce with my Amber Jack! NO RESERVATIONS We'll be back!

Stopped by on a Tuesday around 7:30 -no reservation but got a table right away. Waitstaff was ok…read more Crab cake was flavorless but I ate it. Scallops were very good. The fish of the day was some fish I never heard of and don't remember the name. It was slightly below average. I doubt I'll be back here.

Fish Out of Water

3.4

(485 reviews)

We had lunch at Fish Out of Water just minutes after getting engaged, so this meal will always hold…read morea special place in our hearts. From the moment we arrived, the staff made us feel like royalty. They greeted us as "Mr. and Mrs.," congratulated us on our engagement, and even surprised us with a complimentary dessert to celebrate. It was such a thoughtful gesture that made an already unforgettable day even more special. The service was truly impeccable. Our server was hilarious, incredibly kind, and went above and beyond to make us feel celebrated. The appetizers were fantastic, and the atmosphere was beautiful. It was the perfect setting to soak in such an exciting milestone. The only reason I'm giving four stars instead of five is because the entrées didn't quite live up to the rest of the experience. I ordered the Cajun shrimp and grits, and while they were prepared well, they didn't have the bold Cajun flavor I was expecting. They were very mild and could have used a lot more seasoning. My fiancé ordered the tacos from the lunch menu, and they unfortunately weren't his favorite either. Even with that, the exceptional hospitality is what we'll remember most. The staff made us feel genuinely celebrated, and that level of service is hard to come by. We'd absolutely return and simply try different entrées next time because the overall experience was one we'll never forget.

We enjoyed a lovely lunch on the patio with breathtaking gulf views. The atmosphere was relaxing,…read moreand the scenery made the experience even better l! We had the grouper sandwich and the grouper tacos, and both were absolutely delicious and cooked to perfection. The service was excellent--Alex was friendly, attentive, and welcoming from start to finish. After lunch, we enjoyed visiting the nearby shops, which made for a perfect afternoon. Fish Out of Water is a must-visit restaurant!! We'll definitely be back!

Cafe Thirty-A

4.3

(765 reviews)

We had dinner at Cafe 30A during our family vacation, and it was one of the highlights of our trip…read more From the moment we arrived, everything about the experience felt special. The atmosphere is elegant and refined, offering a true fine dining experience, but it's still comfortable and welcoming. Many guests were dressed in nice shorts and resort attire, so there's no need to feel overly formal. The food was outstanding from start to finish. We highly recommend the crab soup and the crab cake--both were absolutely exceptional. For our entrees, the seared tuna and the seared scallops were perfectly prepared and among the best we've had. While the dessert menu is somewhat limited, both desserts we ordered were delicious and a wonderful way to end the meal. The real standout, though, was our server, Nancy. She struck the perfect balance between attentive service and giving us space to enjoy our evening. Her warm personality and genuine hospitality made the experience even more memorable while allowing our family to relax and enjoy a wonderful dinner together with our two teenage daughters. Cafe 30A is the kind of restaurant that turns a great meal into a memorable evening. We would absolutely return the next time we're in the Seagrove Beach area.

Nice ambiance. Casual, with a beach-like/Florida Coast vibe. Fantastic she crab soup. Memorable,…read morelots of crab in a cr era Amy, but not too rich base. Yum! Perfectly prepared scallops. Nicely presented flourless chocolate cake finished up a great meal. Really tasty grits too! Friendly server too!

Restaurant Paradis

4.3

(368 reviews)

My favorite restaurant in the area. Make a reservation and parking is difficult but it's all worth…read moreit. Our waitress, Heather, was awesome. The cast iron filet with lump crab was . Mashed potatoes, asparagus. It was all good. The shrimp and grits was very good. I will definitely go back.

Stopped here early on a Monday evening and was able to sit at the bar. Service was slow initially…read morearound 6 PM, but picked up dramatically by 7. Bartenders were very friendly... a little bit too much for my taste but welcoming. My husband ordered the elk and it was absolutely delicious. Cooked perfectly. I was looking forward to the fried beef and blue cheese tortellini when I saw it online. I can honestly say it was a little disappointing. I didn't taste any blue cheese and the filet bites were very well done. Under rated in my opinion, but the elk trumped everything! I will say we enjoy the atmosphere. Dark and cozy and very romantic. Worth a visit for a special occasion!

The Citizen

4.0

(274 reviews)

We truly love The Citizen and make it a point to come here every time we visit Alys Beach. The…read morefood, service, and ambiance are always up to par, and we've consistently had a great experience. From the cocktails and appetizers to the entrées and desserts, there's always something we enjoy. We've sat both inside and outside, and I love both settings. Some of our favorites are the East Coast and West Coast fresh oysters, tuna poke, ceviche, and their smoked fish dip. Their pasta is also really good--I recently had the radiatori, and I've had their pesto pasta in the past and really enjoyed both. The Citizen has become one of those places we look forward to visiting every time we're in Alys Beach, and we'll definitely continue coming back.

I've been to Citizen 10+ times sitting at their oyster bar or at a real table. We always enjoyed…read morethe oyster bar with friends. Crackers and oysters are amazing. I got a spot at bar this Saturday at O-Ku (great sushi across the way) for drinks and thought I'd check availability for our party of 4. As I walked in I noticed that 50+ % of the tables were empty and 40% of the "first come first serve live bar" was also empty. I asked the greeter she explained that the raw bar had a long waiting list (but was 40% empty). Very poor people skills and ZERO ability to explain their seating. Imagine how well this place would do if they had people eating food at their tables. Maybe the Alys Beach crowd is OK with showing up 30 minutes late? Expensive good food and terrible entry experience imho. I should have taken a photo of the half EMPTY restaurant and oyster bar at 8 pm. We wound up having an amazing meal in the bar area of O-Ku. Server / bartender was terrific

Havana Beach Bar & Grill

3.5

(311 reviews)

Nyron is the best!!!! Ward is a sweetheart. You can tell how much they truly enjoy taking care of…read morepeople. Great place, great food, great drinks, very cute!

We stayed four nights at The Pearl and this place ended up to be our go-to most of the time…read more First of all, let me say that the two male bartenders on the weekend are absolutely incredible. They are so knowledgeable and very patient and accommodating. Reservations were hard to come by so we ended up eating at the bar for dinner. Started with the crabcakes and they were delicious. Definitely fresh and a decent size for two. I enjoy the filet with brussels sprouts, scallop potatoes, and a side of blue cheese. This is the first time I've had a wedge of blue cheese instead of it being melted on the filet and it was very unique. My steak was cooked perfect. Throughout our stay, we popped in and out to have a drink or two, and although we felt sometimes a little out of place... The bartenders absolutely made our night. It's hit or miss with the crowd - and best to make a reservation. We highly recommend!

Trattoria Borago

4.0

(178 reviews)

This is one of my favorite places to go. I think they have some of the best servers! We had…read moreSophia. What a sweetheart! Although much of their menu is not GF they always have something I can eat. The fish is fantastic and is always so good. I had the grouper over mashed potatoes and haricots verts (green beans.) I love sitting on the patio. Even when it's hot, the patio seems just right. My husband had the eggplant lasagne which was delicious. Always looking for the best ways to fix that at home and this chef is inspiring! Reservations are phone calls only so book early to get you favorite place to sit.

Lovely staff that was so very thoughtful. Sophia took my DIL's martini outside to her after she…read morerushed out with my crying grandbaby. That was awesome. And she took perfect care of us with great patience with us as we are a lot! The restaurant has a very relaxed vibe and is very welcoming.

Gallion's Restaurant

4.3

(281 reviews)

Pricey but you get what you pay for. Books up during busy season. But small 2 person groups can…read moresqueeze in and bar is always open. Very upscale experience from seating to staff. Seating inside and out. Located on the corner of the strip right up against 30A Expect to spend atleast $40 a person on the cheaper end and sky is the limit from there. Wonderful steak option closer to $80 that is aged and highly recommend. Parking can be tuff so if your staying in the area I'd walk or get a ride. Parking is either right agaisnt the building or you won't find any. Shares parking with homes, shopping and more. Such a beautiful area.

One of the most delicious meals I've had on Rosemary Beach!…read more We had 8pm dinner reservations for a party of 5 on a Friday night. Right when we arrived, we were walked to our table, which was a booth and was plenty of room for the 5 of us. When we were walking to our table, I noticed how nice this restaurant was! The ambiance was on point. Very nice but not too nice. Our waiter immediately addressed us when we sat down and gave us his recommendations for drinks. I decided on the peach Paloma spritz. It was delicious and well presented. Others in my party got red wine, a French 75 and the market ranch water. I thought mine was the most delicious lol. Before we ordered our appetizers, the waiter was so beyond knowledgeable about the whole menu. Gave us all of the specials like nothing I have ever heard before. He was so great! For our appetizers, we got the bread butter candle, smoked fish dip, and the burrata salad. The bread butter candle was the best thing I've ever had! It was so cool and very unique. I absolutely loved the burrata salad, but I thought the fish dip was a tad too fishy for me. For our entrees, most of the table got the red fish and the other two got the steak and the pasta. We all devoured the red fish! It was so delicious and a good portion. Others in my pastry weren't fans of the pasta, but the steak was one of the best I've ever tasted. From the service to the food to the ambiance, this place is one of my favorites I've ever dined at! I can't wait to come back!

The Wine Bar - Watercolor

4.1

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