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    Wicked Wolf Bronx

    3.9 (139 reviews)
    ModerateItalian, German, Seafood
    Closed 12:00 pm - 9:00 PM
    Updated over 3 months ago

    Order Wicked Wolf Bronx Takeout or Delivery

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    WICKED WOLF BRONX ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Wicked Wolf Bronx

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    Cheeseburger with sautéed onions
    Alex Dallas M.

    Great neighborhood establishment that has gone through many growing pains. they have always maintained a good reputation and once the pandemic hit, the previous management sold the restaurant-bar to another restauranteur in the neighboring vicinity. Under the new ownership I have seen tremendous growth and really nice things come out of the kitchen. Not all my dishes have come out perfect or on time due to some kinks but overall they deserve a visit and my support! Some of my favorites include their pretzels with cheese sauce, the steak specials (I've had a variety of cuts and they are pretty much all cooked to temperature. My favorite is the ribeye. The skirt steak isn't really cooked to temp but it is still good and tender) , their pastas are all pretty good and the added proteins are also good. All in all they are not a lace to get a fancy meal but one that will make you full and have proper seasoning. Through the week they have a happy hour special with some snacks and discounted drinks at the bar only. On Tuesdays they have taco Tuesday specials where I would recommend the steak tacos! On Wednesdays and Thursdays they have the prime rib special which is pretty tasty and good value.

    Memorial Repast for my Hero FDNY Cousin Mark Senno
    John M.

    Superb service and outstanding food at this wonderful Bronx spot. Such a warm, comfortable spot to share my cousin Marks memory with the FDNY brotherhood

    pot roast
    Jason M.

    I found myself at The Wicked Wolf tonight for an impromptu meetup with one of my brothers. It had been a few years since I was last here; even though I remember being less than impressed with the food, I heard ownership changed and the menu was updated. That being said, I was looking forward to rediscovering WW. WW is located on E Tremont Ave in Throggs Neck, among a number of other restaurants in the neighborhood. I assume the business page was renamed "Wicked Wolf Bronx" since the original owner sold this spot to someone else and reopened a new restaurant in Westchester called Wicked Wolf North; this spot, though, is still simply called Wicked Wolf. The interior has a casual vibe without being divey, it doesn't look like much was changed since I was last here. Immediately upon entry there's a split wall with the bar area on the left and the dining are on the right. The interior had a mostly wood color scheme with some exposed brick and light tablecloths. The decor was kind of sparse, and overall I feel the entire interior aesthetic could be a little warmer. The menu is mostly American food, but more elevated than typical pub food; I also noticed the menu was more organized since my last visit here. They have a large selection of starters (small plates), as well as apps, starter and entree salads, sandwiches, pastas, and mains. I was feeling soup so I decided to get the French Onion. This wasn't the best French Onion I've had - the broth could have used more flavor, and I noticed it was lighter than other broths I've had. For my main I decided to get the pulled pork sandwich. This was better - they used a hearty roll for the sandwich which did a good job keeping the generous helping of pulled pork in place. I really liked the barbecue sauce they used on the pulled pork - it was tangy without being too sharp and really elevated the sandwich. Steak fries were served on the side which were nothing outstanding. Service was pretty good, kind of slow at times but they were busy so I'm going to chalk it up to that. We were not offered coffee or dessert, however, which I found interesting. Overall, Wicked Wolf is better than I remember, but still just fine. Based on what I had, some items seem to be better than others, but I'm interested in exploring their menu more to see if that is actually true. WW is a solid neighborhood spot, and if I found myself here again I wouldn't be disappointed.

    Noelle R.

    We had our rehearsal dinner here in 2016 because it was a neighborhood favorite. Everyone raved about the food. We now live in Queens, but we go back every year around our anniversary for our favorites! Best penne vodka, beef stroganoff, & chicken potstickers! This time I tried chicken marsala, and it was pretty yummy, too! Try not to fill up on the breadsticks and flats, they are addicting LOL

    Splashed~ (Seltzer+Cranberry)
    Mercedes C.

    A green salad with a piece of fish was what I wanted for Lunch and Wicked Wolf in Throggs Neck came through ok. Not only does Wolf has it going on inside- but even their sidewalk is decked out with Mums, Corn Husks, etc- to give it that Autumn oomph. The soft lighting and woods all around- give off a warm feel. All Wolf needed was a crackling fire in the fireplace to clinch the deal. Having been here a couple of years ago, if you're looking for a way to mingle (especially at night), Wolf is just your ticket. Huge bar on your left with the main dining room- off on the right. There were a few folks lunching at the bar- so I joined them too. High chairs are comfy and music playlist was super chill with Marvin Gaye, some Rufus & Chaka and a few others. Even with a low-key Friday, Peggy was a doll and manned that bar plus her customers as fast as greased lightning. My Zucchini Sticks were good and although substantial in size, the Roasted Salmon in my Salad was a bit overcooked. Wouldn't hurt coming back. Besides- Wicked Wolf seems like the right place in Throggs Neck for a catch-up with friends or family

    White Sangria
    Alexsis A.

    Where should I start? Hmm, let's talk about my experience from beginning to end. There's free parking at a nearby lot. In this area, this is a super treat. Because there's usually only pay by meter available after about four or five trips around. Upon entry, our temperatures were taken and contact information logged. We were sat in the enclosed oak wood featured dining room. The tables are pretty much lset pre-COVID (Perfect for a private party experience if you ask me). I ordered all appetizers. The Irish whiskey wings, sliders, chicken pot stickers and nachos. OmG!!!! They were all delicious and very flavorful. The wings were fried to perfection with this burst of flavor that's hard to describe. But I will try my best: honey mustard dipped in whiskey.....ughhhh my mouth is watering just thinking about these wings! Please order if you like sweet & heat. The sliders were delicious! My son ate them all. LoL!!! They were three bites per burger with a grilled onion on top escorted by a dill pickle. The nachos!!!!! The Nachos!!!! If you love cheese, then order these! It is truly a damn treat. Yummers!!!! They have a kick....not sure if the spice comes from the chili. But it's gooooood!!! Now, the pot stickers we didn't enjoy so much. Because it was spicy as well. The filling carried this intense amount of heat on the backend that just didn't mix with what was already on the palette. I will be back!!!

    TastyLadiesNY P.

    IT'S OKTOBERFEST again at the Wicked Wolf and I couldn't wait to get my German on! They have a full menu of German cuisine ready for you and your family! It was a beautiful Sunday afternoon and we ate outside, people watching and eating the best Jaeger schnitzel with potato pancakes, red cabbage and applesauce! The other dish was there great beef goulash over egg noodles! We started with beef vegetable soup and Tuscan tomato and mozzarella salad. Now they don't have the pumpkin beer yet, but I was very happy with a blue moon with a honey and cinnamon rim. Also the Sauerbraten will be added by next week, so I will have to return.

    Menu
    Cal H.

    The wolf is a spot I come to often. The food is always on point, & reliable. The menu is extensive with tons of different options. Because we've come here so many times I've had the opportunity to try quite a few different things on the menu. Fried Calamari: 3/5 (Hit or miss, usually just alright) Wings: 5/5 (They give a huge portion, the BBQ, Mild, and buffalo sauces are all great) Caesar Salad: 5/5 (You might think it's hard to mess this up, but I've had some pretty sh*tty Caesar salads but from here they're always good) Coconut Shrimp: 4/5 (The shrimp are always fantastic but sometimes the sauce they're served with can be really watered down) New England Clam Chowder: 3/5 (Sometimes the soup of the day, not something I'd order often because it's really nothing too spectacular) Buffalo Chicken Wrap: 4/5 (Always a solid choice but sometimes when ordered with grilled chicken the meat is very dry, go with breaded) Fries: 4/5 (Standard steak fries, delicious) Wolf House Burger: 4/5 (If you're in the mood for a good burger this will take care of your craving) AND THE BEST FOR LAST ****Drumroll**** Buffalo Chicken Quesadilla: 10/5 (Kind of a hidden gem on the menu but this thing is my personal favorite and I come here solely to get it. Always great, it's a big portion & always delicious-Highly recommend if you're a buffalo fan) Overall the wicked wolf is a great option for any craving and because of the extensive menu it's good for a lot of different occasions. You're served a little bread basket when you sit and it's a good vibe and ambience in the restaurant and at the bar. The only reason this isn't a 5 star review is because usually the service is pretty slow & the food takes a while to come out. BUT when it does it makes up for the wait.

    Brunch!

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    4 years ago

    I would recommend this place. I had the shepherds pie and was very good. Please is nice with a separate Bar area. Very nice and clean.

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    9 years ago

    I love coming here. The food is delicious and the service is always great even when ordering takeout I get it with a smile.

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    I came here for drinks and really enjoyed myself. The bartender was really attentive and nice.

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    5 years ago

    I love the chicken wings here. They have many flavors but my favorite are the sweet chili sauce

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    Page 2 of 4

    Ask the Community - Wicked Wolf Bronx

    Is there a. Outdoor seating and can I bring my small yorkie?

    Yes, there is outdoor seating for you and your Yorkie. I have never seen dogs inside the restaurant.

    Is the brunch bottomless?

    No. Glasses are $9-$16. Pitchers are $25-30.

    Don’t See Your Question? Ask Away!

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    Fumo - Roni pizza

    Fumo

    4.2(45 reviews)
    10.9 miChelsea

    Are you going to the Joyce for a wonderful evening of dance ?…read more Do you prefer a location close by ? Is inexpensive Italian food a preferred choice ? If you answered "yes" to all three, then Fumo is a place to seriously consider. The restaurant is bright and comfortable. The service is fast and attentive. The menu has lots of excellent choices. The portions are generous. The prices are very reasonable. There you go ! Fumo is for you, (at least the Chelsea location) is for you. Any drawbacks ? youi ask.....well, yes, there is one, and it should be cosnidered. The restaurant is so so so popular that the noise level can be a bit ..... shall we say "daunting." Fumo is a great place but if you want a soft, quiet place to have a serious conversation, maybe save it for another time....

    I absolutely love Fumo but this location is by far my least favorite of the bunch and needs a lot…read moreof work. Obviously, I love their food which is amazing and always why I come here. Particularly the penne funghi is to die for. Tried the linguine vongole clam pasta for the first time and was pretty good as well! Just wish there was more sauce and the clams were the tiniest size I've seen which was disappointing and to make matters worse, a good 1/3 of them were empty. Besides that, the meal was delightful and still great value as it was delicious with huge portions! Love! However, service at this particular branch is nowhere near as good as other branches. I understand it's busy and it's always incredibly crowded with people and cramped seating and loud music/voices but this was like no other. When I arrived party of 2, they had nearly 5 tables empty and yet we couldn't sit at any of them because the had to wait for reservations to see if they arrived and we had to wait 15 min but they said they'd let us know. We were forced to sit at the bar which the giant metal can of alcohol bottles took up 1/2 my seating/dining area and no one bothered to move it or ask if that was okay because obviously it wasn't but the didn't care. We waited awhile for the food to come and during that time we asked if there really wasn't any table availability since tables clearly open and the denied again even though reservations never came. Literally 3 tables remains consistently empty throughout our entire dining experience confined to the cramped bar area. They even closed the door, separating the outdoor diners which was weird and it became insufferably hot inside, even on a cold windy day. Bathroom situation here is also terrible as it is downstairs with steep narrow stairs and me and other customers almost bumped into each other and staff carrying multitude of food dishes and dirty dishes up and down the stairs. Never have I ever had such an undelightful experience going to bathroom at a restaurant. Additionally, sink water pressure either had no water coming out or a giant spray of water making it impossible to wash hands without getting a whole shower. This location really needs work. Only reason why I'm not giving it five stars is because I love Fumo as a whole. Just skip this location.

    Photos
    Fumo - Bathroom - cool design

    Bathroom - cool design

    Fumo
    Fumo - Interior view of the restaurant

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    Interior view of the restaurant

    L'Artusi - Amatraciana - incredible

    L'Artusi

    4.3(2.7k reviews)
    11.5 miWest Village
    $$$

    We really enjoyed our counter dining experience at L'Artusi, especially the chance to watch the…read morebustling open kitchen in action. We started with the housemade focaccia and Wagyu carpaccio--both were outstanding, with the perfect balance of crispy, flavorful, and fresh elements. My partner and I shared the pasta, hangar steak, and potatoes, which turned out to be the ideal amount for two. We finished with the famous olive oil cake, which we loved for its subtly sweet, moist and tender bite. Served with lightly whipped cream and raisins, the combination was surprisingly delicious. We were also touched by the complimentary anniversary scoop of ice cream. The interior seating is a bit snug, but the decor is beautiful--elegant yet homey. The service was good as well. Overall, we highly recommend L'Artusi for a special night out!

    L'Artusi has been on my radar for a while, ever since I heard it was a hot spot and saw reviews of…read moreit being one of the best Italian restaurants in NYC. Being Italian American, I'm hypercritical of spots like these - but nevertheless the positive reviews were overwhelming so I wanted to check it out for myself. One of my friends and I were looking to catch up, so I booked a table and off we went. While it can be tricky to get a reservation during prime dinner time, it's relatively easy to get a lunch reservation - or an early/late dinner. I managed to get a reservation for dinner at 9:15pm which was the earliest I could find. The restaurant is pretty unassuming on the outside - it looks like a converted brownstone and once inside we were greeted by a large space with a sceney vibe. The space is split between two levels with a large bar up front and a semi-open kitchen in the back. The decor was modern - with lots of greys and neutral tones which was a little unexpected. The main star of the menu is pasta, but they also have a few non-pasta mains as well as some crudo selections, apps, and sides. We decided to get a few apps, two pastas, and one side. To start, we went with the octopus, roasted mushrooms, burrata crostone, and focaccia. These were all really good, but my favorite was the mushrooms. I'm usually not a fan of mushrooms but these were prepared with red pepper and fried egg and were delicious; it cut through the earthiness and changed the texture to something I really enjoyed. The focaccia was also a standout - it's house made and was paired with a peppery oil that complemented the bread well. For mains we split two pastas - the caccio e pepe and the rigatoni. Both of these were very good, though I felt the rigatoni was the stronger dish. It was prepared with sausage ragu, soppressata, broccoli rabe pesto, and pecorino. The flavors worked really well together and the pasta was cooked al dente. The caccio e pepe was perfectly fine, I just feel it's been overplayed and didn't feel there was anything that stood out amongst the others I've tried. We also got a broccoli rabe as a side which was great. We couldn't leave without dessert and decided to get their olive oil cake and quattro formaggio cheesecake. The restaurant is known for the former - it was perfectly fine but I've had olive oil cakes elsewhere of the same or better quality. The cheesecake was the stronger dessert IMO - the combination of cheeses gave it an interesting, almost savory flavor. The brûlée top and mascerated strawberries were great texture and flavor complements. Service was great - the place was packed but service was consistently on point and everyone was friendly. Overall, I had a good experience at L'Artusi. While everything was very good, I'm struggling to find the exact reason why this place became such a hot spot compared to other Italian spots in the city. Nevertheless, you'll have a good meal here and I would definitely return if given the opportunity.

    Photos
    L'Artusi - Kitchen area

    Kitchen area

    L'Artusi - Bucatini Nero

    Bucatini Nero

    L'Artusi - Tagliatelle

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    Trattoria Trecolori

    Trattoria Trecolori

    4.1(3k reviews)
    9.8 miTheater District, Midtown West
    $$

    It was difficult getting a reservation for the time we wanted so I booked for 45 minutes later. We…read morearrived at our desired time, told the hostess we were early and immediately seated. Water and excellent bread arrived immediately and the waiter was helpful describing dishes and giving advice. Salads were fresh and crisp. Caesar was nicely dressed and the mixed salad was a nice combination with well balanced herb vinaigrette. Seafood dishes had large amounts of fresh seafood and the veal picatta had the lemony flavor you expect without excessive acidity. Dessert was tasty and innovative. The ricotta based cheese cake wasn't as smooth as the cream cheese form but the citrus flavor was great. Throughout the meal water and bread were refilled, plates from completed courses removed and next delivered without being overly hovering. All in all a really great meal.

    This was my first time at this restaurant and the only reason I selected it was because it was…read moreclose to the theatre I was attending (literally across the street). I read the reviews mostly good so I was hoping for the best. My friends and I were not disappointed. The first thing I noticed was there were 7 people in my party and 4 arrived early and did not have to wait for my arrival to be seated. Second the waiter who took our order was polite and on point with specials and knowledge of the menu. He (just never caught his name) suggested the Rigatoni which chicken and sausage. I am not really a pasta eater but baby that dish could change that; it was DELICIOUS. I even liked the anchovy dressing on my Caesar Salad and I dislike anchovies. All the dishes ordered (chicken parm, mussels chicken paillard etc.) everyone enjoyed them immensely. The only negative was when the Chicken Paiikard arrived it was supposed to a shared dish by the elderly couple and they asked for regular dinner plates from one of the servers. It took the gentleman who took our order to step in and said sure, lucky their food was still hot. Common Sense is not so common for all. But this will not lower my rating as it was taken care of swiftly. The portions were the perfect size and I was not stuffed but pleasantly satified. We told them the time of our show, food was out quickly, nicely presented, still hot and very tasty. The restaurant was not noisy and had space between the tables. It also had an elevator for those who could not manage stairs. Trattoria Trecolori you will be added to my must go again list! Thank for a wonderful experience!

    Photos
    Trattoria Trecolori - 2nd floor dining area

    2nd floor dining area

    Trattoria Trecolori - Francese chicken with lemon white wine sauce

    Francese chicken with lemon white wine sauce

    Trattoria Trecolori - Passion fruit mojito

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    Wicked Wolf Bronx - italian - Updated May 2026

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