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    Beccofino

    3.8 (180 reviews)
    ModerateItalian
    Open 4:00 pm - 9:00 PM
    Updated over 3 months ago

    Order Beccofino Takeout or Delivery

    Beccofino Photos

    BECCOFINO ATMOSPHERE

    What's the vibe?
    Romantic
    Intimate
    Casual
    Moderate noise

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    Recommended Reviews - Beccofino

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    Reviews With Photos

    Chocolate fudge cake
    Sheri K.

    My family and I went into one of our favorite restaurants tonight Beccofinos and of course it didn't disappoint. They had a rather large catering order so we had to wait pretty long for the actual dinner but before my dad could say a word our server Maria said that the owner would like to buy us dessert since we waited a really long time for the food. It impressed me that we didn't even have to say a word as they knew it took longer than it should have and they were making it up to us. Service like that wants you to come back. Besides the food and the atmosphere always being top notch Maria's service is always exceptional. I know I probably sound like I'm beating a dead horse but if it wasn't for her we wouldn't go in as much as we do. They show their valued customers how much they are valued. I wish I would have taken a picture of the dessert they gave us OMG amazing. We got stuffed mushrooms and calamari for appetizers and the mushrooms were WOW. I will say that my salmon dish was to die for. My aunt got the veal Milanese, uncle got the stuffed flounder, my dad always gets the chop chop salad along with my mom who got the manicotti. THIS FOOD NEVER DISAPPOINTS

    Linguine and clams with with sauce.
    Lorenzo M.

    This cozy neighborhood establishment serves up such delicious dishes. You will not go wrong with the beverage selection. The staff listens and gets it right. If you're ever in the area. Get some!!!!

    Garden salad
    Smeeth W.

    I received threatening messages on my social media to my different accounts after posting the previous honest review. This is not ok.

    Abbey R.

    I've visited twice now for take out only the service has been consistent. Pasta is good and fresh. The first time I tried the stray and jay which consist of Fettuccine, Prosciutto, Peas, Parmesan, Cream very yummy I enjoyed this and was definitely shareable for two. I also for mozzarella sticks which were huge and garlic bread overall very delicious. The 2nd time I got Pappardelle it brought black angus Ragu , parmigiano Reggie basil marina very yummy with some calamari everything was delicious would continue to order form here.

    Xenia M.

    Beccofino is one of very few restaurants in Riverdale. We came here on a whim and we're so happy with our dining experience. The servers are very hospitable and the food is good! We started off with the fried calamari, which is a must in my book. I had the pappardelle with ragu for my entree which was also very tasty.

    I believe this was called Chocolate Temptation Cake. A heavenly combination of chocolate and hazelnut flavors.
    Lena B.

    The food was INCREDIBLE the waitstaff was attentive, kind and enthusiastic about the quality of the business. The restaurant itself was pretty small so be sure to make a RESERVATION for dinner because it does get pretty busy. We did have to wait a bit for our food since they were short-staffed that night BUT I promise it's worth the wait!!

    Menú
    Kim B.

    I've been living in Riverdale for over 4 years now.. and i never got to this place. Finally today, I walk in with my husband and I must say the food was really really good. The portions are big enough to share; the location was packed (which is a good indicator of good food).. can't complain.. Manicotti and a chicken parm w/ pasta.. hubby had 4 beers and a chocolate cake $75. I recommend!

    Shrimp Risotto (special of the day): Inundated with salt and very watery, shrimp tasted frozen and were over cooked. Sooo disappointing

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    2 years ago

    Amazing food, super welcoming service and the ambiance is so cozy clame out with our bellies full at a really good price!

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    3 years ago

    Adorable decor, very cozy on a Sunday afternoon. We really enjoyed the papardelle bolognese, beef ravioli special and chop salad special.

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    2 years ago

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    4 years ago

    Cozy and casual Italian spot. Perfect place for a little date night, also very family friendly. Only wish they delivered!

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    Page 1 of 5

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    Trattoria Zero Otto Nove - Margherita

    Trattoria Zero Otto Nove

    4.1(1k reviews)
    3.5 miBelmont
    $$

    Little Italy in the Bx on Arthur Ave. What more can I say. The food was delicious. Hot, fresh, and…read moredelectable. Service was great. They made sure to stop by and make sure the apps and entrees were okay and they were. It was my first time trying the black squid ink linguini. I was hoping for it to have a little more spice but it was still good. Will be I be back, yes absolutely. Fantastic Italian place in the Bx.

    Another visit to Trattoria Zero Otto Nove, because some traditions are non-negotiable…read more Ms. J. and I do the New York Botanical Garden first and then reward ourselves properly with pasta. As one should. I ordered the Pasta al Forno, which showed up hot, cheesy, and very much not interested in being subtle. Comfort food doing the absolute most -- baked, sauced, and bubbling like it knew it was the right choice. One would think "Boiled eggs in pasta?", but trust me, the bechamel sauce takes it to the next level. Ms. J. went for the daily special: Radiatori in Cartoccio, cooked inside a sealed pocket of aluminum foil and opened tableside like a little pasta reveal. Steamy, aromatic, and frankly a bit of a showoff -- in the best possible way. And then there was the Tiramisu. We shared it (heroically), and I'm just going to say it: top-tier tiramisu. Not too sweet, beautifully balanced, rich without being heavy -- one of the best we've had in NYC, and we do not make that claim lightly. We both love tiramisu. We both judge tiramisu. This one passed with stars. Zero nonsense, big flavors, and a tradition that continues to age very well. We'll be back. Obviously. ‍

    Photos
    Trattoria Zero Otto Nove - Dining room

    Dining room

    Trattoria Zero Otto Nove - Meatballs with polenta and goat cheese

    Meatballs with polenta and goat cheese

    Trattoria Zero Otto Nove - "Rigatoni e Zucca" (butternut squash purée, peas, porcini mushrooms)

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    "Rigatoni e Zucca" (butternut squash purée, peas, porcini mushrooms)

    Michaelangelos Wood Fired Pizza & Pasta

    Michaelangelos Wood Fired Pizza & Pasta

    4.3(26 reviews)
    4.2 miMorris Park

    This restaurant is amazing the food is freshly made and delicious everything is made in house I…read morelove the atmosphere the staff is super friendly and the owners are awesome ppl I definitely highly recommend this restaurant it is worth the trip...you gotta check out the Mexican dishes the burrata is to die for definitely amazingly delicious

    Disorganized, misleading, and poorly managed…read more Ordered takeout from Michelangelo's Woodfire Grill through Slice at 6:45 PM with a promised pickup time of 7:02 PM. My husband arrived at 7:04 PM. The food was not ready. He was repeatedly told vague timelines ("a little while," then 7:15 PM), none of which were accurate. The manager disappeared into the kitchen, leaving him waiting with no updates. By 7:48 PM, after over 40 minutes, he left without the food. During that wait, other customers were seated, served, finished their meals, paid, and left -- all while two simple sandwiches could not be produced. I spoke directly with the manager twice. Instead of taking responsibility, he argued about the pickup time, minimized the delay, and only offered excuses and after-the-fact store credit. No proactive communication. No apology. No basic follow-through. Delays happen. This level of disorganization and lack of accountability is unacceptable. Order takeout elsewhere if you value your time.

    Photos
    Michaelangelos Wood Fired Pizza & Pasta
    Michaelangelos Wood Fired Pizza & Pasta - 16 oz rib eye steak & vegetables

    16 oz rib eye steak & vegetables

    Michaelangelos Wood Fired Pizza & Pasta - Margarita

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    Margarita

    Enzo's of Williamsbridge - Polenta with beans

    Enzo's of Williamsbridge

    4.0(207 reviews)
    4.3 miMorris Park
    $$

    Classic Italian comfort with a neighborhood feel!!!!!…read more Enzo's of Williamsbridge delivers a satisfying Italian dining experience with generous portions and comforting, familiar flavors. The food was well-prepared and hearty, especially the pasta dishes, which tasted fresh and filling. Some items stood out more than others, but overall quality was solid. The atmosphere has a warm, old-school neighborhood vibe that makes it feel welcoming and relaxed. Service was friendly and attentive, though it slowed slightly during peak hours. Overall, Enzo's of Williamsbridge is a dependable spot for classic Italian food. With a bit more consistency and quicker service at busy times, it could easily reach a five-star level.

    Part 2 After a fulfilling meal of Veal Martini ($30) at…read moreEnzo's of Williamsbridge, this is the second part of the review consisting the to go order I took home: the Chicken Scarpariello on the bone, with the sausage, cherry peppers and potatoes option, along with ziti and red sauce; and the Double Cut Pork Chop with the cherry peppers and linguine with olive oil and garlic. I also took home a side order of escarole, sauteed in olive oil and garlic, and grated Parmesan on the side. The Chicken Scarpariello ($37 w/option ) is great and quite filling. The Chicken is coming from the thighs as best I can determine and is chopped up with a few bones that can be handled with a knife and fork. I would definitely order this always on the bone for flavor. You have the boneless option, but go with the bone. The cherry hot peppers add a definitive kick, above Fra Diavolo level, but nothing anyone cannot handle. The sausage was overcooked, but the potatoes were spot on. The red sauce, ziti and Parmesan calmed the moderate heat down if anyone is concerned. The escarole was a good accompaniment, but the spice level overwhelmed the wine with this dish. By the way, I can now confirm this $48 Montepulciano is of the Sangiovese varietal from Montepulciano D.O.C. The Chicken Scarpariello with the added option is also a more fulfilling meal than the Veal Martini and I can understand why it is a leading dish on the menu at Enzo's. I find it to be equally good too, so no downgrade in the rating. It highlights the consistency of the dishes served by the kitchen with steady chefs over the years. Marcello, my server, told no lies. The Double Cut Pork Chop ($33) was a bit more satisfying and delicious. It's thick, about two inches or more thick. They trimmed most of the fat, but left enough for added flavor. Notice the darkened color of the fat trim that has been seared and caramelized. Yum! The thick chop is cooked all the way through, but it's not tough or challenging to cut. It's still juicy and somewhat tender inside, with the added juice and flavor of the sauce. Over the escarole and pasta with garlic and dusted with Parmesan for that pop, your palate is in for a most satisfying experience. The Double Cut Pork Chop is one of those dishes that will keep people coming to Enzo's. It also paired better with the wine, given the heat from the hot cherry peppers was less pronounced and not overwhelming for the relatively low tannin and low acidity wine. I have had Sangiovese that drink a lot bigger and don't even mention the Brunellos. Enzo's of Williamsbridge is not overcharging in my opinion. They could have increased prices more on account of inflation, but they have not. Their loyal patrons would balk of they did. The dishes on the menu generally range from the high twenties to high thirties for generous servings. Wines by the bottle are reasonably priced and I can see why one would take your family here or take someone on a date here with the quality and value proposition served up consistently since 1998. Enzo's is a go to restaurant for many loyal patrons. I would and will return easily and can give Enzo's high marks. Just seat me inside the main dining room next time please. 4.0 very solid and consistent stars!

    Photos
    Enzo's of Williamsbridge
    Enzo's of Williamsbridge
    Enzo's of Williamsbridge - Nice juxtaposition of the new and the old.

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    Nice juxtaposition of the new and the old.

    Fratelli - Always Gets Me: (Crusty B.+Caponata)

    Fratelli

    4.2(144 reviews)
    4.2 miPelham Gardens
    $$

    4.5 Rating: Our group of 10 finally made it to Fratelli…read moreItalian Restaurant after a few plans were cancelled sue to Jan/Feb snow storms. It would up being worth the wait. All aspects of this visit were spot on: Kind and caring service, excellent food quality, and good value. The pacing of the dinner was also right on- not too fast, not too slow- just right. Dinner starts with a green salad with house dressing and a selection of Italian breads. This is old school Italian service which seems to be going away. as many restaurants regrettably skip on the bread delivery these days. Everyone enjoyed their entrees- Chicken parm, Shrimp Parm, Penne Ala Vodka, Grilled chicken with Broccoli Rabe and the house specialty- shrimp and veal Fratelli- one of the better entrees I have had in a long while. The potato croquettes were a great accompaniment for this dish to enjoy the sauce/gravy. Dessert included perhaps the largest selection ever (a positive) was available along with pictures. The Italian cheesecake was also large and excellent. Hot expresso with anisette was served. The service team here is well trained and on their toes. I can't believe that I didn't know of this place sooner- a true neighborhood gem. They also seemed to be doing a robust take away business... The leadership team from the restaurant stopped by for hello as well. A case study in restaurant hospitality.

    Had such a wonderful lunch here today. My partner and I shared the penne alla vodka, which was…read moreabsolutely delicious -- perfectly cooked pasta with a rich, creamy sauce that had just the right balance of flavor. We also ordered the chicken alla milanese, and it was outstanding. The chicken was incredibly tender with perfectly crisp breadcrumbs and seasoning that made every bite so satisfying. The ambiance of the restaurant is warm and welcoming, making it a great place to relax and enjoy a meal. What really elevated the experience was the service. Jonny, our waiter, took amazing care of us. He was attentive, friendly, and clearly passionate about the restaurant -- a true curator of the experience. A fantastic lunch all around. Great food, great atmosphere, and exceptional service. I'll definitely be coming back.

    Photos
    Fratelli - Winding Down

    Winding Down

    Fratelli - The Vapors: (Warm Apple Crisp)

    The Vapors: (Warm Apple Crisp)

    Fratelli - Fusilli w/ Shrimp & Arugula

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    Fusilli w/ Shrimp & Arugula

    Beccofino - italian - Updated May 2026

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