An Oasis in one of the loveliest villages in Canada, Neustadt, ON…read more A family-run business that spills over in excellent service and fare. They welcome (often) big groups and have a lovely (on the small side) patio where you can take on village life for a bit.

Decided to try the take out fish and chips tonight. This place has changed hands a few times in…read morerecent years and I'm looking forward to seeing it thrive. They have done a nice job sprucing things up a bit and revamping the kitchen. Hope to see the red carpet in the dining room go at some point. A bit under staffed as they get on their feet a lot of work for one person at front of house to manage, quite a long wait for walk ins due to covid restrictions on the dining room. Definitely call ahead for a reservation. Staff was friendly and polite took our order correctly. Our meals where pretty good! We got two orders of the Fisherman's platter. One with fries and one with a Ceasar salad. Breading on the fish was light the halibut was a nice large piece! Cooked perfectly nice and flakey not greasy at all. The scallops and shrimp where cooked well too. Chips where fresh and light. The Ceasar salad was not worth the 3.50$ dollars for the upgrade. They just tossed two strips of bacon with it. No croutons, red onion or even parmasean. Was also dissapointed that they didn't do a home made tartar sauce and also no lemon provided with the fish. At first I was excited to see the paper in the take out bag! Then realized they wrapped the take out box in paper. Hopefully they will cut back on the waste and just wrap the fish in that beautiful paper moving forward. Would really love to see this place stick to fish and chips and sea food options and perfect their sides. Would love to see more fish and seafood meals and stay away from the burgers etc and really specialize on the seafood. There's plenty of wing and burger family restaurants and I think they could really make a go of it if they keep it simple, fresh and refined! Found it a bit pricey but overall enjoyed out meals great piece of fish! This cost us 70$ with tax.

We ordered two orders of Halibut and chips. The fish was small. Upon cutting into it, we noticed…read moreit was really, really stringy with a weird, rubbery texture and it was extremely dense. After trying it, it tasted fine, but it was so rubbery and hard to eat - you had to chew on it forever. This fish was obviously extremely overcooked or hadn't been stored properly. My husbands meal was exactly the same. It was all I could do to get that fish into me. We won't be back. A waste of money.

I really wanted to enjoy lunch with the kids. Fish and Chips are a rare treat. We were greeted by…read moreBen who was busy, but helpful and I think newish to the restaurant. There were a few people making some noise but the place was somewhat subdued. The restaurant really should be called 'The Bare Minimum'. Beer options lacked craft options. The kids Fish and Chips clearly lacked fresh fish and the fries were not only frozen but embarrassing the lowest or second lowest grade of frozen fries. A 'famous' Fish and Chip restaurant should have fresh fries. The wings were overpriced. The hot sauce was Franks. They were over cooked. I could even order a double or a half order on top of what seemed to be a disappointment waiting to happen. The menus were all crinkled and the o unfortunate lack of appetizers was evident. No chocolate milk for the kids. The taste was disappointing at best. If I was the owner, I'd be legitimately concerned about the obvious corners he is cutting. We are to fill our stomachs and not for the love of food. I get it's an attempt at a bar scene as well as Fish and Chip joint. Details and quality matters. I hope the owner puts some genuine love into this place, because it's not gonna last like this.

Fun spot on the water. The food was quite good, the drinks were ok, the price a bit high, and…read moreparking was an adventure. First, the location has a great view of the water, which is great. You do pay a bit more for it though. The food was tasty, even if the menu was limited. We ate the mussels, tacos and a burger, and it was all tasty and we all left happy. The drinks were over priced for what we got, they were fine enough tasting but nothing special. Parking is very limited, we ended up parking down the street in a public lot and walking 3-4 minutes. Not a big deal, but it did take us a few minutes to sort it out. I'm glad we went, we got to enjoy a good meal on the water.

Hoping for a bit more after seeing their TV appearance. Joe should spend more time by the kitchen…read moreand less time policing the crowd getting in. Cheap plastic cup margaritas with questionable alcohol. Soggy fish that was clearly frozen with a bad spice mix thrown on at the last second. (We're sitting on the lake by the way). Jerk chick that had some unknown spice mix, overcooked with no sear or blackening. Add the horribly annoying music and you have a complete flop. Don't waste you're time, there are other places in walking distance.

Great fish and chips at Captain Sammys! We both ordered the pickerel, and it was cooked perfectly…read morecame with a side of fries. There are several picnic tables where people can sit and eat. We came during the lunch hour and the service was quick and efficient. The only thing I would note is the cost; it was $51 for two meals (no drink), which I think is overpriced.

We've been going to Pointe au Baril since 1991, and have never stopped for lunch before going in to…read morethe cabin where we stay. But this year, we got up there around lunchtime, and decided to try the famous chip wagon. We always buy our bait during the week at the bait shop, so decided to try Sammy's (there is another chip wagon right across the road). I got the pickerel, and my son the haddock. Both were very good, served on hoagie rolls, as opposed to buns. But the star of the show is the chips (or fries, for us Americans). Hand cut fries, cut fresh, and cooked to perfection. Awesome! I'd have to say it's a bit pricey, but it was very good.

We stopped in for lunch at TBC. We were seated outside on their patio overlooking the busy…read moresidewalk-great people watching The service, food, and atmosphere were all wonderful. We had the wings, which were great, and the fish and chips--also great. We enjoyed their beer and their beer-based cocktails as well. We would definitely go back if we were in the area again.

We made the drive to Tobermory not knowing what to expect. We were pleasantly surprised when we…read morefound this place on Yelp. There are a few other places to eat in the area; however, we're in a mood for a brewery. This place was clean and well kept! They had sitting on a deck around the front and along the back as well as indoor dining. Our server, Boggy, was terrific! He was personal and professional, keeping us informed and checking on us throughout our late lunch. I ordered an adult beverage and my wife ordered a peach spritzer. Their sweepstakes IPA was absolutely delicious! No question on what it was wanting to be! I decided on their prime rib burger with poutine fries while my wife decided on a grilled chicken sandwich with no bun. Our meals came out relatively quickly. Even though the burger was required to be well done by provincial health standards, it was moist and tender! We really enjoyed our meal! If we were in the area, I know we would be back often! Thank you again Boggy!

Amazing, trendy, cool and sorta fancy restaurant beside The gorgeous June Motel…read more Love, love everything about this place. The decor made me almost as happy as the Frose. The Goddess Salad was yummy, as was the fried chicken and fries. Definitely coming here again to try the lobster roll! Super friendly and chatty staff too. They all seem very happy to be working there. I would be too.

Located on a quiet strip in Sauble, this is such a cute little restaurant attached to the June…read moreHotel. As it was the beginning of October, there was very little people so ample parking available. To the side of the building, the cobble steps takes you to a really cute patio with umbrellas and picnic tables - very instagrammable. The three course meal - Roasted corn soup 5/5 The corn was sweet, broth was flavorful Brisket with beans and sauce 3/5 Brisket was tender. The sauce was a little on the saltier side, but very pretty plating Peaches and cream 3/5 The cream was delicious The almond praline garnish was delicious The poached peach was sour. Taking out the peach would have made this dessert 5/5 Overall, amazing customer service! Rob was attentive and super fun!

Amazing Fried Fish and Chips ! It's such a great taste and I feel like going there again and again.read more

Food was excellent. We had cod which was battered beautifully. Crispy and not too oily. Fries were…read morehome cut and also very good. Excellent onion rings. Even the tartar sauce and Cole slaw tasted freshly made. Don't expect beautiful ambiance. The restaurant itself maybe a little tired but it was clean. Service was prompt. Waitresses were polite and kind. We'll definately go back.

They have a portable handwashing station near the front which is amazing!…read more Their battered fish was fried to perfection and a large amount of hand cut fries (I could not finish all the fries!) I am amazing by their large ketchup packets! Open outdoor seating, friendly staff, great food. Definitely will come back for more!

Not too many choices on Manitoulin Island on a Sunday evening. Lake Huron Fish and Chips was open…read moreand we sure were happy with the choice. The whitefish was delectable. The onion rings were some of the best I've eaten in over a decade. Enjoyed a warm June evening on the picnic tables provided. We wanted to try the tartar sauce and they were out. Halfway through our meal the chef brought some he'd made for us with another piece of fish. WOW! This place is so great! Not to be missed on Manitoulin!!

Oh my goodness, amazing smoked whitefish, pickerel and trout, right by Killbear Provincial Park. My…read morehusband and I learned about this place as we tried to buy campfire wood and ice. Brian Perks sells great hardwood for your campfire. He also sells blocks of ice, which I prefer, as opposed to cubes. SO here is our business practice as a customer: on the way into camping, we pick up Fire and Ice (a.k.a. wood and a couple of ice blocks). Every few days, we come back again to replace said items. Brian Perks charges far less then the park does, and his wood is better, too! But the thing to truly die for is the smoked fish. When you are staying in a park called Killbear, with actual bears roaming around, you don't want to be keeping smoked fish in your cooler, car or tent. We pick ours up on the way out. You can choose between Whitefish (drier, whiter, nice for salads), Trout (oily, full-flavoured) and Pickerel (I have not tried it). Both the whitefish and the trout are outstanding! Mr. Perks told me that most of his produce goes to New York City, and much of the rest to Eastern European customers in Ontario. My Mother (Ukrainian and Romanian) adores this fish. Last year I forgot to pick some up, and she's not let me forget it! This year, I stopped by Perks Fish on my way out of the park, and was so happy to see him still in business. If you enjoy smoked fish, or just need fire and ice for camping, check out Perks Fish! A true hole-in-the-wall, hidden gem, etc., it is worth a detour if you are in Parry Sound, and worth stopping by if you are staying at Killbear.

I have given this place a few attempts and they have disappointed every time…read more The food quality is very low. It does not even taste like Chinese food. I am not sure how it is possible to ruin chicken balls, but they have done it. I have tried the pad thai and it is just horrific. The dinners for 2, 4, 6. it is all terrible. If this is the best Chinese within 100 kilometers, keep driving!!!!

Best Chinese fusion for a hundred kilometres. All of us get some take out once during the weekend…read more Good food, pretty fast service and mostly friendly staff. There might be one person who doesn't like to smile but it doesn't change how my food tastes Only downfall is that it can be a bit expensive.