RUN, don't walk! I hosted an event here tonight with a group of people, and the whole process was…read moreseamless. The Brussel sprouts as an appetizer...make time for them. About half of the people got pizza and half got pasta. The pizza dough sold itself. And the cool pizza oven near the kitchen is awesome! Pasta dishes were very fresh tasting and definitely authentic Italian food. Trisha( owner/chef) is very talented! I was the host so didn't have enough time to eat while dining in, but I got spaghetti to go. See the photo...meatballs were bigger than my fist Just trust me and go get food here. Then make room for dessert. GOOEY BROWNIE COOKED IN THE PIZZA OVEN TOPPED WITH ICE CREAM!?! WHATTTTTTT

3.5/5, I was so excited to eat here, but it didn't do it for us…read more Let me start by saying the service was excellent! I forget our servers name, but he was very kind and engaging. Ample seating with a few table options outdoors, themed interior that feels like you're getting the Italian experience. We only ordered one appetizer, one pizza, and one dessert since we had a late lunch. For our appetizer we had the jalapeño poppers which were tasty, but tiny. It made for about two bites of food each. We got the pepperoni and pineapple pizza... The crust was quite charcoally on the bottom and made for a bitter flavor while the rest of the dough didn't seem fully cooked. We've been trying to go to some pizza places around town that we haven't been to, so we've had some really amazing pizza -- comparatively this just didn't hit the spot. We ordered their dessert special, a banana tiramisu, which was probably the best thing we had. I hate to say it, but the food was really just a 3/5. And on the pricier side. I can see from previous reviews that people have had really great dining experiences here and you can tell it's an authentic, family centered restaurant, maybe we need to give it another try!

Warm light, rich flavors, cozy bites. Sorella knows exactly how to spoil you…read more Sorella 1122 W Summit Pkwy, Spokane, WA What We Ordered at Sorella: * Verde Salad sweet pears, tangy goat cheese, toasted almonds * Verdure roasted asparagus + broccolini, blistered tomatoes, balsamic dijon, pepitas. * Ricotta & Focaccia whipped ricotta clouds with maple, pecans, cranberry... dessert energy in disguise. * Dante's Meatballs huge, tender, classic, bathing in bright tomato sauce. * Dungeness Crab Risotto creamy, rich, saffron-kissed comfort with sweet crab on top. * Alla Vodka pillowy canestri pasta in a silky pink sauce // my favorite. I ordered it every time. * Matilda's Cake smaller than expected, but the best chocolate cake I've ever had. Still for $12 smaller than I thought it would be

The ambiance is lovely. Good wine, interesting cocktails, freshly made focaccia ( at $14/ serving…read more-it should be) salads are tasty. But this restaurant is very pricey for inconsistent food. We've been twice now- didn't love it enough the first time but wanted to give it a second chance. The lemon pasta was divine the first time- but my carbonara was unflavored paste- I literally thought I had COVID and lost the ability to taste food but everyone else's food tasted good so that theory didn't hold up. This time I ordered the lemon pasta and instead of creamy, delightful and tasty it was a little bland and watery. The waitress "fixed it " by offering me more Parmesan to thicken it. I'd added prawns- they were nice. My companion ordered the veal parm- the tomato sauce wasn't amazing and the breading was a bit heavy. He wasn't impressed and didn't finish the dish. The risotto was just OK. Again, it's very pricey for just OK. The food isn't trash but if you've had great food you don't want to pay so much for just ok. We would rather spend the money at Luna or Francaise or Wooden City. Dessert was yummy. The first time we went we arrived first seating and it looked like the AARP theater crowd, the last night we went seemed like a galantine's preview! So if you're there for the drinks, appetizers and ambiance it's quite nice. I can't endorse it whole heartedly because the entree's weren't consistently good enough to give the full 5 stars. Service was fine and we tipped accordingly. Good luck!

Great pizza! Amazing…read moreservice and staff! I love how this family runs this business!!!!

What a great spot. Sweet family run - mama is killing it! Everything we got was outstanding. And…read moreone of the best, freshest salads I've ever had. We got Cesar salad, Mediterranean Cesar (small size add chicken a perfect size) a Bianca, Stella, Amore, spicy Italian, and butcher block. For dessert lemon cheesecake, eclair, and carrot cake. We are big carrot cake fans and are constantly comparing to our hometown from a place called the buttery - we've never found anything close until mama Ciccarelli! Service was super friendly (her son) and fast. Not a ton of tables but doesn't feel cramped. And they do have outdoor seating which is nice too.

I recently had the pleasure of dining at Radicci's with a group of family members, and it was…read morehands-down one of the best meals I've had in the CDA area. The service was genuinely positive and friendly--our server was attentive without being overbearing, full of great recommendations, and clearly enjoyed making sure everyone was happy. It felt like dining with friends rather than being "served." But the real star of the show was the food. Every dish was high quality, beautifully presented, and bursting with amazing flavors. The ingredients tasted fresh and thoughtfully combined--nothing felt forced or overly complicated, just pure deliciousness in every bite. What impressed me most was the value. The prices are surprisingly reasonable for the level of quality and execution you get--excellent portions, premium ingredients, and flavors that punch way above the price point. We left feeling completely satisfied without any sticker shock.

First off the service was great. We arrived 30 minutes before our reservation and were seated…read morepromptly. Our server greeted us promptly and took our drink order that was delivered shortly after. My wife order the Caprese salad and I had the Caesar salad. Both were very good. My wife ordered the Fettuccine Alfredo and I ordered the Roasted chicken pasta dish. When we received our entrees my wife's dish had oddly shaped bits of chicken(she didn't order the chicken) and was lacking the Parmesan cheese. My entree didn't have the bacon or pickled fennel and was a bit soupy. The manager did come over and we let her know how we felt about our entrees and she offered us dessert. Over all the service was great. The entrees a bit of a let down. One last thing, please clean up the cheese that was left on the floor all night.

The food has big portion sizes, the staff is very friendly, and helpful. The chalkboard, paper on…read morethe tables, and crayons are great for families.

One reviewer said this was a "cozy" place and that's a good description. Has an old-time (50s or…read more60s) feel to it where the locals go with friends and family. Took a table in the small bar and ordered the Twice-baked spaghetti with marinara sauce and a small green salad. Tiramisu for dessert. All good, no complaints. Service by Mary Catherine was friendly and attentive.

It's been a long time since we have eaten here. We keep hearing how it has improved so we decided…read moreto try it again. While recovering from surgery, I was not up to cooking dinner. I was craving pizza. This was the best choice in town. Our waitress, Devyn, was a joy, very attentive, and was handling several tables with real pleasantry. We ordered two galls of a Barbera and Montepulciano. Both glass were pleasing and filled full. The only downside is the glasses are small so you can't swirl for the aroma or aerate the wine. The garlic bread has a nice crust and soft center. They will also you bring you a tray if olive oil and balsamic vinegar to dip it in. It's a nice umami of savory, sweet, and salty. The side Caesar Salad comes with a very tasty and traditional dressing where you can taste the anchovies and dijon mustard. The Jersey Tomato Salad is loaded with tomatoes, artichoke hearts and Kalamata olives on a bed of crispy greens. The pizza was a big hit. A perfectly thin and crispy crust, light on the cheese, chunky tomatoes instead of a traditional marinara sauce, fresh rosemary and mushrooms, and sausage with fennel. So happy we dined here. Looking forward to another meal here soon.

Service was not great. Waitress didn't ask about salads or appetizers. Didn't tell us about the…read morespecials. She didn't know the menu very well either. She was super loud as well. Every time I asked her about something she acted like I was strange.... I asked for bread and got a blank look. Food was ok. Avoid the bruschetta though! It was super tart with greasy bread underneath. Entrees were decent.

Tony's by the Lake - CDA…read more My wife and I went to this cozy Italian restaurant last night as part of Restaurant Week. The place is fabulous. A lake side view with a wood fire in the background set the stage, and the food was off the charts. There are not too many restaurants where I rate the food a 10, but Tony's is exceptional, and it was well worth the drive from Deer Park. The only negative to the evening was our waiter. His attitude was not friendly, and his interactions with most of the diners was a bit awkward. However, that did nothing to diminish our enjoyment of the venue and the food, and I would highly recommend a visit.

Haven't been here in over a year. Service was amazing and our waitress was very nice. We got the…read moreflatbread as an appetizer, and it was just OK. I do not think we would order it again as I don't think it was worth the price. It was pretty dry and stuff was just sprinkled on it and kept falling off. I got the Pescatore and that was good, I think the noodles were just slightly overcooked. The ambience was OK, it just gets pretty loud when the restaurant is full and makes it difficult to hear each other when it's busy.

This place has a great vibe with super friendly service. We loved the menu which had some fun…read morethings to choose from. The Mountain Man Nachos were delicious! Grilled cheese has lots of flavor and the loaded potato soup was great. This place in little Wallace is absolutely worth getting off the freeway. Kudos to the family that put it together and runs it. We will be back

Cool atmosphere. It's an old bank and they use the vault to store the wine. They have a good beer…read moreselection and the cocktails looked good too. No pics because everyone dug in. The Bavarian pretzel was top notch with the spicy mustard. I had the classic salad with chicken. Chicken was a little dry but the homemade ranch was . A friend got the sausage and gnocchi soup and said it was perfect for the dreary day. I'd definitely pop in here for a drink and an app or meal next time I'm in Wallace.

Unique . Italian..yet its own delicious flavors The…read moremushroom appitizer in sause..Well I could enjoy that every day of my life. And it only gets better from there. . Spagetti 5 star , a sausage and a meat ball . Can't wait to go back and taste everything ! The service is Wonderfull , So friendly its like an Italian family welcoming you into their home for a very special meal . The Staff love their work. You can feel the joy vibe around them. Ambiance ,from the moment you walk through the gate It felt like portal into real Italy. Romantic Italian. Warm light atmosphere . classical art . Authentic. Ìntimate

Super slow service poor over all ambiance dated interior veal was hard to cut with a knife, bad…read morewines by the glass restaurant was cold no heat This used to be a lot better. I suggest Wait until a makeover before trying