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Westlake Wine Bar

4.0 (48 reviews)

Westlake Wine Bar Photos

WESTLAKE WINE BAR ATMOSPHERE

What's the vibe?
Classy
Dogs allowed
Happy hour specials
Outdoor seating

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Recommended Reviews - Westlake Wine Bar

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The Argentinian Malbec we enjoyed. Would recommend this one!!
Kristina H.

Came by this spot Saturday night and ordered a bottle of Malbec and the charcuterie cheese board. The wine was delicious- perfect temp & great flavor, complimented the cheese very well. The cheese and charcuterie was a good size and tasty as well. Not too intricate but well done. Service was friendly and attentive. Clean and Relaxed atmosphere. It was nice that it wasnt really loud and crowded. You could really enjoy your wine and the company you're with. Overall very pleased with the experience and glad we decided to stop in. Took off one star just because it's really hard to find because the area is so dark at night. A lit outside sign would help as we thought the whole building was the cigar place next door and drove around looking for it. Also the cigars next door are so potent the smell permeates through the walls a bit which is a little annoying to someone with a very strong sense of smell and sensitive to smoke/cigar smell. Nothing against the business itself and might not even bother others. I would visit again the next time I'm in Austin especially if I'm looking for a more chill, uncrowded spot with parking. Wine flights could be fun too!!

Pan Seared Cod
Anthony M.

Westlake Wine Bar is Austin's newest wine bar with over 200 wines from all over the world. I'm pretty particular when it comes to my wine since I prefer it really sweet and I finally found a restaurant that offers a few that match my taste. I got two dessert wines here: - Sauternes: this one gets it's flavor from a fungus which "infects" the grapes which shrivels them into crinkly pockets of sugar and flavor - this one is a bit lighter and brighter in flavor. From France! ($10/glass) - Inniskillin: this is an ice wine which is produced from grapes that have been frozen while still on the vine and because the water inside freezes, it allows for a deeper more concentraded grape juice to develop - this one was my favorite. Like drinking boozy grape juice tbh. From Canada! ($18/glass) And to eat I got: - Classic Beef Tartare: chopped raw filet mignon with truffle, yolk, and crostini. Because filet is being used, it's gonna be very tender and be very flavorful. Paired with the drops of the sweet jam and damn, this was great! ($17) - Bacon Wrapped Dates: this one surprised me most because I don't care for dates, but these are cooked so they are really soft and "jammy". This sweetness paired with the savory bacon was an amazing combo! ($16) - Pan Seared Cod: this comes with squash, broccolini, brown butter, and sunflower vinaigrette. This sweet, nutty flavor paired well with the light, tender Cod. ($28) - Beef Bourguignon: this is a beef stew braised in red wine and beef stock with veggies. Has this thick, gravied consistency and flavor. It was good, but I desired more richness out of it especially since it was $33... - Tiramisu: great way to end the meal, but not as rich and flavorful as I would have liked. ($12) Overall, when it came to the wine selection I was highly satisfied! I will definitely be back for that. When it came to the food, some were good and some were great. The customer service was amazing, our server was highly knowledgable. And the ambiance inside is alright, I think sitting outside would be more ideal. With all that said, I give them a strong 4/5!

Kent R.

We visited for the first time and had a nice evening. Service was attentive and we thought food was truly good. It happened to be happy hour on a Thursday so our wine was $6 glass. We had brussel sprout appetizer which was huge and fantastic + burger/fried + beef bourguignon. All food was super good and prompt. We will be back. One concern was the very strong cigar smell permeating thru the walls from smoke shop next door. That was a little annoying.

Mussels. So good!
Anna Marie O.

Wow! Loved Westlake Wine Bar. We went as a date night. We ordered mussels as an appetizer and they stole the show. The wine selection was amazing and the staff was very knowledgeable about the wines. Food and wine was amazing overall. We will definitely be going back!

Jansz brut from Tasmania  so happy to find it here
Amanda D.

Super underestimated restaurant. I am so happy to discover the Tasmanian Jansz brut here. Had burrata and a side of veggie here (turned out to be bok choy). Loved the service and music/atmosphere

I've been wanting to come here since they opened. We were in the area and finally dropped by. I wish I could remember the name of our server, she was the best part of the place, very nice and attentive. We started with a glass of wine and a small cheese plate. I liked that you could build your own and there was a good selection for someone that can't eat cow's milk cheese. The tangerine chili olives were delicious. I ordered the Salmon which was just meh. A thin cut and really nothing special about it, especially for $37. My husband got the beef bourguignon which was very tasty but a rather small portion for him. We felt that we were the only table that the sommelier and/or owner didn't check by to ask how we were doing which felt crummy seeing we left with a hefty bill. Maybe it's because we aren't fancy Westlake people? That's the vibe we got. It's a new restaurant and you'd think they would want to make everyone feel welcome. We probably won't be back but it wasn't terrible. Nice wine selections. My Bordeaux was delicious though at $16 a glass you'd hope for a little better pour.

Potatoes at gratin & Brussels sprouts 10/10

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Leonard L.

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2 years ago

The food and service were very good. Shared different dishes and a nice bottle of wine. I will return soon.

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3 years ago

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3 years ago

Loved our meal at the Westlake Wine Bar. Food - amazing, owner - so hospitable. Incredible service and yummy.

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3 years ago

Food, ambiance and service were all awesome. Looking forward to coming back again soon.

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3 years ago

Great restaurant, service, food, wine list. Huge space for events. Staff is very knowledgeable. Owner is very kind.

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4 years ago

Stay away! Owner keeps all tips from customer checks that are meant for the wait staff.

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3 years ago

Great food, wine, and pairing recommendations. Met the owner who could not have been more gracious or helpful

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Leonard L.

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Ask the Community - Westlake Wine Bar

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Wow! What an incredible experience at Sixty Vines in The Domain!…read more We made our reservation through OpenTable and mentioned that we were celebrating our anniversary. From the moment we walked in, the staff made us feel genuinely welcome. When we arrived at our table, we were surprised with a handwritten Happy Anniversary postcard and a beautifully presented gift--such a thoughtful touch that immediately made the evening feel special. Our server, Polina, was absolutely fantastic. She took the time to learn what styles of wine we enjoy and brought us a few samples before helping us choose an amazing wine flight. Her recommendations were spot-on! We also enjoyed a custom charcuterie board and the prosciutto & fig pizza, both of which were outstanding. To top it all off, Andrew, the manager, stopped by our table to make sure everything was perfect. We loved learning about Sixty Vines' unique wine-on-tap program and appreciated their commitment to sustainability, including composting food scraps. (They didn't have much to compost from our table--maybe a bite or two of pizza crust! ) The only disappointing part of the evening was that we had tickets to a show and couldn't stay longer to explore more of their incredible wine selection. That's just another reason we'll definitely be back!

Came to Sixty Vines on a weeknight with girlfriends specifically to try the "Girl Dinner" special:…read morechicken Caesar salad, fries and your choice of an espresso martini (frozen or regular) or a three-wine tasting flight. First, the food was excellent. The Caesar was delicious, the fries were great and I was especially impressed with how seriously they handled my celiac/GF needs. Our server was knowledgeable about cross-contamination, and the manager personally brought out my meal and made sure I knew everything had been prepared safely. Always a huge win for me. Now, the wine flight. Dear god. Since it was evening and they couldn't make the espresso martini decaf (which did make me wonder whether they're using fresh espresso...), I went with the three-wine flight. The wines are pre-selected and, unfortunately, they were BAD. I genuinely couldn't drink the first one. The second, a rosé, was at least palatable but nowhere near cold enough. The final wine, a Malbec, was easily the best of the three, but by that point the bar was approximately on the floor. Thankfully, the actual wine list at Sixty Vines is incredible. I abandoned the flight, ordered glasses of wines I actually wanted to drink and all was right with the world again. Overall, the vibes were great, the food was delicious, the staff was fantastic about gluten free / celiac safety and the wines I chose myself were excellent. I'll absolutely be back. Next time, though, I'm skipping the special and ordering everything individually so I'm never again subjected to the mystery trio of wines they've decided constitutes Girl Dinner.

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Sixty Vines - Brussels Sprouts is always a good starter

Brussels Sprouts is always a good starter

Sixty Vines - 2 meat/2 cheese charcuterie was tasty

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2 meat/2 cheese charcuterie was tasty

Westlake Wine Bar - wine_bars - Updated October 2026

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