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    Waypoint Restaurant

    3.7 (104 reviews)
    Open 12:00 pm - 10:00 PM
    Updated 2 weeks ago

    Waypoint Restaurant Photos

    WAYPOINT RESTAURANT ATMOSPHERE

    What's the vibe?
    Romantic
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Waypoint Restaurant

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    Fresh Oysters
    Alex H.

    The best spot to eat on the water in Southold, and it pulls a perfect 5 stars for the service, entertainment, environment, and food. The weather was gorgeous, they had live music by the water with a very talented musician singing covers too. The drinks were well made and the server was very attentive, checking on us all the time if we needed anything, always refilling water and to be of service. The oysters were fresh and delicious, the Fish and Chips was also good, not too deeply fried. The Tuna Sandwhich was really good too, fresh fish and filling. Wonderful spot for the summer, 5 stars!

    Sam S.

    If you drive by quickly, you will miss waypoint restaurant,from the corner of my eye while driving I saw people sitting out on the point by the water, so i turned around and gave it a shot, from the quality of the cars in the parking lot I could tell off the bat, It was a high-end restaurant walked in got a table and we're surrounded by water, wealthy patrons and plenty of boats from the Hamptons even got a glimpse of the celebrity. Brooke shields was having lunch. We sat for 15 minutes and no one came to our table. Finally, an owner or a manager asked if we were being helped and I said no , a waitress came over took our order and the food was mid. The octopus was served cold and tiny little pieces mixed with salad I've never seen a grilled lemon That was ice cold on top of the salad before ,the food almost came out too quickly as if the dishes were premade in the fridge, the crowd is pretentious, even though the restaurant is pretty I thought it would be a lot better, but I don't think I will be coming back

    Evelyn K.

    What a gem. Still a little early in the season so it was fairly easy to get a reservation at our preferred time. The food was spectacular so we decided to share a few appetizers and the main. The blackfish was a special and not being a huge fan of fish I was so excited to realize how great it tasted. Pricey but all the restaurants "out East" are comparable with nyc prices. The view compensates and so does the lovely atmosphere and I'm definitely a fan.

    John E.

    Bitter sweet review. I always thought highly of this hidden gem. Just want to submit a current review. Beautiful location on the water. The service lacked. My party of three waited at a table for quite some time. We had to go sit at the bar for service. Complicated menus. There is a pre 4 0'clock lunch menu. A four to five menu and an after five dinner menu. We were there at 3:50 thus ordering was a bit complicated. One would expect to have higher prices on an upscale waterside restaurant. The food did not live up to the price. We all had the pasta seafood dish. Told it would be served with linguine bucatini came out instead. The pasta was properly al dented but did not seemed married to the watery sauce. No black cracked pepper was available. It was a minor ordeal to get grated cheese. . I had an empty glass sitting in front of me for most of my time. They missed out of a couple more drinks on my bill. Twenty dollar drinks and forty five dollar plates. They have the nerve to charge a credit card processing fee on the bill. The music was suitable for the background. Disco Techno garbage. Played too loud. Doubtful that I will return anytime soon.

    Francesca L.

    A wonderful dinner by the water at Waypoint Restaurant. After cocktails, we started with tuna crudo, a roast artichoke salad, and a grilled octopus salad, followed by the catch of the day, striped bass. For dessert, almond tiramisu and a pistachio cake. Everything was absolutely delicious!

    A drunk lady and a espresso

    Waypoint has some undeniable strengths--the drinks are excellent, and the food is well-prepared. But let's be honest: $600 for a meal for four people is pretty hard to justify, especially when you're being told the red snapper is locally caught in Long Island Sound (which it absolutely isn't--red snapper doesn't live anywhere near here). For that price, you'd expect not only top-quality ingredients but also complete transparency about where your food comes from. The atmosphere and service were solid, but nothing about the experience warranted such an inflated bill. If you don't mind splurging--and don't mind a little creative storytelling about seafood sourcing--you might still enjoy it. Otherwise, you can find better value elsewhere.

    Lobster roll
    Azarel B.

    The star is for the service and atmosphere. We almost turned around after pulling up to a very unassuming restaurant exterior. I was pleasantly surprised to be walked though a beautiful dining room. This restaurant transports you to the Florida Keys. A lot of the crowd hopping off a boat for lunch, it's very scenic. Our server was welcoming, attentive and kept a smile. The food however was borderline disrespectful. The fish and chips I had was awful. I couldn't eat it. Imagine a flavorless cod, coated in a funnel cake batter, underdone, without a sprinkle of salt. The moment I saw the color of the fish as the server brought it out, I knew it would bad. To make matters worse, it was served with cold, stale fries. The lobster roll was skimp, burnt, and also served with cold, stale fries. It's a shame because everything BUT the food were makings of a great restaurant experience.

    Tuna crunch

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    10 months ago

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    1 year ago

    What a great spot-we loved our meal-phenomenal service and atmosphere were also top notch! We will be back!

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    2 years ago

    Delightful, if pricey, place!!! Fresh seafood, dietary restriction met with ease. Could not have been a better meal for our family!

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    2 years ago

    $24 for a 3 meatball appetizer? $36 for half roasted chicken? In the words of our bumbling leader: "Come on man!"

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    3 years ago

    A little pricey but good food. Service was mediocre. Nice view and location. Good drinks.

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    Ask the Community - Waypoint Restaurant

    Do u close for the season?

    Hi Arthur. Yes, we will close for the season at some point in October; the date has yet to be determined. We will be here at least through Columbus Day, October 13th.

    Don’t See Your Question? Ask Away!

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    Red Rooster Bistro

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    I live in NYC and I convinced my brother and sister in law to take me and our 98 year old mother…read moreout for a drive east, and to have lunch somewhere out there. We found Red Rooster Bistro and thought it looked very cute. It is a lovely little building, looks like a French country house. My mother and I each order the portobello mushroom, her with cheese and me without cheese. We also ordered the beet salad. My brother had the pasta and my sister in law had chicken and salad. They loved their pasta and chicken. My mother and I were not as thrilled. The mushroom was tiny, buried under greens. I had expected a decent sized mushroom but ours were so small. I am glad we also ordered the beet salad, which was mostly greens but the beets were good. They also ordered the flourless chocolate cake, which they enjoyed. The server was excellent, and I enjoyed my glass of wine. I also loved the ambiance. French restaurants are always a bit of a challenge for me ( I am vegan) but honestly, they need to use bigger mushrooms and maybe add a veggie burger to the menu?

    What a hidden gem, once inside definitely feels like you're in a farm house in the French…read morecountryside... Food here is fresh and delicious and high quality ingredients and everything is cooked to perfection. Service is friendly and they have a full bar. We had the chicken cordon Bleu and the chicken valdastanza both fantastic and generous portions. Glad we checked out the dessert menu... Chocolate Bourbon Pecan Pie... Truly, The Best Dessert I've ever had.... all homemade! Definitely recommend checking this place out

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    Quaint and comfortable environment
    Quaint and comfortable environment
    Fresh shrimp  Tagliatelle pasta
    Fresh shrimp Tagliatelle pasta
    Red Rooster Bistro sign.

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    Red Rooster Bistro sign.
    North Fork Table & Inn

    North Fork Table & Inn

    4.0
    (411 reviews)
    1.0 mi
    $$$$
    Private events
    Outdoor seating

    One of my BEST meals ever!!!! John Frazier, Michelin chef,…read moreHyrum our server and the crew at North Fork Table are exceptional! The Long trumpet mushrooms and Red lentils entree was delicious. Although the portion sizes were modest, the presentation and flavors were outstanding! Surprising depth of flavors. The 2 Mile salad , all the seasonal ingredients are within 2 miles of the restaurant (fresh fresh fresh baby greens, crisp asparagus and Catapano cheese) tasted like it was picked that morning! The Berry and Beet dessert melted in my mouth with a surprise in the center;) Simply elegant, like a fine French restaurant. We left completely awed and satiated. Thrilled to have such a high end restaurant in my back yard.

    I was genuinely blown away by the whole experience here. It was their first weekend open for…read moreValentine's Day, and from the outside it looks like a cozy little cottage. Step inside, though, and boom--you're transported into an elegant, beautifully designed dining room that feels straight out of a Michelin dream. We waited a bit for our table, but they handed us complimentary champagne, so... patience restored. The $125 prix-fixe menu was worth every bite. Picking a favorite course feels like choosing between yourbfavorite child . The milk bread, oysters, and baked clams were standouts. That celery vinaigrette on the oysters was next level. The agnolotti pasta was unforgettable. I had the baked chicken entrée and discovered a new obsession with turnip cakes. Who knew? Dessert sealed the deal: molten chocolate cake and passion fruit panna cotta. An absolutely perfect mic drop to end the meal. If I had to nitpick, the drink prices lean toward Manhattan territory. But overall, I'm a huge fan and rooting hard for this spot. If you're anywhere near Greenport or Southold, do yourself a favor and book it.

    Photos
    North Fork Table & Inn
    North Fork Table & Inn
    North Fork Table & Inn

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    Waypoint Restaurant - seafood - Updated July 2026

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