I have lived in Canton for 3 years now and I'm surprised we never been here before. But I'm so glad…read morewe did because the place is fun, filled with cool stuff, and food was good. Daughter loved her chicken tenders (very nicely seasoned on the breading), she liked the fries (could have been more well done but that's just my preference). And she loved the ranch and honey mustard (both seem to be made on site which is a huge plus). Wife got a chicken wrap and was so big she couldn't finish it, she said she loved it and wants to try other things. Service was really good, food came so quick, and we got everything we needed. This place is for sure western themed (at least this location) I liked it a lot and my daughter did too. It's very much a family restaurant and I liked how clean the place was. Like I said, everything was good and I think this is a new place we will be coming to.

I'm impressed! Food was excellent. I had the country fried steak with mashed potato's and green…read morebeans. Loads of gravy! Very tasty. My wife had wings. They were large very good as well. Our waitress did an excellent job... didn't write anything down which concerns me sometimes, but she got the order right! Prices are reasonable. Dining room was clean. We'll be back.

Breakfast here for the second time. The menu is fabulous for both breakfast and lunch. Wonderful…read morecreations. Wait time was reasonable and the food was delish. Services was really good as well. I had the chimichurri steak and egg scramble which was delish and my wife had the avocado toast which looked amazing. Great experiences and nice bright open kitchen vibe of a place. Definitely a great place for breakfast.

Kaya to great care of us today! She was helpful, patient, and attentive. I ordered the Founder's…read moreHash and Eggs. The hash was rich and cooked to perfection. Typically hash can be too salty but not at Eggs Up Grill! The home fries were seasoned and tasty, although a bit cold. The eggs. Oh the eggs. For a place with eggs in the name, I wish the cook/chef would make a medium egg without runny whites. My husband got the Melty Cristo and it was massive and delicious. Y'all, it rendered him speechless. We're bringing half of it home, too. Yay! The restaurant and bathroom were clean per usual and the decor sunny and cheery (but not obnoxiously so). If you haven't tried it, it's a must!

The prime rib sandwich and steak sandwich were absolutely delicious! Both were packed with flavor…read moreand cooked perfectly. Our server was wonderful, friendly, attentive, and made sure we had everything we needed without being overbearing. Great service really made the experience even better. The restaurant itself is spacious, clean, and has a really nice atmosphere. There's plenty of seating, and televisions. Overall, we had a great experience and would definitely come back.

We were sat as soon as we walked in by the friendly hostess. Lindsey promptly visited our table to…read moreget our drink order. She made good suggestions without overselling. We each ordered off the lunch menu- the Thai Chili Crunch and the Chimichanga. While the flavors of both were delicious, they were extremely rice laden. So many carbs. For my Thai dish, it really just made it look like there was a lot less chicken than expected. Per her suggestion, I added broccoli. Unfortunately it was $5 extra! There are tv's everywhere so expecting great conversation shouldn't be expected if you're dining with people who are prone to shiny things. The tv's showing people getting injured did laughs really is a negative distraction. If you're looking for a non-tv experience, go to the Canton location where the outdoor area is well-designed and the portions are more even. Overall, Lindsey made the experience great & since this is close, we'll return.

Cindy and Jamie welcomed me as soon as I entered. The dining room is spacious, clean, and…read morewelcoming. As I approached the counter, they were so friendly! They made eye contact, answered my questions, and provided excellent service which seems to be a lost art. We each got a chicken salad sandwich- mine on a croissant and my husband's on a roll. The chicken salad is outstanding and, dare I say, better than the famous Chicken Salad Chick. I'm not lying. We first had it at my inlaws and loved it. We didn't even realize HBH had a dining room! The quality is right up there with their famous ham. They have meat, cakes, drinks, and soup mixes on sale. For the two of us, it was $22 and there was no option to tip. I can't wait to go back!

This year we were pressed for time and due to some travel issues, we opted for a Honey Baked Ham,…read moreserved 10-12 people and a Honey Baked Turkey, served 8-10 people. Yes we knew before ordering how much they charge for there products and did it for the convenience. We have never had an issue with the Honey Baked Hams and find them to be good tasting. This year included. Now as far as the Honey Baked Turkey.. it was TERRIBLE , very disappointed in the overall look, amount provided, and the taste was bland. Everyone at the table commented we could have gotten a Boars Head Deli Turkey and it would have been better ! You make the choice.. we have and will never again do this! Shame on you Honey Baked Hams Stores!

Great service and great food it was nice to finally find a place to eat where I enjoyed the foodread more

Unfortunately we were very disappointed with our experience here. My family and I came to celebrate…read moremy son's 14th birthday because he wanted crab legs. We did bring a large cake for after dinner to celebrate, and they were nice and took it to the back for us. But after ordering, we waited for 1 hour before we got our food. Only a party of 6 and the restaurant was extremely slow. The food was good though. But we were kinda surprised it took so long. We never got any refills, never were checked on. After we finished eating, we were asked if we were ready for checks and at that time we asked if we could have the cake brought out, to which she agreed. Not once did a plate get taken to clear the table, drinks visibly empty, we weren't afraid to ask but she was gone so quickly we didn't get a chance to. We get the cake and I'm trying to make a spot on the table to set it down, mind you my son got crab legs so there is a bit of a mess, understandably. She clearly did not care and dropped the cake off and left. But 20 mins before another table got happy birthday sung to them? It was just a really strange experience and wish we would've spent our money elsewhere.

Used to like this place. Now their burgers are so thin you can't taste it. You could buy a double…read morebut why? Might as well go to a restaurant for that price. That's what I'm doing now. They lost my business

Food was okay. When we were handed our drinks through drive through, drinks were covered in soda…read moredue to being over filled. Tops were covered in soda and of course spilled all over. What is wrong with handing a clean soda?

It's always about the chicken, until you drive along the highways and road ways of Georgia. Or…read moreanywhere in the United States that has a location you frequent. High above all the noisy vehicles and trucks are billboards. Tell me you see those clever cows hoisted high painting billboards? Their mascot, a cow at a chicken restaurant. What fun advertisement they provide telling everyone to,"EAT MOR CHIKIN", and we do. The restaurants are designed to get you in, served, and out in a fast paced environment. Even the drive thru shuffle us through fast with employees front lining all cars. Did you catch what I said, they use COWS to sell their famous chicken. We as consumers even buy their collectibles, enjoy the quirky mascots. No one ever thinks about who Chick fi las front man is, do you.? Well neither did I and just like you I collect what seems to be the most popular item they sell. They are hard to come by and sell out just about as fast as their chicken sandwich. If you're lucky to find one or two you snatch them up fast. You know what I speak of, the secrete society of collecting those plush cows. They're my favorites too, I have acquired a few over the years and still love the campaign idea of cows pushing the most famous chicken agenda in the U.S. so carry on great citizens of America and do as you're told, "EAT MOR CHIKIN!!" You're country is counting on you Moo!!!

The am drive thru is such a long wait. I've been stoping here for years and the last 4months are…read moreinsane. Took the guy 5 min to take an order from a car this am. Cars were backed up for days. It's becoming too common!

Worst broccoli cheddar soup ever!!!!! It was brown and full…read moreof grease, over cooked broccoli and no taste

We have come in twice now, and food is actually really good…read more However, today we walked in a little after 8:30pm and were turned away even though they close at 9pm. The worker told us that they already closed the kitchen due to being slow. I understand wanting to get home after a long shift, trust me I do. But as someone who has experience in food service, my previous employers would've had my a** if I closed even 10 minutes early and turned away customers in return. I'd also like to highlight the other time we visited this location. It was about 8pm and everything was great! But once we got to the door we realized they had been locked and an employee told us that they locked the door because they "didn't want anyone else coming in"... So I don't write this review to get anyone in trouble, but it has now been more than once that this Newk's location has had issues with having customers coming in late (before they even close). I hope this issue can improve and employees can learn the importance of their customers no matter the time.