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    Volcano Hot Pot & BBQ

    4.0 (23 reviews)

    Volcano Hot Pot & BBQ Photos

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    Delicious beef bulgogi and jumbo shrimp- YUM!
    Tear S.

    I went to Volcano Hot Pot my good friend recently and had a great experience! This site is located in the old Bertucci building adjacent to The Avenue. We were greeted and seated by a friendly host that explained the process to us. We ended up ordering two hot pots and the bbq. To be honest, one hot pot was HUGE & we could've definitely shared that. The soup was hot & pretty spicy (we both had the TomYom soup). The bbq portion was my favorite! We decided upon the garlic shrimp, beef bulgogi and sliced pork. There's a sauce/dip station near the desserts where you can make your own sauces! Also in that area is a mini buffet area that had nuggets, fries, coconut shrimp and other bites. Although we were both pretty full, we left a tiny bit of room for dessert. There were mini sweet treats that were absolutely delectable- not too rich, not overly sweet. They also had ice cream cups, too! All in all, I had a good time! Next time, I would only order one hot pot, or skip it all together for the bbq! It's a fun & interactive experience- great for date night, girl's night out or family time! It's nice to have a hot pot/bbq restaurant on this side of town- try them out for yourself!

    Ahra J.

    Before I get into the food, I need to give a shoutout to our server Natthawan! She was amazing throughout our entire service, so friendly, checking in and making sure we were taken care of. Even when some of our dishes did not come out on time, she remained friendly when we asked and checked promptly! Now getting into the food. This spot opened up recently and their grand opening was this past week. The restaurant was pretty clean, as expected. They offer a wide range of meats, sides and hot bar items. The sauce bar is great too as it offers over 15 ingredients to make your ideal sauce! My FAVORITE part is the freezer of thinly shaved meats that are available for you to grab on your own! They have brisket, lamb, chicken and pork. Another surprising factor about their meat selection was their Galbi (short rib). Unlike other AYCE spots, the Galbi was flavorful and had a good meat to fat ratio. Their garlic shrimp was also delicious and the shrimp were huge! Their sago was also very good! Very creamy and slightly sweet. One item I personally did not care for was their drinks. We tried the lychee, mango and peach and it tasted verryyyy watered down and not cold. Which I am sure you could ask for a cup of ice if you wanted but the flavor was not there.

    Decorations
    Erin S.

    Overall, this was a great experience! I stopped by for a friend's birthday. We opted for kbbq and hot pot, which meant they gave us complimentary wagyu. Our server, Liam was attentive and friendly. I love that fruit was available in their self-serve area.

    Ice cream and popsicles
    Rachel N.

    From the outside, this place looks nice! The streamers and signs were up to celebrate their grand opening. For a Friday night, the wait was 20-30 minutes for 2 people which I found to be pretty good. We went with just the KBBQ option. 7/16-7/22, there's a deal for 20% off all day dinner. At first glance, the grills seemed new. The tables themselves don't look very clean. They also have a buffet section which was not clean. On their website, they advertise corn cheese but we didn't find any there. In fact, the only "appetizer" I saw on the iPad was rice. No steamed eggs or salad as well which is frequent at similar restaurants. Don't get me wrong, they have vegetables but they don't provide kimchi, pickled radish, cucumbers, or anything of the like that I'm accustomed to with a traditional kbbq spot. The buffet section's layout was weird. In the back from left to right, you have one section for sides (wings, dumplings, snow crab legs, corn on the cob, etc..), one section for drinks/ fruit (lychee drink, passion fruit drink, watermelon, etc...), one section for desserts (cubed cakes: chocolate, coconut lemon, etc..), and one section for all the sauces. Every section was missing food, was dirty with sauces or crumbs spilling out, or were missing plates/cups so I couldn't even serve myself. Oh and in the middle of these sections is a freezer with thinly sliced lamb, beef, etc.. for you to self serve which seemed odd to me when there's an option for other meats through the iPad. The freezer also had popsicles and strawberry and vanilla ice cream cups. I was surprised to not see chocolate. Rocket bomb pops were there which was nostalgic! The sides had crispy wings and dumplings. The corn was small but was very juicy and tasty! I have to say, though, all the "warm" buffet foods were rather cold. The fruit/ drink section was random in my opinion. The drinks seemed watered down or just on the lighter side with sugar. Desserts were small and okay. They weren't dry. They were just kinda there. Looks like this place is either missing plates/cups or they're figuring out their sauce system. When I first got sauce, it was a plate with 3 sections so I got multiple. When I went back for a 2nd time, there were just bowls. The sauce section is so messy and a nightmare tbh. The meats that were the most flavorful in my opinion: spicy bulgogi, spicy pork belly, galbi, wagyu. I kept reordering the spicy bulgogi. Their portions are quite small. The wagyu is extra $$$. A staff member dropped it off at our table. I told the waitress that I didn't know what it was because we didn't order it! Our waitress explained what it was and told us to enjoy it, no extra charge. The meats that were mid: pork belly & garlic brisket. The garlic brisket was so mid. Too chewy. The pork belly lacked flavor. The meats that we would not order again: Beef tongue, rib eye. Both had a gamey, metallic flavor. Neither of these cuts are supposed to taste like that which is incredibly strange. The iPad: unsure if there was a stand option. But I don't think there was. There is a strap for your hand but I thought it was annoying to keep going from one thing to another. The staff was attentive!!! They were on it with timing. Our server got us extra napkins and refilled our drinks when necessary. Finally, the fire alarm went off near the end of our dinner. Staff reassured us that there wasn't actually a fire. I guess it got set off by accident. The firetruck did show up. Overall, I would be hesitant to come back to try their hotpot just because things were not as clean or uniform. Their KBBQ experience was not unique. In fact, I think they have missed some of the basics.

    tablet ordering
    Brad R.

    TLDR: Really solid new AYCE KBBQ and hot pot spot with good quality meat, friendly service, and a setup that makes the whole experience easy. We'll definitely be back. We checked out Volcano Hot Pot & KBBQ during their grand opening week, so it was pretty busy, but everything still ran smoothly. They were doing their ribbon cutting ceremony that day and gave everyone 20% off their meal, which was a nice bonus. The restaurant is really nice inside. Every table has a grill with overhead ventilation, plus built in hot pot burners if you want to do hot pot. Ordering is done on a tablet, but they also have a buffet where you can grab meat, appetizers, veggies, desserts, drinks, and sauces whenever you want. We decided to do just the Korean BBQ this time and pretty much worked our way through all the different meats. Our favorites were the fatty beef brisket, garlic strip steak, spicy squid, and pork belly. Everything tasted fresh and the quality was better than I expected. I also liked that you can grab meat from the buffet while you're waiting for your tablet orders to come out. It keeps food on the grill instead of sitting around waiting for the next round. The hot bar had seafood boil, spring rolls, and a few other fried appetizers that were worth trying too. The tables are a good size for two to four people. Since there's only one grill, I think that's the sweet spot. The staff was friendly the whole time and did a great job keeping the food coming, especially considering how busy they were. This is exactly what the White Marsh area needed. There really hasn't been an all you can eat Korean BBQ and hot pot place in Baltimore County, so it's nice to finally have one nearby. Looking forward to coming back to try the hot pot next time.

    Complimentary Wagyu
    Angela L.

    I'm glad we have a hot pot/kbbq spot in the white marsh area! There is parking all around and when you enter it's a spacious venue. We got the hot pot and kbbq experience and got a complimentary plate of Wagyu to start. It was yummy! There is a sauce bar, hot foods bar, cold foods bar, and area to grab frozen hot pot meats yourself in addition to ordering on the tablet. The service here is very nice. The only challenge is that there seem to be lag between the tablet order and food arriving -- it wasn't all at once but rather in batches. The cold foods section also had some cross contamination with spoons which is hard to control but made that area less appealing to take from. Apart from that this was delicious and my family enjoyed their meal.

    Self service area
    Rama S.

    Ive been waiting all year for this location to open up, and its been worth it! They just opened and our experience was great. The service was so attentive and friendly, they walked us through the ordering process and food came out quickly. There were so many options at the self serve hot bar like spring rolls, coconut shrimp, orange chicken, fries, sesame balls, and then also a dessert area and cold area for kimchi, cucumber kimchi, and radishes. Everything felt fresh and clean. We just did the hotpot, and the meat and vegetables were solid. I do wish they had more dumpling options. Since they just opened we got 20% off the bill and a free volcano plushy! So cute. We will definitely be back soon.

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    Lance took really good care of us today during lunch. Food was just a delicious as last time.

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    2 months ago

    Bad experience! The restaurant is bad and terrible. Please don't come to this restaurant

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    2 months ago

    great experience. awesome server with Lance! Very helpful and friendly! I had a great time chatting and will definetly come back!

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    Ask the Community - Volcano Hot Pot & BBQ

    Review Highlights - Volcano Hot Pot & BBQ

    “The hot bar had seafood boil, spring rolls, and a few other fried appetizers that were worth trying too.”

    Mentioned in 3 reviews

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    Charcoal Style - The Mega Threat

    Charcoal Style

    4.3(57 reviews)
    2.5 mi
    •$

    Definitely my favorite pit beef sandwich spot in Maryland. Came here on a recommendation from a…read morefriend and I'm glad it did. It doesn't look like much just like a shack on the side of the road but the food here was delicious. Plenty of parking and right next to a go kart spot. Walk up window with a small outdoor space to sit and eat. Menu is the basics of pit beef and other bbq meats you'd expect. The prices here are very reasonable and the portions are solid. The service here was friendly and welcoming. Ordering was simple enough. I got a turkey and pit beef sandwich and it was soo amazing. The pit beef was juicy and not dry at all, the turkey also well seasoned and juicy. Sandwich was a good size and filled me up. Will definitely be back when I have a pit beef craving and highly recommend especially over that other place down the road .

    I was skeptical but my LOOOVE was more risk it all take a chance!!.. I'm glad he did! this place is…read morea hidden gem of a hole in the wall spot!. New to the area just finding something to eat! I'm more restaurant he's more I'll find something somewhere on somebody's menu!! . The spot is next to a go cart racing place off Pulaski you'll literally drive past the spot if your GPS isn't giving you exacts there's no signage just a small shack house like!. The service was great the guys were very nice!. The parking was smooth!, you go up like a take out but the menu is on the building!.. they have seating outside built on like a deck! It's different!... My LOOOVE got the Mega Sandwich which was Italian sausage, ham, turkey , beef (think it's pit beef) and cheese! On a roll!... Their sandwiches will put Jersey Mikes , Subway, jimmy johns and well know deli to shame! The way they pack it up Arby's would& could never!! The Meats are packed in!!!! And my skeptical ass had some! & ommmgeee LOOOVE how it's true to the charcoal name!! So flavorful, none of the meats were dry at all!! . and you get an oversized cup of soda! Beyond movie theater size!!.. it's safe to say I will be coming back for My Own! Sandwich Sub this weekend!! To take on vacation!! I told my LOOOVE this sandwich is so Fat but so him cause he loves a good sandwich and to go from not eating & losing weight because of two heavy diagnoses cancers to being able to enjoy food finally! I couldn't be mad!.. not sure what ima get tho!! Sooo many options!! For the Size it's worth the $$$$$ he had to eat it in spurts it's such a huge sandwich!!

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    Charcoal Style - Menu

    Menu

    Charcoal Style - The Mega Threat

    The Mega Threat

    Charcoal Style - Covered outdoor seating

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    Covered outdoor seating

    Ravage Deli - MD Crab Grilled Cheese before opening it up.

    Ravage Deli

    4.1(212 reviews)
    3.1 mi
    •$$

    My husband read some good reviews on this place, so we decided to give it a go…read more It is located in a plaza at the end of the strip. Easy to find. It is a very unassuming carryout/dine-in deli. They do a healthy carryout business. The menu is loaded with goodness. Everything sounded like something you'd love to sample. The young man at the register could not have been more helpful and told us what the most popular item was... the cheesesteak sub. He said his personal favorite was the MD Crab Grilled Cheese. It has a blend of 4 cheeses, lump crab meat, and Old Bay Aioli. I knew I had to try it. They are generous with the crabmeat! I got it with a mixed whole grain bread. Out of this world delicious. I could only finish half. In the past, I have had versions of this that were greasy, not so with this 1. My husband opted for the large size Mobtown Classic sub. It was enormous, well stuffed. And when they say well stuffed, they mean it in the truest sense of the word. The sub roll was nice and fresh. He had them brown it, so it would be less wet. Half of that went home. All in all, it was delightful. Really good food and plenty to enjoy later. Dine in is limited, only 3 tables. Cold Coke beverages are available. We will be back.

    This is for the Mobtown Classic sub and the duck fat fries, they're awesome! Service is good but…read moreit's only a takeout joint. I was surprised to see a few tables in what seemed like an enlarged front area. I don't remember there being much room the last time (10 years ago) when I last came inside... No ambiance whatsoever, sorry...

    Photos
    Ravage Deli - Counter, see the sign on the wall: Ravage Deli Rd.

    Counter, see the sign on the wall: Ravage Deli Rd.

    Ravage Deli
    Ravage Deli - View looking towards the back...

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    View looking towards the back...

    Lib's Grill - Bacon cheeseburger

    Lib's Grill

    4.4(743 reviews)
    2.7 mi
    •$$

    My husband and I recently had a phenomenal visit. Brenna provided exceptional service…read more She genuinely connected with us during our visit, exchanging family recipes and celebrating an exciting life update with us. Food was good, especially the Brussel sprout appetizer.

    You need to stop scrolling and give me your eyes cause you got to read this review…read more ***Special edition, excited Southerner best food by far in Maryland to date*** It's Friday night, we wanna try something we haven't gone to yet..we end up in Perry Hall and we go to Lib's Grill.. so this location is right down from Liberatore's Ristorante A glass of Cabernet, J got a lemon basil crush Split 6 LGO MD raw oysters big juicy and so flavorful Got the crab deviled eggs, eyes rolled back in our head y'all.. But Here's where it just got interesting Vodka chicken Parmesan.. sounds simple right I Cannot Express the TBO J and I both had with our first bite.. When I tell you that the Pasta, I mean the noodles y'all, the pasta was the best pasta we've ever had...amazing and then the chicken Parm was juicy, crisp on the outside, baked cheesy on top... just probably the best chicken Parm we've ever had.. put two of them together and I just can't even finish thi..... Okay just kidding, I've got to finish to tell you about the amazing people behind the incredible food.. We told Patrina that we weren't from around here and it was our first time at Lib's.. She was the best first impression you could have had... told us the history of the Lib family how they are the Perry Hall staple of the area. Vic was our server and he was wonderful, answering questions and very knowledgeable. Michelle was the mgr on the evening we were there and came out when we wanted to rave over the meal... when she found out we were new to the area, she came back to the table with her top picks for dining in the area. Really... wow! The deck was enclosed but was an open space that made you feel like you were outside without the draft. I could go on and on, but really, stop reading and navigate here Right now What makes you think I'm kidding Put down that mediocre food This is way better than what your stuffing your face with Y'all

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    Lib's Grill - Decor

    Decor

    Lib's Grill - Chicken schnitzel.

    Chicken schnitzel.

    Lib's Grill - I will always love you, peanut butter chocolate thing.

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    I will always love you, peanut butter chocolate thing.

    James Fiesta Grill - Leche Flan

    James Fiesta Grill

    4.5(93 reviews)
    5.1 mi
    •$$

    I've been wanting to try James for a few years now and FINALLY got the chance today!…read more After a long day at work, I called my order in and made the drive to the restaurant. James is a local establishment that features traditional Filipino dishes. My personal favorites are pancit, adobo, and lumpia. The restaurant is located in the back of a shopping center that is currently being renovated. I've come to the shopping center dozens of times, but never realized James was there until a few years ago. The restaurant is so quaint and cozy. I felt like I was in someone's home and they were offering me a nice home cooked meal. The servers were very kind. I bought my own bag for my food (the restaurant charges for bags). My order was ready almost right away. I was handed my food and I proceeded on my way home. I settled on the Canton style pancit. It had chicken, shrimp and deep fried pork belly laid on the top. It originally comes with egg noodles, but I asked to substitute them with rice noodles. The rice noodles were well seasoned- I didn't need any fish sauce, pepper or any other seasonings. The shrimp were baby shrimp, which was fine with me. There were small diced pieces of chicken that were tender and well seasoned. I have to say that I'm not the biggest fan of pork belly. It's a bit on the fatty side, but it does add flavor to the dish. As you can see in my photos, I did eat most of the pork belly pieces. The lumpia was delicious- lightly crispy on the outside, with delicious pork filling on the inside. It came with a sweet & sour-like sauce that was mild and tasty. My meal was delicious and I ate it ALL! As I type this review, I don't feel extremely full and weighed down, which is great! With tip, I paid $24 and some change. I would definitely go back to try some of the other offerings. This is a great spot if you are craving Filipino cuisine that tastes homemade. Solid four gold stars!

    Excellent and authentic Filipino food! We got the sisig, pancit, lumpia, and chop suey and all was…read morecooked perfectly. The service was amazing and the food was delicious and fresh. Will return! 10/10 would recommend to anyone looking for Filipino food in the area!

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    James Fiesta Grill - Inside

    Inside

    James Fiesta Grill - Shrimp Okoy

    Shrimp Okoy

    James Fiesta Grill - Bbq chicken meal

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    Bbq chicken meal

    Volcano Hot Pot & BBQ - korean - Updated September 2026

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