Great food and drinks outside patio is huge, Asher special is amazing pound of chunks and two…read moreorders of fries, ranch and your choice of sauce all in one pile

We ostes a retirement party in their back room! We served pizza and chicken chunks. The room was…read moreclean and well appointed with a private serving area, bar and lots of comfortable seating. Included were round tables which I particularly like for events. The food was excellent. The chicken chunks were all chucken, served with a variety of sauces and delicious! Pizza was great and kept warm in some nice warming tables. The server/bartender was attentive and did a nice job serving us all. Flexible with cash and credit card options. We were there in January but the outdoor venue looked very nice and I look forward to heading there this summer!

This has my favorite ambiance, quiet and serene, service is superb, food is well prepared and good…read moreselection,

First time here on the way home from Frankenmuth, Michigan. First contact with the bearded…read moregentleman up front was not positive. My wife had asked about parking and an off-handed comment was received. We figured he didn't normally talk to customers. My pasta was good and served at the proper temperature, however, my wife wasn't as lucky. The salmon she ordered was fine, but it was covered in scallions that were not mentioned on the menu. Her pasta, supposed to be served room-temperature, was cold, as if it had sat around waiting for the salmon. Our server was fine, however, she could have been much better. I really wish restaurants would realize that customers sitting in their dining rooms have chosen them over all their competition and treat them accordingly. I'm sure we could have had a similar experience somewhere else for the same $50. I wanted to give 4+ Stars today, but am unable due to the entire experience.

For the life of me I cannot figure out the dominate spice they use in Sytanleys fresh Kielbasa, but…read moreI do not like it at all. The way I learned no single spice should dominate a product, but you create a flavor profile by blending. I make great Kielbasa myself, in my experience the main spices are garlic and marjoram. I don't have a clue of what they are using. If you love it, great, I understand and hope they continue to make it for you, just wonder what they are putting in there and, trying not to be harmful at all.

The only place in Toledo to get the most delicious and authentic kielbasa…read more A Toledo tradition especially during any holiday. They offer a full meat and deli counter packed with all your traditional polish favorites. Old school service and great selections keeps me coming back!

I get it, it's just one slice of pizza but come on. It cannot be that hard to reheat a slice of…read morepizza.

I've gotten subs, many of the appetizers, and pizza from here and they are all so good! The people…read morewho work there aren't usually the friendliest but every once in a while, you get an awesome person or two. The place isn't really big inside so if it's busy you kind of feel like you are sitting on top of each other. Drinks are self-serve so that's nice so you don't have to bother the person at register for that. The pizza is probably one of the best pizzas in the area!

Their fresh made pasta is amazing. We've been searching everywhere in Columbis and only found…read morefrozen 'fresh' pasta. The marinara is a bit salty for us and a bit expensive . The desserts are fantastic! Highly recommend stopping by!!

This case is full of yummy pasta and desserts. They also have coffee and Gelato so lots of fun…read morethings. We decided on a lemoncello raspberry cake which looks beautiful and was absolutely delicious. We've also had the tiramisu from this location which was tasty as well.

Best selection anywhere of olive oil favors. Ran by good…read morecaring people. I love Rosemary favor oil. There is a return credit on used bottles. Recycling is as a big plus for any store.

I had the pleasure of meeting Lori at the Olive Twist and she is as wonderful as her store! Lori…read morewas so helpful, answered all of my many questions, and offered up suggestions for other small businesses as well. We love small businesses that support other small businesses! I did an olive oil and balsamic vinegar tasting -- everything was SO delicious. We ended up purchasing Tuscan Herb + Garlic olive oils, and Pomegranate, Raspberry, + Traditional balsamic vinegars. But it was incredibly difficult to choose our favorites. The dark chocolate balsamic vinegar is next on my list! We also purchased several varieties of their loose leaf tea. We're excited to add some of their seasoning mixes to our repertoire as well! They offer an incentive for bringing back their bottles, love to see that to encourage waste reduction! I can't say enough about how lovely The Olive Twist is, definitely check it out in Fort Wayne or Auburn, IN!

Welcome, friendliness, and service were outstanding! Restaurant had several tables of regulars and…read morethe host/owner knew them by name, showing a personal interest and dialogue in/with her customers. Food was very good. Shared homemade potato chips (yum!) and stuffed mushrooms with friends. Great starters! Salmon on my salad was delicious. Hubby's chicken carbonara was tasty, but sauce was rather thick and heavy. As has been mentioned, it was a bit distracting that all food is served in aluminum foil pans with plastic silverware. Don't quite understand this, except to say it likely saves on dish-washing!

I am always type of person that likes to dine at small local establishments versus the chain…read morerestaurants. This one certainly fits that type and did not disappoint. I had the pork and bourbon special, which was amazing. My wife had the chicken carbonara, she loved it. Great portion sizes and could have easily shared one between us. Good ceases salad each to start and sadly was to full to try the desserts, but seen bananas foster go it to several tables, looked and smelled amazing. So if looking for a great local place to dine, you need to try this place out.

Everyone in my party of 5 enjoyed the food. The menu offers innovative takes on the most common of…read morechoices--the grilled cheese being one example. I went for that most boring of choices, the house salad. Not boring here! Granny smith apples, walnuts, and feta cheese. However, the FIRST thing I observed was the taste of absolutely FRESH, CLEAN lettuce! That's the mark of a detail-attentive kitchen.

Been customer for 30 years, with different owners etc. had dinner tonight with wife, menu has…read morechanged, prices have increased,plus they now charge for salads & soup with entree, NYC prices, lousy Findlay service, been a good run, but not anymore. Maybe it's the economic impact, but was really disappointed! I'm Tapping out! Cheers!

When we arrived we were the only table but we eat early, I think it was like 5 in the evening. I…read moreordered lasagna and my husband got chicken piccata. The potions are enough to feed two. My lasagna was cheesy and had plenty of flavor. The sauce is kinda sweet but I like it like that. My husband ate all of his chicken piccata, that's two servings. He's not a big guy so it must have hit the spot. You don't have to get dressed up if you don't want to, it pretty casual. They serve alcohol here and it think it is within the DORA designated area. We dine here every once in a while and they never disappoint. The owner used to own a Mediterranean restaurant, I really wanted the chicken pita wrap. It is not on the menu but he made me one. He might make you one if you call ahead and see if he has the ingredients.

The food & presentation at Sam's was very good! There is a nice wine assortment to choose from as…read morewell!

Can't say I know much about Bluffton, Ohio, but I suspect I will not be alone in finding it a…read moreconvenient stop on a country drive. And what I identified as being one of the few vegetarian options in rural Ohio turned out as well as I could have hoped. The place is a short detour from the highway, just off the town's main street, and is a beautiful space with a high ceiling, brick walls, and interesting furniture. The menu is small, but offers most of what a vegetarian restaurant should. There's some tofu, there's some meat substitutes, but what I got is falafel, which is one of those foods that just happens to be vegetarian. It was a splendid platter, with a healthy dose of fresh-tasting quinoa tabbouleh. The falafel seemed baked and came with ample garnishes. I added some grape leaves as well. These people like olives and cucumber a bit more than I do, but I nonetheless was full for a nice price. They were mostly vegan but did have (and did clearly announce as the one exception) a goat cheese dish. I would certainly recommend the place as being worth a stop for road trippers, and if I find myself on this road again I would like to stop back.

Outstanding in every way. The Smoked Carrot toast is my favorite. We don't live in Bluffton but…read morevisit often and if timing aligns, we make a point of stopping in. I just learned this restaurant will be closing. What a shame!