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    Pasta Ditoni's

    4.8 (4 reviews)
    Open 10:00 am - 8:00 pm

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    4 months ago

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    4 years ago

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    Vincenzo's Convenient Elegance

    Vincenzo's Convenient Elegance

    4.3
    (110 reviews)
    1.0 mi
    $$

    I will say when we pulled up I was surprised to see everyone working in the kitchen through the…read morewindows. Then we asked in the front door and it was so much smaller than I imagined. One single set of shelving down the middle of the store with foods on one side and wine on the other. The perimeter is a deli type counter on one side with the food counter and checkout area in the back. Please believe me when I say be prepared to just look past all that chaos to see the beauty in it. The staff are very friendly and helpful. Yes they do offer suggestions, answer your questions and carry your purchases to your car for you. Who does that nowadays?!? I read a review saying not to skip out on the rosemary sea salt bread so I didn't. I mean the smells and it looked like perfection on the tray so how could I resist!? So glad I didn't. It was warm, soft, flavorful and ABSOLUTELY DELICIOUS!! I would return for the fresh baked bread alone. We were given samples and we made our selections, paid and had our goodies carried out to the car for us. Couldn't have asked for a better experience. We ended up with a couple varieties of olives, a couple of meatballs and the bread. All fabulous. If you're anywhere near this area and you need some mouthwateringly good food do stop in.

    Stopped in for some sausage and it was lunch time, so asked what this was and she said the Italian…read morebeef with gardinera. Had to get it. The best Italian beef I've had in years. So good! Always enjoy the service here. No matter who helps you they are wonderful. Come get your supplies and food!

    Photos
    The rosemary sea salt bread.
    The rosemary sea salt bread.
    Italian Sub Sandwich
    Italian Sub Sandwich
    Italian Sub Sandwich

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    Italian Sub Sandwich
    Pelino’s Pasta

    Pelino’s Pasta

    3.7
    (182 reviews)
    9.4 mi

    Wow wow WOW. When I say this was one of the best dining experiences I've ever had, I am not…read moreexaggerating. This little gem in Victorian Village is a must visit for anyone who loves authentic Italian food and stellar service. I came here with my roommates family for a celebratory dinner and had an amazing four course dining experience. I was intimidated at first by the number of courses, but each dish is in a small tasting format. Not only was the food delish but our water was incredible. He took time to go through each dish and explain the ingredients and origin. You could tell he was super passionate about his job and the food there. I'm going to come back to try their cacio pepe that they mix in a cheese wheel in front of you!! 10/10!!

    Arriving at the restaurant for the first time I opened the front door & immediately struck with the…read moresmell of Seafood which indicated to me the restaurant needs a better ventilation system. I also noticed unfortunately there was no sitting or lounge area for customers to sit if they are Waiting for a table or waiting for a ride share. If you have to wait you are literally in the way of servers or the opening of the front door. I opted for the "Lighter Fare" menu at $55.00, your only two other choices were a Tasting menu at $110.00 or a Pelino's Dinner at four courses for $69.00. The menu is very limited, there is no A la carte available. Our server was professional & polite & the entire staff was lovely. I ordered : First course :Tornare alle Origini Eggplant, Pachino tomatoes, Castelvetrano olives, Pantelleria capers Main Course: L'Oro Verde della Sicilia Rigatoni, Lemon, Butter with Pistacchio di Bronte Crema Dessert : Semifreddo agli Amaretti Amaretti crumble, Semifreddo with Chocolate Sauce This breakdown comes to $18.00 per course. Looking back even the Lighter fare menu is too expensive especially for only one main course on the nights menu that offers Shrimp on your pasta, not even a protein like Chicken or Beef. The most disappointing part of the meal was the temperature of the food, not even remotely warm for this small restaurant. I had a guest dining with me and their first course of Toasted focaccia, Salt-cured Italian anchovies, Bagnet Verd which was comically 2 tiny pieces of bread smaller than a quarter & rock hard for $17.95. Sadly, I would not recommend Pelino's Pasta its too expensive & your clothes smell of seafood after dining there.

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    Pelino’s Pasta
    Pelino’s Pasta
    Pelino’s Pasta

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    Grist

    Grist

    4.8
    (221 reviews)
    62.2 mi
    $$

    Grist is by far the best restaurant in Dayton Ohio…read more Very consistently amazing. So hard to choose from the menu... everything is so great. Definitely don't forget dessert...

    Simply amazing. We didn't have a reservation, and couldn't have gotten one anyway, because they…read morewere booked solid for two weeks out. So we just walked in, and the host was kind enough to let us sit at the little bar area near the window. I like their ordering system. You have many options --- go up to the cash register and order there, order from the server who comes by your table (or in our case, bar), or use your phone by scanning the QR code. And if you use your phone, each person in your party can do it themselves on their own phone. Regardless, it all gets added to the same order for the same table. Pretty slick. At the end, when it comes time to pay, the app lets you split the check however you want, and you can even see the name of the person that ordered each item. The food was incredible. It's not cheap, and the portions are a little smaller than some might expect at an Italian restaurant. But for us, it was filling enough. I personally had the raviolo, which was delicious. Little did I know that in Italian, "raviolo" is singular while "ravioli" is plural. So I got one giant raviolo on my plate (see picture). I didn't care much for the runny egg yolk on top, but it was as advertised on the menu. All the other food orders were amazing, especially the desserts. I'd definitely come back once my food budget resets.

    Photos
    Kitchen Area
    Kitchen Area
    ‍Tagliatelle alla Bolognese
    ‍Tagliatelle alla Bolognese
    Shrimp and saffron risotto with fresh herbed foam.

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    Shrimp and saffron risotto with fresh herbed foam.

    Pasta Ditoni's - pastashops - Updated June 2026

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