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VINYA TABLE ATMOSPHERE

What's the vibe?
Moderate noise
Happy hour specials
Dogs allowed
Outdoor seating

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Recommended Reviews - Vinya Table

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Short rib tacos
Tarrah P.

Great happy hour menu! We tried everything but the oysters on the happy hour food menu and everything was delicious! The short rib tacos and grilled olives were my fave!

Jaquie M.

Great happy hour spot for cocktails and mocktails! Apps were good too! Parking behind the miracle theater is always convenient and our service was great! I highly recommend the white Negroni with mezcal my date loved it!

Happy hour oysters
Fii M.

I finally tried this yummy place for happy hour on the weekend! We started at the bar while we waited for our table and the bartender was great! We were there for happy hour on a Saturday and it was surprisingly not busy. I ordered their white wine on the happy hour menu and it was very refreshing! Once we moved to the table we ordered oysters on their happy hour menu and they were refreshing and delicious! The ambiance was modern and minimal. The service was great and the restaurant has a good amount of tables both inside and outside but I suggest making a reservation in order to guarantee a spot! Check out their specials during the week! They offer deep discounts on bottles of wine!

Black seafood risotto
Cathy O.

We went with a group and sat outside with perfect Miami weather. My husband got the black risotto that came with shrimp, mussels, scallops, calamari, and something called laksa sauce. It was delicious. Most of us ordered the chicken Meunière which was an enormous serving of chicken cooked with lemon, herbs, mushrooms, sautéed potatoes. Needless to say, I had the most delicious lunch of leftovers the next day.

Caesar Salad, Braised Lamb Baklava, Glazed Baby Back Ribs
Isamar C.

Came back for the Oysters and they did not disappoint. Over all it was a lovely experience however I did find that the food quality was not as consistent as the first time I came here. The octopus starter was delicious with its romesco sauce and charred yuca. The short rib was perfectly cooked. The Tar Tar left something to be desired as they provided one wonton crisp that was stale. The carrot cake while promising also showed signs of not being fresh as it had a dense crust that only comes with not soaking a cake and putting it in the fridge. Once we soaked the cake it was fine but not what I expected when the server presented it as the best dessert on the menu. Service was overall great, our server was attentive and calm proving genuine service. Still recommending this location for their overall ambiance but I'll be sure to stick to the favorites next time:

Skirt steak
Warren H.

Restaurants in Miami can feel like that meme that goes, "This is what people think I do; This is what I actually do." However, Vinya Table is the real deal. They take the wine bar description seriously. As opposed to wine bars that just put small tables inside a wine store, Vinya Table has the ambiance, decor, attentive staff and menu worthy of its Miracle Mile location. Oddly enough, my first experience with Vinya Table was at its stand inside the TimeOut Market in SoBe. I fell in love with the concept thanks to the knowledgeable Somm who was chatty and passionate about the wine he was pouring. He was a virtuoso in describing terroirs and flavor profiles, so I had to check out the flagship in Coral Gables. I've been coming to this restaurant for a couple of years now, and it never disappoints. Here, I've gone on first dates, caught up with friends at the bar or pre-gamed before going to Copper29 next door. And, every time it's a treat. I think they hire their staff from a casting agency because there are no bad looking people on the team. I'm not saying it makes the food or wine taste better, but it doesn't hurt. They revamped the menu recently, and it feels more tightly edited -- like there's a new intention behind it. The tapas, charcuterie and mains all seem more cohesive with the wine and cocktail list. Usually I see "themed" wine lists like, "bright," "old world," "classics," or "bold" as gimicky and overreaching, but Vinya Table does a better job at this. The fact that they had a well priced Gigondas by the glass, showed their sophistication and confidence in local diners, knowing they would appreciate it. I had two glasses to wash down a somewhat chewy medium-rate skirt steak. I was surprised how inexpensive it was for 10oz., but in this case I got what I paid for. At least my trainer was going to be thrilled to hear I was watching my macros. Nonetheless, I will come back for the terrific wine, lively atmosphere and varied dishes.

Smoked burrata
Kristen K.

TLDR: I'd probably come for happy hour and skip having a full-priced meal here. Food: solid but not out of this world. We ordered the smoked burrata and arthichokes for an appetizer and the gnocchi as a main. Smoked burrata wasn't very smokey, it came covered with smoke inside it, but the smoke flavor didn't make it into the burrata at all, it was just presentation. The pesto was a little overwhelming. The beets were plain. The artichokes were very good, tarty and 5 nice size pieces, with the tzatziki sauce, would definitely recommend those. Gnocchi was different- it was stuffed with cheese! I wasn't expecting that. They were soft but not as pillowy is I've had elsewhere. The sauce is tasty. It might not look like it but I thought there was enough mushrooms for the dish. Service: Great! They let us take our time. They did keep refilling the water which I always appreciate. They provided new plates after our apps for the main meal which was nice too. Wine selection is good, with a variety on the list. It's cool they have a wine shop in the back.

Heirloom tomato salad
Richard W.

Came here to dine with business associates - fantastic concept of an eclectic retail wine library where you can pick up any bottle at retail price and then pay a $25 corkage fee, which still makes it vastly cheaper that ordering off the wine list, in most cases. So I selected a beautiful 2015 Pugnane Baroloto pair its dry tar and roses with our red meat dishes. But before all that, we had bacon wrapped scallops burnt with a demi glaze and adorned with a sweet prunish paste - what a marvel of a concoction in a small bite sized hors d' oeuvre. Next was an heirloom salad that was surprisingly plain with only red Roma (or garden) varieties and nothing else. Meh. Ribeye was prepared succulently perfect medium rare. Easy to cut and even easier to chew - no sauce or jus required here. Asparagus was an afterthought. The plate needed a starch, however, just a little dollop of mashed something would have resulted in a better balance. Decanting and serving the wine per my instruction plus subsequent pours executed flawlessly. Only thing - speed of service very slow, even by authentic Italian standards. It took forever even to get our entree order in. I think when you open a bottle selected to pair with the entree, the clock starts ticking and you shouldn't have to be drinking the last pour of the bottle when the entrees finally arrive. Clean elegant decor and good spacing between tables so never felt crowded or loud. Perfect place for great conversation and great wine. That's all....

Krys P.

Miami Spice flew by too fast and left me with a long list of places I have yet to try. Decision, decision! I am glad that Vinya Table is a worthy finale. My fellow Yelpies haven't let me down! I love morcilla sausage so appetizer is a no-brainer. The wonton wrapper makes it even better, adding some delightful crunch. Their gnocchi is made in house, each little nugget with some asiago cheese hidden inside. It's like stuffed crust pizza or cheese stuffed anything... you can't go wrong. And oh, the tiramisu!! Lovely presentation with taste to match. The freeze dried berries again provide extra crunch as well as tartness to balance the sweetness. It's amazing how the chef managed to sprinkle these little creative touches to add complexity and flavor to the dishes, totally elevating them to another level... a heavenly level. If you love wine, be sure to walk to the back to check out their impressive selection. Pick one or two to enjoy right here with your food, or take home for another occasion. And don't forget to check out their website for the many tasting events they host - from casual walk around tasting to sit down pairing dinner. They'll turn you into a wine pro in no time!

Broccolini
Ris F.

The ambience is very chill, calm colors and decor. Service was very nice, food was not bad.

Ilmia A.

One word, amazing. I came here with a few coworkers for lunch and we had a great experience. First of all it was during Miami Spice and it was so refreshing to not have to ask for the menu as their Miami Spice menu was already embedded in their regular menu, thank you. We each got a different appetizer to share and for entrees we had the short rib sandwich and salmon. The food tasted amazing and the presentation was great too. Our server was very friendly. The overall experience was on the slow side but we didn't mind since we weren't in a rush. The restaurant is very nicely decorated too and had intimate vibes. There's no parking but there's a parking garage across the street. Can't wait to be back!

Mary M.

Came here for a wine tasting. They had this private upstairs room that provided privacy. The place is very quaint and I would love to come back to try to the food and drinks here. The service was great and the little charcuterie we had was good.

Vanessa L.

I had heard about vinya before by other yelp elites as well as other friends but had never been. I finally got to give it a try and was NOT disappointed! Vinya is a restaurant located on miracle mile that can be described as modern. There is plenty outside seating to people watch and the restaurant has a nice small inside. The inside is pretty with wine lined up and down the restaurant. The amount of wine in there was insane! But it makes for a beautiful backdrop when eating. When I got there, I had a few friends waiting for me to eat. I ordered their house bubbly that was delish. I then had the lobster fondue for dinner. It was AMAZING! I definitely recommend. My friends had ordered a charcuterie board while waiting and the other had gotten the burger which she said was OUTSTANDING. I definitely want to return. It seems that they have an ever-changing menu which i love. I would love to return and try something else and perhaps have a couple more glasses of wine.

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4 years ago

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4 years ago

Great place to get together with friends or a date night. Great wine selection and food is good.

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4 years ago

So happy this gem opened up in the Gables! Food and service were both great and ambiance is perfect! Cannot wait to go back!

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4 years ago

We had no reservations so we sat at the bar. We ordered lamb chops and the cod both were spectacular.

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4 years ago

Phenomenal addition to the Gables food and wine scene. They just added a happy hour drinks and food menu. Service is on point .

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3 years ago

The tapas are really good. The service is great. The place is really nice. Try the happy hour every day really good!

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3 years ago

Amazing service and food! Wow! The restaurant has a European ambiance. Awesome vibe! Highly recommend for a special occasions.

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4 years ago

Overpriced Below average food!! We tried happy hour and Main menu. I couldn't finish my Burata!! Only wine was good.

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Page 4 of 5

Ask the Community - Vinya Table

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4.2(89 reviews)
0.2 mi

I wish I could give them 10 stars! We felt like we were in Rome, New York and Paris. Such a great…read morevibe, great atmosphere, and the waitress was outstanding. But, I loved that we were greeted by the owner, such a great touch. Now to the food and wine. First of all, the wine selection is outstanding, I was speechless. Second, the freshness of the food is simply, sensational. A little piece of Italy right in The Gables. Will stop again soon.

After noting this place had such a high overall rating on Yelp, we were really expecting good…read morethings - and since we like wine bars in general, we were excited to try Sospiro. Our first visit here was on a Tuesday night. We arrived a bit more than an hour before their posted closing time, but the place appeared to be empty. After waiting in the main bar/dining area for a few minutes with no one greeting us (though I could hear people talking back in what I believe is the kitchen) we decided to leave. We returned a few nights later after having dinner at nearby Flemings, were seated right away, given menus and we each ordered a glass of wine. After our wine was poured, we were basically forgotten about and we kind of felt like outsiders here, because most everyone at the bar and seated at 2 or 3 of the tables all seemed to know each other: The guy who'd been our server sat down at a table and ate/drank with the woman there. The guys seated at the bar grabbed glasses and served wine to women sitting at the other 2 stools, but there didn't seem to be any staff simply checking on the rest of us. The one employee who did later check in on some dining patrons was walking around with his 1/2 finished glass of wine in hand while doing so. Needless to say, our 2 visits here were both a bit odd. Service, at least for us was badly lacking, and compared to another wine bar and a few restaurants we patronize in this general area, the pours we were given here at Sospiro were a bit stingy. Sad, too, as we really enjoy good wine spots and were hoping we'd found a solid one in Sospiro. Not the case, at least in our experience.

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Magie - Glass of white crisp sangria by pulpoloco

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5 Stars for GREAT natural wine, tinned fish, amazing bites and pantry, and a very comfortable/vibey…read moreatmosphere. I'd heard about Magie for a while from friends in the natural wine scene in Orlando and had to visit while in town. There is convenient (although somewhat limited) parking just to the side of the building, and entering feels like you just entered your cool friend's house. We almost sat inside on a couple of sofas, but opted to brave the humid Miami heat on the back porch/terrace since they were playing the World Cup game on a projection screen. The back is huge and has several sitting areas, including on an elevated porch with fans, as well as couches and bistro tables set up on the pavers down below. There is foliage everywhere and you feel transported (you'd have no clue this business was on a busy road). We got a couple of bottles of wine from their fridges, along with a smattering of shareable dishes from the kitchen (ordered inside). Everything was delightful and we were loving life (again- even in the humid summer heat!). I'd definitely return and enjoy the interior next time. Love a good wine and nosh spot and this is solidly at the top of my list when visiting Miami!

Magie is one of those wine bars that works for pretty much any occasion. Date night, catching up…read morewith friends, coworkers, or just grabbing a glass of wine. I've been multiple times and it's always such a vibe. The space feels intimate and cozy while still being casual, plus they have both indoor and outdoor seating. Everything is mostly self service. You pick out your wine, pay at the register, and find a seat. They have bottles at different price points, wine by the glass, beer, and seltzers, but no liquor. You can also build your own charcuterie and they have a few hot food options. I tried the croquetas and they were amazing! Service is pretty straightforward since it's self service, and if you order food you pick it up from the window when it's ready. Such a cute, comfortable spot that I'll continue coming back to.

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3.8(35 reviews)
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Magie is a great concept and addition to this area. There is another location in Little River which…read moreI have been to as well. I came to this location to celebrate a friend's birthday. They have specialty wines and a few food options to choose from. Both locations have a nice ambiance and it's a great spot for gathering with groups of any size or to even come on a date. It's intimate but also a great place to mingle with others if you choose to. They also host monthly events which seem fun. The staff are nice at this location and the man who helped our group was very friendly and joked around with us throughout the night. Overall a great experience and I highly recommend!

Been wanting to check this spot out for the longest. The time finally came and it did not…read moredisappoint. Entering was like an entrance to the coolest secret. With the big tree, lights hanging, it was a whole vine...ha ha get it. It was a Tuesday evening and they had $35 bottomless. Good decision. We decided to save the bottomless for the following week and decided on a refreshing Rosé, made our own charcuterie board, and went with the ph so popular cesar fries....get this and you're welcome it advance. As we eaited the music played everything from old school hip hop, R& B, to classic French tunes, it was wonderful. The selection of wines was actually surprising and ask all the questions you want, they know what their selling here. When deciding on the charcuterie upgrade to make sure you get the extras, trust me so worth it. It was such a wonderful adulting time. So glad a place like this exists closer. Its all fabulous here. Wine it up!

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Vinoteca is a small, cozy wine bar on Grand Avenue in Coconut Grove with a handful of indoor and…read moreoutdoor tables and about 1/2 dozen stools at the bar. They sell bottles of wine, imported olive oils, lots of (mostly European) wines by the glass, and light bites like charcuterie, small pizzas and popcorn. We've come here a few times, our dog was welcome, staff were friendly and outgoing, offering us various tabletop games like tic-tac-toe to pass the time, and once we'd both ordered a few glasses of wine, they offered us complimentary popcorn - something they normally charge for. Wines on their "by the glass" menu average about $16 each, and most staff pour them behind the bar where they have a gauge to measure out each one. The food prep area behind the bar is quite small (which is why they don't have a large menu), but so is this little gem of a wine spot in general. It's cozy, eclectic and great for a glass of wine and a small snack, or a nightcap after having dinner elsewhere. It's good for singles at the bar, or an intimate spot for couples and smaller groups. Vinoteca seems to have found their niche, and they've filled it quite nicely. That said, I'm not sure the staff, at least the ones working on the nights we've come, have a lot of knowledge about wines or are in the position to talk at length about their various selections.

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Vinya Table - wine_bars - Updated October 2026

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