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Vintage Room

4.3 (43 reviews)
Closed • 4:00 pm - 10:00 PM
Updated 2 months ago

Vintage Room Photos

VINTAGE ROOM ATMOSPHERE

What's the vibe?
Classy
Outdoor seating
Good for groups
Happy hour specials

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Recommended Reviews - Vintage Room

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Reviews With Photos

Two glorious cocktails
Conor D.

Let's be clear- Camden is a magnificent place to visit and there are no shortage of things to do. But, when you want to take a step back to a more elegant time, a time where the Bogarts and Bacalls signaled for one more before the night was over- then the Vintage room is for you. The cocktails are meticulously crafted and the ambiance never lets up. Yes a crafted cocktail can take a bit longer but the flavors are worth it, and the Vintage room is always worth a stop in Camden.

Bar
George M.

This is such a super nice hotel bar. So comfy, excellent bartenders. Convenient location. The cocktails are creative. And being a hotel bar they allow well behaved dogs! I can see us hanging out here in winter trips to midcoast. Camden has so few of these relaxing joints downtown. The only issue was that we expected some food choices looking at past menus. But I'm guessing that stops after tourist season? We ordered a $20+ cheese plate which has hannaford-like chunks and ritz crackers, yuck. Nice caper berries, though.

Mushroom pancini risotto balls
Kathryn S.

Locals recommended stopping by here so I went @ 6 on Sunday 7/2. Happy hour 5-7. Rooftop bar was closed bc it was raining. Ordered the mushroom pan Vino risooto balls. . Had 1 glass of wine then headed to La Cave for mussels. - another local favorite

Whisky Crisp...Bullit Bourbon, vanilla bean and down east hard cider. Amazing...
Glenn S.

Nice quiet little place for a cocktail. Small plates are limited but enough to accompany the beverages.

A perfectly done old fashioned and a mocha martini. Awesome!
Tim S.

I'm going to continue this five star rating because the bartender made me an awesome old fashioned. A hard drink to master ESPECIALLY for millennials! She even had a big ice cube! Nice. My wife had some girly chocolate thing. Nice portion size and we ended up with old people hangover the next day! Lol. Light weights! We didn't have any of the food but the complimentary breakfast in the morning was very nice!

Glen N.

A touch of class in a sleepy fisherman port, Vintage Room (part of the beautiful 16 Bayview hotel) offers a dimly-lit, cozy, old-timey lounge perfect for a mellow night sipping craft cocktails, whether you sit on stools facing Bay View (and the bros drinking bee-ya across the street), or the plush leather chairs near the fireplace, or at the bar, where the friendly and attentive Sarah and Meghan keep the place from being pretentious.

Patty D.

We're in Camden for the weekend and it's unseasonably hot and humid. Can't believe we were the only people to be taking advantage of this climate controlled, cool, stylish bar. Bartender told us the roofdeck was much more crowded, but it was still early in the evening and sun was too hot to be up there (imho!) Anyway, we weren't looking for a big dinner so the charcuterie and cheese dip were perfect for us. The cheese dip is AMAZING, by the way. Also great local draft beers and lovely cocktail menu. Try the "Speakeasy" - prosecco, St. Germaine, and grapefruit juice. I hate sweet drinks and this was perfect for me.

This place is too cool!
Holly S.

What a cute little cozy nook of a place! Its a hotel bar/tapas. Couches, fireplace, I mean what's not to love?! I had a very good italian wine paired with an onion, mushroom tart that had a goat cheese whip on top. The barter was friendly and helpful, I adore this spot in Camden!

the entrance to a hotel

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1 month ago

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5 days ago

Really rude service from the hostess acting like we and everything she does in an inconvenience. Food was okay.

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Matthew L.

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7 years ago

Great place for a drink and a small plate. Always come here every time we are in Camden.

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Page 1 of 2

Ask the Community - Vintage Room

In what year did Vintage Room open?

Hello Dick, Vintage Room opened in January of 2017, the same month and year our hotel, 16 Bay View… Read more

Don’t See Your Question? Ask Away!

In Good Company - Dinner

In Good Company

4.2(180 reviews)
7.6 mi
•$$$

Excellent meal. Beef cooked to requests. Limited menu but delicious choices. Bret wine list…read more Service is very good. Small space that can be noisy. Recommended for an outstanding dinner.

It was ok but it did not impress me. Though the food was mostly good and the space was nice, the…read moremenu was rather limiting, the dishes had flaws, and the service was a bit off with regard to timing. I had a Black Manhattan cocktail, supposedly differing from an ordinary Manhattan by use of a different kind of bitters (Amaro) and "filthy cherries." These seemed like basic good quality maraschinos to me (3); nothing "filthy" about them. Nevertheless it was good, fruity, and ample strength. The appetizer selection was small and heavy on bread-based items. (No free table bread was available - grrrr.) Most didn't appeal but the Roasted Garlic did, served with bread (2 kinds: a toasted crostini and a fresh crusty sourdough). The garlic was a whole head, sliced open for easy access and presented on a very hot plate, sweet and mellow from long slow roasting, and served with a choice of cheeses (molten blue, brie, whipped feta, or chèvre) - I chose chèvre and it was very good and a generous portion. A very simple dish not often encountered in restaurants. In retrospect this was the best part of the meal. I felt a little rushed at times and impatient at other times. It took a very long time to get the appetizer so I had nothing to dilute the effects of the strong cocktail. But then more than once I was asked about my entree before I was ready; once when ordering the appetizer and another time soon after I received it and hadn't made up my mind yet. I held my ground and told them I wasn't quite ready, and they accepted that and I took my time eating. There was an eclectic selection of wines by the glass. I had an interesting rosé from Slovenia. My entree was a roasted fish filet (halibut I think? It's no longer listed on the menu) served over a tomato-based sauce. This sauce was richly scented and complex and the plate was attractively garnished with micro greens. But the fish was on the small side and the flavor was monotonous - no discernible browning on the top. The other component, probably an herby cucumber-yogurt sauce resembling raita, which should have been a cool complement to the hot tomato broth, instead was melting unattractively and dispersing into it. Perhaps most disappointing, there was nothing else to this dish. It needed a starch or something (rice, boiled potatoes, or even more of those very good breads from the appetizer - wish I had saved some.) So it's good I got the appetizer first, or I would have left rather hungry. Desserts were also very limited and most didn't appeal. I decided on the Clafouti, which is a baked tart, thicker and heavier than flan, with fruit (black cherries) It was way too hot, didn't have enough fruit, and ice cream would be a far better choice than the amorphous blob of whipped cream it was served with. I should have skipped dessert. It was so boring. As for ambience: it's a crowded, noisy place but in a pleasing way. Very small, and I had reserved one of the 6 seats at the bar (I was dining solo). It's whimsically decorated, like with the grape-covered nude statue holding a candle. There was attractive artwork on the walls, some of which I believe was for sale. I did detect smoky odors coming from the kitchen that other reviewers have noted but I consider that a positive thing, not a negative. So come here if you wish. Check it out and form your own opinion. As for me, I wasn't sufficiently impressed and wouldn't return.

Photos
In Good Company - A tiny kitchen that produces deliciousness

A tiny kitchen that produces deliciousness

In Good Company - Blueberry cheesecake

Blueberry cheesecake

In Good Company

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Oyster River Winegrowers

Oyster River Winegrowers

4.3(9 reviews)
10.8 mi
•$

Oyster River Winegrowers is just off the beaten path in Warren. We were staying in nearby Rockland…read moreand had this on our must-visit list while in town. Thankfully we made it for their last open weekend for 2021! Service was extremely friendly - and we learned a ton about the winery and their practices. My husband listened to a podcast about the winery (which is why we'd wanted to visit), and the owner used to plow only using a horse. They have since switched to more modern ways - but I love that their wines are all-natural and with as minimal intervention as possible. The wines themselves are fantastic!! We had a 1/2 pour of each of the six offerings (sparkling white morphos, sparkling rose morphos, Chardonnay, cab franc, merlot and a cider) and I truly was surprised to find they are all GREAT!!! The sparkling white and Chardonnay were my favorites, but the reds were nice and dry and full of flavor. The cider was also dry and tart - it is lovely! The rose morphos was a bit too sweet for me, but tasty nonetheless! We will absolutely be back next time we are in the area!

This place is awesome and most definitely worth a stop when traveling between Portland and Acadia…read moreNational Park, as we were. It's a big ol' barn full of haphazard seating at and away from the bar. There's a good selection of wines, and the casual atmosphere only got better during our stay as more people filed in and filled the place up more. But even without a crowd, it was a peaceful spot to sit and decompress for a bit after a busy several days hiking at the national park and driving around Maine. The wine was very tasty, with my wife saying one of the sparkling wines she had was particularly good. I went with a blueberry wine because Maine, right? Also quite good, as well as thematically appropriate. Shoutout to the cute pup who greeted us when we pulled into the parking lot and walked us to the front door. He was chilling on welcome-dog duty when we left a while later haha. Great mascot. Great place.

Photos
Oyster River Winegrowers
Oyster River Winegrowers - Blueberry wine, because Maine.

Blueberry wine, because Maine.

Oyster River Winegrowers - View of the bar from our seat off to the side.

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View of the bar from our seat off to the side.

Vintage Room - cocktailbars - Updated May 2026

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